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Chef Jeffrey Stout provides ingredient-driven dishes in a comfortbale enviornment with lots of positive energy.</p> <p>As the primary point of contact for guest interactions at the bartop, the bartender is responsible for selling and serving food and beverages using their knowledge, hospitality and service skills.</p> <p>Responsibilities include:</p> <p>Maintaining glassware<br />Assisting all on duty bartenders with whatever needs they have<br />Overseeing bartop maintenance throught entire service<br />Monitoring guest satisfaction<br />Being proactive </p> <p>Must have a flexible schedule. 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$21.00/hr. </strong></span></p><p style="margin: 0px;"> </p><p style="margin: 0px;"><span style="font-size: 12pt; font-family: verdana, geneva;"><strong>Joining our California s Great America team means you ll serve our guests delicious treats at our various food locations.</strong></span></p><p style="margin: 0px;"> </p><p style="margin: 0px;"> </p><p style="margin: 0px;"><span style="font-size: 12pt; font-family: verdana, geneva;">You ll also </span></p><ul><li><span style="font-size: 12pt; font-family: verdana, geneva;">Prepare food for distribution to guests.</span></li><li><span style="font-size: 12pt; font-family: verdana, geneva;">Take and distribute food orders.</span></li><li><span style="font-size: 12pt; font-family: verdana, geneva;">Conduct sales transactions on POS (point of sales) system.</span></li><li><span style="font-size: 12pt; font-family: verdana, geneva;">Provide guest service according to Cedar Fair standards when serving the guest or working with subordinates.</span></li><li><span style="color: #444444; font-size: 12pt; font-family: verdana, geneva;">Have additional opportunities to learn and expand your knowledge.</span></li></ul><p style="margin: 0px;"><span style="font-size: 12pt; font-family: verdana, geneva;">Some of our amazing perks and benefits:</span></p><ul><li><span style="font-size: 12pt; font-family: verdana, geneva;">Paid Training!</span></li><li><span style="font-size: 12pt; font-family: verdana, geneva;">FREE Uniforms!</span></li><li><span style="color: black; font-size: 12pt; font-family: verdana, geneva;">FREE Admission to California s Great America and other Cedar Fair parks!</span></li><li><span style="color: black; font-size: 12pt; font-family: verdana, geneva;">FREE tickets for friends and family! </span></li><li><span style="color: black; font-size: 12pt; font-family: verdana, geneva;">25% discounts on Food and 20% discounts on Merchandise! </span></li><li><span style="color: black; font-size: 12pt; font-family: verdana, geneva;">Employee-only RIDE nights, GAME nights and FREE FOOD events!</span></li><li><span style="color: black; font-size: 12pt; font-family: verdana, geneva;">Work with people from here, near and from all over the world!</span></li></ul><br>Responsibilities:<p style="margin-bottom: 0in;"><span style="font-size: 12pt; font-family: verdana, geneva;">Cedar Fair is home to 13 unique and exciting properties, so come join our world class team in Santa Clara at California s Great America. <span style="color: black;">California s Great America is the </span>top destination for thrill-seekers and families alike<span style="color: black;"> and premiere entertainment with 100+ acres of FUN. We want YOU to join us in making people happy! </span></span></p><p style="margin-bottom: 0in;"> </p><p style="margin-bottom: 0in;"><span style="color: black; font-size: 12pt; font-family: verdana, geneva;">As a member of our team, you ll </span></p><ul><li><span style="font-size: 12pt; font-family: verdana, geneva;">Make our guests happy by delivering amazing experiences and helping them create lifelong memories.</span></li><li><span style="color: black; font-size: 12pt; font-family: verdana, geneva;">Interact with different people of all ages and backgrounds.</span></li><li style="margin-bottom: 0in;"><span style="color: black; font-size: 12pt; font-family: verdana, geneva;">Gain skills, knowledge and experience that will benefit your future.</span></li></ul><br>Qualifications:<ul><li><span style="font-size: 12pt; font-family: verdana, geneva;">You!</span></li><li><span style="font-size: 12pt; font-family: verdana, geneva;">Must be at least 16 years of age.