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Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div id="job-description"> <p>We are a busy and dynamic country club that seeks a motivated hands on chef to manage kitchen operations . Successful candidate will have a strong passion for food preparation, taste and presentation. Responsibilities include food prep and cooking for 150-230 person weddings/banquets. Food cost management, inventory, and ordering as well as menu engineering.</p> <p>Experience required:</p> <p>3 years high volume, upscale restaurant/banquet experience as a Chef.<br />High school diploma or equivalent<br />Culinary degree strongly preferred but not required.<br />Serve Safe/Food Handlers certifications strongly preferred.<br />Ability to work a varied schedule including nights, weekends, and holidays. <br />Demonstrated ability to write, create and cost out recipes.<br />Highly skilled in food preparation and cooking methods including proper utilization of cooking equipment, utensils and tools.<br />Demonstrated experience with cooking and preparation methods.<br />Ability to lead others and thrive in a fast paced environment.</p> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=72f7cc98247c73edd396e44f1&ri=9bd81b770ca0478da1e494f7e8de1c34&job_loc=Basking+Ridge%2CNJ&q=Banquet+Chef&spl=v1%253AcL4ZQr%252Fr3UgU3ZyF%253AU64ShtSKl8HIIKlfLMaQ5Q%253D%253D%253A%252BbRX%252FS7s8tSsXHXuoYhUGw0zt%252BlmnTxNyHGeymPEbFV31%252F%252FczmeD0QFFOTe%252BbhYSW2kBP2GLoOgShMu%252BOH0Zg3Bx9Rd9LVJv3RuXxK%252FJ76d3pzPZvJ9vIid2%252FS2D85pIhn7nophpB9NDZMLm&encrypt=0&l=Sparta%2C+NJ&query_category_id=360000&t=simplyhired.com&jobkey-30192774785/" class="blue-link" target="_blank">Director of Food And Beverage</a></p> <p class="similar-job-company">Valor Hospitality Partners - 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<span class="text-muted">New Hampton, NY</span></p> <p class="text-muted similar-job-date"> 2 days ago </p> <p class="voffset4"> <strong>Apply to jobs on the go with Proven mobile</strong> </p> <div> <a href="/candidates/app" target="_blank" title="Download the iPhone App"> <img src="/css/images/App_Store_available.png" width="112" /> </a> <a href="/candidates/app/google" target="_blank" title="Download the Android App"> <img src="/css/images/google_play_badge.png" width="112" /> </a> </div> </div> </div> </div> </div> </div> </div> ', 'scripts_for_layout' => '<script type="text/javascript" src="/js/Views/Jobs/search_jobs.js?1619372465"></script>' ) $search_text = '' $search_location = '' $show_thank_you = (int) 0 $similar_jobs = array( (int) 0 => array( 'Employer' => array( 'company_name' => 'Valor Hospitality Partners' ), 'UtZipcode' => array( 'city' => 'Basking Ridge', 'state_prefix' => 'NJ' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=72f7cc98247c73edd396e44f1&ri=9bd81b770ca0478da1e494f7e8de1c34&job_loc=Basking+Ridge%2CNJ&q=Banquet+Chef&spl=v1%253AcL4ZQr%252Fr3UgU3ZyF%253AU64ShtSKl8HIIKlfLMaQ5Q%253D%253D%253A%252BbRX%252FS7s8tSsXHXuoYhUGw0zt%252BlmnTxNyHGeymPEbFV31%252F%252FczmeD0QFFOTe%252BbhYSW2kBP2GLoOgShMu%252BOH0Zg3Bx9Rd9LVJv3RuXxK%252FJ76d3pzPZvJ9vIid2%252FS2D85pIhn7nophpB9NDZMLm&encrypt=0&l=Sparta%2C+NJ&query_category_id=360000&t=simplyhired.com&jobkey-30192774785/', 'title' => 'Director of Food And Beverage', 'description' => '<p><strong>We are seeking a Director of Food and Beverage to oversee the operations at two of our full service hotels in the Basking Ridge area. This person should have strong organizational skills and be excellent at managing multiple outlets and teams through leadership, coaching, and motivation.</strong></p><p><strong>This is a great opportunity to join the Valor team and enjoy our great benefits!</strong></p><p><br></p><p><strong>Essential Duties:</strong></p><p>Responsible for overall operation of food and beverages, bars, and banquet departments delivering quality service, compliance of policies and procedures while meeting/exceeding financial goals. Manage all administrative functions such as scheduling, purchasing for the department, hiring and terminations of associates all in a fiscally responsible manner. Works closely with catering and convention services.