14019 54165

Seeking Talented Sous Chef

Private Company

Nov 21, 2018 - San Carlos


Contemporary neighborhood restaurant seeks a talented, detail-oriented Sous Chef  who genuinely loves food and the craft of cooking and is skilled at fostering a professional and positive kitchen environment.

We are a warm personable team, who care deeply about creating a great workplace as well as great food from-scratch. Our focus is on team development and collaboration. 

Our modern California menu changes weekly, and features local produce including from our roof-top garden.

Experience in a full service restaurant is required.  Conversational Spanish is preferred.

Competitive salary including healthcare benefits.

A minimum of 3 years prior experience in a supervisory capacity.

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