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We pride ourselves on using local organic ingredients, crafting creative menus and catering to our loyal patrons. We are looking for dynamic and reliable people to add to our team! We're a small shop so this is a working Manager role, not solely supervising.<br /> <br /> For this position, the following is required:<br /> Devoted people manager who takes pride in the success of his/her team<br /> Can function with confidence as the leader in the owner's absence<br /> Passionate about high quality service & organic sustainable food <br /> Highly organized and hands on; not afraid to roll up sleeves<br /> Extroverted individual who thrives in a busy and diverse team environment<br /> Able to remain professional and effective in stressful situations<br /> Food safety certified as a manager <br /> <br /> Management Duties include:<br />Working Supervisor for Front and back of house staff on a daily basis (Mon-Fri) <br /> Basic Food Prep Knowledge<br /> Ensuring the consistent high quality of food, beverage and customer service<br /> Fulfilling catering orders</p> <p class="p1">Managing Food and Labor Costs<br /> Training and scheduling staff<br /> Third wave coffee experience </p> <p class="p1">Must have open availability Monday-Friday.</p> <p class="p1">Must have leadership experience</p> <p class="p1">Must be fast with an attention to detail. <br /> What you can expect:<br /> A respectful work place where you are empowered & your opinion is valued<br /> Access to some of San Francisco's finest foods<br /> A fun work environment<br /> Room for growth<br /> <br /> Must have excellent references and a stable work history. </p>', 'unique_name' => 'manager--cashierbarista-san-francisco-california', 'created_date' => '2014-07-07 23:08:46' ), 'Employer' => array( 'lat' => '37.79800034', 'lon' => '-122.39700317', 'id' => '12517', 'company_name' => 'Parlor 1255', 'company_logo' => 'w1404775624441680511_small.png', 'simple_posting_process' => '1', 'user_id' => '209595', 'zipcode' => '94111', 'city' => 'San Francisco', 'street_address' => '', 'street_address2' => '', 'state' => 'CA' ), 'UtZipcode' => array( 'zipcode' => '94111', 'city' => 'San Francisco', 'state_prefix' => 'CA' ), (int) 0 => array( 'hasApplied' => false, 'is_favorite' => false ) ), 'is_swinomish' => false, 'is_hiring' => (int) 2, 'page' => '', 'success' => (int) 0, 'broadcast' => (int) 0, 'external_job_board' => '', 'is_worker' => false, 'isMobile' => false, 'isWorker' => false, 'isSales' => false, 'isEducator' => false, 'adminLoggedIn' => false, 'isEmployer' => false, 'loggedIn' => false, 'isFacebookAppUser' => false, 'campaign' => 'NONE', 'content_for_layout' => ' <script type="text/javascript"> var autocomplete = false; var sortOrder = "relevance"; </script> <meta property="og:title" content="Manager for a High Volume Cafe Mon-Fri!"/> <meta property="og:type" content="website"/> <meta property="og:url" content="https://www.proven.com/jobs/view/13959?ref=57246"/> <meta property="og:image" content="http://proven-employer-mobile-images.s3.amazonaws.com/w1432326525552395326_small.jpg"/> <meta property="og:site_name" content="Proven"/> <meta property="og:description" content="Looking for a Manager minimum 1 year management experience. 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For this position, the following is required: Devoted people manager who takes pride in the success of his/her team Can function with confidence as the leader in the owner\'s absence Passionate about high quality service & organic sustainable food Highly organized and hands on; not afraid to roll up sleeves Extroverted individual who thrives in a busy and diverse team environment Able to remain professional and effective in stressful situations Food safety certified as a manager Management Duties include:Working Supervisor for Front and back of house staff on a daily basis (Mon-Fri) Basic Food Prep Knowledge Ensuring the consistent high quality of food, beverage and customer service Fulfilling catering orders Managing Food and Labor Costs Training and scheduling staff Third wave coffee experience Must have open availability Monday-Friday. Must have leadership experience Must be fast with an attention to detail. 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Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div class="company-image"> <img src="http://proven-employer-mobile-images.s3.amazonaws.com/w1432326525552395326_small.jpg" width="100%" class="img-responsive center-block" /> </div> <div id="job-description"> <p class="p1">Looking for a Manager minimum 1 year management experience.<br /> <br /> An upscale quickserve deli/ coffee shop near the Embarcadero is looking for an experienced cook/manager. We pride ourselves on using local organic ingredients, crafting creative menus and catering to our loyal patrons. We are looking for dynamic and reliable people to add to our team! We're a small shop so this is a working Manager role, not solely supervising.<br /> <br /> For this position, the following is required:<br /> Devoted people manager who takes pride in the success of his/her team<br /> Can function with confidence as the leader in the owner's absence<br /> Passionate about high quality service & organic sustainable food <br /> Highly organized and hands on; not afraid to roll up sleeves<br /> Extroverted individual who thrives in a busy and diverse team environment<br /> Able to remain professional and effective in stressful situations<br /> Food safety certified as a manager <br /> <br /> Management Duties include:<br />Working Supervisor for Front and back of house staff on a daily basis (Mon-Fri) <br /> Basic Food Prep Knowledge<br /> Ensuring the consistent high quality of food, beverage and customer service<br /> Fulfilling catering orders</p> <p class="p1">Managing Food and Labor Costs<br /> Training and scheduling staff<br /> Third wave coffee experience </p> <p class="p1">Must have open availability Monday-Friday.</p> <p class="p1">Must have leadership experience</p> <p class="p1">Must be fast with an attention to detail. <br /> What you can expect:<br /> A respectful work place where you are empowered & your opinion is valued<br /> Access to some of San Francisco's finest foods<br /> A fun work environment<br /> Room for growth<br /> <br /> Must have excellent references and a stable work history. </p> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=77e27c3a5c4c73eddd0ada7b1&ri=9bd547d7808a45758b85336b55992fe6&job_loc=San+Francisco%2CCA&q=Manager+For+A+High+Volume+Cafe+Mon+Fri&spl=v1%253ALWFIsWBKcsK%252FMEWm%253AX8VxxxTNYdj%252B7cC2vKSHfw%253D%253D%253A4QDtYUT1AoVtoAgcO85V5dYsg7R7LGySVRkzv9Jtgq8j8ec5Up7adZVlJegNvHcHp67BeKB050604yJanYbplT7PNXZjRWz45nJOBHyGCQDIqSeX3nlznrUA29vteXZgoK4fdHpVpqpKLFYRYy4%253D&encrypt=0&l=San+Francisco%2C+CA&query_category_id=485000&t=simplyhired.com&jobkey-30216100981/" class="blue-link" target="_blank">Restaurant Delivery</a></p> <p class="similar-job-company">DoorDash - 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Your Goals.