**** KITCHEN MANAGER **** 

The Office Bar & Grill

Nov 17, 2017 - San Carlos


 

The Office Bar & Grill is actively seeking a Kitchen Manager Professional..

 

The Office Bar and Grill features an extensive menu in a high volume full service environment.  

 

Responsibilities:

At least 5 years experience in the food industry (preferably high volume experience)

At least 1 year in a management or supervisor position

Ability to follow instructions from Restaurant Management

Ability to lead/manage a kitchen crew of up to 16 people (spanish speaking is a plus)

Strong work ethic and attention to detail (prioritizing and following prep list)

Ability to clearly communicate any daily issues with General Manager

Communicate timely and follow up as appropriate

Serve Safe Certified with a strong dedication to food safety procedures.

Dedication to keeping a clean and organized kitchen at all times

 

Qualifications: 

Experience in high-volume kitchen required

California or equivalent Food Handlers Certification

High volume restaurant experience a plus

General knowledge of common computer software and Web browsers sufficient to view and

and use internal restaurant information

Understanding of Inventory principles

Understanding of Menu costing fundamentals

Professional, enthusiastic, responsible, and dependable team player

Self motivated, takes initiative and willing to acquire new skills

Must be available to work weekends and holidays

Pay Range to commensurate with experience. High end of pay scale.


Please email your resume to:  Davidmparks@cs.com

Thank you!

The Office Bar and Grill

1748 El Camino Real

San Carlos, CA. 94070

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