<? endif; ?>
<link rel="stylesheet" href="/css/proven.responsive.min.css?<?= filemtime(__DIR__.'/../../webroot/css/proven.responsive.min.css'); ?>" type="text/css" />
$viewFile = '/var/app/current/app/View/Layouts/responsive.ctp' $dataForView = array( 'search_text' => '', 'search_location' => '', 'show_thank_you' => (int) 0, 'similar_jobs' => array( (int) 0 => array( 'Employer' => array( [maximum depth reached] ), 'UtZipcode' => array( [maximum depth reached] ), 'User' => array( [maximum depth reached] ), 'EmployersJob' => array( [maximum depth reached] ) ), (int) 1 => array( 'Employer' => array( [maximum depth reached] ), 'UtZipcode' => array( [maximum depth reached] ), 'User' => array( [maximum depth reached] ), 'EmployersJob' => array( [maximum depth reached] ) ), (int) 2 => array( 'Employer' => array( [maximum depth reached] ), 'UtZipcode' => array( [maximum depth reached] ), 'User' => array( [maximum depth reached] ), 'EmployersJob' => array( [maximum depth reached] ) ), (int) 3 => array( 'Employer' => array( [maximum depth reached] ), 'UtZipcode' => array( [maximum depth reached] ), 'User' => array( [maximum depth reached] ), 'EmployersJob' => array( [maximum depth reached] ) ), (int) 4 => array( 'Employer' => array( [maximum depth reached] ), 'UtZipcode' => array( [maximum depth reached] ), 'User' => array( [maximum depth reached] ), 'EmployersJob' => array( [maximum depth reached] ) ) ), 'title_for_layout' => 'Purple Palm at Colony Palms Hotel is Hiring a Sous Chef! at Colony Palms Hotel ', 'metatag_description' => 'Purple Palm at Colony Palms Hotel is Hiring a Sous Chef!Colony Palms Hotel at Proven', 'unique_name' => 'colony-palms-hotel-palm-springs-ca', 'reference_number' => '57229', 'mobile_image' => '', 'display_company_title' => 'Jobs at Colony Palms Hotel ', 'employer' => array( 'EmployersJob' => array( 'id' => '27522', 'employer_id' => '13720', 'ats_url' => '', 'url' => '', 'title' => 'Purple Palm at Colony Palms Hotel is Hiring a Sous Chef!', 'craigslist_city' => 'palm springs', 'craigslist_sub_city' => '', 'craigslist_sub_sub_city' => '', 'craigslist_state' => 'California', 'open' => '1', 'post_date' => '2019-07-20 00:53:57', 'duration' => 'full time', 'anonymous_post' => '0', 'compensation' => '', 'zip' => '92262', 'description' => '<p> </p> <p><img style="display: block; margin-left: auto; margin-right: auto;" src="https://ci5.googleusercontent.com/proxy/9-ppFs-O04v_zHgvmC-gTfuYP2LZiXqU6HxZq0dWxRcHYuZjkpmG4P5ENVQ31UfvSegVpxetNBDMziWJefwy-admNS8FjB68wOx2HWTcjQSXOyS9P2_xT6tdSh4xSJC76hm2_AmXBQ0UNkeVndDfVd2A0PBaPGVC98GsqB4xFBswSqOjpItBeqZlahAzXOdBMg80_gI5hw4=s0-d-e1-ft#https://www.visitpalmsprings.com/sites/default/files/styles/large/public/2018-01/Purple-Palm-Bar_Colony-Palms_0003.jpg?itok=AXoMwjIo" alt="Related image" width="456" height="304" /></p> <p> </p> <p>Colony Palms Hotel, is one of Palm Springs’ most iconic and luxurious downtown hotels. Located just one block off the city’s main downtown strip and built in the 1930s, the 57-room resort retains many charming features of the original Spanish colonial architecture, from arched entryways and coved ceilings to original Moorish floor tiles.</p> <p><strong>Purple Palm </strong>is the<strong> </strong>on-site full service restaurant offering an approachable menu of California fare and cleverly crafted cocktails which serve as reminders of the Colony Palms' colorful and rambunctious past.</p> <p>If joining a team of talented and passionate hospitality and culinary professionals is attractive to you – this just might be the place for you!</p> <p>As <strong>Sous Chef,</strong> you will oversee daily set up of the line cooks workstations with required mise en place, tools, equipment and supplies according to standards. You will cook and prepare all menu items in accordance standards set by the Executive Chef. You will prepare and produce menu items for the restaurant, private dining area, bar and special events, following recipes and yield guides, and proper plate presentation and garnish for all dishes you produce. You will supervise and maintain the organization, cleanliness and sanitation of the entire kitchen work areas and equipment.</p> <p><strong>MINIMUM QUALIFICATIONS:</strong></p> <ul> <li>One year prior Sous Chef experience in a upscale or fine dining restaurant</li> <li>Five years’ experience in a upscale or fine dining restaurant</li> <li>Experience in ordering food and goods from several suppliers</li> <li>Experience in butchery and portioning of several types of meat and fish</li> <li>In dept knowledge of sanitation procedures</li> <li>Ability to communicate in English with guests, co-workers and management to their understanding</li> <li>Food Handler Certification</li> <li>Experience with All Stations of the kitchen</li> <li>Ability to lift 60lbs and stand for long periods of time</li> <li>Must have flexible schedule</li> </ul> <p>NECESSARY PREREQUISITES:</p> <ul> <li>Willingness to learn</li> <li>Sense of urgency</li> <li>Embrace change</li> <li>Attention to detail</li> <li>Good knife skills</li> <li>Strong organizational skills </li> <li>Great communication and leadership skills</li> </ul> <p>Colony Palms Hotel and Purple Palm Restaurant are part of Moana Restaurant Group’s collection of restaurants and hotels, one of the West's leading restaurant companies, operating over 30 unique restaurants and hotels with opportunities for career growth and advancement.</p> <p>We offer medical, dental, vision, a wellness program, and company discounts at our proprietary restaurants and hotels.</p>', 'unique_name' => '', 'created_date' => '2017-01-11 00:28:33' ), 'Employer' => array( 'lat' => '33.85689926', 'lon' => '-116.56300354', 'id' => '13720', 'company_name' => 'Colony Palms Hotel ', 'company_logo' => 'w14377727911243522460_small.jpg', 'simple_posting_process' => '1', 'user_id' => '262065', 'zipcode' => '92262', 'city' => 'Palm Springs', 'street_address' => '572 N Indian Canyon Dr', 'street_address2' => '', 'state' => 'CA' ), 'UtZipcode' => array( 'zipcode' => '92262', 'city' => 'Palm Springs', 'state_prefix' => 'CA' ), (int) 0 => array( 'hasApplied' => false, 'is_favorite' => false ) ), 'is_swinomish' => false, 'is_hiring' => (int) 1, 'page' => '', 'success' => (int) 0, 'broadcast' => (int) 0, 'external_job_board' => '', 'is_worker' => false, 'isMobile' => false, 'isWorker' => false, 'isSales' => false, 'isEducator' => false, 'adminLoggedIn' => false, 'isEmployer' => false, 'loggedIn' => false, 'isFacebookAppUser' => false, 'campaign' => 'NONE', 'content_for_layout' => ' <script type="text/javascript"> var autocomplete = false; var sortOrder = "relevance"; </script> <meta property="og:title" content="Purple Palm at Colony Palms Hotel is Hiring a Sous Chef!"/> <meta property="og:type" content="website"/> <meta property="og:url" content="https://www.proven.com/jobs/view/27522?ref=57229"/> <meta property="og:image" content="/css/images/proven_logo.png"/> <meta property="og:site_name" content="Proven"/> <meta property="og:description" content=" Colony Palms Hotel, is one of Palm Springs’ most iconic and luxurious downtown hotels. Located just one block off the city’s main downtown strip and built in the 1930s, the 57-room resort retains many charming features of the original Spanish colonial architecture, from arched entryways and coved ceilings to original Moorish floor tiles. Purple Palm is the on-site full service restaurant offering an approachable menu of California fare and cleverly crafted cocktails which serve as reminders of the Colony Palms\' colorful and rambunctious past. If joining a team of talented and passionate hospitality and culinary professionals is attractive to you – this just might be the place for you! As Sous Chef, you will oversee daily set up of the line cooks workstations with required mise en place, tools, equipment and supplies according to standards. You will cook and prepare all menu items in accordance standards set by the Executive Chef. You will prepare and produce menu items for the restaurant, private dining area, bar and special events, following recipes and yield guides, and proper plate presentation and garnish for all dishes you produce. You will supervise and maintain the organization, cleanliness and sanitation of the entire kitchen work areas and equipment. MINIMUM QUALIFICATIONS: One year prior Sous Chef experience in a upscale or fine dining restaurant Five years’ experience in a upscale or fine dining restaurant Experience in ordering food and goods from several suppliers Experience in butchery and portioning of several types of meat and fish In dept knowledge of sanitation procedures Ability to communicate in English with guests, co-workers and management to their understanding Food Handler Certification Experience with All Stations of the kitchen Ability to lift 60lbs and stand for long periods of time Must have flexible schedule NECESSARY PREREQUISITES: Willingness to learn Sense of urgency Embrace change Attention to detail Good knife skills Strong organizational skills Great communication and leadership skills Colony Palms Hotel and Purple Palm Restaurant are part of Moana Restaurant Group’s collection of restaurants and hotels, one of the West\'s leading restaurant companies, operating over 30 unique restaurants and hotels with opportunities for career growth and advancement. We offer medical, dental, vision, a wellness program, and company discounts at our proprietary restaurants and hotels."/> <script type="application/ld+json"> { "@context": "http://schema.org", "@type": "JobPosting", "url": "https://www.proven.com/jobs/view/27522?ref=57229", "title": "Purple Palm at Colony Palms Hotel is Hiring a Sous Chef!", "description": "<p> </p> <p><img style="display: block; margin-left: auto; margin-right: auto;" src="https://ci5.googleusercontent.com/proxy/9-ppFs-O04v_zHgvmC-gTfuYP2LZiXqU6HxZq0dWxRcHYuZjkpmG4P5ENVQ31UfvSegVpxetNBDMziWJefwy-admNS8FjB68wOx2HWTcjQSXOyS9P2_xT6tdSh4xSJC76hm2_AmXBQ0UNkeVndDfVd2A0PBaPGVC98GsqB4xFBswSqOjpItBeqZlahAzXOdBMg80_gI5hw4=s0-d-e1-ft#https://www.visitpalmsprings.com/sites/default/files/styles/large/public/2018-01/Purple-Palm-Bar_Colony-Palms_0003.jpg?itok=AXoMwjIo" alt="Related image" width="456" height="304" /></p> <p> </p> <p>Colony Palms Hotel, is one of Palm Springs’ most iconic and luxurious downtown hotels. Located just one block off the city’s main downtown strip and built in the 1930s, the 57-room resort retains many charming features of the original Spanish colonial architecture, from arched entryways and coved ceilings to original Moorish floor tiles.</p> <p><strong>Purple Palm </strong>is the<strong> </strong>on-site full service restaurant offering an approachable menu of California fare and cleverly crafted cocktails which serve as reminders of the Colony Palms' colorful and rambunctious past.</p> <p>If joining a team of talented and passionate hospitality and culinary professionals is attractive to you – this just might be the place for you!</p> <p>As <strong>Sous Chef,</strong> you will oversee daily set up of the line cooks workstations with required mise en place, tools, equipment and supplies according to standards. You will cook and prepare all menu items in accordance standards set by the Executive Chef. You will prepare and produce menu items for the restaurant, private dining area, bar and special events, following recipes and yield guides, and proper plate presentation and garnish for all dishes you produce. You will supervise and maintain the organization, cleanliness and sanitation of the entire kitchen work areas and equipment.