Orchard City Kitchen

Aug 16, 2017 - Campbell


Orchard City Kitchen is chef driven restaurant looking for service-oriented individuals dedicated to the excellence of hospitality to join our team and work along side a Michelin-recognized chef.

OCK is a small plate restaurant geared towards a fast pace.  Chef Jeffrey Stout provides ingredient-driven dishes in a comfortbale enviornment with lots of positive energy.

As the primary point of contact for guest interactions in the dining room, the server is responsible for selling and serving food and beverages using their knowledge, hospitality and service skills.

Responsibilities include:

  • Making menu suggestions and describing the dishes and cocktails to guests
  • Delivering food to tables as well as clearing and resetting tables
  • Overseeing table maintenance throught entire service
  • Monitoring guest satisfaction
  • Familiar with POS
  • Greeting guests promptly
  • Being proactive 

Must have a flexible schedule.  This is a full time position.

Interested applicants please submit your resume.

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