</span></li><li><span style="font-family: verdana, geneva; font-size: 12pt;">Candidates must be available to work both Saturday and Sunday for Spring operation.</span></li><li><span style="font-family: verdana, geneva; font-size: 12pt;">We re looking for candidates who have<strong> FULL AVAILABILITY </strong>meaning they re able to work opening and/or closing shifts.</span><ul><li><span style="font-family: verdana, geneva; font-size: 12pt;"><strong>**</strong>Ideally looking for candidates available to work up to 8 hr. shifts.</span></li></ul></li><li><span style="font-family: verdana, geneva; font-size: 12pt;">This is a seasonal position, and we re looking for candidates who can work a minimum of 3 months through the end of the year. </span></li><li><span style="color: black; font-size: 12pt; font-family: verdana, geneva;">People who love helping others and will support the needs of our guests and associates.</span></li><li><span style="color: black; font-size: 12pt; font-family: verdana, geneva;">Individuals with a passion and excitement about California s Great America.</span></li></ul>', 'post_date' => '2024-04-22T02:09:45Z' ) ), (int) 1 => array( 'Employer' => array( 'company_name' => 'Restaurant Depot' ), 'UtZipcode' => array( 'city' => 'San Jose', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=73fb3b72cf0c73eddd9390d11&ri=9be0292352e546c09ebbb43983db567b&job_loc=San+Jose%2CCA&q=Barback&spl=v1%253AxRF1qhpBKkNWqqqM%253AKVI0HfFBKrvMYGFYy0BKzg%253D%253D%253AuPIahm6E52F8cHrrsEj3D87HZGjKa52QHRsyJ1632SvA3KpDRDIVbMQgcrvchg83B29TttTWIXxY6vfx1M5jlsA0PlU0LqlLpbz7bgM8Q%252FAyn7CnQ1ZJMAzxvPhDMPC3hTv7&encrypt=0&l=Campbell%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30225981983/', 'title' => 'Deli Manager', 'description' => '<b>Deli Manager</b><br><br><b> FULL-TIME </b><br><br>$21.85/hr<br><br>The starting hourly wage is $19.00/hr up to $21.00/hr depending on experience. The Produce Manager is responsible for the produce department and its staff. You will be responsible for ordering, receiving, merchandising, and maintaining correct pricing on all produce products. You will also be responsible for servicing all customers in this area, ensuring all their questions are answered and their needs are fulfilled. As a member of this vital department, you must ensure all products being sold are fresh and merchandised correctly. It will be your responsibility to be informed on all current and future market trends on produce items. You will also be responsible to ensure your department meets all HACCP guidelines.<br> SFO-04 WS-04 WS-TC<br><br><b>Schedule</b><br><br>Shift start: 6:00 AM<br> Shift length: 9 hours<br> 5 days/week, must be available any day<br><br><b>Benefits</b><br> <ul> <li>Health, dental, vision insurance - available after 90 days</li> <li>Paid time off</li> <li>401(k) plan</li> </ul><b>Qualifications</b><br> <ul> <li>Can lift 50 lbs</li> <li>Must be at least 18+ years old</li> </ul> high school diploma/GED with at least 4 years experience in customer service Ability to calculate figures, and amounts such as discounts, interest, proportions, percentages, area, mass and volume. Computer literacy<br><br><b>About Restaurant Depot</b><br><br>Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier. Their mission is to be your one-stop shop for savings, selection, and service, seven days a week. They have been supplying independent food businesses with quality products from large cash and carry warehouse stores since 1990. They became the leading low-cost alternative to other foodservice suppliers by eliminating the overhead of a traditional distributor, focusing on the needs of independent foodservice operators and offering free membership.', 'post_date' => '2024-04-18T19:02:51Z' ) ), (int) 2 => array( 'Employer' => array( 'company_name' => 'Auberge Resorts, LLC' ), 'UtZipcode' => array( 'city' => 'Campbell', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=6c08cee6d15c73ec22acc9901&ri=9be0292352e546c09ebbb43983db567b&job_loc=Campbell%2CCA&q=Barback&spl=v1%253ANtz22Fji8OqQgwi%252F%253AyVw0mCWy9VpDs3JRZikwOA%253D%253D%253AcKjjc0HrePjgrUgodAYFmiBelAafM%252B00Gdb36gPZUS%252FJNA4g5fKJfmQji8wHeTJF%252B9tftqy2GG1k1TSH1HzN4xO67GULXhfYsc%252BduT3oP2qo%252BGKnfkUyCCoHTZ4rFF2Ybe8iuA%253D%253D&encrypt=0&l=Campbell%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-29903751904/', 