</p> <p><strong>MINIMUM QUALIFICATIONS:</strong></p> <ul> <li>One year prior Sous Chef experience in a upscale or fine dining restaurant</li> <li>Five years’ experience in a upscale or fine dining restaurant</li> <li>Experience in ordering food and goods from several suppliers</li> <li>Experience in butchery and portioning of several types of meat and fish</li> <li>In dept knowledge of sanitation procedures</li> <li>Ability to communicate in English with guests, co-workers and management to their understanding</li> <li>Food Handler Certification</li> <li>Experience with All Stations of the kitchen</li> <li>Ability to lift 60lbs and stand for long periods of time</li> <li>Must have flexible schedule</li> </ul> <p>NECESSARY PREREQUISITES:</p> <ul> <li>Willingness to learn</li> <li>Sense of urgency</li> <li>Embrace change</li> <li>Attention to detail</li> <li>Good knife skills</li> <li>Strong organizational skills </li> <li>Great communication and leadership skills</li> </ul> <p>Colony Palms Hotel and Purple Palm Restaurant are part of Moana Restaurant Group’s collection of restaurants and hotels, one of the West's leading restaurant companies, operating over 30 unique restaurants and hotels with opportunities for career growth and advancement.</p> <p>We offer medical, dental, vision, a wellness program, and company discounts at our proprietary restaurants and hotels.</p>", "datePosted": "2019-07-20T00:53:57+00:00", "hiringOrganization": { "@type": "Organization", "name": "Colony Palms Hotel ", "sameAs": "https://www.proven.com/employers/publicPage/13720" }, "identifier": { "@type": "PropertyValue", "name": "Colony Palms Hotel ", "value": "13720" }, "jobLocation": { "@type": "Place", "address": { "@type": "PostalAddress", "addressLocality": "Palm Springs", "addressRegion": "CA" } } } </script> <script type="text/javascript"> $(document).ready(function() { $("#phone_number").mask(PHONE_NUMBER_FORMAT); $("#demo-submit-btn").click(function(e) { e.preventDefault(); if($(this).hasClass('disabled')) return; $("#requestDemoForm").submit(); }); $("#requestDemoForm").validate({ submitHandler: function() { $("#demo-submit-btn").button("loading"); $('#requestDemoForm').ajaxSubmit(successfulDemoMessage); }, wrapper: "p", messages: { "data[Employer][unique_identifier]": { required: '' } } }); $(document).on("click", ".join_proven", function(e) { e.preventDefault(); var employer_id = $(this).attr("employer_id"); var job_id = $(this).attr("job_id"); showJoinLoginDialog(employer_id, job_id); }); $.getJSON("/jobs_ajax/recordJobView/27522"); $('#employer-edit').affix({ offset: { top: $('.navbar').height() } }); $('#employer-edit').on('affix.bs.affix', function () { var navHeight = $('.navbar').outerHeight(true); $('#employer-edit + .container-fluid').css('margin-top', navHeight); }); $('#employer-edit').on('affix-top.bs.affix', function () { $('#employer-edit + .container').css('margin-top', 0); }); }); function successfulDemoMessage(responseObject) { if(responseObject.result == FAILURE) { $("#proven-demo-form").modal("hide"); $("#demo-submit-btn2").button("reset"); $("#demo-submit-btn").button("reset"); bootbox.alert(responseObject.message); } else { if(window.location.href.indexOf("?") > 0) { window.location.href = window.location.href + "&success=1"; } else { window.location.href = window.location.href + "?success=1"; } } } </script> <style> #employer-edit.affix { position: fixed; top: 0; width: 100%; z-index:10; } </style> <div id="join_popup" class="modal fade" tabindex="-1" role="dialog" aria-labelledby="join_popupLabel" aria-hidden="true"> <div class="modal-dialog"> <div class="modal-content" id="modalContent"></div> </div> </div> <div id="login_popup" class="modal fade" tabindex="-1" role="dialog" aria-labelledby="login_popupLabel" aria-hidden="true"> <div class="modal-dialog"> <div class="modal-content" id="modalContent"></div> </div> </div> <div id="loginModal" class="modal fade" tabindex="-1" role="dialog" aria-labelledby="loginModalLabel" aria-hidden="true"> <div class="modal-dialog"> <div class="modal-content" id="modalContent"></div> </div> </div> <div id="submissionModal" class="modal fade" tabindex="-1" role="dialog" aria-labelledby="submissionModalLabel" aria-hidden="true"> <div class="modal-dialog"> <div class="modal-content" id="modalContent"></div> </div> </div> <div id="proven-view-job"> <span class="hide" id="jobid">27522</span> <span class="hide" id="referencenumber">57229</span> <div class="container"> <div class="row"> <div class="col-md-10 col-md-offset-1 col-sm-12 col-sm-offset-0"> <div id="proven-candidate-home-page" class="hidden-xs" style="background: #fff;"> <div class="search-jobs" style="padding-top: 0px;"> <div class="row"> <div class="col-xs-12 col-sm-10 col-sm-offset-1 col-md-10 col-md-offset-1"> <div class="row search-row"> <div class="col-sm-5 search-field"> <input type="text" name="data[Search][search_text]" value="" id="search_text" placeholder="Job Title, Keywords, or Company" /> </div> <div class="col-sm-5 search-field"> <input type="text" value="" id="search-location" placeholder="City, State or Zip" /> </div> <div class="col-sm-2 search-field" style="height:50px;"> <a href="#" id="search-btn" class="btn btn-default" role="button" style="width:100%;">SEARCH</a> </div> </div> </div> </div> </div> </div> </div> </div> <div class="row"> <div class="col-md-10 col-md-offset-1 col-sm-12 col-sm-offset-0"> <div class="panel panel-default voffset3"> <div class="panel-body"> <div class="job-post-details"> <div class="row"> <div class="col-xs-3 col-sm-2"> <div class="company-logo"> <img src="https://d2qez73695kjfi.cloudfront.net/w14377727911243522460_small.jpg" width="90" border="0" class="img-responsive center-block" /> </div> </div> <div class="col-xs-9 col-sm-10"> <h1>Purple Palm at Colony Palms Hotel is Hiring a Sous Chef!</h1> <p class="small-bottom-border"> Colony Palms Hotel </p> <div class="date-location">Jul 19, 2019 - Palm Springs</div> <div class="voffset1"> <script type="text/javascript" src="https://s7.addthis.com/js/250/addthis_widget.js#pubid=seanfalconer"></script> </div> </div> </div> <hr /> <div class="row"> <div class="apply-form-link col-xs-12 col-sm-8 col-md-7 col-lg-8"> Apply via email:<br/><a class="red-link" href="mailto:jobs+27522-w@hireproven.com">jobs+27522-w@hireproven.com</a> </div> <div class="col-xs-12 col-sm-4 col-md-5 col-lg-4"> <script type="text/javascript"> var currentLink = null; var maskOn = false; function resizeTitleContainer() { var height = $("#job-title.job-post-container").height() + $(".apply-widget").height(); $("#job-title.job-post-container").height(height); $("#job-title.job-post-container .background").height(height); $("#job-title.job-post-container .foreground").height(height); } $(document).ready(function() { $("#apply-form-location").append($(".apply-widget")); var height = $("#job-title.job-post-container .inner").height() + 20; $("#job-title.job-post-container").height(height); $("#job-title.job-post-container .background").height(height); $("#job-title.job-post-container .foreground").height(height); $("#show-apply-form").click(function(e) { e.preventDefault(); if($(this).hasClass('disabled')) return; $("#show-apply-form").hide(); $(".apply-form-link").hide(); // resizeTitleContainer(); $(".apply-widget").slideToggle(400); }); $("#cover-letter-link").click(function(e) { e.preventDefault(); $("#cover-letter-link").hide(); $("#cover-letter-container").show(); $("#coverletter").focus(); }); $(document).keypress(function (eh){ $("#errorsBox").hide(); }); $("#login-link").click(function(e) { e.preventDefault(); $("#join_popup").modal("hide"); $("#login_popup #modalContent").html(""); $.ajax({ type: "POST", url: "/users_ajax/loginDialog/employer_id:13720/job_id:27522", success: function(html){ // update the hidden div layer to contain the form information $("#login_popup #modalContent").html(html); $("#login_popup").modal("show"); } }); }); $.validator.addMethod('tosChecked', function(value, element) { if(!$('#tos:checkbox').is(':checked')) { $('.toswrapper').css("border", "3px solid #CC0033"); return false; } else { $('.toswrapper').css("border", "3px solid #f5f5f5"); return true; } }); $("#submit-btn").click(function(e) { e.preventDefault(); $("#buildProfileForm").submit(); }); $("#buildProfileForm").validate({ submitHandler: function() { $("#submit-btn").button("loading"); $('#buildProfileForm').ajaxSubmit(processResumeInfo); }, rules: { "data[Worker][agreed_to_terms]": { tosChecked: true } }, messages: { "data[Worker][fname]": { required: '' }, "data[Worker][lname]": { required: '' }, "data[Worker][unique_identifier]": { required: '' }, "data[Worker][agreed_to_terms]": { tosChecked: '' } } }); $("#user_identifier").focus(); }); function processResumeInfo(responseObject) { var message; var showDebug = false if (showDebug) { console.log(responseObject); } responseObject = eval('(' + responseObject + ')'); if(responseObject.result == FAILURE) { $("#deleteMe").parent().css("width", "80px"); $("#submit-btn").button("reset"); if (!responseObject.message) { message = "There was a problem saving your application."; } else { message = responseObject.message; } bootbox.alert(message); } else { window.location.href = "/workers/activate?jid=27522"; } } </script> <div> <a href="#" id="show-apply-form" class="light-green-btn" role="button" title="Apply Now" style="width:100%;">APPLY NOW</a> <div class="clearfix"></div> </div> <div class="apply-widget" style="display: none;"> <h3>To apply, please fill in the information below</h3> <div class="existing-account">Already have an account? <a href="/pages/login" id="login-link" class="blue-link" title="Log In Now">Log In Now</a></div> <div class="form-body apply-form"> <form action="/workers_ajax/createAccountFromResume/13720/27522" class="errorsRight" id="buildProfileForm" enctype="multipart/form-data" method="post" accept-charset="utf-8"><div style="display:none;"><input type="hidden" name="_method" value="POST"/></div> <div class="form-group row"> <div class="col-sm-12"> <h4>Contact Information:</h4> </div> <div class="form-field col-sm-6"> <input class="required" type="text" name="data[Worker][fname]" id="fname" placeholder="First Name" /> </div> <div class="clearfix"></div> <div class="form-field col-sm-6"> <input class="required" type="text" name="data[Worker][lname]" id="lname" placeholder="Last Name" /> </div> <div class="clearfix"></div> <div class="form-field col-sm-6"> <div class="input text"><input name="data[Worker][unique_identifier]" placeholder="email@example.com" class="required long" id="unique_identifier" type="text"/></div> </div> <div class="clearfix"></div> </div> <div class="form-group"> <h4>Resume:</h4> <div class="input file"><input type="file" name="data[Worker][resume_file]" id="resume_file" size="14"/></div> </div> <div class="form-group"> <h4>Cover Letter:</h4> <div class="input textarea"><textarea name="data[EmployersJobsRankingsLetter][coverletter]" id="coverletter" class="required" placeholder="Why are you interested in this position? Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div id="job-description"> <p> </p> <p><img style="display: block; margin-left: auto; margin-right: auto;" src="https://ci5.googleusercontent.com/proxy/9-ppFs-O04v_zHgvmC-gTfuYP2LZiXqU6HxZq0dWxRcHYuZjkpmG4P5ENVQ31UfvSegVpxetNBDMziWJefwy-admNS8FjB68wOx2HWTcjQSXOyS9P2_xT6tdSh4xSJC76hm2_AmXBQ0UNkeVndDfVd2A0PBaPGVC98GsqB4xFBswSqOjpItBeqZlahAzXOdBMg80_gI5hw4=s0-d-e1-ft#https://www.visitpalmsprings.com/sites/default/files/styles/large/public/2018-01/Purple-Palm-Bar_Colony-Palms_0003.jpg?itok=AXoMwjIo" alt="Related image" width="456" height="304" /></p> <p> </p> <p>Colony Palms Hotel, is one of Palm Springs’ most iconic and luxurious downtown hotels. Located just one block off the city’s main downtown strip and built in the 1930s, the 57-room resort retains many charming features of the original Spanish colonial architecture, from arched entryways and coved ceilings to original Moorish floor tiles.</p> <p><strong>Purple Palm </strong>is the<strong> </strong>on-site full service restaurant offering an approachable menu of California fare and cleverly crafted cocktails which serve as reminders of the Colony Palms' colorful and rambunctious past.</p> <p>If joining a team of talented and passionate hospitality and culinary professionals is attractive to you – this just might be the place for you!</p> <p>As <strong>Sous Chef,</strong> you will oversee daily set up of the line cooks workstations with required mise en place, tools, equipment and supplies according to standards. You will cook and prepare all menu items in accordance standards set by the Executive Chef. You will prepare and produce menu items for the restaurant, private dining area, bar and special events, following recipes and yield guides, and proper plate presentation and garnish for all dishes you produce. You will supervise and maintain the organization, cleanliness and sanitation of the entire kitchen work areas and equipment.