</p><p><br></p><p><strong>Skills and Requirements</strong></p><ul><li>Previous experience as a Hotel F&B Director or Manager is required</li><li> 2 or 4 year degree in hospitality management or related field</li><li>Marriott or Hilton background is a plus</li><li>Ability to manage inventories and ordering</li><li>Financial reporting and compliance</li><li>Catering or events experience </li></ul><p><br></p><p>Valor Hospitality Partners is a leading hotel/resort management company that is a trend setter in the hospitality market. The company is recognized by owners, investors, developers, and guests as an innovative partner to drive revenue and increase profits.</p><p> </p><p>We believe that the highest form of compliment is respect for each Hotelitarian, both as an individual and as a valued part of our organization. We will do our best to encourage communication, and we will listen with an open mind to new ideas. Furthermore, we are dedicated to implementing those ideas, which will result in a higher level of productivity and professionalism. In addition, we are committed to you, and your career advancement and we will provide you with the opportunity to be successful.</p><p> </p><p>Please visit to learn more about our existing hotels, other exciting job opportunities and our company.</p>', 'post_date' => '2024-04-18T15:25:59Z' ) ), (int) 1 => array( 'Employer' => array( 'company_name' => 'Gary's Wine & Marketplace' ), 'UtZipcode' => array( 'city' => 'Wayne', 'state_prefix' => 'NJ' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=72ef2c3c6e7c73edd218ee0b1&ri=9bd81b770ca0478da1e494f7e8de1c34&job_loc=Wayne%2CNJ&q=Banquet+Chef&spl=v1%253AZ1l1JkGewv9fRuYy%253An3sdQUOcEZP1DMha5Nj07A%253D%253D%253AJrPuxrJSYC8kU5290ozOxJ0CTKgxHf2g5Jx9NpTi05fj84CAgmaHyc5FJ2hx4cv9Zpj2UYyEv3HLThX5I3Im5YjQl%252Bz97hnTNgfbwQWPwk37k1edokVhwGX1Je7fg5gNrsF35ZrI0SoBDxWFDg%253D%253D&encrypt=0&l=Sparta%2C+NJ&query_category_id=360000&t=simplyhired.com&jobkey-30166689861/', 'title' => 'Wine Associate - Full Time', 'description' => 'Do you love wine? We do! Gary's Wine & Marketplace, owned and operated locally, is one of the largest brick-and-mortar and internet wine retailers in the tri-state area. At our stores, we offer one of the most extensive, competitively priced fine wine and cheese selections. We are well-known for our excellent, personable customer service and our knowledgeable wine staff.<br><br>The ideal candidate will have extensive wine knowledge and a continued passion for learning, plus a professional "can-do" attitude and energy.<br><br>The wine associate is expected to serve as an expert who will provide outstanding service to assist guests in finding wines to meet their needs. This requires a thorough knowledge of our priority items, wine pairing, wine regions, and wine prices. As needed, the wine associate will attend/conduct tastings, place special orders, be responsible for creating/building displays, and other duties, as listed below. Having a wine certificate is a plus.<br><br><strong>Specific Responsibilities:<br><br></strong><ul><li>Sell wine, especially priority items, using a high level of knowledge</li><li>Greet and engage our guests in a warm, welcoming manner and assist them with purchases, selection or general inquiries; make guests aware of store events and special tastings</li><li>Know products being promoted online and in our media advertising</li><li>Promote signups for Gary's Cards and Wine of the Month</li><li>Accurately estimate party orders</li><li>Attend tastings, read periodicals, show a dedication to increasing wine knowledge, including trends in the wine industry</li><li>Have knowledge of food and wine pairings</li><li>Help select items for gift baskets when needed, and cross-promote giftware and gourmet items</li><li>Build, update, and restock displays; ensure that shelves are fully