FEATURED
 
2 weeks ago

Are you a dedicated and passionate cook who wants to constantly refine and improve your craft? Do you thrive and delight in preparing and expediting exquisite fine dining experiences? Michael Mina’s namesake restaurant under the leadership of Executive Chef Ron Siegel is immediately seeking...

Billy Berks is seeking experienced Line Cook and Sous Chef, full time and part time.   Billy Berk's Restaurant "Where sharing is in good taste"   Line Cook needs to be able to Grill, Saute and Pantry   Sous Chef needs to be able to create new dishes, manage...

Executive Chef

Private Employer - Downtown / Civic / Van Ness

New 1 hour ago

Executive Chef Full service restaurant and bar currently seeking experienced full time Executive Chef. Requirements: You must be passionate and talented and be able to create great food. You should have a commitment to excellence and strong work ethics as you will be required to lead a team....

Description: The Cabana Hotel, a Crowne Plaza Resort in Palo Alto is seeking a Restaurant Supervisor for 4290 Bistro & Bar. Fresh from a recent renovation and refurbish of the entire hotel top to bottom, the Cabana is poised to place itself at the pinnacle of the full service hotels in the Palo...

New 4 hours ago

Description: The Crowne Plaza Cabana Hotel is managed by BPR Properties. BPR Properties is a small family owned and oriented company focusing its efforts in Northern California, and operating a variety of full and limited service hotels which include branded and independent boutique properties. ...

Make $60-70k your first year maintaining dishwashers for bars and restaurants! Restaurant industry experience and mechanical experience a plus but not necessary. Paid training, full time, good hours and benefits, and plenty of opportunity for advancement. Must have great energy and attitude and...

Servers Needed

Tipsy Pig - City Of San Francisco

New 5 hours ago

One of the Marina's neighborhood restaurants, The Tipsy Pig, seeks team oriented servers with a positive attitude. QUALIFICATIONS: At least 2 years experience in a formal dining environment. (Banquet serving doesn't count) Previous work experience with sustainable menus. Wine, Beer, and Beverage...

New 5 hours ago

Blue Bottle Coffee is a network of cafes, wholesale partners, and online experiences united by the simple purpose of getting great coffee to everyone who asks for it. We roast coffee on vintage gear, put it in compostable bags, and still get it to our customers within 48 hours. Improbably and delightfully,...

New 6 hours ago

Marla Bakery is a full service restaurant (breakfast, lunch & dinner). Our restaurant is located in the Outer Richmond.  The kitchen will focus on whole animal butchery, cured and smoked meat and fish, year round pickling, culturing butter and making fresh cheeses. Our menu will be driven...

New 6 hours ago

Marla Bakery recently expanded from its humble communal kitchen in the Mission to a newly renovated and heart-built full restaurant located at 3619-21 Balboa (Outer Richmond). With a wood burning bread oven as the interior centerpiece, the seasonal custom backyard garden and deck will be the exterior...

Bread Baker

Marla Bakery - City Of San Francisco

New 6 hours ago

Marla Bakery's baking program is expanding and hiring full-time bakers! We are creating two positions, one at our Richmond District and one at our Mission/Potrero location. There is no Marla, or rather, there is no one Marla. Marla is a composition of the first letters of those in our families (including...

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