</p> <p><strong>MINIMUM QUALIFICATIONS:</strong></p> <ul> <li>One year prior Sous Chef experience in a upscale or fine dining restaurant</li> <li>Five years’ experience in a upscale or fine dining restaurant</li> <li>Experience in ordering food and goods from several suppliers</li> <li>Experience in butchery and portioning of several types of meat and fish</li> <li>In dept knowledge of sanitation procedures</li> <li>Ability to communicate in English with guests, co-workers and management to their understanding</li> <li>Food Handler Certification</li> <li>Experience with All Stations of the kitchen</li> <li>Ability to lift 60lbs and stand for long periods of time</li> <li>Must have flexible schedule</li> </ul> <p>NECESSARY PREREQUISITES:</p> <ul> <li>Willingness to learn</li> <li>Sense of urgency</li> <li>Embrace change</li> <li>Attention to detail</li> <li>Good knife skills</li> <li>Strong organizational skills </li> <li>Great communication and leadership skills</li> </ul> <p>Colony Palms Hotel and Purple Palm Restaurant are part of Moana Restaurant Group’s collection of restaurants and hotels, one of the West's leading restaurant companies, operating over 30 unique restaurants and hotels with opportunities for career growth and advancement.</p> <p>We offer medical, dental, vision, a wellness program, and company discounts at our proprietary restaurants and hotels.</p> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=6b40c7d046cc73ec216652ad1&ri=9bad108fef17471c912531e865330d1e&job_loc=Palm+Springs%2CCA&q=Purple+Palm+At+Colony+Palms+Hotel+Is+Hiring+A+Sous+Chef&spl=v1%253AuNMqzAu5WhhJlbZd%253A32OXqB46wNSQUI%252B9xRcTxQ%253D%253D%253AyYf7ueQRDneDA9zyxB0KQ4zUVvmO0lOZ9a472K3olNZNNKr1Wq36LtBk%252B17DaZGAVjmyTAQxSSoK4kr6dHsrDrdA%252FSocyFI%252BeVk0GPeHgfmlHu7HlX6PxXCejB40GeO9wzw193ZpD2sUa0XWWg%253D%253D&encrypt=0&l=Palm+Springs%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-29883409315/" class="blue-link" target="_blank">Food Runner - Full Time</a></p> <p class="similar-job-company">Davidson Hospitality Group - <span class="text-muted">Palm Springs, CA</span></p> <p class="text-muted similar-job-date"> 1 week ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=6b2b19fad22c73ec27dbb0041&ri=9bad108fef17471c912531e865330d1e&job_loc=Palm+Springs%2CCA&q=Purple+Palm+At+Colony+Palms+Hotel+Is+Hiring+A+Sous+Chef&spl=v1%253ATiFXAfEZcTv2b1%252BX%253Aiu9TM6nyWsb87WnWmRPN2g%253D%253D%253AGKLRagQUaogc0%252FTYLmglAQUCpVVF1eFRXeLCzmuxga%252Bz6lXDJrg7DidcjaMcfsySKe4BoV1A7EdTmW9APHcV3VZt7aVYSIKnaVr7tPMsHf65HEzus1K7d%252BmuDwWb0Ph3gNAjkQ%253D%253D&encrypt=0&l=Palm+Springs%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-29860561484/" class="blue-link" target="_blank">Cook 1</a></p> <p class="similar-job-company">Rosewood Hotel Group - <span class="text-muted">Palm Springs, CA</span></p> <p class="text-muted similar-job-date"> 1 week ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=6b9cf3baab8c73ec2ca514031&ri=9bad108fef17471c912531e865330d1e&job_loc=Palm+Springs%2CCA&q=Purple+Palm+At+Colony+Palms+Hotel+Is+Hiring+A+Sous+Chef&spl=v1%253AKbLYHpiltBWLncIS%253AfzEVQ4uzyu%252FLMzE8nUDf3A%253D%253D%253AYQT2kGUcw87nhoL1QckwYXSz49Rqy2wsA0WuDt7oPW6QpPkQHkowRGn%252Bf%252BvzRBBj1YRguye3Ktd9ZqISlJDBOgrKKKqKW4R7iJ5UYOyFQkE9ONccF3r%252Fa3QjByfbJ444s8ZI&encrypt=0&l=Palm+Springs%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-29937720909/" class="blue-link" target="_blank">Executive Sous Chef, Culinary</a></p> <p class="similar-job-company">Bluestar Resort & Golf Llc - <span class="text-muted">Palm Springs, CA</span></p> <p class="text-muted similar-job-date"> 5 days ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=6bc502e94a9c73ec293a013d1&ri=9bad108fef17471c912531e865330d1e&job_loc=Palm+Springs%2CCA&q=Purple+Palm+At+Colony+Palms+Hotel+Is+Hiring+A+Sous+Chef&spl=v1%253AbOvZ%252FzfiYKmZZoXq%253AxFVpXgYQbXTZ9A6YKJX0iQ%253D%253D%253AsaxbC3xqrPn2a7QWiLk0xV3NnSaeSli6SNwTpICeMXXTR7yxiRCJdg4GUhbXBUqLIQLmesPYDqFCsuhZlca0zWdj2tF6hghfTClv3bDo%252F3KlitPh2GBjDYWMfpvIPaxVatUziQ%253D%253D&encrypt=0&l=Palm+Springs%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30013674291/" class="blue-link" target="_blank">Executive Sous Chef</a></p> <p class="similar-job-company">Thomas Keller Group - <span class="text-muted">Palm Springs, CA</span></p> <p class="text-muted similar-job-date"> 6 days ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=6bf4435c288c73ec2a2e1a6b1&ri=9bad108fef17471c912531e865330d1e&job_loc=Palm+Springs%2CCA&q=Purple+Palm+At+Colony+Palms+Hotel+Is+Hiring+A+Sous+Chef&spl=v1%253AfJzvAhE32pkqW2D4%253Aol5prjr%252Fq%252FwPoLeiNmL2Kw%253D%253D%253AonDIWgZo1QqZyBEAFehDaXTc%252FEjNZwZDemOA8U2oAXbQVOGnqQTwknXxmAIOFTrw%252Fg3Hk8sFCpblbrKk%252FjSiJTsM1SlPEv5DNlz5rFBxPd7jqQW2uEUmPHcLJoCjb5IGDPTruA%253D%253D&encrypt=0&l=Palm+Springs%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30029667429/" class="blue-link" target="_blank">Field Service Technician</a></p> <p class="similar-job-company">TalentBurst - <span class="text-muted">Palm Springs, CA</span></p> <p class="text-muted similar-job-date"> 4 days ago </p> <p class="voffset4"> <strong>Apply to jobs on the go with Proven mobile</strong> </p> <div> <a href="/candidates/app" target="_blank" title="Download the iPhone App"> <img src="/css/images/App_Store_available.png" width="112" /> </a> <a href="/candidates/app/google" target="_blank" title="Download the Android App"> <img src="/css/images/google_play_badge.png" width="112" /> </a> </div> </div> </div> </div> </div> </div> </div> ', 'scripts_for_layout' => '<script type="text/javascript" src="/js/Views/Jobs/search_jobs.js?1619372465"></script>' ) $search_text = '' $search_location = '' $show_thank_you = (int) 0 $similar_jobs = array( (int) 0 => array( 'Employer' => array( 'company_name' => 'Davidson Hospitality Group' ), 'UtZipcode' => array( 'city' => 'Palm Springs', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=6b40c7d046cc73ec216652ad1&ri=9bad108fef17471c912531e865330d1e&job_loc=Palm+Springs%2CCA&q=Purple+Palm+At+Colony+Palms+Hotel+Is+Hiring+A+Sous+Chef&spl=v1%253AuNMqzAu5WhhJlbZd%253A32OXqB46wNSQUI%252B9xRcTxQ%253D%253D%253AyYf7ueQRDneDA9zyxB0KQ4zUVvmO0lOZ9a472K3olNZNNKr1Wq36LtBk%252B17DaZGAVjmyTAQxSSoK4kr6dHsrDrdA%252FSocyFI%252BeVk0GPeHgfmlHu7HlX6PxXCejB40GeO9wzw193ZpD2sUa0XWWg%253D%253D&encrypt=0&l=Palm+Springs%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-29883409315/', 'title' => 'Food Runner - Full Time', 'description' => '<p style="margin: 0px;"></p><p style="margin: 0px;"><span>Margaritaville Resort Palm Springs offers an exciting opportunity for job applicants looking to be a part of a vibrant and fun-loving hospitality team. Located in the iconic Palm Springs, California, our resort brings the laid-back Margaritaville lifestyle to life, offering a unique and unforgettable experience for our guests. As a team member, you will have the chance to work in a dynamic and energetic environment, providing exceptional service and creating memorable moments for our guests. With opportunities for career advancement, ongoing training, and a supportive work culture, Margaritaville Resort Palm Springs is the perfect place to elevate your hospitality career. Join our team of dedicated professionals and contribute to bringing the Margaritaville experience to life in the stunning Palm Springs area. Apply now and take the next step in your hospitality journey with Margaritaville Resort Palm Springs! #Margaritaville #PalmSpringsJobs #HospitalityCareers #ResortJobs #TeamMargaritaville #DesertLife</span></p><br /><p style="margin: 0px;">Are you a team player with a passion for food and delivering exceptional guest experiences? Join us as a Food Runner and be part of our energetic and dedicated culinary team. Bring your high energy, enthusiasm, and commitment to providing outstanding service, and help us ensure that our guests' dining experiences are nothing short of extraordinary. If you thrive in a fast-paced environment, love working with food, and enjoy being an integral part of a successful team, we want you on board!</p><p style="margin: 0px;"> </p><p style="margin: 0px;">Key Responsibilities:</p><ul style="list-style-type: disc;"><li>Assist in the prompt and efficient delivery of food orders to guests' tables</li><li>Collaborate closely with the kitchen and service staff to ensure seamless food service</li><li>Provide exceptional customer service and respond to guest inquiries and requests</li><li>Maintain cleanliness and organization in the food service areas</li><li>Help with food preparation and plating when necessary</li><li>Assist in restocking supplies and maintaining inventory</li><li>Follow all safety and sanitation protocols</li><li>Embrace opportunities to learn and grow within the culinary field</li></ul><p style="margin: 0px;">Don't miss out on this exciting opportunity to be part of a vibrant culinary team and contribute to memorable dining experiences for our guests. Apply now and let your passion for food and dedication to exceptional service shine as a Food Runner. Join our team and embark on a rewarding culinary journey filled with growth, learning, and the satisfaction of making every meal a delightful experience for our guests!</p><br /><br /><ul style="list-style-type: disc;"><li>Excellent communication and customer service skills</li><li>Ability to work in a fast-paced, high-pressure environment</li><li>Strong attention to detail and ability to multitask</li><li>Previous experience in a restaurant or food service environment is preferred, but not required</li><li>Ability to work flexible hours, including nights, weekends, and holidays</li><li>Must be able to stand and walk for extended periods of time</li><li>Must be able to lift up to 25 pounds</li></ul><br /><p style="margin-bottom: 0in;"><span style="font-size: 10pt; font-family: calibri, sans-serif;">Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the companys heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.</span></p><p style="margin-bottom: 0in;"><span style="font-family: calibri, sans-serif;"><span style="font-size: 12pt;"><br /></span><span style="font-size: 10.0pt;">In keeping with the companys heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.</span></span></p><ul><li><span style="font-size: 10pt; font-family: calibri, sans-serif;">Three Tiers of Medical Coverage</span></li><li><span style="font-size: 10pt; font-family: calibri, sans-serif;">Dental & Vision Coverage</span></li><li><span style="font-size: 10pt; font-family: calibri, sans-serif;">24/7 Teledoc service</span></li><li><span style="font-size: 10pt; font-family: calibri, sans-serif;">Free Maintenance Medications</span></li><li><span style="font-size: 10pt; font-family: calibri, sans-serif;">Pet Insurance</span></li><li><span style="font-size: 10pt; font-family: calibri, sans-serif;">Hotel Discounts</span></li><li><span style="font-size: 10pt; font-family: calibri, sans-serif;">Tuition Reimbursement</span></li><li><span style="font-size: 10pt; font-family: calibri, sans-serif;">Paid Time Off (vacation, sick, bereavement, and Holidays). </span></li><li><span style="font-size: 10pt; font-family: calibri, sans-serif;">401K Match</span></li></ul><p style="margin-bottom: 0in;"><span style="font-family: calibri, sans-serif;"><span style="font-size: 10.0pt;">Working at Davidson is like nowhere else. Its less of a job, more of a calling. Its part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.</span><span style="font-size: 12pt;"><br /><br /></span><span style="font-size: 10.0pt;">EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation</span><span style="font-size: 12pt;"><br /><br /></span><span style="font-size: 10.0pt;">Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.