stocked and organized at all times, shelves are clean and dust-free, and wine deliveries are quickly put away</li><li>Print and display POS signage and shelf tags</li><li>Monitor vintage changes - make sure appropriate steps are taken when new vintages arrive</li><li>Perform inventory counts as requested</li><li>Conduct consumer tastings at the tasting counter, following sampling protocol and keeping the tasting station neat and clean</li><li>Additional responsibilities may be assigned at the discretion of management<br><br><br></li></ul><strong>Requirements<br><br><br></strong><strong>Job Requirements:<br><br></strong><ul><li>Minimum 3-5 years wine sales</li><li>Have an established local client base portfolio</li><li>Must be energetic, organized and self-motivated</li><li>Attention to detail with exceptional follow up skills</li><li>Continue to establish local relationships through community events and activities<br><br><br></li></ul><strong>Retail hours include working on weekends, some nights and holidays so applicants should have a flexible schedule. Must be able to lift 40 lbs.<br><br><br></strong><strong>Benefits<br><br></strong>We offer medical, dental, and vision benefits, a retirement plan with company contributions, and a generous employee discount. Retail hours include working on some weekends.', 'post_date' => '2024-04-18T15:26:06Z' ) ), (int) 2 => array( 'Employer' => array( 'company_name' => 'Top Prospect Group' ), 'UtZipcode' => array( 'city' => 'Morristown', 'state_prefix' => 'NJ' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=72c0e6bb73dc73edd0e4467a1&ri=9bd81b770ca0478da1e494f7e8de1c34&job_loc=Morristown%2CNJ&q=Banquet+Chef&spl=v1%253ANAfzXaZy%252BsthsmQZ%253A3ZJtIO2b0x4NVm3N5ftO1g%253D%253D%253AxplmzqlKwXPIL22wpwywYWerF2Uyxdn%252FaPEE1ixvnIbPJJ25W4p1uolFmB333CwK%252FclKnE4A%252FLaRQpqQTMIGR8vdHTVLCLHeY6%252Btl1n4Z%252BRPJ0EQlzQVtPbVEV7BQqM5e%252FWL&encrypt=0&l=Sparta%2C+NJ&query_category_id=360000&t=simplyhired.com&jobkey-30143320182/', 'title' => 'Service Desk Manager', 'description' => '<p><strong>If you re passionate about service excellence and skilled in managing contact center teams, we want to hear from you!</strong></p><p><br></p><p><strong>Contract to Hire-Must be able to convert to W2</strong></p><p><strong>Full Time- Mon-Fri</strong></p><p><strong>Hybrid-3 days on site in NJ, the rest remote</strong></p><p><strong>Great Benefits + Bonus for Perm!</strong></p><p><strong>$65/hr</strong></p><p><br></p><p>ServiceNow, Major Incident Management, manage team, escalations</p><p><br></p><p>We are seeking a highly motivated and experienced IT ServiceDesk Manager to oversee and optimize our Contact Center Operations. The Service Delivery Manager will be accountable for break/fix escalations, problem management, organization of technical resolutions, and the measuring and reporting of operational performance. The SDM maintains Vendor Management Organization, Business, and all Service Delivery Organizations and serves as an extension to core IT project teams in support of transformation efforts and other IT projects.</p><p><br></p><p><br></p><p><strong> Qualifications</strong></p><ul><li>Bachelor's degree in IT, Business Management, or related field (Master's degree preferred).</li><li>Proven experience (7+ years) in managing IT service desk and contact center operations.</li><li>Strong expertise in ServiceNow reporting and analytics.</li><li>Exceptional customer service and interpersonal skills.</li><li>Demonstrated ability to lead, motivate, and mentor a team.</li><li>Analytical mindset with a focus on data-driven decision-making.</li><li>Strong project management skills.</li><li>ITIL or related certifications are a plus.</li><li>Excellent communication, presentation, and negotiation skills.</li><li>Must have an experience on ITIL processes and procedures (Incident, Problem, Request management, knowledge management, Major incident & Event management processes.)