</strong></p><p><strong>What is DoorDash</strong></p><p>Available in over 4,000 cities in the U.S, DoorDash connects local businesses and local drivers (called Dashers) with opportunities to earn, work, and live.</p><p><strong>As a Dasher</strong>, you can be your own boss and enjoy the flexibility of choosing when, where, and how much you earn. All you need is a mode of transportation (bike, car, scooter) and a smartphone to start making money. It s that simple. You can even sign up and begin working that same day. With Dasher Direct, you can also get paid the same day!</p><p><strong>Why deliver with DoorDash</strong></p><ul><li><strong>Choose your own hours:</strong> When and where you work is totally up to you.</li><li><strong>Freedom to dash anywhere:</strong> Deliver near your home or in a city you're just visiting.</li><li><strong>Easy to get started: </strong>Don't worry about car inspections or vehicle restrictions. 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These include the deli, meat, produce, and freezer. Responsible for overseeing other managers and stockers. Responsible for daily/weekly/monthly cycle counts and reports. Ensuring all product is stocked and rotated properly and air stock is being properly maintained.<br><br>Essential Functions:<br> - Ensure proper customer service and works to develop relationships with large customers.<br> - Supervises and works together with Deli Supervisor (if applicable) and Stocker/s to assure that shelves are stocked and merchandise is rotated.<br> - Assists in developing schedules, monitors performance and recommends the proper discipline as appropriate including termination.<br> - Trains employees in job responsibilities and safe operating procedures and interviews candidates and recommends for hires.<br> - Ensures that employees are performing the proper inspections to meet HACCP regulations as well as conducting periodic HACCP audits.<br> - Reviews inventory for product rotation on a daily basis to prevent shrinkage and damages.<br> - Ensures that shelf pricing is correct and reflects the most recent pricing and market conditions.<br> - Supervises and works alongside the Stocker/s in the receiving of all deli products and ensures that the proper paperwork is completed.<br> - Maintains accurate computer inventory levels by having physical inventories performed on a regular basis and adjustments made.<br> - Maintains refrigerated equipment and makes sure maintenance contracts and schedules are followed.<br> - Supervises the ordering of deli products from vendors on a regular basis to assure we have competitive pricing and minimal shrink due to spoilage and not have too much inventory on hand.<br> - Makes sure all the employees in the department can work the equipment such as Toledo scale and Dennison label machine.<br> - Coordinates that the pallets stored in the racks have the proper block and date tags.<br> - Follows program to maintain the cleanliness of the area by a regular maintenance schedule of scrubbing, and pulling out pallets and cleaning underneath.<br> SFO-04 WS-04 WS-TC<br><br><b>Schedule</b><br><br>Shift start: 6:00 AM<br> Shift length: 10 hours<br> 5 days/week, must be available any day<br><br><b>Benefits</b><br> <ul> <li>Health, dental, vision insurance - available after 90 days</li> <li>Paid time off</li> <li>401(k) plan</li> </ul><b>Qualifications</b><br> <ul> <li>Can lift 50 lbs</li> <li>Must be at least 18+ years old</li> </ul> Bachelor's Degree or high school diploma/GED with at least 4 years experience in customer service Ability to read, analyze and interpret general business periodicals, professional journals, and technical procedures. Ability to effectively present information and respond to questions from managers, clients, and general public Ability to calculate figures, and amounts such as discounts, interest, proportions, percentages, area, mass and volume. Effective oral and written communication skills. High level of interpersonal skills to handle sensitive and confidential situation and documentation. Computer Literacy<br><br><b>About Restaurant Depot</b><br><br>Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier. Their mission is to be your one-stop shop for savings, selection, and service, seven days a week. They have been supplying independent food businesses with quality products from large cash and carry warehouse stores since 1990. They became the leading low-cost alternative to other foodservice suppliers by eliminating the overhead of a traditional distributor, focusing on the needs of independent foodservice operators and offering free membership.', 'post_date' => '2024-04-04T19:00:54Z' ) ), (int) 2 => array( 'Employer' => array( 'company_name' => 'Keurig Dr Pepper' ), 'UtZipcode' => array( 'city' => 'San Francisco', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=770bb90b9c1c73edd39689671&ri=9bd547d7808a45758b85336b55992fe6&job_loc=San+Francisco%2CCA&q=Manager+For+A+High+Volume+Cafe+Mon+Fri&spl=v1%253A1OyXvuAa%252FkN1W99w%253ACDNLwAcs2Cib4BM4xrefgw%253D%253D%253AOaiVY%252Bg5tjnooKa6wPAtZkWP6nSQHF8askCDOcK7KDAGSQZIUNShWwnpY%252F73qb3OzlyTvAsVWMDTn3hgG9v8vQjNHS0pHjPAaL7agWROt4Jx6Avf3MsjADuGkb96I9WwMOmhEDbW&encrypt=0&l=San+Francisco%2C+CA&query_category_id=485000&t=simplyhired.com&jobkey-30192749417/', 'title' => 'Merchandising Manager', 'description' => 'Job Overview:<p style="margin: 0px;"><span style="font-family: arial,helvetica,sans-serif; font-size: 10pt;"><strong>Merchandising Manager for San Leandro, Petaluma and Castroville, CA and surrounding areas</strong></span></p><p style="margin: 0px;"> </p><div id="textContent" class="readOnlyFrame"><div><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">The Merchandising Manager is responsible for leading, training, and developing a team of Merchandising Supervisors, as well as supporting achievement of territory sales goals through the development of on/off shelf distribution. Will ensure execution of point-of-sale and pricing activities of Keurig Dr Pepper brands like 7UP, Snapple, Core, Bai and other fan favorites to retail stores within territory.</span></div><div><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;"> </span></div><p style="margin: 0px;"><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;"><strong>Details</strong></span></p><ul><li><span style="font-size: 10pt; font-family: arial, helvetica, sans-serif;">This position will be based out of our San Leandro, CA facility, supporting customer's stores in San Leandro, Petaluma and Castroville, CA.