'title' => 'Solbar Barback', 'description' => '<p>**Solbar Barback (Calistoga, CA)**</p><p>**Company & Property Description** </p><p>Whether traveling on a ski trip to Aspen, or taking a romantic escape in Santorini for a special anniversary, it is the simple things that are most important to the guests of Auberge Resorts Collection. At Auberge, we offer the opportunity to create personal memories and stories; tasting freshly picked fruit in Cabo San Lucas, horseback riding with a local cowboy in Costa Rica, or planting coral gardens in the South Pacific. People who know us, choose to return for shared experiences that connect them to local cultures and which will be forever embedded in their soul. </p><p>**Role Summary**</p><p>The Bar Backs core role is to stock bar with designated supplies, ensuring no shortage for guest service. Maintain cleanliness of work areas and equipment according to hotel specifications. They are to assist the bartenders and servers in all prep work, cleanup and maintaining all areas of the Food & Beverage Department.</p><p>**Core Responsibilities**</p><p>Please note that this is not an exhaustive list of everything that needs to be done! Within the Auberge family, our people always find new ways to look after the business, their guests, and their team-mates. Within this, the key responsibilities for this position are:</p><p>* Maintain complete knowledge of all liquor brands, wines and non-alcoholic selections available.</p><p>* Maintain complete knowledge of and strictly abide by state liquor regulations.</p><p>* Maintain complete knowledge of table numbers, room capacity and hours of operation.</p><p>* Maintain complete knowledge of correct maintenance and use of equipment; use equipment only as intended.</p><p>* Maintain complete knowledge and comply with all departmental policies and service procedures.</p><p>* Complete opening side duties: </p><p>+ Stock ice in the bar.</p><p>+ Stock glassware and paper supplies</p><p>+ Set up ashtrays and paper supplies</p><p>+ Prepare bowls of bar snacks.</p><p>+ Set up candles </p><p>* Inspect cleanliness and condition of bar and service areas; rectify any deficiencies.</p><p>* Assist bartender in preparing garnishes and mixes.</p><p>* Replenish supplies in bars throughout shift.</p><p>* Anticipate guests needs and respond promptly and acknowledge guests even when busy.</p><p>* Maintain positive guest relations.</p><p>* Be familiar with all hotel services/features and local attractions/activities to respond accurately to any guest inquiry</p><p>* Clean and sanitize glassware in glass machine/three compartment sink.</p><p>* Ensure maximum usage of all supplies to attain budgeted beverage cost and to prevent waste.</p><p>* Handle guest complaints following the five-step procedures and ensuring guest satisfaction.</p><p>* Retrieve food orders from the kitchen and deliver to Bartender/Server.</p><p>* Serve food orders when necessary.</p><p>At Auberge, we are passionate about our mission to be the best-loved operator of one-of-a-kind luxury properties and experiences. We are storytellers and story-makers, delivering simple pleasures and creating unforgettable memories. Born in Napa and inspired by the most relaxing places in the world, we prize simplicity, comfort, and beauty. Whatever role we play in Auberge, and wherever we work, we all live by the view that our core purpose is to enrich peoples lives. If you feel that our approach is aligned with your own passions and beliefs, we look forward to your application to speaking with you about becoming part of our family.</p><p>*Solage is an Equal Opportunity Employer, M/F/D/V. Solage provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, Solage complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.