</li><li>An attitude to quickly adapt and adopt to organizational changes and support any scope changes</li></ul>', 'post_date' => '2024-04-18T15:31:49Z' ) ), (int) 3 => array( 'Employer' => array( 'company_name' => 'College Achieve Public Schools (CAPS)' ), 'UtZipcode' => array( 'city' => 'Paterson', 'state_prefix' => 'NJ' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=72005fb5e14c73eddcefd6931&ri=9bd81b770ca0478da1e494f7e8de1c34&job_loc=Paterson%2CNJ&q=Banquet+Chef&spl=v1%253AWsK3m7vC5%252FJ7K7z8%253Au5Z%252B1yaOAyiaF29KvpAWmA%253D%253D%253ADY5E9%252Fo8C0Ti7w36bZ9mg3jerY1nlSSsm6ohpkKx%252FWTdPusnMRfS73F3L2D50GsWhuAdT0bKUCXB8j%252BkzGPValxcFORbETIscWIRRbDszj7DalscjeWndjnqs68cmVdQUTmE0Q%253D%253D&encrypt=0&l=Sparta%2C+NJ&query_category_id=360000&t=simplyhired.com&jobkey-30210007005/', 'title' => 'Food Service Worker (24-25 School Year)', 'description' => '<strong>Food Server <br><br></strong><strong>College Achieve Public Schools- Paterson is opening a new elementary school and a new middle school. We invite talented individuals to join our team and become a part of history! <br><br></strong><strong>Job Tasks Description<br><br></strong><ul><li> Prepare food according to planned menus, using approved school recipes and safe food handling procedures.</li><li> Serve food to students, teachers, staff, and community</li><li> Clean and maintain a safe and sanitary kitchen.</li><li> Foster a team environment by assisting coworkers with scheduled work demands.</li><li> Label and prepare food for storage.</li><li> Maintain and care for kitchen equipment.</li><li> Communicate and interact positively with students, teachers, staff, parents, and community.</li><li> Operate cash register, computer, and /or utilize roster system.</li><li> Perform other duties as assigned.<br><br></li></ul><strong>Education And Related Work Experience: <br><br></strong><ul><li> High school diploma or equivalent.</li><li> No experience required; experience with food services and/or school nutrition programs preferred.<br><br></li></ul><strong>Licenses, Registrations or Certifications: <br><br></strong><ul><li> Criminal background check required for hire.</li><li> Must obtain Food Handlers certification.<br><br></li></ul>Reports to the Food Manager', 'post_date' => '2024-04-16T19:14:28Z' ) ), (int) 4 => array( 'Employer' => array( 'company_name' => 'New York State Office of Mental Health' ), 'UtZipcode' => array( 'city' => 'New Hampton', 'state_prefix' => 'NY' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=72005feca54c73eddcefd3071&ri=9bd81b770ca0478da1e494f7e8de1c34&job_loc=New+Hampton%2CNY&q=Banquet+Chef&spl=v1%253AreGJUwO%252Bold0pBHB%253AbztdNpZimFmRiMR%252Fn5BZ1g%253D%253D%253ApIhFuocO3BcITNqIyEL%252BdMVmDgUo4Bw7J9uBNhufQWlJTTQ7gxo3IwTCzNVAqNNUF8sNDzMk%252BcA4HZ%252F1JflzdtXlXwNd0JXhxSD%252FauVKxZx%252Fu7bDCAwsh1QyyRgXb5S105Ufl811n5hIW8jk&encrypt=0&l=Sparta%2C+NJ&query_category_id=360000&t=simplyhired.com&jobkey-30210008393/', 'title' => 'Food Service Worker 2, Mid-Hudson Forensic Psychiatric Center, P24385', 'description' => '<strong>Minimum Qualifications<br><br></strong>Two years of qualifying experience in commercial or institutional food preparation or food service. Examples of qualifying experience: employment in a hospital, nursing home, or school cafeteria; residential dining hall; restaurant; or diner. Experience must have included responsibility for food preparation, food service, and ordering of food and non-food supplies.<br><br>Formal culinary arts or food service training which resulted in a certificate or degree may be credited towards experience.<br><br><strong>Duties Description<br><br></strong>As a Food Service Worker 2, depending on the size and type of setting, your responsibilities may include food production, the service of food, sanitation and hygiene, ordering of food and supplies in accordance with established purchasing guidelines and supervision of Food Service Workers 1. Depending on the agency or facility, you may also supervise inmates, consumers, residents, or clients. Additionally you may be required to submit written reports and documents regarding such duties. In some facilities computer literacy and using spreadsheets and reading charts may be required.