</span></li><li><span style="font-size: 10pt; font-family: arial, helvetica, sans-serif;">Will directly manage a team of 5 direct reports: indirectly accountable for staff of up to 100 merchandisers</span></li><li><span style="font-size: 10pt; font-family: arial, helvetica, sans-serif;">This position will be working 5 consecutive days; weekends as needed</span></li></ul><div><span style="font-family: arial,helvetica,sans-serif; font-size: 10pt;"><strong>Responsibilities</strong></span><ul><li><span style="font-size: 10pt; font-family: arial, helvetica, sans-serif; color: black;">Foster an environment that promotes personal development of Merchandising Supervisors and their Merchandisers</span></li><li><span style="font-size: 10pt; font-family: arial, helvetica, sans-serif; color: black;">Ensure Merchandising staffing is at Annual Operating Plan (AOP) staffing targets</span></li><li><span style="font-size: 10pt; font-family: arial, helvetica, sans-serif; color: black;">Manage labor costs and Case Per Hour (CPH) targets in-line with AOP targets</span></li><li><span style="font-size: 10pt; font-family: arial, helvetica, sans-serif; color: black;">Ensure, schematic compliance; manage day-to-day performance of teams to include all performance metrics</span></li><li><span style="font-size: 10pt; font-family: arial, helvetica, sans-serif; color: black;">Drive company-wide product education initiatives to ensure members of all teams are well-versed in our present and future product offerings</span></li><li><span style="font-size: 10pt; font-family: arial, helvetica, sans-serif;">Monitor retail pricing off-shelf display to maintain correct staffing levels.</span></li><li><span style="font-size: 10pt; font-family: arial, helvetica, sans-serif;">Utilize appropriate merchandising and management techniques to maximize the company s return on inventory investment and space in stores</span></li><li><span style="font-size: 10pt; font-family: arial, helvetica, sans-serif; color: black;">Develop and implement Merchandising strategies to enable Territory specific execution showcasing KDP brands</span></li><li><span style="font-size: 10pt; font-family: arial, helvetica, sans-serif; color: black;">Work with Grocery Managers, Account Management, Supervisors, Merchandisers, and Reset Specialists to strengthen market and vendor relationships</span></li><li><span style="font-size: 10pt; font-family: arial, helvetica, sans-serif;">Oversee Merchandiser routing for sales and deliveries to be cost-effective and maintain a high level of customer service.</span></li><li><span style="font-size: 10pt; font-family: arial, helvetica, sans-serif; color: black;">Adjust merchandising service frequencies and days as needed to appropriately and timely meet customer and business needs</span></li><li><span style="font-size: 10pt; font-family: arial, helvetica, sans-serif; color: black;">Monitor sales activity and identify any losses, breakage or out of code issues</span></li><li><span style="font-size: 10pt; font-family: arial, helvetica, sans-serif; color: black;">Oversee / ensure safety compliance</span></li><li><span style="font-size: 10pt; font-family: arial, helvetica, sans-serif; color: black;">Ability to travel based on the needs of the business</span></li></ul></div></div>Requirements:<ul><li style="margin-left: 0in;"><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">High school diploma or general equivalency diploma (GED); a bachelor s degree in marketing, business management, or a related field is preferred.</span></li><li style="margin-left: 0in;"><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">3-5 years of relevant management/supervisory experience in retail management.</span></li><li style="margin-left: 0in;"><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">3-5 years of merchandising experience or relevant retail experience.</span></li><li style="margin-left: 0in;"><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Exceptional interpersonal and communication skills.</span></li><li style="margin-left: 0in;"><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Strong organizational and time management skills with a keen attention to detail and the ability to prioritize multiple projects and priorities.</span></li><li style="margin-left: 0in;"><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Ability to lift-up to 50 lbs repeatedly.</span></li><li style="margin-left: 0in;"><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Capability to push and pull up to 100 lbs repeatedly.</span></li><li style="margin-left: 0in;"><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Possession of a valid driver s license and access to a reliable vehicle.</span></li><li style="margin-left: 0in;"><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Valid auto insurance.</span></li></ul>Total Rewards:<ul><li><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Salary Range: $81,100 - $125,000/ year.</span></li><li><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt; color: #000000;">Actual placement within the compensation range may vary depending on experience, skills, and other factors</span></li><li><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt; color: #000000;">Benefits, subject to election and eligibility: Medical, Dental, Vision, Disability, Paid Time Off (including</span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt; color: #000000;">paid parental leave, vacation, and sick time), 401k with company match, Tuition Reimbursement, and Mileage Reimbursement </span></li><li><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt; color: #000000;">Annual bonus based on performance and eligibility</span></li></ul>Company Overview & EEO Statement:<p style="margin: 0px; padding: 0px; color: windowtext;"><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;"><span style="margin: 0px; padding: 0px;" data-contrast="auto">Keurig Dr Pepper (NASDAQ: KDP) is a modern beverage company with a bold vision built to deliver growth and opportunity. We operate with a differentiated business model and world-class brand portfolio, powered by a talented and engaged team that is anchored in our values. We work with big, exciting beverage brands and the #1 single-serve coffee brewing system in North America at KDP, and we have fun doing it!