* </p><p>Department: Solbar Restaurant </p><p>This is a non-management position </p><p>This is a hourly positions position</p>', 'post_date' => '2024-04-10T19:27:37Z' ) ), (int) 3 => array( 'Employer' => array( 'company_name' => 'Rosewood Hotel Group' ), 'UtZipcode' => array( 'city' => 'Campbell', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=73076e4d605c73edd256c32b1&ri=9be0292352e546c09ebbb43983db567b&job_loc=Campbell%2CCA&q=Barback&spl=v1%253AFiuz0DGEAbLAQqrH%253A1bFrAHouDlhYzCcfU%252B1XkA%253D%253D%253A1n026KqlWpPKLvrnMN8uUcWe9RwqjscVfYdwN7u4ViLgf2TzHZa%252BHaIaTptXc%252B2VT5TI55hJiDaFhTjXP3zYN%252F4CrZTMh81xe5bDZ4PrZBOSH278Taw4VMuKmRACE675932V&encrypt=0&l=Campbell%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30171796773/', 'title' => 'Barback', 'description' => '<p>**Job Details**</p><p>**Barback - (17758)**</p><p>This details all the information about the job posting. Share this job as a link in your status update to LinkedIn. ****</p><p>Job Title Barback Education High School Location Rosewood Miramar Beach Montecito - Santa Barbara, CA US (Primary) </p><p>Career Level General Associate Category Food & Beverage Service (IRD, Restaurant, Bar) Job Type Part-time Compensation Currency USD Travel Job Description **Begin Your Rosewood Journey**</p><p>We believe that life is made of many journeys: inspiration, wonderment, curiosity, or the simple joy of discovering something new every day. If you share the same sentiment, then this opportunity is for you.</p><p>Rosewood Miramar Beach is looking for a **Barback** to join our **Manor Bar Team**!</p><p>**Overview**</p><p>The barback is responsible for the overall support for the bar and mixology program on the property. They actively support the bartenders by ensuring that the bar areas are stocked with glassware, garnish, beverages, ice, etc. They ensure that the preparation of all garnishes, pre batches, syrup, shrubs are all prepared following the property recipes provided. They ensure all bar work areas are kept clean and organized at all times.</p><p>**Essential Duties and Responsibilities**</p><p>**Bar Back Opening Duties:**</p><p>* Clock in wearing the appropriate uniform. Check-in with the opening manager. Wipe down bar top and bar seats. (Arrange accordingly)</p><p>* Set up garbage bins for service.</p><p>* Acquire bar towels for service.</p><p>* Fill ice bins with approved ice buckets/containers. Take note of any ice quality differences (ice thickness, clarity, etc.) coming from the ice machine(s). If you notice any discrepancies, please notify management. After using ice buckets hang them upside down in approved areas so they can dry, and no stagnant water is left behind.</p><p>* Prepare and deliver garnish in accordance with property garnish program standards</p><p>* Prepare and deliver fresh juice for the bar program</p><p>* Prepare and deliver syrups and/or shrubs for the bar program by following recipes to the precise directions provided.</p><p>* Pre-batch cocktails for all bars on the property including canned cocktail program, bottled cocktail program, cocktails on tap program, and outlet specific pre-batch by following recipes to the precise directions provided</p><p>* Restock all glassware from the glass/dish station according to the labeled location for each piece.</p><p>* Check ice machines to make sure they are working properly. (Notify manager immediately if it is not functioning properly).</p><p>* Restock any other bar condiments.</p><p>* Restock liquor, beer, sodas, bottled water, and wine/champagne by glass according to the bar par sheet which can be obtained from the Manager on Duty.</p><p>* Check/replace perishable stock items (milk/half & half, etc.)</p><p>* Fill sanitation buckets to the correct sanitation level that will be verified with litmus paper or other testing devices. Label the buckets with an expiration tag at the time it was made. Include one white cleaning towel per sanitation bucket (see image to the right).</p><p>* Wipe off the front of refrigerators and or coolers.</p><p>* Check hand sinks for soap & paper towels. Restock and refill if necessary. Make sure all hand sinks have running hot water.</p><p>* Help bartenders with their opening side work if needed.</p><p>* Put away any new inventory that has arrived on delivery days.</p><p>* Prepare 3 compartment sinks and test detergent and sanitation levels.</p><p>* **Bar Back Shift Service Duties:**</p><p>* Make any new juices that have expired or are about to run out. Refer to any juicing procedures and juicing expiration guidelines.</p><p>* Support Bartenders on refilling ice before it is depleted keeping in mind when the restaurant will be closing that shift. For example, you would not want to fill the ice bin full of ice 30 minutes before closing.