</span></span></p><p style="margin: 0px;"> </p><br />USD $16.00 - USD $16.00 /Yr.', 'post_date' => '2024-03-20T19:29:22Z' ) ), (int) 1 => array( 'Employer' => array( 'company_name' => 'Rosewood Hotel Group' ), 'UtZipcode' => array( 'city' => 'Palm Springs', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=6b2b19fad22c73ec27dbb0041&ri=9bad108fef17471c912531e865330d1e&job_loc=Palm+Springs%2CCA&q=Purple+Palm+At+Colony+Palms+Hotel+Is+Hiring+A+Sous+Chef&spl=v1%253ATiFXAfEZcTv2b1%252BX%253Aiu9TM6nyWsb87WnWmRPN2g%253D%253D%253AGKLRagQUaogc0%252FTYLmglAQUCpVVF1eFRXeLCzmuxga%252Bz6lXDJrg7DidcjaMcfsySKe4BoV1A7EdTmW9APHcV3VZt7aVYSIKnaVr7tPMsHf65HEzus1K7d%252BmuDwWb0Ph3gNAjkQ%253D%253D&encrypt=0&l=Palm+Springs%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-29860561484/', 'title' => 'Cook 1', 'description' => '<p>**Job Details**</p><p>**Cook 1 - (17522)**</p><p>This details all the information about the job posting. Share this job as a link in your status update to LinkedIn. ****</p><p>Job Title Cook 1 Education High School Location Rosewood Miramar Beach Montecito - Santa Barbara, CA US (Primary) </p><p>Career Level General Associate Category Culinary Job Type Full-time Compensation Currency USD Travel Job Description **Begin Your Rosewood Journey**</p><p>We believe that life is made of many journeys: inspiration, wonderment, curiosity, or the simple joy of discovering something new every day. If you share the same sentiment, then this opportunity is for you.</p><p>**Rosewood Miramar Beach** is looking for **a Cook I to join Caruso's Culinary Team**!</p><p>**Overview**</p><p>Work as part of the culinary team to produce lunch & dinner menu items, including items pertaining to diets, tray line needs, and special events. Work closely with the Chef, Sous Chefs, and the Culinary Team to assure that the company dining needs are met in a timely manner and assist in supervising and teaching prep cooks the proper handling techniques of food, equipment, and food prep.</p><p>**Cook I Essential Responsibilities**</p><p>* Prepare a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers, and a variety of other kitchen equipment.</p><p>* Assume 100% responsibility for the quality of products served.</p><p>* Know and comply consistently with our standard portion sizes, cooking methods, quality standards, and kitchen rules, policies, and procedures.</p><p>* Stock and maintain sufficient levels of food products at line stations to assure a smooth service period.</p><p>* Portion food products prior to cooking according to standard portion sizes and recipe specifications.</p><p>* Maintain a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, saut burners, convection oven, flat top range, and refrigeration equipment.</p><p>* Prepare items for broiling, grilling, frying, sauting, or other cooking methods by portioning, battering, breading, seasoning, and/or marinating.</p><p>* Follow proper plate presentation and garnish set up for all dishes.</p><p>* Handle, store, date, and rotate all products as per policies, making sure that all perishables are kept at proper temperatures</p><p>* Note any out-of-stock items or possible shortages, return all food items not used to designated storage areas, being sure to cover/date all perishables;</p><p>* Assist in setting up plans and actions to correct any food cost problems; control food waste, loss, and usage per policies.</p><p>**About Rosewood Miramar Beach**</p><p>Rosewood Miramar Beach features 161 ultra-luxury guestrooms across 16 acres, including a glamorous Presidential Residence, a Bridal Suite, and multi-bedroom family bungalows nestled among rolling lawns and mature landscaping. Guests are treated to estate-style service, entirely personalized to complement their every need. Amenities include an oceanside bar and restaurant with an outdoor terrace, a signature restaurant, two swimming pools, a Sense spa, a state-of-the-art fitness center, a beach club, and a screening room. In addition, the resort offers 12,000 square feet of indoor and outdoor event space including a 6,000-square-foot ballroom.</p><p>**Competitive Benefits**</p><p>* Medical</p><p>* Dental</p><p>* Vision</p><p>* Life Insurance and AD&D </p><p>* Short Term and Long-Term Disability </p><p>* Complimentary Room Nights</p><p>**Connect with us**</p><p>* LinkedIn: </p><p>* Facebook: </p><p>* Instagram: </p><p>Job Requirements **Experience** </p><p>Minimum two years experience in kitchen preparation and cooking for a 4- or 5-star hotel or restaurant.</p><p>**Requirements**</p><p>* Maintain a professional and courteous manner whilst at work.</p><p>* Be known for being honest, reliable, confidential, and trustworthy.</p><p>* Follow all company and safety and security policies and procedures</p><p>* Report maintenance needs, accidents, injuries, and unsafe work conditions to the manager and complete safety training and certifications.</p><p>* Ensure guest and employee privacy and security by respecting confidential information</p><p>* Anticipate and address guests service needs.</p><p>* Be proactive, ask questions, and be responsible for the action or lack of action.</p><p>* Ensure uniform and personal appearance are clean and professional</p><p>* Speak with others using clear and professional language.</p><p>* Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees.</p><p>* Carry out any reasonable requests made by the manager and other members of the management team in a timely manner.</p><p>* Weekends and holidays required</p><p>**Education**</p><p>High school diploma and culinary background.</p><p>**General Skills**</p><p>Strong verbal and written communication skills, able to work quickly and accurately at all times; adaptable to a range of activities in any given day an effective team worker; prioritize, organize and follow-up; be a clear thinker, remaining calm and resolving problems using good directions thoroughly; understand a guests service needs; work with minimal supervision; maintain the confidentiality of guest information and pertinent hotel data.</p><p>**Technical Skills**</p><p>Thorough knowledge of all kitchen services and amenities; ability to follow directions and provide clear directions to others.</p><p>**Language**</p><p>Required to speak, read and write English, and do basic mathematics. Bilingual in Spanish preferred.</p><p>**Physical Requirements**</p><p>Must be able to exert physical effort in transporting food and kitchen items, endure various physical movements throughout the work areas, reach up and down. Ability to stand for extended periods of time. Ability to bend, lift and carry heavy objects up to 30 lbs.</p><p>**Licenses and Certifications**</p><p>Serv Safe Management Certification or Food Handlers Certification required</p><p>***Rosewood Miramar requires all employees to be fully vaccinated against COVID-19, and applicants are required to submit proof of vaccination prior to beginning employment. In accordance with the law, Rosewood Miramar will accommodate employees who cannot be administered the COVID-19 vaccine for medical or religious reasons, and applicants should contact*** ***...@rosewoodhotels.com*** ***if they have questions about this requirement or wish to request an accommodation.***</p><p>**#RosewoodMiramarBeach #AmericanRiviera #LI-AM2**</p>', 'post_date' => '2024-03-17T06:20:24Z' ) ), (int) 2 => array( 'Employer' => array( 'company_name' => 'Bluestar Resort & Golf Llc' ), 'UtZipcode' => array( 'city' => 'Palm Springs', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=6b9cf3baab8c73ec2ca514031&ri=9bad108fef17471c912531e865330d1e&job_loc=Palm+Springs%2CCA&q=Purple+Palm+At+Colony+Palms+Hotel+Is+Hiring+A+Sous+Chef&spl=v1%253AKbLYHpiltBWLncIS%253AfzEVQ4uzyu%252FLMzE8nUDf3A%253D%253D%253AYQT2kGUcw87nhoL1QckwYXSz49Rqy2wsA0WuDt7oPW6QpPkQHkowRGn%252Bf%252BvzRBBj1YRguye3Ktd9ZqISlJDBOgrKKKqKW4R7iJ5UYOyFQkE9ONccF3r%252Fa3QjByfbJ444s8ZI&encrypt=0&l=Palm+Springs%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-29937720909/', 'title' => 'Executive Sous Chef, Culinary', 'description' => '<p>**Executive Sous Chef, Culinary** Location **Truckee, CA** Job Code **10456** # of Openings **1** **Schaffer's Mill** </p><p>Whether its playing an incredible round of golf, dining at our brand-new restaurant, The Sawyer, skiing the powdered slopes of nearby Northstar, or spending time on Lake Tahoe, its the perfect starting point for a lifetime of memories. It offers an incredible four-season family community where friends gather, celebrate, and enjoy each others company. Where the word "community" means more. </p><p>**Where:** Set between historic Truckee & stunning Lake Tahoe, California </p><p>**POSITION OVERVIEW:**</p><p>The Executive Sous Chef is a member of the Kitchen Management Team and is responsible and accountable for assisting the Executive Chef in the daily operations of the kitchen, including staff supervision and labor tracking. This position reports to the Executive Chef. </p><p>**KEY RESPONSIBILITIES:**</p><p>* Communicate the core values and mission of BlueStar Resort & Golf (BSRG) to support the achievement of company goals. </p><p>* Plan menus, schedule production, create purchase orders for food, assure all food is safe and fresh, and prepare menu items according the BSRG standards to meet and exceed guest expectations. Control food cost while keeping in line with the BSRG standard of high quality and perceived value. </p><p>* Provide accurate and up-to-date recipes and cost sheets for all menu and banquet items. </p><p>* Develop positive customer relations through proactive interactions with team members, guests, contractors, and suppliers. </p><p>* Meet formally and informally with kitchen staff of all levels to plan and solicit feedback from team members. </p><p>* Create an enjoyable and productive work environment by leading by example and taking a proactive position and encouraging an open line of communication regarding kitchen operations, safety and sanitation, and human resource issues. </p><p>* Define and develop achievable, common goals for kitchen team members that positively enforce standards for peak performance and personal and professional growth. </p><p>* Provide ongoing development for team members; assist in obtaining BSGR culinary certifications in their succession planning. </p><p>* Assist the Executive Chef (if applicable) with the hiring and ongoing training of the culinary team; conduct pre-interviews with potential staff, passing recommendations to the Executive Chef.Assist in appraising the performance of team members, including rewarding and disciplining in the Executive Chefs absence. </p><p>* Supervise staff in in alignment with BSRG values, policies and procedures; at times, (or, per projected daily business) perform activities of the team members under supervision. Recognize and celebrate team members success and maintain a sense of humor. </p><p>* Create a safe, clean, and collaborative working environment for the food service staff, to inspire quality and commitment from team members and guarantee the most enjoyment for guests. </p><p>* Represent BSRG in a professional manner with dress and speech. </p><p>* Write regular reports, order guides, production guides, and clean-up guides as needed. </p><p>* Execute budgets on a daily, monthly, and annual basis. </p><p>* Maintain the BSRG standard of excellence, with an intention for continual improvement and creative openness by staying on the cutting edge of new products and market trends. Attend culinary exhibitions, buying shows, and educational seminars, as requested. </p><p>* In the absence of the Executive Chef, the Executive Sous Chef coordinates the functions of the kitchen staff and is responsible for the completion of weekly inventory and labor tracking. </p><p>* Other duties and responsibilities may be assigned. </p><p>**PERSONAL ATTRIBUTES:**</p><p>* Must be highly customer oriented and responsive with high need for closure. </p><p>* Able to work under pressure and balance multiple priorities and assignments. </p><p>* Strong team-building skills including the ability to lead, cooperate, and motivate. </p><p>* Must be role model and able to live our BlueStar core values: </p><p>+ Honesty and Integrity </p><p>+ Respect for the Individual </p><p>+ Teamwork</p><p>+ Competitive Spirit </p><p>**MINIMUM REQUIREMENTS / QUALIFICATIONS / SKILLS:**</p><p>* High