</span><span style="margin: 0px; padding: 0px;" data-ccp-props="{"201341983":0,"335559739":0,"335559740":240}"> </span></span></p><p style="margin: 0px; padding: 0px; color: windowtext;"><span style="margin: 0px; padding: 0px; font-size: 10pt; font-family: arial, helvetica, sans-serif;" data-ccp-props="{"201341983":0,"335559739":0,"335559740":240}"> </span></p><p style="margin: 0px; padding: 0px; color: windowtext;"><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;"><span style="margin: 0px; padding: 0px; color: #000000;" data-contrast="none"><span style="margin: 0px; padding: 0px;" data-ccp-charstyle="normaltextrun" data-ccp-charstyle-defn="{"ObjectId":"df6be989-0e6b-460a-9416-#######ecd3e|12","ClassId":107#######,"Properties":[469775450,"normaltextrun",201340122,"1",134233614,"true",469778129,"normaltextrun",335572020,"1",469778324,"Default Paragraph Font"]}">Together, we have built a leading beverage company in North America offering hot and cold beverages together at </span><span style="margin: 0px; padding: 0px; border-bottom: 1px solid transparent;" data-ccp-charstyle="normaltextrun">scale</span><span style="margin: 0px; padding: 0px;" data-ccp-charstyle="normaltextrun">. </span></span><span style="margin: 0px; padding: 0px;" data-contrast="auto">Whatever your area of expertise, at KDP you can be a part of a team that s proud of its brands, partnerships, innovation, and growth. Will you join us?</span><span style="margin: 0px; padding: 0px;" data-ccp-props="{"201341983":0,"335559739":0,"335559740":240}"> </span></span></p><p style="margin: 0px; padding: 0px; color: windowtext;"><span style="margin: 0px; padding: 0px; font-size: 10pt; font-family: arial, helvetica, sans-serif;" data-ccp-props="{"201341983":0,"335559739":0,"335559740":240}"> </span></p><p style="margin: 0px; padding: 0px; color: windowtext;"><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;"><span style="margin: 0px; padding: 0px;" data-contrast="auto">We strive to be an </span><span style="margin: 0px; padding: 0px; color: #0563c1;" data-contrast="none"><span style="margin: 0px; padding: 0px;" data-ccp-charstyle="Hyperlink">employer of choice</span></span><span style="margin: 0px; padding: 0px;" data-contrast="auto">, providing a culture and opportunities that empower our team of ~28,000 employees to grow and develop. We offer robust benefits to support your health and wellness as well as your personal and financial well-being. We also provide employee programs designed to enhance your professional growth and development, while ensuring you feel valued, inspired and appreciated at work.</span><span style="margin: 0px; padding: 0px;" data-ccp-props="{"201341983":0,"335559739":0,"335559740":240}"> </span></span></p><p style="margin: 0px; padding: 0px; color: windowtext;"><span style="margin: 0px; padding: 0px; font-size: 10pt; font-family: arial, helvetica, sans-serif;" data-ccp-props="{"134233117":false,"134233118":false,"201341983":0,"335559738":0,"335559739":0,"335559740":240}"> </span></p><p style="margin: 0px; padding: 0px; color: windowtext;"><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;"><span style="margin: 0px; padding: 0px;" data-contrast="auto">Keurig Dr Pepper is an equal opportunity employer and affirmatively seeks diversity in its workforce. Keurig Dr Pepper recruits qualified applicants and advances in employment its employees without regard to race, color, religion, gender, sexual orientation, gender identity, gender expression, age, disability or association with a person with a disability, medical condition, genetic information, ethnic or national origin, marital status, veteran status, or any other status protected by law.</span><span style="margin: 0px; padding: 0px;" data-ccp-props="{"201341983":0,"335559739":160,"335559740":259}"> </span></span></p>', 'post_date' => '2024-04-15T02:05:22Z' ) ), (int) 3 => array( 'Employer' => array( 'company_name' => 'Chevron Corporation' ), 'UtZipcode' => array( 'city' => 'Richmond', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=77e1fba6893c73eddd32a3b61&ri=9bd547d7808a45758b85336b55992fe6&job_loc=Richmond%2CCA&q=Manager+For+A+High+Volume+Cafe+Mon+Fri&spl=v1%253AqGCfJnIjbqXKpFbB%253API0IGz%252BVswQO6%252BLiAd9Y4Q%253D%253D%253Av2%252BLacMTnKdsZTcC%252BqDIPKKI5c%252Fj0GwzgUDQgoCDR9g%252FwOdpdHZ2V0wJc%252B7ICJltqDYBgrzS6tGWvvN4ACK0kQqIkQd6wuykr7H%252BlZnIP3466uHca2ZDTKU7FLV8%252FBESso1S870%253D&encrypt=0&l=San+Francisco%2C+CA&query_category_id=485000&t=simplyhired.com&jobkey-30215566522/', 'title' => 'Experienced Plant Operator', 'description' => 'Chevron is accepting online applications for the position of Experienced Plant Operator located at Richmond Refinery, CA.<p></p><p></p><p><span>The successful candidate will operate and monitor company plants and facilities, typically Upstream facilities after primary separation and processing (such as gas and co-gen plants) and Downstream and chemical refineries and plants. Process variables, troubleshoots and performs interventions to maintain operating performance. </span></p><p></p><p><b><span>Responsibilities for this position may include but are not limited to:</span></b></p><ul><li><p>Operation of process units utilizing a wide range of control systems and equipment that includes tanks, mixers, heat exchangers, pumps, furnaces, and vacuum systems</p></li><li><p>Operation of manual and automatic valves, meters, pumps, and transfer systems that move product between tanks and process units</p></li><li><p>Comprehensive understanding of refinery policies and procedures and Process and Personal Safety.</p></li><li><p>Housekeeping to maintain a clean work environment and clean equipment such as filters, tanks, exchangers, and other equipment</p></li><li><p>This position requires driving on a routine basis.</p></li><li><p>Demonstrate ability to be a problem solver. Able to grasp complex issues and apply good problem-solving skills to develop <span><span>recommendations/solution</span></span></p></li><li><p>Able to remove roadblocks and consider alternative approaches to arrive at workable solutions.</p></li><li><p>Look for opportunities to increase efficiency and reduce costs</p></li><li><p>Build rapport and establish positive working relationships both internally and externally with Chevron. Efficiently and effectively takes actions to meet customer needs. Responds and follows up on requests quickly and efficiently. Uses feedback to monitor and address customer concerns.</p></li><li><p>Work closely within a group and with other departments to set priorities, coordinate, and follow up on business objectives.</p></li></ul><p></p><p><b><span>Required Qualifications:</span></b></p><ul><li><p>Previous Chevron operator experience</p></li><li><p>High School Diploma or Equivalent</p></li><li><p>Must have a minimum of three (3) years of work experience either as a Process Operator in an oil <span><span>refinery/petrochemical</span></span> plant or as a Nuclear Plant Operator.