19172

Busser

Tastes on the Fly - SFO

May 23, 2018 - Peninsula


 

~~Interested? Tastes on the Fly San Francisco is seeking talented and motivated candidates to join the team of our Lark Creek Grill Restaurant in terminal 1.

Position is responsible for: removing dirty dishes, utensils and trays to the kitchen; filling service stations and condiment containers; removing litter; mopping floors; and setting tables. An individual that is friendly, attentive, and takes pride in their work is a requirement in meeting the expectations of this position. Qualified candidates will have a pleasant and positive attitude, be committed to exceptional guest service, dependable, cooperative, and willing to foster the vision of our brand. A willingness to learn and perform our high standards of service is required. Candidates with flexible availability will be given preference.

Must satisfy the following minimum requirements: read, write and speak English, dependable, positive and team focused attitude, able to work weekends, able to stand / walk for long periods, friendly, courteous and able to provide excellent customer service. Join a fun team in a great Company!!

Candidates must pass the airports required 10 year criminal background check and computer based training to obtain an airport security badge and be available immediately for Orientation and Training

Our Company - Tastes on the Fly is an innovative leader in bringing quality dining experiences to the airport environment. We bring the same high-quality cuisine and service that would rival any street location and we partner with notable restaurateurs and local purveyors.

We are an expanding company with various concepts in several airports nationally and have received numerous accolades for our commitment to providing quality food and impeccable service inside airports. We believe “airport dining” should not be an exception to “excellent dining”.

If you are one of the rockstars we are looking for, please apply with a complete resume.

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