</p><p>* Restock any empty or almost empty bottles before the bartender asks. Be proactive!</p><p>* If the bartender is busy, clean any dirty tins so the bartender can make the next round of drinks without having to clean between each round.</p><p>* During busy rushes assist the bartender with service tickets by getting beer (with appropriate glassware), bottled waters, and any specialty cocktail serves (smoked cocktails, specialty ice, etc.).</p><p>* Replenish fruit garnishes throughout the shift.</p><p>* Show an active interest in learning about the products dispensed from the bar and service standards. You should learn the ingredients of each Rosewood Miramar Beach cocktail and develop generic brand knowledge.</p><p>* Empty trash bins as required.</p><p>* Clean the tools and work surfaces you use (black cloths, sinks, shelves, surfaces, cupboards, etc.).</p><p>* Clean and dry any spillages, effectively and efficiently.</p><p>* Alert the Managers when necessary: e.g., spillages, guest attention, emergencies.</p><p>* Wipe down any hard-to-reach parts on the bar top.</p><p>* **Bar Back Closing Duties:**</p><p>* Remove any dirty chinaware, silverware & glassware to dish/glass stations.</p><p>* Remove all mixing glassware and bar utensils, wash and put them back at the bar for service the following day.</p><p>* Remove garbage from garbage bins.</p><p>* Help bartenders wrap all left-over fruit and juices and store them back into the refrigerators.</p><p>* Restock all glassware from the glass/dish station. (Martini glassware in order to prevent breakage)</p><p>* Restock liquor, beer, sodas, bottled water, and wine/champagne by glass according to par. If for any reason (i.e., overtime), you cannot accomplish any of your closing stocks. Notify in the bar log or manager so the following day barback can accomplish this and there will be no disruption of service.</p><p>* Clean and wipe inside of refrigerators if necessary.</p><p>* Wipe off the front of refrigerators and coolers.</p><p>* Check with closing bartender/bar manager and Manager on duty before departing. Sign out and clock out.</p><p>* Exhibit a friendly, helpful, and courteous manner when dealing with guests and fellow employees.</p><p>* All other duties as required.</p><p>**About The Manor Bar**</p><p>Handcrafted cocktails - Cocktails with a literary pedigree.</p><p>Retreat to the handsome surroundings of The Manor Bar for the handcrafted cocktails, delectable hors d'oeuvres, and selections from the bar's coveted wine list. </p><p>**About Rosewood Miramar Beach**</p><p>Rosewood Miramar Beach features 161 ultra-luxury guestrooms across 16 acres, including a glamorous Presidential Residence, a Bridal Suite, and multi-bedroom family bungalows nestled among rolling lawns and mature landscaping. Guests are treated to estate-style service, entirely personalized to complement their every need. Amenities include an oceanside bar and restaurant with an outdoor terrace, a signature restaurant, two swimming pools, a Sense spa, a state-of-the-art fitness center, a beach club, and a screening room. In addition, the resort offers 12,000 square feet of indoor and outdoor event space including a 6,000-square-foot ballroom.</p><p>**Connect with us**</p><p>* LinkedIn: </p><p>* Facebook: </p><p>* Instagram: </p><p>Job Requirements **General Skills**</p><p>Must be able to perform job functions with attention to detail, speed, and accuracy; prioritize, organize, and follow-up; be a clear thinker, remaining calm and resolving problems using good judgment; follow directions thoroughly; understand a guests service needs; work cohesively with co-workers as part of a team; work with minimal supervision; maintain the confidentiality of guest information and pertinent hotel data.</p><p>**Technical Skills**</p><p>* Knowledge Ability to perform job functions with attention to detail, speed, and accuracy; ability to prioritize, organize, and follow-through; ability to be a clear thinker, remain calm and resolve problems using good judgment; ability to work well under the pressure of meeting production schedules and timelines for guests' hot food orders.