School diploma preferred. </p><p>* Three years minimum experience as an Executive Sous Chef, or as a Sous Chef (responsible for managing multiple kitchen outlets, preferably with a large hotel operation or high-volume restaurant), or successful completion of nationally ranked culinary or vocational school, or the equivalent combination of education and experience. </p><p>* One to three years experience supervising a team of managers, or another supervisory role required. </p><p>* American Culinary Federation certification of Certified Chef de Cuisine or higher is preferred. </p><p>* Current Food Handlers card. </p><p>* Computer literate with working knowledge of Microsoft Office, including Excel. </p><p>* Advanced knowledge of food, sanitation, and cost control. </p><p>* Ability to read, analyze, and interpret periodicals specific to the food service industry. </p><p>* Ability to understand the standardized recipe format. </p><p>* Ability to write routine reports and correspondence. </p><p>* Ability to speak effectively before groups of customers or team members. </p><p>* Ability to calculate food costs, menu pricing, discounts, percentages, inventory, labor standards and volume; must understand profit and loss statements and be able to present capital projects. </p><p>* Must possess basic computational ability as well as budgetary analysis. </p><p>* Ability to envision and implement out of the box programs and ideas. </p><p>* Must possess basic computational ability as well as budgetary analysis. </p><p>* Must have planning, problem-solving, decision-making, delegation, time management, and employee development skills. </p><p>* Must have excellent written and verbal communication skills, with an ability to respond to the needs and requests of staff members and guests. </p><p>* Must be able to consistently achieve high work standards; attention to detail, accuracy, and timeliness. </p><p>* Must demonstrate initiative and make independent decisions, based on sound judgment. </p><p>* Must be able to pay attention to multiple details and be comfortable working in a fast-paced environment where continuous improvement is expected. </p><p>* This position requires a flexible schedule to include evenings and weekends. </p><p>**WORK ENVIRONMENT:**</p><p>This position typically operates in an indoor kitchen environment, but may also work at a kitchen station set up for outdoor events and be exposed to outdoor weather conditions. Kitchens are housed with equipment, such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chefs knives. The employee is frequently exposed to heat, steam, fire and noise. The noise level varies and can be loud. Outdoor environments may require walking on a variety of terrains while carrying items and navigating typical event obstacles, including, but not limited to, groups of people, table set ups and decorations, plants and the natural landscape. </p><p>**PHYSICAL DEMANDS:**</p><p>The physical demands described here are representative of those an employee encounters while performing the essential functions of this job. </p><p>While performing the duties of this job, the employee is regularly required to speak and hear, taste and smell, sit, stand and walk for the duration of a work shift, bend, kneel or stoop, use hands to fingers, handle or feel, and reach with hands and arms. Frequent hand washing is required. The employee must be able to occasionally lift and/or move up to 50 pounds. The position requires manual dexterity, auditory and visual skills, and the ability to follow written and oral instructions and procedures in a fast-paced environment. </p><p>***BLUESTAR RESORT & GOLF IS AN EQUAL OPPORTUNITY EMPLOYER***</p>', 'post_date' => '2024-03-23T06:37:50Z' ) ), (int) 3 => array( 'Employer' => array( 'company_name' => 'Thomas Keller Group' ), 'UtZipcode' => array( 'city' => 'Palm Springs', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=6bc502e94a9c73ec293a013d1&ri=9bad108fef17471c912531e865330d1e&job_loc=Palm+Springs%2CCA&q=Purple+Palm+At+Colony+Palms+Hotel+Is+Hiring+A+Sous+Chef&spl=v1%253AbOvZ%252FzfiYKmZZoXq%253AxFVpXgYQbXTZ9A6YKJX0iQ%253D%253D%253AsaxbC3xqrPn2a7QWiLk0xV3NnSaeSli6SNwTpICeMXXTR7yxiRCJdg4GUhbXBUqLIQLmesPYDqFCsuhZlca0zWdj2tF6hghfTClv3bDo%252F3KlitPh2GBjDYWMfpvIPaxVatUziQ%253D%253D&encrypt=0&l=Palm+Springs%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30013674291/', 'title' => 'Executive Sous Chef', 'description' => '<p>**Executive Sous Chef**</p><p>**Executive Sous Chef**</p><p>****</p><p>Yountville, CA Yountville, CA Full Time Salary (Based on Experience) Expires: Mar 23, 2022 </p><p>**Required Years of Experience**</p><p>5 years</p><p>The Thomas Keller Restaurant Group is growing it's culinary leadership team and is seeking an experienced Executive sous Chef to join in our efforts.</p><p>Ideal candidates will have at least 5-7 years of experience; preferably within an fine dining. As a member of the culinary leadership team, must be an independent worker, and possess proven management skills.</p><p>In addition to technical skill, the ideal candidate must have strong interpersonal and communication skills and the desire to learn and contribute.</p><p>Our company culture is founded on mentorship and providing a solid foundation of skills to support our profession. With some of the highest wages, as well as: </p><p>* Comprehensive Medical, Dental and Vision insurance</p><p>* Retirement Savings, offering both pre-tax and post-tax savings options with company matching, offering immediate vesting.</p><p>* Formalized Mentorship program</p><p>* Experiential PAID Scholarships for study in Food/Wine/Cuisine </p><p>* Student Loan Refinancing program</p><p>* Employee Assistance Program</p><p>* Dining Discounts at Chef Kellers other properties</p><p>* Discounts at Chef Kellers retail outlet, Finesse the Store</p><p>* Employee Recognition Awards</p><p>* Family Meals Provided</p><p>* On site Educational Classes</p><p>* Discounts on:</p><p>+ Chefs Equipment </p><p>+ Uniform Attire</p><p>+ Computers and Electronics</p><p>**Who we are:**</p><p>Thomas Keller is regarded as a world leader in the culinary profession. The properties and people he inspires are dedicated to setting new restaurant standards in service, cuisine and employment experience. Currently holding seven Michelin Stars, we strive for excellence in all we do. </p><p>Our goal is to collaborate with talented restaurant professionals and offer opportunities to learn and grow within the profession. We seek inspired candidates who are passionate about food, wine and service.</p><p>*We are an Equal Opportunity Employer that is committed to inclusion and diversity. We take affirmative action to ensure equal opportunity for all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.*</p><p>**Compensation Details**</p><p>Compensation: Salary (Based on Experience)</p><p>Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program</p><p>**Required Skills**</p><p>Able to Lead</p><p>Problem Solving</p>', 'post_date' => '2024-03-22T07:06:31Z' ) ), (int) 4 => array( 'Employer' => array( 'company_name' => 'TalentBurst' ), 'UtZipcode' => array( 'city' => 'Palm Springs', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=6bf4435c288c73ec2a2e1a6b1&ri=9bad108fef17471c912531e865330d1e&job_loc=Palm+Springs%2CCA&q=Purple+Palm+At+Colony+Palms+Hotel+Is+Hiring+A+Sous+Chef&spl=v1%253AfJzvAhE32pkqW2D4%253Aol5prjr%252Fq%252FwPoLeiNmL2Kw%253D%253D%253AonDIWgZo1QqZyBEAFehDaXTc%252FEjNZwZDemOA8U2oAXbQVOGnqQTwknXxmAIOFTrw%252Fg3Hk8sFCpblbrKk%252FjSiJTsM1SlPEv5DNlz5rFBxPd7jqQW2uEUmPHcLJoCjb5IGDPTruA%253D%253D&encrypt=0&l=Palm+Springs%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30029667429/', 'title' => 'Field Service Technician', 'description' => '<strong>Requisition #4685<br /><br/>Field Service Technician<br /><br/>Location : Palm Springs, CA 9226<br /><br/>Pay rate : $21<br /><br/>Schedule : 1:00 PM - 10:00 PM ( Thu- Mon )</strong><br /><br/><br /><br/><strong>Description</strong><br /><br/>Join our dynamic service team for this entry level field service position. Depending on your assigned territory, you will<br /><br/>provide services, repairs and technical maintenance for ATM's, retail point of sale (POS) equipment, locksmithing,<br /><br/>Electric Vehicle Charging (EVC) plus related PC and PC peripherals on customer premises. Our training consists of on the-job mentoring as you might expect, but also formal classroom, virtual and self-paced training for extensive learning opportunities.<br /><br/><br /><br/><strong>You are responsible for:</strong><br /><br/>-Performing maintenance on ATMs (e.g., card reader, printer, reset and test devices, etc.). Electro mechanical repair.<br /><br/>-Performing basic installation functions (e.g., set up and test equipment, pulling cables, mounting devices, installing<br /><br/>locks)<br /><br/>-Performing technical fixes such as clearing paper jams, card jams, bill jams, etc.<br /><br/>-Inspecting products for correct operation and resolving noted issues and/or escalating according to established<br /><br/>procedures<br /><br/>-Prioritizing and planning service calls<br /><br/>-Works within a team environment, completes all required paperwork, manages, and maintains service parts inventory<br /><br/>-Contacting the customer with the estimated time of arrival<br /><br/>-Working with customers to ensure satisfaction with service delivery and understanding of product functionality<br /><br/>-Following key/alarm/combination control processes in assigned area of responsibility<br /><br/><br /><br/>What is your goal? Many of our new technicians are looking for an opportunity to develop their skills and pursue a career with our<br /><br/>nationwide service organization. Our technicians come from all backgrounds and experience levels. If you are new to the role, our<br /><br/>training program will give you the skills needed to become proficient servicing ATM, Point of Sale (POS), and many other products.<br /><br/><br /><br/>What is the Role? Our entry level Field Service Technicians respond to basic customer requests for equipment issues. Candidates<br /><br/>will be a part of a team and a territory where customer requests will be assigned throughout the day. Using provided tools and<br /><br/>repair kits, you will travel to customer sites to resolve the issue. Our entry level technicians respond to 5-8 calls per day across their<br /><br/>territory.<br /><br/><br /><br/>Climb the Ladder at *** (DN): There are opportunities to grow and succeed at DN, and we are proud when our people<br /><br/>achieve more. It shows the fact that so many of our Field Operations supervisors, managers, and directors started as Field Techs<br /><br/>themselves. They know exactly what it takes to thrive and how to best support their team, whether that means onsite backup or<br /><br/>being available to talk through issues. Move up with training and experience. Build a strong foundation for a career that progresses<br /><br/>as you do.<br /><br/><br /><br/>The benefits are clear: Once you successfully complete the 90 day apprenticeship program and are hired as a DN employee, you will<br /><br/>be provided with a company car, uniform clothing, industry leading retirement savings and 401(k) plans, comprehensive healthcare<br /><br/>insurance options, dental and vision plans, flexible spending, family leave and paid training and time off we offer tuition<br /><br/>reimbursement, employee discounts, and a selection of other programs to support team members and their families.<br /><br/><br /><br/><strong>Quals--</strong><br /><br/>Proposed work days and times: 1-10pm weekdays off. Training hours may differ. ***Subject to change with some variation of possible rotation, weekends, nights, OT. Approx. 200 mile travel range.<br /><br/>Primary work location is Palm Springs, CA 92262. 100% travel within territory assigned.<br /><br/><br /><br/>To be successful in this team you will:<br /><br/>Have technical interest and aptitude. Strong customer focus. Ability to manage multiple priorities. And be a self-starter.