44779 54453

Assistant General Manager

Bartlett Hall

Dec 19, 2018 - Financial District


Bartlett Hall Food and Drink Seeks an Assistant General Manager

We are in search of an exceptionally hard-working and bright individuals with a passion for food, beer, cocktails, wine, and excellent service to join our team in the role of Floor Manager. All applicants must be driven and self-motivated with a strong desire to advance in the hospitality business. The ideal candidate must possess excellent communication skills and a confident, take-charge presence with guests and other staff members, and must subscribe to a 'guest-first' mentality with an ingrained sense of hospitality at all levels.

This is a hourly, part-time position with benefits and a performance/sales-based bonus structure.

Minimum Qualifications:

1. 4+ years of General Restaurant Experience
2. Ability to Multi Task
3. Knowledge of Beer, Wine and Spirits
4. Flexible Availability

RESPONSIBILITIES (including but not limited to) :

1. Enforce company standards, policies and procedures with staff.
2. Manage the quality of service and overall guest experience by "on the floor" involvement with staff and guests.
3. Plan, identify and communicate appropriate responsibilities and practices to staff to keep smooth flow of operations.
4. Monitor product quality and consistency
5. Maintaining and understading of Labor Costs and Control
6. Maintain store cleanliness.
7. Cash and inventory management.
8. Capable of forecasting product and implementing inventory control
9. Scheduling
10. Knowledge of Open Table Guest Center
11. Knowledge of Aloha Systems
12. Interviewing, Hiring and Screening Potential New Hires
13. Training New Staff in all positions
14. Ability to Oversee Private Events
15. Knowledgeable in Google Docs, Sheets, Microsoft Excel, and Microsoft Word
16. Knowledgeable in Adobe Illustrator
17. Ordering Supplies and Keeping Inventory

Bartlett Hall captures the essence of San Francisco in the form of food, drink and good times. Situated amid the hustle and bustle of San Francisco's Union Square, the gastropub and brewery fuses the city's historic elements with its present day lively personality--serving as an authentic reflection of San Francisco where quality, comfort and craft reign supreme. An eating and drinking establishment like no other that attracts to visitors and locals alike to enjoy house-brewed beers, barrel-aged cocktails, and uniquely crafted bites from lunch to late night. The team of seasoned Chefs have designed a seasonally-driven menu that's both approachable and forward-thinking. In the true San Francisco fashion, the beverage program runs the gamut of traditional and innovative offerings, including local craft and house-brewed beers, artisanal cocktails, and California-focused wines.

In addition to a copy of your resume, please include a brief letter summarizing your background and qualifications for this position.

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