</p><p>* Ability to maintain good coordination; ability to transport cases of received goods to the workstation; ability to work</p>', 'post_date' => '2024-04-23T08:36:49Z' ) ), (int) 4 => array( 'Employer' => array( 'company_name' => 'Mina Group' ), 'UtZipcode' => array( 'city' => 'Campbell', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=73d2ca6f591c73eddf0c81081&ri=9be0292352e546c09ebbb43983db567b&job_loc=Campbell%2CCA&q=Barback&spl=v1%253AFzDy%252Frzd2av3%252FgTc%253A%252Bcr5z3kbvCH2YmKMAehueA%253D%253D%253AMkpvuAyJtAywL6bGxWqlPP%252BxSigEc1DlVCN%252BT0CNihmozQm1vAk8NUzKKx%252BUOpyavo0pI654qbI5VEz4JagoSVBM44wyouW4GVbanwHc9KnzkJ4b1FbtJcc9CbZ4XmAe7Oyv&encrypt=0&l=Campbell%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30249767752/', 'title' => 'Barback', 'description' => '<p>**Mina Group**</p><p>**Barback**</p><p>**Bungalow Kitchen Tiburon - Tiburon, CA - Full Time**</p><p>**The Bungalow Kitchen is a social dining experience and community clubhouse. The Bungalow Kitchen brings a chic and bohemian atmosphere featuring California Cuisine heavily inspired by local, seasonal ingredients with a robust wine list and custom cocktails.**</p><p>**What we offer:** </p><p>* Competitive pay and great benefits including medical, dental and vision coverage for eligible employees </p><p>* Delicious daily family meal </p><p>* Up to 50% meal discount at Mina Group restaurants </p><p>* Flexible schedules </p><p>* Fun, dynamic, and innovative atmosphere </p><p>* Career advancement opportunities and progressive development plans </p><p>**Our ideal candidate is:**</p><p>A motivated beverage professional who is organized, friendly, and professional. </p><p>You will be an integral part of our bar team with a passion for beverage and </p><p>varied experience in the restaurant industry. You have amazing attention to </p><p>detail, work well as part of a team, and work well under pressure. You have a </p><p>strong desire to learn and grow as a beverage professional. </p><p>**What you bring to the table:**</p><p>* 1-3 years experience in a fine dining or casual fine dining high volume bar or restaurant </p><p>* Exceptional communication skills </p><p>* Strong beverage knowledge </p><p>* Ability to learn and retain information quickly </p><p>* Intellectual curiosity </p><p>* Ability to work clean, organized, and as part of a team </p><p>* Ability to move and lift 40 pounds at a time </p><p>* Are the minimum age to serve alcohol </p><p>* Must be able to stand and walk for an extended period of time </p><p>Bungalow Kitchen and Mina group are equal opportunity employers committed to creating a welcoming and inclusive environment. 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Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div class="company-image"> <img src="http://proven-employer-mobile-images.s3.amazonaws.com/w1418842045102781601_small.jpg" width="100%" class="img-responsive center-block" /> </div> <div id="job-description"> <p>Orchard City Kitchen is chef driven restaurant looking for service-oriented individuals dedicated to the excellence of hospitality to join our team and work along side a Michelin-recognized chef.</p> <p>OCK is a small plate restaurant geared towards a fast pace. Chef Jeffrey Stout provides ingredient-driven dishes in a comfortbale enviornment with lots of positive energy.</p> <p>As the primary point of contact for guest interactions at the bartop, the bartender is responsible for selling and serving food and beverages using their knowledge, hospitality and service skills.</p> <p>Responsibilities include:</p> <p>Maintaining glassware<br />Assisting all on duty bartenders with whatever needs they have<br />Overseeing bartop maintenance throught entire service<br />Monitoring guest satisfaction<br />Being proactive </p> <p>Must have a flexible schedule. This is a full time position.</p> <p>Interested applicants please submit your resume.