</p></li><li><p>Valid Driver's License. The job necessitates driving on a routine basis</p></li><li><p>Must be able to work a rotating 12-hour shift, overtime as required, and on-call</p></li><li><p>Ability to wear Personal Protective Equipment (PPE) including full-body coveralls, protective footwear, hard hats, hearing protection, eye protection, full-face respirators, and/or self-contained breathing apparatus</p></li><li><p>This is a Safety Sensitive Position. Candidates must demonstrate personal commitment to Incident and Injury Operations with a proven track record in Safety and Reliability</p></li><li><p>Must obtain a TWIC card within 6 months of employment</p></li><li><p>Must be able to work at heights with appropriate fall protection, climb, crawl, and work in confined spaces.</p></li><li><p>Must pass online pre-employment testing process*</p></li></ul><p></p><p><b><span>Preferred Qualifications:</span></b></p><ul><li><p><span><span>Associate's/Technical</span></span> Degree from a Process Technology Program</p></li><li><p>Regional Occupational Program (Process Plant Operator or Industrial Maintenance Mechanic) certificate completed within the last 2 years</p></li><li><p>Demonstrates knowledge of the assigned processing unit and has the ability to relate it to others</p></li><li><p>Demonstrates ability to be a problem solver</p></li><li><p>Able to grasp complex issues and apply good problem-solving skills to develop <span><span>recommendations/solutions</span></span></p></li><li><p>Able to remove roadblocks and consider alternative approaches to arrive at workable solutions</p></li><li><p>Look for opportunities to increase efficiency and reduce costs</p></li><li><p>Able to build rapport and establish positive working relationships both internally and externally with Chevron</p></li><li><p>Responds and follow up on requests quickly and efficiently</p></li><li><p>Uses feedback to monitor and address customer concerns</p></li><li><p>Ability to work closely within a group and with other departments to set priorities, coordinate, and follow up on business objectives</p></li><li><p>Ability to effectively utilize computer tools</p></li><li><p>Must be able to work independently, take initiative, and act on opportunities</p></li><li><p>Ability to plan and organize own work</p></li><li><p>Ability to multi-task with changing priorities and assignments.</p></li></ul><p></p><p><b><span>Relocation Options:</span></b></p><p>Relocation<b><span> will not be </span></b>considered.</p><p><b><span>International Considerations:</span></b></p><p>Expatriate assignments<b><span> will not be </span></b>considered.</p><p></p><p>As part of the application process, you will be required to take an assessment that measures aptitude and work styles. We recommend you allow approx. 45 minutes to complete the assessment in one sitting. If you need to exit, your progress will be saved.</p><p></p><p>You will be immediately directed to the testing portal upon submittal of your application, at which point you will have 72 hours to complete the online <span><span>assessment. </span></span></p><p></p><p>Once complete, your assessment score will be valid for 180 days. Should you re-apply for another Job Requisition within this timeframe that includes the <b><span>Operations Assessment</span></b> you will be required to complete the application process and then click on the assessment link. This will resubmit your previous results.</p><p></p><ul><li><p><span>The compensation and reference to benefits for this role is listed on this posting in compliance with applicable law. Please note that the compensation and benefits listed below are only applicable for U.S. payroll offers.</span></p></li><li><p><span>The anticipated hourly wage for this position is </span><span>$50.82</span><span>. The selected candidate s compensation will be determined based on their skills, experience, and qualifications.</span></p></li><li><p><span>Chevron offers competitive compensation and benefits programs which includes, but is not limited to, variable pay, health care coverage, retirement plan, protection coverage, time off and leave programs, training and development opportunities and a range of allowances connected to specific work situations. Details are available at </span><span></span><span>.</span></p></li></ul><p></p><p></p><p>Regulatory Disclosure for US Positions:</p><p></p><p><span>Chevron is an Equal Opportunity / Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religious creed, sex (including pregnancy), sexual orientation, gender identity, gender expression, national origin or ancestry, age, mental or physical disability, medical condition, reproductive health decision-making, military or veteran status, political preference, marital status, citizenship, genetic information or other characteristics protected by applicable law.</span></p><p></p><p>We are committed to providing reasonable accommodations for qualified individuals with disabilities. If you need assistance or an accommodation, please email us at ...@chevron.com.</p><p></p><p>Chevron participates in E-Verify in certain locations as required by law.</p>', 'post_date' => '2024-04-17T12:07:19Z' ) ), (int) 4 => array( 'Employer' => array( 'company_name' => 'Hard Rock International' ), 'UtZipcode' => array( 'city' => 'San Francisco', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=77fdce95206c73eddcf1f08c1&ri=9bd547d7808a45758b85336b55992fe6&job_loc=San+Francisco%2CCA&q=Manager+For+A+High+Volume+Cafe+Mon+Fri&spl=v1%253AmUq33B9nnAMPCg%252BO%253A52oO%252F%252FAr5ihE4HeSurKnVA%253D%253D%253A70MGQE3DapYCHTuyaxv8mCEuPab6FTdsAEsSSuKGw8V%252FdFvU2eTyKUYMH5fIWLZf9fyvyX07uesuQ%252BL1BuYYL1zd1t7S49FoDOAPP1A7zyNx1caLmODa4cKtfiXUTuk%252F07I%253D&encrypt=0&l=San+Francisco%2C+CA&query_category_id=485000&t=simplyhired.com&jobkey-30211195332/', 'title' => 'Exec Chef - Hard Rock Cafe San Francisco, CA', 'description' => '<p>The<strong> Exec Chef</strong> is responsible for the overall operations for the back of house and kitchen area of the cafe. In addition, the Exec Chef will ensure that Hard Rock culinary standards are upheld: the food looks good and is cooked properly, the proportions are correct, and it is cooked and served quickly. Also, the Exec Chef supports the cafe senior leadership in upholding all brand standards and core values while meeting or exceeding Hard Rocks business objectives.</p><ul><li>Demonstrate financial comprehension of cafe budget and P&L.</li><li>Effectively control costs of food and related purchases in alignment with budgeted expectations.</li><li>Manage staff schedules in accordance with the cafe budget and forecast models.</li><li>Maintain the highest standards of brand, local health, safety, and food preparation hygiene requirements.</li><li>Support the team in consistent execution of all systems and processes to consistently deliver all products and services to brand standards.</li><li>Support senior management in building a highly functional hourly team who share a common vision and values surrounding the overall success of the cafe.