<br /><br/><br /><br/><strong>Requirements:</strong><br /><br/>High school Diploma (or equivalent)<br /><br/>Have a valid driver's license and driving record that satisfies DN's fleet requirements<br /><br/>Successfully complete background check and drug screening<br /><br/>Drive your personal vehicle for the first 90 days to job sites (mileage will be reimbursed<br /><br/><br /><br/>Physical & Technical Requirements: This is a physical job, so you must have the ability to do the following:<br /><br/> A valid driver's license with satisfactory driving record within company-required standards.<br /><br/> Ability to successfully pass background and drug testing<br /><br/> Ability to lift 50 pounds and work in close quarters within and around the equipment.<br /><br/> Familiarity with computers and a variety of consumer communications devices, such as smart phones.<br /><br/> Travel to/from assigned territories and company facilities, including during inclement weather is essential.<br /><br/> Service experience or electro mechanical experience is a plus<br /><br/> You will be driving your personal vehicle the first 90 day of the apprentice program to multiple job sites.<br /><br/><br /><br/>In the Field: Every day brings something different, Field Techs should be comfortable in different settings, for example:<br /><br/> Inside banks and retail establishments<br /><br/> Outside in all weather conditions, possibly for extended periods of time.<br /><br/> Consistent and punctual attendance. The ability to work overtime, weekends, second shifts or participate in an on-call<br /><br/>rotation when scheduled<br /><br/> You must be able to work with little supervision and have the ability to apply common sense, experience, and the theory<br /><br/>towards solving and decision making.<br /><br/><br /><br/>Who you are matters here we're committed to growing a workforce that reflects our communities and providing equal opportunities for employment and advancement.<br /><br/><br /><br/>#TB_EN', 'post_date' => '2024-03-24T07:32:27Z' ) ) ) $title_for_layout = 'Purple Palm at Colony Palms Hotel is Hiring a Sous Chef! at Colony Palms Hotel ' $metatag_description = 'Purple Palm at Colony Palms Hotel is Hiring a Sous Chef!Colony Palms Hotel at Proven' $unique_name = 'colony-palms-hotel-palm-springs-ca' $reference_number = '57229' $mobile_image = '' $display_company_title = 'Jobs at Colony Palms Hotel ' $employer = array( 'EmployersJob' => array( 'id' => '27522', 'employer_id' => '13720', 'ats_url' => '', 'url' => '', 'title' => 'Purple Palm at Colony Palms Hotel is Hiring a Sous Chef!', 'craigslist_city' => 'palm springs', 'craigslist_sub_city' => '', 'craigslist_sub_sub_city' => '', 'craigslist_state' => 'California', 'open' => '1', 'post_date' => '2019-07-20 00:53:57', 'duration' => 'full time', 'anonymous_post' => '0', 'compensation' => '', 'zip' => '92262', 'description' => '<p> </p> <p><img style="display: block; margin-left: auto; margin-right: auto;" src="https://ci5.googleusercontent.com/proxy/9-ppFs-O04v_zHgvmC-gTfuYP2LZiXqU6HxZq0dWxRcHYuZjkpmG4P5ENVQ31UfvSegVpxetNBDMziWJefwy-admNS8FjB68wOx2HWTcjQSXOyS9P2_xT6tdSh4xSJC76hm2_AmXBQ0UNkeVndDfVd2A0PBaPGVC98GsqB4xFBswSqOjpItBeqZlahAzXOdBMg80_gI5hw4=s0-d-e1-ft#https://www.visitpalmsprings.com/sites/default/files/styles/large/public/2018-01/Purple-Palm-Bar_Colony-Palms_0003.jpg?itok=AXoMwjIo" alt="Related image" width="456" height="304" /></p> <p> </p> <p>Colony Palms Hotel, is one of Palm Springs’ most iconic and luxurious downtown hotels. Located just one block off the city’s main downtown strip and built in the 1930s, the 57-room resort retains many charming features of the original Spanish colonial architecture, from arched entryways and coved ceilings to original Moorish floor tiles.</p> <p><strong>Purple Palm </strong>is the<strong> </strong>on-site full service restaurant offering an approachable menu of California fare and cleverly crafted cocktails which serve as reminders of the Colony Palms' colorful and rambunctious past.</p> <p>If joining a team of talented and passionate hospitality and culinary professionals is attractive to you – this just might be the place for you!</p> <p>As <strong>Sous Chef,</strong> you will oversee daily set up of the line cooks workstations with required mise en place, tools, equipment and supplies according to standards. You will cook and prepare all menu items in accordance standards set by the Executive Chef. You will prepare and produce menu items for the restaurant, private dining area, bar and special events, following recipes and yield guides, and proper plate presentation and garnish for all dishes you produce. You will supervise and maintain the organization, cleanliness and sanitation of the entire kitchen work areas and equipment.</p> <p><strong>MINIMUM QUALIFICATIONS:</strong></p> <ul> <li>One year prior Sous Chef experience in a upscale or fine dining restaurant</li> <li>Five years’ experience in a upscale or fine dining restaurant</li> <li>Experience in ordering food and goods from several suppliers</li> <li>Experience in butchery and portioning of several types of meat and fish</li> <li>In dept knowledge of sanitation procedures</li> <li>Ability to communicate in English with guests, co-workers and management to their understanding</li> <li>Food Handler Certification</li> <li>Experience with All Stations of the kitchen</li> <li>Ability to lift 60lbs and stand for long periods of time</li> <li>Must have flexible schedule</li> </ul> <p>NECESSARY PREREQUISITES:</p> <ul> <li>Willingness to learn</li> <li>Sense of urgency</li> <li>Embrace change</li> <li>Attention to detail</li> <li>Good knife skills</li> <li>Strong organizational skills </li> <li>Great communication and leadership skills</li> </ul> <p>Colony Palms Hotel and Purple Palm Restaurant are part of Moana Restaurant Group’s collection of restaurants and hotels, one of the West's leading restaurant companies, operating over 30 unique restaurants and hotels with opportunities for career growth and advancement.</p> <p>We offer medical, dental, vision, a wellness program, and company discounts at our proprietary restaurants and hotels.</p>', 'unique_name' => '', 'created_date' => '2017-01-11 00:28:33' ), 'Employer' => array( 'lat' => '33.85689926', 'lon' => '-116.56300354', 'id' => '13720', 'company_name' => 'Colony Palms Hotel ', 'company_logo' => 'w14377727911243522460_small.jpg', 'simple_posting_process' => '1', 'user_id' => '262065', 'zipcode' => '92262', 'city' => 'Palm Springs', 'street_address' => '572 N Indian Canyon Dr', 'street_address2' => '', 'state' => 'CA' ), 'UtZipcode' => array( 'zipcode' => '92262', 'city' => 'Palm Springs', 'state_prefix' => 'CA' ), (int) 0 => array( 'hasApplied' => false, 'is_favorite' => false ) ) $is_swinomish = false $is_hiring = (int) 1 $page = '' $success = (int) 0 $broadcast = (int) 0 $external_job_board = '' $is_worker = false $isMobile = false $isWorker = false $isSales = false $isEducator = false $adminLoggedIn = false $isEmployer = false $loggedIn = false $isFacebookAppUser = false $campaign = 'NONE' $content_for_layout = ' <script type="text/javascript"> var autocomplete = false; var sortOrder = "relevance"; </script> <meta property="og:title" content="Purple Palm at Colony Palms Hotel is Hiring a Sous Chef!"/> <meta property="og:type" content="website"/> <meta property="og:url" content="https://www.proven.com/jobs/view/27522?ref=57229"/> <meta property="og:image" content="/css/images/proven_logo.png"/> <meta property="og:site_name" content="Proven"/> <meta property="og:description" content=" Colony Palms Hotel, is one of Palm Springs’ most iconic and luxurious downtown hotels. Located just one block off the city’s main downtown strip and built in the 1930s, the 57-room resort retains many charming features of the original Spanish colonial architecture, from arched entryways and coved ceilings to original Moorish floor tiles. Purple Palm is the on-site full service restaurant offering an approachable menu of California fare and cleverly crafted cocktails which serve as reminders of the Colony Palms\' colorful and rambunctious past. If joining a team of talented and passionate hospitality and culinary professionals is attractive to you – this just might be the place for you! As Sous Chef, you will oversee daily set up of the line cooks workstations with required mise en place, tools, equipment and supplies according to standards. You will cook and prepare all menu items in accordance standards set by the Executive Chef. You will prepare and produce menu items for the restaurant, private dining area, bar and special events, following recipes and yield guides, and proper plate presentation and garnish for all dishes you produce. You will supervise and maintain the organization, cleanliness and sanitation of the entire kitchen work areas and equipment. MINIMUM QUALIFICATIONS: One year prior Sous Chef experience in a upscale or fine dining restaurant Five years’ experience in a upscale or fine dining restaurant Experience in ordering food and goods from several suppliers Experience in butchery and portioning of several types of meat and fish In dept knowledge of sanitation procedures Ability to communicate in English with guests, co-workers and management to their understanding Food Handler Certification Experience with All Stations of the kitchen Ability to lift 60lbs and stand for long periods of time Must have flexible schedule NECESSARY PREREQUISITES: Willingness to learn Sense of urgency Embrace change Attention to detail Good knife skills Strong organizational skills Great communication and leadership skills Colony Palms Hotel and Purple Palm Restaurant are part of Moana Restaurant Group’s collection of restaurants and hotels, one of the West\'s leading restaurant companies, operating over 30 unique restaurants and hotels with opportunities for career growth and advancement. We offer medical, dental, vision, a wellness program, and company discounts at our proprietary restaurants and hotels."/> <script type="application/ld+json"> { "@context": "http://schema.org", "@type": "JobPosting", "url": "https://www.proven.com/jobs/view/27522?ref=57229", "title": "Purple Palm at Colony Palms Hotel is Hiring a Sous Chef!", "description": "<p> </p> <p><img style="display: block; margin-left: auto; margin-right: auto;" src="https://ci5.googleusercontent.com/proxy/9-ppFs-O04v_zHgvmC-gTfuYP2LZiXqU6HxZq0dWxRcHYuZjkpmG4P5ENVQ31UfvSegVpxetNBDMziWJefwy-admNS8FjB68wOx2HWTcjQSXOyS9P2_xT6tdSh4xSJC76hm2_AmXBQ0UNkeVndDfVd2A0PBaPGVC98GsqB4xFBswSqOjpItBeqZlahAzXOdBMg80_gI5hw4=s0-d-e1-ft#https://www.visitpalmsprings.com/sites/default/files/styles/large/public/2018-01/Purple-Palm-Bar_Colony-Palms_0003.jpg?itok=AXoMwjIo" alt="Related image" width="456" height="304" /></p> <p> </p> <p>Colony Palms Hotel, is one of Palm Springs’ most iconic and luxurious downtown hotels. Located just one block off the city’s main downtown strip and built in the 1930s, the 57-room resort retains many charming features of the original Spanish colonial architecture, from arched entryways and coved ceilings to original Moorish floor tiles.</p> <p><strong>Purple Palm </strong>is the<strong> </strong>on-site full service restaurant offering an approachable menu of California fare and cleverly crafted cocktails which serve as reminders of the Colony Palms' colorful and rambunctious past.</p> <p>If joining a team of talented and passionate hospitality and culinary professionals is attractive to you – this just might be the place for you!</p> <p>As <strong>Sous Chef,</strong> you will oversee daily set up of the line cooks workstations with required mise en place, tools, equipment and supplies according to standards. You will cook and prepare all menu items in accordance standards set by the Executive Chef. You will prepare and produce menu items for the restaurant, private dining area, bar and special events, following recipes and yield guides, and proper plate presentation and garnish for all dishes you produce. You will supervise and maintain the organization, cleanliness and sanitation of the entire kitchen work areas and equipment.