Corners Tavern is Interviewing PM Line Cooks!

Corners Tavern

Jun 20, 2017 - Walnut Creek


 

Awarded "Best New Restaurant" by both Diablo Magazine and Walnut Creek Magazine and the DesignBeautification Award from the City of Walnut Creek.  Local, laid-back and stylishly casual, Corners Tavern, in the heart of downtown Walnut Creek’s Broadway Plaza, is a restaurant without pretense that features approachable & soulful American food with a unique collection of craft beers, artisan cocktails & distinctive wines.

If joining a team of talented and passionate hospitality and culinary professionals is attractive to you – this just might be the place for you!

We are currently interviewing for PM Line Cooks!

The Line Cook will set up their workstation with required mise en place, tools, equipment and supplies according to standards. You will prepare and produce menu items for the restaurants private dining and/or bar, following recipes and yield guides, and proper plate presentation and garnish for all dishes you produce. You will maintain the organization, cleanliness and sanitation of your work areas and equipment.

MINIMUM QUALIFICATIONS:

  • Two years’ restaurant experience
  • Two years’ experience in a food preparation position
  • Ability to communicate in English with guests, co-workers and management to their understanding
  • Food Handler Certification

Corners Tavern is part of Moana Restaurant Group’s collection of restaurants and hotels, one of the West's leading restaurant companies, operating over 30 unique restaurants and hotels with opportunities for career growth and advancement.

 

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