Orchard City Kitchen is Hiring a Restaurant Manager!

Orchard City Kitchen

Sep 05, 2019 - Campbell

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jobs+45150-w@hireproven.com

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Orchard City Kitchen: Restaurant Manager

Orchard City Kitchen is a small plate restaurant geared towards a fast pace. Chef Jeffrey Stout provides ingredient-driven dishes in a comfortable environment with lots of positive energy.

Orchard City Kitchen is chef driven restaurant looking for service-oriented individuals dedicated to the excellence of hospitality to join our management team and work along side a Michelin-recognized chef.

Responsibilities and Qualifications:
• Driven to be detailed with regards to service standards

• A passion and working knowledge regarding food, techniques, ingredients, seasonality, and various cuisines

• An understanding of wine, beer, and spirits as well as proper wine service and etiquette

• Fostering a positive working environment

• The ability to provide proper training, coaching, and development of both FOH and BOH staff members

• A care for hospitality and the ability to work under pressure in a fast-paced high volume environment. Must be flexible, resourceful, and efficient.

• Hands-on with regards to maintaining service and ensuring all stations are performing from the Hosts, Runners, Servers, etc.

• Effective in communication

• Maintaining a firm grasp on the P&L, budget, and labor control

• Open availability including weekends and holidays

• 3+ years in restaurant management

• Food Safety Certification required

All qualified applicants please send your resume and references and we look forward to speaking to you shortly!

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