</p> <p><strong>MINIMUM QUALIFICATIONS:</strong></p> <ul> <li>One year prior Sous Chef experience in a upscale or fine dining restaurant</li> <li>Five years’ experience in a upscale or fine dining restaurant</li> <li>Experience in ordering food and goods from several suppliers</li> <li>Experience in butchery and portioning of several types of meat and fish</li> <li>In dept knowledge of sanitation procedures</li> <li>Ability to communicate in English with guests, co-workers and management to their understanding</li> <li>Food Handler Certification</li> <li>Experience with All Stations of the kitchen</li> <li>Ability to lift 60lbs and stand for long periods of time</li> <li>Must have flexible schedule</li> </ul> <p>NECESSARY PREREQUISITES:</p> <ul> <li>Willingness to learn</li> <li>Sense of urgency</li> <li>Embrace change</li> <li>Attention to detail</li> <li>Good knife skills</li> <li>Strong organizational skills </li> <li>Great communication and leadership skills</li> </ul> <p>Colony Palms Hotel and Purple Palm Restaurant are part of Moana Restaurant Group’s collection of restaurants and hotels, one of the West's leading restaurant companies, operating over 30 unique restaurants and hotels with opportunities for career growth and advancement.</p> <p>We offer medical, dental, vision, a wellness program, and company discounts at our proprietary restaurants and hotels.</p>", "datePosted": "2019-07-20T00:53:57+00:00", "hiringOrganization": { "@type": "Organization", "name": "Colony Palms Hotel ", "sameAs": "https://www.proven.com/employers/publicPage/13720" }, "identifier": { "@type": "PropertyValue", "name": "Colony Palms Hotel ", "value": "13720" }, "jobLocation": { "@type": "Place", "address": { "@type": "PostalAddress", "addressLocality": "Palm Springs", "addressRegion": "CA" } } } </script> <script type="text/javascript"> $(document).ready(function() { $("#phone_number").mask(PHONE_NUMBER_FORMAT); $("#demo-submit-btn").click(function(e) { e.preventDefault(); if($(this).hasClass('disabled')) return; $("#requestDemoForm").submit(); }); $("#requestDemoForm").validate({ submitHandler: function() { $("#demo-submit-btn").button("loading"); $('#requestDemoForm').ajaxSubmit(successfulDemoMessage); }, wrapper: "p", messages: { "data[Employer][unique_identifier]": { required: '' } } }); $(document).on("click", ".join_proven", function(e) { e.preventDefault(); var employer_id = $(this).attr("employer_id"); var job_id = $(this).attr("job_id"); showJoinLoginDialog(employer_id, job_id); }); $.getJSON("/jobs_ajax/recordJobView/27522"); $('#employer-edit').affix({ offset: { top: $('.navbar').height() } }); $('#employer-edit').on('affix.bs.affix', function () { var navHeight = $('.navbar').outerHeight(true); $('#employer-edit + .container-fluid').css('margin-top', navHeight); }); $('#employer-edit').on('affix-top.bs.affix', function () { $('#employer-edit + .container').css('margin-top', 0); }); }); function successfulDemoMessage(responseObject) { if(responseObject.result == FAILURE) { $("#proven-demo-form").modal("hide"); $("#demo-submit-btn2").button("reset"); $("#demo-submit-btn").button("reset"); bootbox.alert(responseObject.message); } else { if(window.location.href.indexOf("?") > 0) { window.location.href = window.location.href + "&success=1"; } else { window.location.href = window.location.href + "?success=1"; } } } </script> <style> #employer-edit.affix { position: fixed; top: 0; width: 100%; z-index:10; } </style> <div id="join_popup" class="modal fade" tabindex="-1" role="dialog" aria-labelledby="join_popupLabel" aria-hidden="true"> <div class="modal-dialog"> <div class="modal-content" id="modalContent"></div> </div> </div> <div id="login_popup" class="modal fade" tabindex="-1" role="dialog" aria-labelledby="login_popupLabel" aria-hidden="true"> <div class="modal-dialog"> <div class="modal-content" id="modalContent"></div> </div> </div> <div id="loginModal" class="modal fade" tabindex="-1" role="dialog" aria-labelledby="loginModalLabel" aria-hidden="true"> <div class="modal-dialog"> <div class="modal-content" id="modalContent"></div> </div> </div> <div id="submissionModal" class="modal fade" tabindex="-1" role="dialog" aria-labelledby="submissionModalLabel" aria-hidden="true"> <div class="modal-dialog"> <div class="modal-content" id="modalContent"></div> </div> </div> <div id="proven-view-job"> <span class="hide" id="jobid">27522</span> <span class="hide" id="referencenumber">57229</span> <div class="container"> <div class="row"> <div class="col-md-10 col-md-offset-1 col-sm-12 col-sm-offset-0"> <div id="proven-candidate-home-page" class="hidden-xs" style="background: #fff;"> <div class="search-jobs" style="padding-top: 0px;"> <div class="row"> <div class="col-xs-12 col-sm-10 col-sm-offset-1 col-md-10 col-md-offset-1"> <div class="row search-row"> <div class="col-sm-5 search-field"> <input type="text" name="data[Search][search_text]" value="" id="search_text" placeholder="Job Title, Keywords, or Company" /> </div> <div class="col-sm-5 search-field"> <input type="text" value="" id="search-location" placeholder="City, State or Zip" /> </div> <div class="col-sm-2 search-field" style="height:50px;"> <a href="#" id="search-btn" class="btn btn-default" role="button" style="width:100%;">SEARCH</a> </div> </div> </div> </div> </div> </div> </div> </div> <div class="row"> <div class="col-md-10 col-md-offset-1 col-sm-12 col-sm-offset-0"> <div class="panel panel-default voffset3"> <div class="panel-body"> <div class="job-post-details"> <div class="row"> <div class="col-xs-3 col-sm-2"> <div class="company-logo"> <img src="https://d2qez73695kjfi.cloudfront.net/w14377727911243522460_small.jpg" width="90" border="0" class="img-responsive center-block" /> </div> </div> <div class="col-xs-9 col-sm-10"> <h1>Purple Palm at Colony Palms Hotel is Hiring a Sous Chef!</h1> <p class="small-bottom-border"> Colony Palms Hotel </p> <div class="date-location">Jul 19, 2019 - Palm Springs</div> <div class="voffset1"> <script type="text/javascript" src="https://s7.addthis.com/js/250/addthis_widget.js#pubid=seanfalconer"></script> </div> </div> </div> <hr /> <div class="row"> <div class="apply-form-link col-xs-12 col-sm-8 col-md-7 col-lg-8"> Apply via email:<br/><a class="red-link" href="mailto:jobs+27522-w@hireproven.com">jobs+27522-w@hireproven.com</a> </div> <div class="col-xs-12 col-sm-4 col-md-5 col-lg-4"> <script type="text/javascript"> var currentLink = null; var maskOn = false; function resizeTitleContainer() { var height = $("#job-title.job-post-container").height() + $(".apply-widget").height(); $("#job-title.job-post-container").height(height); $("#job-title.job-post-container .background").height(height); $("#job-title.job-post-container .foreground").height(height); } $(document).ready(function() { $("#apply-form-location").append($(".apply-widget")); var height = $("#job-title.job-post-container .inner").height() + 20; $("#job-title.job-post-container").height(height); $("#job-title.job-post-container .background").height(height); $("#job-title.job-post-container .foreground").height(height); $("#show-apply-form").click(function(e) { e.preventDefault(); if($(this).hasClass('disabled')) return; $("#show-apply-form").hide(); $(".apply-form-link").hide(); // resizeTitleContainer(); $(".apply-widget").slideToggle(400); }); $("#cover-letter-link").click(function(e) { e.preventDefault(); $("#cover-letter-link").hide(); $("#cover-letter-container").show(); $("#coverletter").focus(); }); $(document).keypress(function (eh){ $("#errorsBox").hide(); }); $("#login-link").click(function(e) { e.preventDefault(); $("#join_popup").modal("hide"); $("#login_popup #modalContent").html(""); $.ajax({ type: "POST", url: "/users_ajax/loginDialog/employer_id:13720/job_id:27522", success: function(html){ // update the hidden div layer to contain the form information $("#login_popup #modalContent").html(html); $("#login_popup").modal("show"); } }); }); $.validator.addMethod('tosChecked', function(value, element) { if(!$('#tos:checkbox').is(':checked')) { $('.toswrapper').css("border", "3px solid #CC0033"); return false; } else { $('.toswrapper').css("border", "3px solid #f5f5f5"); return true; } }); $("#submit-btn").click(function(e) { e.preventDefault(); $("#buildProfileForm").submit(); }); $("#buildProfileForm").validate({ submitHandler: function() { $("#submit-btn").button("loading"); $('#buildProfileForm').ajaxSubmit(processResumeInfo); }, rules: { "data[Worker][agreed_to_terms]": { tosChecked: true } }, messages: { "data[Worker][fname]": { required: '' }, "data[Worker][lname]": { required: '' }, "data[Worker][unique_identifier]": { required: '' }, "data[Worker][agreed_to_terms]": { tosChecked: '' } } }); $("#user_identifier").focus(); }); function processResumeInfo(responseObject) { var message; var showDebug = false if (showDebug) { console.log(responseObject); } responseObject = eval('(' + responseObject + ')'); if(responseObject.result == FAILURE) { $("#deleteMe").parent().css("width", "80px"); $("#submit-btn").button("reset"); if (!responseObject.message) { message = "There was a problem saving your application."; } else { message = responseObject.message; } bootbox.alert(message); } else { window.location.href = "/workers/activate?jid=27522"; } } </script> <div> <a href="#" id="show-apply-form" class="light-green-btn" role="button" title="Apply Now" style="width:100%;">APPLY NOW</a> <div class="clearfix"></div> </div> <div class="apply-widget" style="display: none;"> <h3>To apply, please fill in the information below</h3> <div class="existing-account">Already have an account? <a href="/pages/login" id="login-link" class="blue-link" title="Log In Now">Log In Now</a></div> <div class="form-body apply-form"> <form action="/workers_ajax/createAccountFromResume/13720/27522" class="errorsRight" id="buildProfileForm" enctype="multipart/form-data" method="post" accept-charset="utf-8"><div style="display:none;"><input type="hidden" name="_method" value="POST"/></div> <div class="form-group row"> <div class="col-sm-12"> <h4>Contact Information:</h4> </div> <div class="form-field col-sm-6"> <input class="required" type="text" name="data[Worker][fname]" id="fname" placeholder="First Name" /> </div> <div class="clearfix"></div> <div class="form-field col-sm-6"> <input class="required" type="text" name="data[Worker][lname]" id="lname" placeholder="Last Name" /> </div> <div class="clearfix"></div> <div class="form-field col-sm-6"> <div class="input text"><input name="data[Worker][unique_identifier]" placeholder="email@example.com" class="required long" id="unique_identifier" type="text"/></div> </div> <div class="clearfix"></div> </div> <div class="form-group"> <h4>Resume:</h4> <div class="input file"><input type="file" name="data[Worker][resume_file]" id="resume_file" size="14"/></div> </div> <div class="form-group"> <h4>Cover Letter:</h4> <div class="input textarea"><textarea name="data[EmployersJobsRankingsLetter][coverletter]" id="coverletter" class="required" placeholder="Why are you interested in this position? Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div id="job-description"> <p> </p> <p><img style="display: block; margin-left: auto; margin-right: auto;" src="https://ci5.googleusercontent.com/proxy/9-ppFs-O04v_zHgvmC-gTfuYP2LZiXqU6HxZq0dWxRcHYuZjkpmG4P5ENVQ31UfvSegVpxetNBDMziWJefwy-admNS8FjB68wOx2HWTcjQSXOyS9P2_xT6tdSh4xSJC76hm2_AmXBQ0UNkeVndDfVd2A0PBaPGVC98GsqB4xFBswSqOjpItBeqZlahAzXOdBMg80_gI5hw4=s0-d-e1-ft#https://www.visitpalmsprings.com/sites/default/files/styles/large/public/2018-01/Purple-Palm-Bar_Colony-Palms_0003.jpg?itok=AXoMwjIo" alt="Related image" width="456" height="304" /></p> <p> </p> <p>Colony Palms Hotel, is one of Palm Springs’ most iconic and luxurious downtown hotels. Located just one block off the city’s main downtown strip and built in the 1930s, the 57-room resort retains many charming features of the original Spanish colonial architecture, from arched entryways and coved ceilings to original Moorish floor tiles.</p> <p><strong>Purple Palm </strong>is the<strong> </strong>on-site full service restaurant offering an approachable menu of California fare and cleverly crafted cocktails which serve as reminders of the Colony Palms' colorful and rambunctious past.