</li><li>Develop kitchen team in all aspects of kitchen execution from 100% recipe adherence to banquet service.</li><li>Foster an environment of customer service in which all team members put the guest first in every situation.</li><li>Execute established food standards for overall guest satisfaction that meet or exceed brand standards.</li><li>Ensure the highest levels of hygiene and food handling practices to deliver optimal quality of product to guests.</li><li>Attract and retain the most exceptionally talented culinary talent available in the market and place them in positions that leverage their skills and expertise for maximum impact.</li><li>Clearly define goals and expectations for Heart of House hourly team members using performance review tools and hold your people accountable for successful performance.</li><li>Support staff development and advancement along well-defined career paths.</li><li>Manage a diverse team ensuring a balanced and proactive approach to increasing individual potential across the team</li><li>Serve as a Culinary Learning Coach developing, implementing, and executing learning & development programs for all Heart of House employees in order to drive continuous improvement and employee</li><li>Possess a self-motivated approach to his/her own personal and professional</li></ul><p><br></p><p>This job description reflects the position s essential functions; it does not encompass all of the tasks that may be assigned.</p><p><br></p><p>EXPERIENCE, EDUCATION, AND CERTIFICATIONS</p><ul><li>Minimum 10 years of experience in the hospitality industry inclusive of restaurant culinary operations.</li><li>Possess all local food management and safety certifications.</li></ul><p>SKILLS</p><ul><li>Ability to learn and bring "out of the box" ideas to their team.</li><li>Genuine enthusiasm and aptitude for food.</li><li>Excellent verbal and written communication skills.</li><li>High level of business acumen and common sense.</li><li>Demonstrates strong problem solving skills through ability to diagnose and implement solutions.</li><li>Must possess strong communication and listening skills, excellent speaking, reading and writing.</li><li>Comprehend and use technical or professional language, either written or spoken, to communicate complex ideas.</li><li>Ability to effectively pitch and present information in one-on-one and group situations to media, customers, clients, partners and other employees of the organization.</li><li>Multiple language abilities a plus, fluency in English required.</li></ul><p>PHYSICAL DEMANDS</p><ul><li>Ability to move throughout the cafe (standing, walking, kneeling, bending) for extended periods of time.</li><li>Ability to sit for extended periods of time.</li><li>Ability to make repeating movements of the arms, hands, and wrists.</li><li>Ability to express or exchange ideas verbally and perceive sound by ear.</li><li>Manual dexterity, hand-eye coordination, and ability to work with hand above shoulders.</li><li>Ability to occasionally, regularly, frequently move objects (lift, push, pull, balance, carry) up to 10 pounds.</li></ul><p><br></p><p>With venues in 74 countries, including 183 cafes, 27 hotels and 12 casinos, Hard Rock International (HRI) is one of the most globally recognized companies. Beginning with an Eric Clapton guitar, Hard Rock owns the world's most valuable collection of music memorabilia, which is displayed at its locations around the globe. Hard Rock is also known for its collectible fashion and music-related merchandise and Hard Rock Live performance venues. HRI owns the global trademark for all Hard Rock brands. The company owns, operates and franchises Cafes across Europe, Asia, and the Americas, as well as owns, licenses and/or manages hotel/casino properties worldwide. Destinations include the company s two most successful Hotel and Casino properties in Florida, both owned and operated by HRI parent entity The Seminole Tribe of Florida. In 2018, Hard Rock International was recognized as a Forbes Magazine Top Employer for Women and Land Operator of the Year at the Global Gaming Awards. For more information on Hard Rock International visit www.hardrock.com.</p><p><br></p><p><strong>Closing:</strong></p><p>Hard Rock International is an equal opportunity employer. We live our motto LOVE ALL SERVE ALL, and strive to foster an inclusive workplace culture for every team member. Hard Rock welcomes and encourages applications from people with disabilities. Consistent with the Americans with Disabilities Act (ADA),it is the policy of Hard Rock to provide reasonable accommodation when requested by a qualified applicant or employee with a disability, unless such accommodation would cause an undue hardship. The policy regarding requests for reasonable accommodation applies to all aspects of employment, including the application process. If reasonable accommodation is needed, please contact a member of our Human Resources team.</p><p><strong><em>Disclaimer</em></strong><em> </em></p><p>While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).</p>', 'post_date' => '2024-04-17T03:27:56Z' ) ) ) $title_for_layout = 'Manager for a High Volume Cafe Mon-Fri! at Parlor 1255' $metatag_description = 'Manager for a High Volume Cafe Mon-Fri!Parlor 1255 at Proven' $unique_name = 'parlor-1255-san-francisco-ca' $reference_number = '57246' $mobile_image = 'http://proven-employer-mobile-images.s3.amazonaws.com/w1432326525552395326_small.jpg' $display_company_title = 'Jobs at Parlor 1255' $employer = array( 'EmployersJob' => array( 'id' => '13959', 'employer_id' => '12517', 'ats_url' => '', 'url' => '', 'title' => 'Manager for a High Volume Cafe Mon-Fri!', 'craigslist_city' => 'san francisco bay area', 'craigslist_sub_city' => 'city of san francisco', 'craigslist_sub_sub_city' => 'bypass this step', 'craigslist_state' => 'California', 'open' => '1', 'post_date' => '2019-07-22 18:30:24', 'duration' => 'full time', 'anonymous_post' => '0', 'compensation' => '', 'zip' => '94111', 'description' => '<p class="p1">Looking for a Manager minimum 1 year management experience.<br /> <br /> An upscale quickserve deli/ coffee shop near the Embarcadero is looking for an experienced cook/manager. We pride ourselves on using local organic ingredients, crafting creative menus and catering to our loyal patrons. We are looking for dynamic and reliable people to add to our team! We're a small shop so this is a working Manager role, not solely supervising.