</p> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=73d152d1509c73eddf350ae81&ri=9be0292352e546c09ebbb43983db567b&job_loc=Santa+Clara%2CCA&q=Barback&spl=v1%253AVGBwxreImC8%252F5YG3%253A4bVaBb2IHqrFPc9tMG2wDg%253D%253D%253AU63pVcs3GHKzmTtHsguIACMDHGw82uZOJiCYliKj3%252FOQqdOd6c%252FPG3PKRL70FC%252FxKUVQmBCBQxJe%252FU%252FbMAO4t8x83XfndrRhEH2ui1oWLnPal6uE%252BTAAdc8q1a7JjVLz6fSxVN2VY3i4wuDvNA%253D%253D&encrypt=0&l=Campbell%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30249143272/" class="blue-link" target="_blank">Food and Beverage Associate, Summer</a></p> <p class="similar-job-company">California's Great America - <span class="text-muted">Santa Clara, CA</span></p> <p class="text-muted similar-job-date"> Yesterday </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=73fb3b72cf0c73eddd9390d11&ri=9be0292352e546c09ebbb43983db567b&job_loc=San+Jose%2CCA&q=Barback&spl=v1%253AxRF1qhpBKkNWqqqM%253AKVI0HfFBKrvMYGFYy0BKzg%253D%253D%253AuPIahm6E52F8cHrrsEj3D87HZGjKa52QHRsyJ1632SvA3KpDRDIVbMQgcrvchg83B29TttTWIXxY6vfx1M5jlsA0PlU0LqlLpbz7bgM8Q%252FAyn7CnQ1ZJMAzxvPhDMPC3hTv7&encrypt=0&l=Campbell%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30225981983/" class="blue-link" target="_blank">Deli Manager</a></p> <p class="similar-job-company">Restaurant Depot - <span class="text-muted">San Jose, CA</span></p> <p class="text-muted similar-job-date"> 4 days ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=6c08cee6d15c73ec22acc9901&ri=9be0292352e546c09ebbb43983db567b&job_loc=Campbell%2CCA&q=Barback&spl=v1%253ANtz22Fji8OqQgwi%252F%253AyVw0mCWy9VpDs3JRZikwOA%253D%253D%253AcKjjc0HrePjgrUgodAYFmiBelAafM%252B00Gdb36gPZUS%252FJNA4g5fKJfmQji8wHeTJF%252B9tftqy2GG1k1TSH1HzN4xO67GULXhfYsc%252BduT3oP2qo%252BGKnfkUyCCoHTZ4rFF2Ybe8iuA%253D%253D&encrypt=0&l=Campbell%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-29903751904/" class="blue-link" target="_blank">Solbar Barback</a></p> <p class="similar-job-company">Auberge Resorts, LLC - <span class="text-muted">Campbell, CA</span></p> <p class="text-muted similar-job-date"> 1 week ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=73076e4d605c73edd256c32b1&ri=9be0292352e546c09ebbb43983db567b&job_loc=Campbell%2CCA&q=Barback&spl=v1%253AFiuz0DGEAbLAQqrH%253A1bFrAHouDlhYzCcfU%252B1XkA%253D%253D%253A1n026KqlWpPKLvrnMN8uUcWe9RwqjscVfYdwN7u4ViLgf2TzHZa%252BHaIaTptXc%252B2VT5TI55hJiDaFhTjXP3zYN%252F4CrZTMh81xe5bDZ4PrZBOSH278Taw4VMuKmRACE675932V&encrypt=0&l=Campbell%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30171796773/" class="blue-link" target="_blank">Barback</a></p> <p class="similar-job-company">Rosewood Hotel Group - <span class="text-muted">Campbell, CA</span></p> <p class="text-muted similar-job-date"> 2 hours ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=73d2ca6f591c73eddf0c81081&ri=9be0292352e546c09ebbb43983db567b&job_loc=Campbell%2CCA&q=Barback&spl=v1%253AFzDy%252Frzd2av3%252FgTc%253A%252Bcr5z3kbvCH2YmKMAehueA%253D%253D%253AMkpvuAyJtAywL6bGxWqlPP%252BxSigEc1DlVCN%252BT0CNihmozQm1vAk8NUzKKx%252BUOpyavo0pI654qbI5VEz4JagoSVBM44wyouW4GVbanwHc9KnzkJ4b1FbtJcc9CbZ4XmAe7Oyv&encrypt=0&l=Campbell%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30249767752/" class="blue-link" target="_blank">Barback</a></p> <p class="similar-job-company">Mina Group - <span class="text-muted">Campbell, CA</span></p> <p class="text-muted similar-job-date"> Yesterday </p> <p class="voffset4"> <strong>Apply to jobs on the go with Proven mobile</strong> </p> <div> <a href="/candidates/app" target="_blank" title="Download the iPhone App"> <img src="/css/images/App_Store_available.png" width="112" /> </a> <a href="/candidates/app/google" target="_blank" title="Download the Android App"> <img src="/css/images/google_play_badge.png" width="112" /> </a> </div> </div> </div> </div> </div> </div> </div> ' $scripts_for_layout = '<script type="text/javascript" src="/js/Views/Jobs/search_jobs.js?1619372465"></script>' $no_title_bar = false $no_bottom_bar = false $no_index = false
filemtime - [internal], line ?? include - APP/View/Layouts/responsive.ctp, line 69 View::_evaluate() - CORE/Cake/View/View.php, line 961 View::_render() - CORE/Cake/View/View.php, line 923 View::renderLayout() - CORE/Cake/View/View.php, line 546 View::render() - CORE/Cake/View/View.php, line 481 Controller::render() - CORE/Cake/Controller/Controller.php, line 960 JobsController::view() - APP/Controller/JobsController.php, line 1338 ReflectionMethod::invokeArgs() - [internal], line ?? Controller::invokeAction() - CORE/Cake/Controller/Controller.php, line 490 Dispatcher::_invoke() - CORE/Cake/Routing/Dispatcher.php, line 193 Dispatcher::dispatch() - CORE/Cake/Routing/Dispatcher.php, line 167 [main] - APP/webroot/index.php, line 118
Orchard City Kitchen is chef driven restaurant looking for service-oriented individuals dedicated to the excellence of hospitality to join our team and work along side a Michelin-recognized chef.