<br><br><strong>Additional Comments<br><br></strong>All OMH employees receive a generous benefits package including:<br><br><ul><li> NYS medical, dental, & vision insurance</li><li> Access to tuition assistance programs</li><li> Excellent opportunities for advancement & professional growth</li><li> Paid time off 13 paid vacation days in the first year, 5 paid personal days, 13 paid holidays, & paid sick leave</li><li> NYS Retirement programs<br><br></li></ul>Background checks will be required.<br><br>Additional Comments:<br><br>This position is eligible for a Mid-Hudson Adjustment of $1,650.', 'post_date' => '2024-04-16T19:14:33Z' ) ) ) $title_for_layout = 'Banquet Chef at skyview golf club' $metatag_description = 'Banquet Chefskyview golf club at Proven' $unique_name = 'skyview-golf-club-sparta-nj' $reference_number = '26266' $mobile_image = '' $display_company_title = 'Jobs at skyview golf club' $employer = array( 'EmployersJob' => array( 'id' => '21519', 'employer_id' => '14730', 'ats_url' => '', 'url' => '', 'title' => 'Banquet Chef', 'craigslist_city' => 'north jersey', 'craigslist_sub_city' => '', 'craigslist_sub_sub_city' => '', 'craigslist_state' => 'New Jersey', 'open' => '1', 'post_date' => '2016-02-23 16:21:10', 'duration' => 'full time', 'anonymous_post' => '0', 'compensation' => '', 'zip' => '07871', 'description' => '<p>We are a busy and dynamic country club that seeks a motivated hands on chef to manage kitchen operations . 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var maskOn = false; function resizeTitleContainer() { var height = $("#job-title.job-post-container").height() + $(".apply-widget").height(); $("#job-title.job-post-container").height(height); $("#job-title.job-post-container .background").height(height); $("#job-title.job-post-container .foreground").height(height); } $(document).ready(function() { $("#apply-form-location").append($(".apply-widget")); var height = $("#job-title.job-post-container .inner").height() + 20; $("#job-title.job-post-container").height(height); $("#job-title.job-post-container .background").height(height); $("#job-title.job-post-container .foreground").height(height); $("#show-apply-form").click(function(e) { e.preventDefault(); if($(this).hasClass('disabled')) return; $("#show-apply-form").hide(); $(".apply-form-link").hide(); // resizeTitleContainer(); $(".apply-widget").slideToggle(400); }); $("#cover-letter-link").click(function(e) { e.preventDefault(); $("#cover-letter-link").hide(); $("#cover-letter-container").show(); $("#coverletter").focus(); }); $(document).keypress(function (eh){ $("#errorsBox").hide(); }); $("#login-link").click(function(e) { e.preventDefault(); $("#join_popup").modal("hide"); $("#login_popup #modalContent").html(""); $.ajax({ type: "POST", url: "/users_ajax/loginDialog/employer_id:14730/job_id:21519", success: function(html){ // update the hidden div layer to contain the form information $("#login_popup #modalContent").html(html); $("#login_popup").modal("show"); } }); }); $.validator.addMethod('tosChecked', function(value, element) { if(!$('#tos:checkbox').is(':checked')) { $('.toswrapper').css("border", "3px solid #CC0033"); return false; } else { $('.toswrapper').css("border", "3px solid #f5f5f5"); return true; } }); $("#submit-btn").click(function(e) { e.preventDefault(); $("#buildProfileForm").submit(); }); $("#buildProfileForm").validate({ submitHandler: function() { $("#submit-btn").button("loading"); $('#buildProfileForm').ajaxSubmit(processResumeInfo); }, rules: { "data[Worker][agreed_to_terms]": { tosChecked: true } }, messages: { "data[Worker][fname]": { required: '' }, "data[Worker][lname]": { required: '' }, "data[Worker][unique_identifier]": { required: '' }, "data[Worker][agreed_to_terms]": { tosChecked: '' } } }); 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Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div id="job-description"> <p>We are a busy and dynamic country club that seeks a motivated hands on chef to manage kitchen operations . Successful candidate will have a strong passion for food preparation, taste and presentation. Responsibilities include food prep and cooking for 150-230 person weddings/banquets. Food cost management, inventory, and ordering as well as menu engineering.