<br /> <br /> For this position, the following is required:<br /> Devoted people manager who takes pride in the success of his/her team<br /> Can function with confidence as the leader in the owner's absence<br /> Passionate about high quality service & organic sustainable food <br /> Highly organized and hands on; not afraid to roll up sleeves<br /> Extroverted individual who thrives in a busy and diverse team environment<br /> Able to remain professional and effective in stressful situations<br /> Food safety certified as a manager <br /> <br /> Management Duties include:<br />Working Supervisor for Front and back of house staff on a daily basis (Mon-Fri) <br /> Basic Food Prep Knowledge<br /> Ensuring the consistent high quality of food, beverage and customer service<br /> Fulfilling catering orders</p> <p class="p1">Managing Food and Labor Costs<br /> Training and scheduling staff<br /> Third wave coffee experience </p> <p class="p1">Must have open availability Monday-Friday.</p> <p class="p1">Must have leadership experience</p> <p class="p1">Must be fast with an attention to detail. <br /> What you can expect:<br /> A respectful work place where you are empowered & your opinion is valued<br /> Access to some of San Francisco's finest foods<br /> A fun work environment<br /> Room for growth<br /> <br /> Must have excellent references and a stable work history. </p>', 'unique_name' => 'manager--cashierbarista-san-francisco-california', 'created_date' => '2014-07-07 23:08:46' ), 'Employer' => array( 'lat' => '37.79800034', 'lon' => '-122.39700317', 'id' => '12517', 'company_name' => 'Parlor 1255', 'company_logo' => 'w1404775624441680511_small.png', 'simple_posting_process' => '1', 'user_id' => '209595', 'zipcode' => '94111', 'city' => 'San Francisco', 'street_address' => '', 'street_address2' => '', 'state' => 'CA' ), 'UtZipcode' => array( 'zipcode' => '94111', 'city' => 'San Francisco', 'state_prefix' => 'CA' ), (int) 0 => array( 'hasApplied' => false, 'is_favorite' => false ) ) $is_swinomish = false $is_hiring = (int) 2 $page = '' $success = (int) 0 $broadcast = (int) 0 $external_job_board = '' $is_worker = false $isMobile = false $isWorker = false $isSales = false $isEducator = false $adminLoggedIn = false $isEmployer = false $loggedIn = false $isFacebookAppUser = false $campaign = 'NONE' $content_for_layout = ' <script type="text/javascript"> var autocomplete = false; var sortOrder = "relevance"; </script> <meta property="og:title" content="Manager for a High Volume Cafe Mon-Fri!"/> <meta property="og:type" content="website"/> <meta property="og:url" content="https://www.proven.com/jobs/view/13959?ref=57246"/> <meta property="og:image" content="http://proven-employer-mobile-images.s3.amazonaws.com/w1432326525552395326_small.jpg"/> <meta property="og:site_name" content="Proven"/> <meta property="og:description" content="Looking for a Manager minimum 1 year management experience. 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For this position, the following is required: Devoted people manager who takes pride in the success of his/her team Can function with confidence as the leader in the owner\'s absence Passionate about high quality service & organic sustainable food Highly organized and hands on; not afraid to roll up sleeves Extroverted individual who thrives in a busy and diverse team environment Able to remain professional and effective in stressful situations Food safety certified as a manager Management Duties include:Working Supervisor for Front and back of house staff on a daily basis (Mon-Fri) Basic Food Prep Knowledge Ensuring the consistent high quality of food, beverage and customer service Fulfilling catering orders Managing Food and Labor Costs Training and scheduling staff Third wave coffee experience Must have open availability Monday-Friday. Must have leadership experience Must be fast with an attention to detail. 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We're a small shop so this is a working Manager role, not solely supervising.<br /> <br /> For this position, the following is required:<br /> Devoted people manager who takes pride in the success of his/her team<br /> Can function with confidence as the leader in the owner's absence<br /> Passionate about high quality service & organic sustainable food <br /> Highly organized and hands on; not afraid to roll up sleeves<br /> Extroverted individual who thrives in a busy and diverse team environment<br /> Able to remain professional and effective in stressful situations<br /> Food safety certified as a manager <br /> <br /> Management Duties include:<br />Working Supervisor for Front and back of house staff on a daily basis (Mon-Fri) <br /> Basic Food Prep Knowledge<br /> Ensuring the consistent high quality of food, beverage and customer service<br /> Fulfilling catering orders</p> <p class="p1">Managing Food and Labor Costs<br /> Training and scheduling staff<br /> Third wave coffee experience </p> <p class="p1">Must have open availability Monday-Friday.</p> <p class="p1">Must have leadership experience</p> <p class="p1">Must be fast with an attention to detail. <br /> What you can expect:<br /> A respectful work place where you are empowered & your opinion is valued<br /> Access to some of San Francisco's finest foods<br /> A fun work environment<br /> Room for growth<br /> <br /> Must have excellent references and a stable work history. </p>", "datePosted": "2019-07-22T18:30:24+00:00", "hiringOrganization": { "@type": "Organization", "name": "Parlor 1255", "sameAs": "https://www.proven.com/employers/publicPage/12517" }, "identifier": { "@type": "PropertyValue", "name": "Parlor 1255", "value": "12517" }, "jobLocation": { "@type": "Place", "address": { "@type": "PostalAddress", "addressLocality": "San Francisco", "addressRegion": "CA" } } } </script> <script type="text/javascript"> $(document).ready(function() { $("#phone_number").mask(PHONE_NUMBER_FORMAT); 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var maskOn = false; function resizeTitleContainer() { var height = $("#job-title.job-post-container").height() + $(".apply-widget").height(); $("#job-title.job-post-container").height(height); $("#job-title.job-post-container .background").height(height); $("#job-title.job-post-container .foreground").height(height); } $(document).ready(function() { $("#apply-form-location").append($(".apply-widget")); var height = $("#job-title.job-post-container .inner").height() + 20; $("#job-title.job-post-container").height(height); $("#job-title.job-post-container .background").height(height); $("#job-title.job-post-container .foreground").height(height); $("#show-apply-form").click(function(e) { e.preventDefault(); if($(this).hasClass('disabled')) return; $("#show-apply-form").hide(); $(".apply-form-link").hide(); // resizeTitleContainer(); $(".apply-widget").slideToggle(400); }); $("#cover-letter-link").click(function(e) { e.preventDefault(); $("#cover-letter-link").hide(); $("#cover-letter-container").show(); $("#coverletter").focus(); }); $(document).keypress(function (eh){ $("#errorsBox").hide(); }); $("#login-link").click(function(e) { e.preventDefault(); $("#join_popup").modal("hide"); $("#login_popup #modalContent").html(""); $.ajax({ type: "POST", url: "/users_ajax/loginDialog/employer_id:12517/job_id:13959", success: function(html){ // update the hidden div layer to contain the form information $("#login_popup #modalContent").html(html); $("#login_popup").modal("show"); } }); }); $.validator.addMethod('tosChecked', function(value, element) { if(!