OCK is a small plate restaurant geared towards a fast pace. Chef Jeffrey Stout provides ingredient-driven dishes in a comfortbale enviornment with lots of positive energy.
As the primary point of contact for guest interactions at the bartop, the bartender is responsible for selling and serving food and beverages using their knowledge, hospitality and service skills.
Responsibilities include:
Maintaining glassware
Assisting all on duty bartenders with whatever needs they have
Overseeing bartop maintenance throught entire service
Monitoring guest satisfaction
Being proactive
Must have a flexible schedule. This is a full time position.
Interested applicants please submit your resume.
Other jobs you may like
Food and Beverage Associate, Summer
California's Great America - Santa Clara, CA
Yesterday
Restaurant Depot - San Jose, CA
4 days ago
Auberge Resorts, LLC - Campbell, CA
1 week ago
Rosewood Hotel Group - Campbell, CA
2 hours ago
Mina Group - Campbell, CA
Yesterday
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---|---|---|---|---|---|
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2 | SELECT COUNT(*) AS `count` FROM `proven_production`.`employers_jobs` AS `EmployersJob` LEFT JOIN `proven_production`.`ut_zipcodes` AS `UtZipcode` ON (`EmployersJob`.`zip` = `UtZipcode`.`zipcode`) WHERE `EmployersJob`.`employer_id` = 13229 AND `EmployersJob`.`open` = 1 | 1 | 1 | 1 | |
3 | SELECT `User`.`unique_name`, `User`.`email_validated` FROM `proven_production`.`users` AS `User` LEFT JOIN `proven_production`.`workers` AS `Worker` ON (`Worker`.`user_id` = `User`.`id` AND `User`.`is_worker` = 1) WHERE `User`.`id` = 224657 AND `User`.`active` = 1 LIMIT 1 | 1 | 1 | 1 | |
4 | SELECT `EmployerMobileImage`.`file_name` FROM `proven_production`.`employer_mobile_images` AS `EmployerMobileImage` WHERE `EmployerMobileImage`.`employer_id` = 13229 LIMIT 1 | 1 | 1 | 0 | |
5 | SELECT `User`.`unique_name`, `User`.`email_validated` FROM `proven_production`.`users` AS `User` LEFT JOIN `proven_production`.`workers` AS `Worker` ON (`Worker`.`user_id` = `User`.`id` AND `User`.`is_worker` = 1) WHERE `User`.`id` = 224657 AND `User`.`active` = 1 LIMIT 1 | 1 | 1 | 0 | |
6 | SELECT `BillingTransaction`.`id` FROM `proven_production`.`billing_transactions` AS `BillingTransaction` WHERE `BillingTransaction`.`employers_job_id` = 17975 ORDER BY `BillingTransaction`.`created_date` desc LIMIT 1 | 1 | 1 | 0 | |
7 | SELECT `EmployersJob`.`title`, `EmployersJob`.`description`, `UtZipcode`.`city`, `UtZipcode`.`state_prefix`, `EmployersJob`.`zip` FROM `proven_production`.`employers_jobs` AS `EmployersJob` LEFT JOIN `proven_production`.`ut_zipcodes` AS `UtZipcode` ON (`EmployersJob`.`zip` = `UtZipcode`.`zipcode`) WHERE `EmployersJob`.`id` = 17975 LIMIT 1 | 1 | 1 | 1 |