</p> <p>Experience required:</p> <p>3 years high volume, upscale restaurant/banquet experience as a Chef.<br />High school diploma or equivalent<br />Culinary degree strongly preferred but not required.<br />Serve Safe/Food Handlers certifications strongly preferred.<br />Ability to work a varied schedule including nights, weekends, and holidays. <br />Demonstrated ability to write, create and cost out recipes.<br />Highly skilled in food preparation and cooking methods including proper utilization of cooking equipment, utensils and tools.<br />Demonstrated experience with cooking and preparation methods.<br />Ability to lead others and thrive in a fast paced environment.</p> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=72f7cc98247c73edd396e44f1&ri=9bd81b770ca0478da1e494f7e8de1c34&job_loc=Basking+Ridge%2CNJ&q=Banquet+Chef&spl=v1%253AcL4ZQr%252Fr3UgU3ZyF%253AU64ShtSKl8HIIKlfLMaQ5Q%253D%253D%253A%252BbRX%252FS7s8tSsXHXuoYhUGw0zt%252BlmnTxNyHGeymPEbFV31%252F%252FczmeD0QFFOTe%252BbhYSW2kBP2GLoOgShMu%252BOH0Zg3Bx9Rd9LVJv3RuXxK%252FJ76d3pzPZvJ9vIid2%252FS2D85pIhn7nophpB9NDZMLm&encrypt=0&l=Sparta%2C+NJ&query_category_id=360000&t=simplyhired.com&jobkey-30192774785/" class="blue-link" target="_blank">Director of Food And Beverage</a></p> <p class="similar-job-company">Valor Hospitality Partners - 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filemtime - [internal], line ?? include - APP/View/Layouts/responsive.ctp, line 69 View::_evaluate() - CORE/Cake/View/View.php, line 961 View::_render() - CORE/Cake/View/View.php, line 923 View::renderLayout() - CORE/Cake/View/View.php, line 546 View::render() - CORE/Cake/View/View.php, line 481 Controller::render() - CORE/Cake/Controller/Controller.php, line 960 JobsController::view() - APP/Controller/JobsController.php, line 1338 ReflectionMethod::invokeArgs() - [internal], line ?? Controller::invokeAction() - CORE/Cake/Controller/Controller.php, line 490 Dispatcher::_invoke() - CORE/Cake/Routing/Dispatcher.php, line 193 Dispatcher::dispatch() - CORE/Cake/Routing/Dispatcher.php, line 167 [main] - APP/webroot/index.php, line 118
skyview golf club
We are a busy and dynamic country club that seeks a motivated hands on chef to manage kitchen operations . Successful candidate will have a strong passion for food preparation, taste and presentation. Responsibilities include food prep and cooking for 150-230 person weddings/banquets. Food cost management, inventory, and ordering as well as menu engineering.
Experience required:
3 years high volume, upscale restaurant/banquet experience as a Chef.
High school diploma or equivalent
Culinary degree strongly preferred but not required.
Serve Safe/Food Handlers certifications strongly preferred.
Ability to work a varied schedule including nights, weekends, and holidays.
Demonstrated ability to write, create and cost out recipes.
Highly skilled in food preparation and cooking methods including proper utilization of cooking equipment, utensils and tools.
Demonstrated experience with cooking and preparation methods.
Ability to lead others and thrive in a fast paced environment.
Other jobs you may like
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Top Prospect Group - Morristown, NJ
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Food Service Worker (24-25 School Year)
College Achieve Public Schools (CAPS) - Paterson, NJ
2 days ago
Food Service Worker 2, Mid-Hudson Forensic Psychiatric Center, P24385
New York State Office of Mental Health - New Hampton, NY
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Apply to jobs on the go with Proven mobile
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