</p> <p>If joining a team of talented and passionate hospitality and culinary professionals is attractive to you – this just might be the place for you!</p> <p>As <strong>Sous Chef,</strong> you will oversee daily set up of the line cooks workstations with required mise en place, tools, equipment and supplies according to standards. You will cook and prepare all menu items in accordance standards set by the Executive Chef. You will prepare and produce menu items for the restaurant, private dining area, bar and special events, following recipes and yield guides, and proper plate presentation and garnish for all dishes you produce. You will supervise and maintain the organization, cleanliness and sanitation of the entire kitchen work areas and equipment.</p> <p><strong>MINIMUM QUALIFICATIONS:</strong></p> <ul> <li>One year prior Sous Chef experience in a upscale or fine dining restaurant</li> <li>Five years’ experience in a upscale or fine dining restaurant</li> <li>Experience in ordering food and goods from several suppliers</li> <li>Experience in butchery and portioning of several types of meat and fish</li> <li>In dept knowledge of sanitation procedures</li> <li>Ability to communicate in English with guests, co-workers and management to their understanding</li> <li>Food Handler Certification</li> <li>Experience with All Stations of the kitchen</li> <li>Ability to lift 60lbs and stand for long periods of time</li> <li>Must have flexible schedule</li> </ul> <p>NECESSARY PREREQUISITES:</p> <ul> <li>Willingness to learn</li> <li>Sense of urgency</li> <li>Embrace change</li> <li>Attention to detail</li> <li>Good knife skills</li> <li>Strong organizational skills </li> <li>Great communication and leadership skills</li> </ul> <p>Colony Palms Hotel and Purple Palm Restaurant are part of Moana Restaurant Group’s collection of restaurants and hotels, one of the West's leading restaurant companies, operating over 30 unique restaurants and hotels with opportunities for career growth and advancement.</p> <p>We offer medical, dental, vision, a wellness program, and company discounts at our proprietary restaurants and hotels.</p> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=6b40c7d046cc73ec216652ad1&ri=9bad108fef17471c912531e865330d1e&job_loc=Palm+Springs%2CCA&q=Purple+Palm+At+Colony+Palms+Hotel+Is+Hiring+A+Sous+Chef&spl=v1%253AuNMqzAu5WhhJlbZd%253A32OXqB46wNSQUI%252B9xRcTxQ%253D%253D%253AyYf7ueQRDneDA9zyxB0KQ4zUVvmO0lOZ9a472K3olNZNNKr1Wq36LtBk%252B17DaZGAVjmyTAQxSSoK4kr6dHsrDrdA%252FSocyFI%252BeVk0GPeHgfmlHu7HlX6PxXCejB40GeO9wzw193ZpD2sUa0XWWg%253D%253D&encrypt=0&l=Palm+Springs%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-29883409315/" class="blue-link" target="_blank">Food Runner - Full Time</a></p> <p class="similar-job-company">Davidson Hospitality Group - <span class="text-muted">Palm Springs, CA</span></p> <p class="text-muted similar-job-date"> 1 week ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=6b2b19fad22c73ec27dbb0041&ri=9bad108fef17471c912531e865330d1e&job_loc=Palm+Springs%2CCA&q=Purple+Palm+At+Colony+Palms+Hotel+Is+Hiring+A+Sous+Chef&spl=v1%253ATiFXAfEZcTv2b1%252BX%253Aiu9TM6nyWsb87WnWmRPN2g%253D%253D%253AGKLRagQUaogc0%252FTYLmglAQUCpVVF1eFRXeLCzmuxga%252Bz6lXDJrg7DidcjaMcfsySKe4BoV1A7EdTmW9APHcV3VZt7aVYSIKnaVr7tPMsHf65HEzus1K7d%252BmuDwWb0Ph3gNAjkQ%253D%253D&encrypt=0&l=Palm+Springs%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-29860561484/" class="blue-link" target="_blank">Cook 1</a></p> <p class="similar-job-company">Rosewood Hotel Group - <span class="text-muted">Palm Springs, CA</span></p> <p class="text-muted similar-job-date"> 1 week ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=6b9cf3baab8c73ec2ca514031&ri=9bad108fef17471c912531e865330d1e&job_loc=Palm+Springs%2CCA&q=Purple+Palm+At+Colony+Palms+Hotel+Is+Hiring+A+Sous+Chef&spl=v1%253AKbLYHpiltBWLncIS%253AfzEVQ4uzyu%252FLMzE8nUDf3A%253D%253D%253AYQT2kGUcw87nhoL1QckwYXSz49Rqy2wsA0WuDt7oPW6QpPkQHkowRGn%252Bf%252BvzRBBj1YRguye3Ktd9ZqISlJDBOgrKKKqKW4R7iJ5UYOyFQkE9ONccF3r%252Fa3QjByfbJ444s8ZI&encrypt=0&l=Palm+Springs%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-29937720909/" class="blue-link" target="_blank">Executive Sous Chef, Culinary</a></p> <p class="similar-job-company">Bluestar Resort & Golf Llc - <span class="text-muted">Palm Springs, CA</span></p> <p class="text-muted similar-job-date"> 5 days ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=6bc502e94a9c73ec293a013d1&ri=9bad108fef17471c912531e865330d1e&job_loc=Palm+Springs%2CCA&q=Purple+Palm+At+Colony+Palms+Hotel+Is+Hiring+A+Sous+Chef&spl=v1%253AbOvZ%252FzfiYKmZZoXq%253AxFVpXgYQbXTZ9A6YKJX0iQ%253D%253D%253AsaxbC3xqrPn2a7QWiLk0xV3NnSaeSli6SNwTpICeMXXTR7yxiRCJdg4GUhbXBUqLIQLmesPYDqFCsuhZlca0zWdj2tF6hghfTClv3bDo%252F3KlitPh2GBjDYWMfpvIPaxVatUziQ%253D%253D&encrypt=0&l=Palm+Springs%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30013674291/" class="blue-link" target="_blank">Executive Sous Chef</a></p> <p class="similar-job-company">Thomas Keller Group - <span class="text-muted">Palm Springs, CA</span></p> <p class="text-muted similar-job-date"> 6 days ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=6bf4435c288c73ec2a2e1a6b1&ri=9bad108fef17471c912531e865330d1e&job_loc=Palm+Springs%2CCA&q=Purple+Palm+At+Colony+Palms+Hotel+Is+Hiring+A+Sous+Chef&spl=v1%253AfJzvAhE32pkqW2D4%253Aol5prjr%252Fq%252FwPoLeiNmL2Kw%253D%253D%253AonDIWgZo1QqZyBEAFehDaXTc%252FEjNZwZDemOA8U2oAXbQVOGnqQTwknXxmAIOFTrw%252Fg3Hk8sFCpblbrKk%252FjSiJTsM1SlPEv5DNlz5rFBxPd7jqQW2uEUmPHcLJoCjb5IGDPTruA%253D%253D&encrypt=0&l=Palm+Springs%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30029667429/" class="blue-link" target="_blank">Field Service Technician</a></p> <p class="similar-job-company">TalentBurst - <span class="text-muted">Palm Springs, CA</span></p> <p class="text-muted similar-job-date"> 4 days ago </p> <p class="voffset4"> <strong>Apply to jobs on the go with Proven mobile</strong> </p> <div> <a href="/candidates/app" target="_blank" title="Download the iPhone App"> <img src="/css/images/App_Store_available.png" width="112" /> </a> <a href="/candidates/app/google" target="_blank" title="Download the Android App"> <img src="/css/images/google_play_badge.png" width="112" /> </a> </div> </div> </div> </div> </div> </div> </div> ' $scripts_for_layout = '<script type="text/javascript" src="/js/Views/Jobs/search_jobs.js?1619372465"></script>' $no_title_bar = false $no_bottom_bar = false $no_index = false
filemtime - [internal], line ?? include - APP/View/Layouts/responsive.ctp, line 69 View::_evaluate() - CORE/Cake/View/View.php, line 961 View::_render() - CORE/Cake/View/View.php, line 923 View::renderLayout() - CORE/Cake/View/View.php, line 546 View::render() - CORE/Cake/View/View.php, line 481 Controller::render() - CORE/Cake/Controller/Controller.php, line 960 JobsController::view() - APP/Controller/JobsController.php, line 1338 ReflectionMethod::invokeArgs() - [internal], line ?? Controller::invokeAction() - CORE/Cake/Controller/Controller.php, line 490 Dispatcher::_invoke() - CORE/Cake/Routing/Dispatcher.php, line 193 Dispatcher::dispatch() - CORE/Cake/Routing/Dispatcher.php, line 167 [main] - APP/webroot/index.php, line 118
Colony Palms Hotel
Colony Palms Hotel, is one of Palm Springs’ most iconic and luxurious downtown hotels. Located just one block off the city’s main downtown strip and built in the 1930s, the 57-room resort retains many charming features of the original Spanish colonial architecture, from arched entryways and coved ceilings to original Moorish floor tiles.
Purple Palm is the on-site full service restaurant offering an approachable menu of California fare and cleverly crafted cocktails which serve as reminders of the Colony Palms' colorful and rambunctious past.
If joining a team of talented and passionate hospitality and culinary professionals is attractive to you – this just might be the place for you!
As Sous Chef, you will oversee daily set up of the line cooks workstations with required mise en place, tools, equipment and supplies according to standards. You will cook and prepare all menu items in accordance standards set by the Executive Chef. You will prepare and produce menu items for the restaurant, private dining area, bar and special events, following recipes and yield guides, and proper plate presentation and garnish for all dishes you produce. You will supervise and maintain the organization, cleanliness and sanitation of the entire kitchen work areas and equipment.
MINIMUM QUALIFICATIONS:
NECESSARY PREREQUISITES:
Colony Palms Hotel and Purple Palm Restaurant are part of Moana Restaurant Group’s collection of restaurants and hotels, one of the West's leading restaurant companies, operating over 30 unique restaurants and hotels with opportunities for career growth and advancement.
We offer medical, dental, vision, a wellness program, and company discounts at our proprietary restaurants and hotels.
Other jobs you may like
Davidson Hospitality Group - Palm Springs, CA
1 week ago
Rosewood Hotel Group - Palm Springs, CA
1 week ago
Bluestar Resort & Golf Llc - Palm Springs, CA
5 days ago
Thomas Keller Group - Palm Springs, CA
6 days ago
TalentBurst - Palm Springs, CA
4 days ago
Apply to jobs on the go with Proven mobile
Nr | Query | Error | Affected | Num. rows | Took (ms) |
---|---|---|---|---|---|
1 | SELECT `EmployersJob`.`id`, `EmployersJob`.`employer_id`, `EmployersJob`.`ats_url`, `EmployersJob`.`url`, `EmployersJob`.`title`, `EmployersJob`.`craigslist_city`, `EmployersJob`.`craigslist_sub_city`, `EmployersJob`.`craigslist_sub_sub_city`, `EmployersJob`.`craigslist_state`, `EmployersJob`.`open`, `EmployersJob`.`post_date`, `EmployersJob`.`duration`, `EmployersJob`.`anonymous_post`, `EmployersJob`.`compensation`, `EmployersJob`.`zip`, `EmployersJob`.`description`, `EmployersJob`.`unique_name`, `EmployersJob`.`created_date`, `Employer`.`lat`, `Employer`.`lon`, `Employer`.`id`, `Employer`.`company_name`, `Employer`.`company_logo`, `Employer`.`simple_posting_process`, `Employer`.`user_id`, `Employer`.`zipcode`, `Employer`.`city`, `Employer`.`street_address`, `Employer`.`street_address2`, `Employer`.`state`, `UtZipcode`.`zipcode`, `UtZipcode`.`city`, `UtZipcode`.`state_prefix` FROM `proven_production`.`employers_jobs` AS `EmployersJob` LEFT JOIN `proven_production`.`ut_zipcodes` AS `UtZipcode` ON (`EmployersJob`.`zip` = `UtZipcode`.`zipcode`) LEFT JOIN `proven_production`.`employers` AS `Employer` ON (`EmployersJob`.`employer_id` = `Employer`.`id`) WHERE `EmployersJob`.`id` = 27522 LIMIT 1 | 1 | 1 | 1 | |
2 | SELECT COUNT(*) AS `count` FROM `proven_production`.`employers_jobs` AS `EmployersJob` LEFT JOIN `proven_production`.`ut_zipcodes` AS `UtZipcode` ON (`EmployersJob`.`zip` = `UtZipcode`.`zipcode`) WHERE `EmployersJob`.`employer_id` = 13720 AND `EmployersJob`.`open` = 1 | 1 | 1 | 1 | |
3 | SELECT `User`.`unique_name`, `User`.`email_validated` FROM `proven_production`.`users` AS `User` LEFT JOIN `proven_production`.`workers` AS `Worker` ON (`Worker`.`user_id` = `User`.`id` AND `User`.`is_worker` = 1) WHERE `User`.`id` = 262065 AND `User`.`active` = 1 LIMIT 1 | 1 | 1 | 0 | |
4 | SELECT `EmployerMobileImage`.`file_name` FROM `proven_production`.`employer_mobile_images` AS `EmployerMobileImage` WHERE `EmployerMobileImage`.`employer_id` = 13720 LIMIT 1 | 0 | 0 | 0 | |
5 | SELECT `User`.`unique_name`, `User`.`email_validated` FROM `proven_production`.`users` AS `User` LEFT JOIN `proven_production`.`workers` AS `Worker` ON (`Worker`.`user_id` = `User`.`id` AND `User`.`is_worker` = 1) WHERE `User`.`id` = 262065 AND `User`.`active` = 1 LIMIT 1 | 1 | 1 | 0 | |
6 | SELECT `BillingTransaction`.`id` FROM `proven_production`.`billing_transactions` AS `BillingTransaction` WHERE `BillingTransaction`.`employers_job_id` = 27522 ORDER BY `BillingTransaction`.`created_date` desc LIMIT 1 | 1 | 1 | 0 | |
7 | SELECT `EmployersJob`.`title`, `EmployersJob`.`description`, `UtZipcode`.`city`, `UtZipcode`.`state_prefix`, `EmployersJob`.`zip` FROM `proven_production`.`employers_jobs` AS `EmployersJob` LEFT JOIN `proven_production`.`ut_zipcodes` AS `UtZipcode` ON (`EmployersJob`.`zip` = `UtZipcode`.`zipcode`) WHERE `EmployersJob`.`id` = 27522 LIMIT 1 | 1 | 1 | 1 |