$('#tos:checkbox').is(':checked')) { $('.toswrapper').css("border", "3px solid #CC0033"); return false; } else { $('.toswrapper').css("border", "3px solid #f5f5f5"); return true; } }); $("#submit-btn").click(function(e) { e.preventDefault(); $("#buildProfileForm").submit(); }); $("#buildProfileForm").validate({ submitHandler: function() { $("#submit-btn").button("loading"); $('#buildProfileForm').ajaxSubmit(processResumeInfo); }, rules: { "data[Worker][agreed_to_terms]": { tosChecked: true } }, messages: { "data[Worker][fname]": { required: '' }, "data[Worker][lname]": { required: '' }, "data[Worker][unique_identifier]": { required: '' }, "data[Worker][agreed_to_terms]": { tosChecked: '' } } }); 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Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div class="company-image"> <img src="http://proven-employer-mobile-images.s3.amazonaws.com/w1432326525552395326_small.jpg" width="100%" class="img-responsive center-block" /> </div> <div id="job-description"> <p class="p1">Looking for a Manager minimum 1 year management experience.<br /> <br /> An upscale quickserve deli/ coffee shop near the Embarcadero is looking for an experienced cook/manager. We pride ourselves on using local organic ingredients, crafting creative menus and catering to our loyal patrons. We are looking for dynamic and reliable people to add to our team! We're a small shop so this is a working Manager role, not solely supervising.<br /> <br /> For this position, the following is required:<br /> Devoted people manager who takes pride in the success of his/her team<br /> Can function with confidence as the leader in the owner's absence<br /> Passionate about high quality service & organic sustainable food <br /> Highly organized and hands on; not afraid to roll up sleeves<br /> Extroverted individual who thrives in a busy and diverse team environment<br /> Able to remain professional and effective in stressful situations<br /> Food safety certified as a manager <br /> <br /> Management Duties include:<br />Working Supervisor for Front and back of house staff on a daily basis (Mon-Fri) <br /> Basic Food Prep Knowledge<br /> Ensuring the consistent high quality of food, beverage and customer service<br /> Fulfilling catering orders</p> <p class="p1">Managing Food and Labor Costs<br /> Training and scheduling staff<br /> Third wave coffee experience </p> <p class="p1">Must have open availability Monday-Friday.</p> <p class="p1">Must have leadership experience</p> <p class="p1">Must be fast with an attention to detail. <br /> What you can expect:<br /> A respectful work place where you are empowered & your opinion is valued<br /> Access to some of San Francisco's finest foods<br /> A fun work environment<br /> Room for growth<br /> <br /> Must have excellent references and a stable work history. </p> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=77e27c3a5c4c73eddd0ada7b1&ri=9bd547d7808a45758b85336b55992fe6&job_loc=San+Francisco%2CCA&q=Manager+For+A+High+Volume+Cafe+Mon+Fri&spl=v1%253ALWFIsWBKcsK%252FMEWm%253AX8VxxxTNYdj%252B7cC2vKSHfw%253D%253D%253A4QDtYUT1AoVtoAgcO85V5dYsg7R7LGySVRkzv9Jtgq8j8ec5Up7adZVlJegNvHcHp67BeKB050604yJanYbplT7PNXZjRWz45nJOBHyGCQDIqSeX3nlznrUA29vteXZgoK4fdHpVpqpKLFYRYy4%253D&encrypt=0&l=San+Francisco%2C+CA&query_category_id=485000&t=simplyhired.com&jobkey-30216100981/" class="blue-link" target="_blank">Restaurant Delivery</a></p> <p class="similar-job-company">DoorDash - 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filemtime - [internal], line ?? include - APP/View/Layouts/responsive.ctp, line 69 View::_evaluate() - CORE/Cake/View/View.php, line 961 View::_render() - CORE/Cake/View/View.php, line 923 View::renderLayout() - CORE/Cake/View/View.php, line 546 View::render() - CORE/Cake/View/View.php, line 481 Controller::render() - CORE/Cake/Controller/Controller.php, line 960 JobsController::view() - APP/Controller/JobsController.php, line 1338 ReflectionMethod::invokeArgs() - [internal], line ?? Controller::invokeAction() - CORE/Cake/Controller/Controller.php, line 490 Dispatcher::_invoke() - CORE/Cake/Routing/Dispatcher.php, line 193 Dispatcher::dispatch() - CORE/Cake/Routing/Dispatcher.php, line 167 [main] - APP/webroot/index.php, line 118
Parlor 1255
Looking for a Manager minimum 1 year management experience.
An upscale quickserve deli/ coffee shop near the Embarcadero is looking for an experienced cook/manager. We pride ourselves on using local organic ingredients, crafting creative menus and catering to our loyal patrons. We are looking for dynamic and reliable people to add to our team! We're a small shop so this is a working Manager role, not solely supervising.
For this position, the following is required:
Devoted people manager who takes pride in the success of his/her team
Can function with confidence as the leader in the owner's absence
Passionate about high quality service & organic sustainable food
Highly organized and hands on; not afraid to roll up sleeves
Extroverted individual who thrives in a busy and diverse team environment
Able to remain professional and effective in stressful situations
Food safety certified as a manager
Management Duties include:
Working Supervisor for Front and back of house staff on a daily basis (Mon-Fri)
Basic Food Prep Knowledge
Ensuring the consistent high quality of food, beverage and customer service
Fulfilling catering orders
Managing Food and Labor Costs
Training and scheduling staff
Third wave coffee experience
Must have open availability Monday-Friday.
Must have leadership experience
Must be fast with an attention to detail.
What you can expect:
A respectful work place where you are empowered & your opinion is valued
Access to some of San Francisco's finest foods
A fun work environment
Room for growth
Must have excellent references and a stable work history.
Other jobs you may like
DoorDash - San Francisco, CA
8 hours ago
Restaurant Depot - San Francisco, CA
1 week ago
Keurig Dr Pepper - San Francisco, CA
2 days ago
Chevron Corporation - Richmond, CA
13 hours ago
Exec Chef - Hard Rock Cafe San Francisco, CA
Hard Rock International - San Francisco, CA
21 hours ago
Apply to jobs on the go with Proven mobile
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