45150 57508

Orchard City Kitchen is Hiring a Restaurant Manager!

Orchard City Kitchen

Sep 05, 2019 - Campbell


 
Orchard City Kitchen: Restaurant Manager
Orchard City Kitchen is a small plate restaurant geared towards a fast pace. Chef Jeffrey Stout provides ingredient-driven dishes in a comfortable environment with lots of positive energy.

Orchard City Kitchen is chef driven restaurant looking for service-oriented individuals dedicated to the excellence of hospitality to join our management team and work along side a Michelin-recognized chef.

Responsibilities and Qualifications:
• Driven to be detailed with regards to service standards

• A passion and working knowledge regarding food, techniques, ingredients, seasonality, and various cuisines
• An understanding of wine, beer, and spirits as well as proper wine service and etiquette
• Fostering a positive working environment
• The ability to provide proper training, coaching, and development of both FOH and BOH staff members
• A care for hospitality and the ability to work under pressure in a fast-paced high volume environment. Must be flexible, resourceful, and efficient.
• Hands-on with regards to maintaining service and ensuring all stations are performing from the Hosts, Runners, Servers, etc.
• Effective in communication
• Maintaining a firm grasp on the P&L, budget, and labor control
• Open availability including weekends and holidays
• 3+ years in restaurant management

• Food Safety Certification required

 
All qualified applicants please send your resume and references and we look forward to speaking to you shortly!

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