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<p>At the Flamingo Resort, we hire people who are passionate about serving others. We look for people that are <strong>motivated, hospitable, and fun to work with</strong>. Someone who spreads good vibes is a must! :)</p>
<p> </p>
<p><strong>Job Overview:</strong>Supervise and execute all Banquet and Conference event orders while working in conjunction with Banquet Manager, Catering Sales Manager, and Director of Food and Beverage</p>
<p> </p>
<p><strong>Qualifications/Skills:</strong></p>
<p>Requirements are representative of minimum levels of knowledge, skills and /or abilities. To perform this job successfully, the employee will possess the abilities or aptitudes to perform each duty proficiently with or without reasonable accommodation.</p>
<p> </p>
<p>Essential:</p>
<ol>
<li>Punctuality and regular and reliable attendance.</li>
<li>Interpersonal skills and the ability to work well with co-workers and the public</li>
<li>Working knowledge of typical banquet and conference room set ups and configurations</li>
<li>Strong verbal and written communication skills</li>
</ol>
<p> </p>
<p>Desirable:</p>
<ol>
<li>Microsoft Office proficient</li>
<li>Micros / Opera PMS Catering and Sales Module proficiency</li>
<li>3-5 years previous experience in hotel banquets and conference services</li>
<li>experience ordering and controlling beverage inventory</li>
<li>knowledgeable of Four Star / Four Diamond luxury banquet, conference, event service standards</li>
</ol>
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At the Flamingo Resort, we hire people who are passionate about serving others. We look for people that are motivated, hospitable, and fun to work with. Someone who spreads good vibes is a must! :)
Job Overview:Supervise and execute all Banquet and Conference event orders while working in conjunction with Banquet Manager, Catering Sales Manager, and Director of Food and Beverage
Qualifications/Skills:
Requirements are representative of minimum levels of knowledge, skills and /or abilities. To perform this job successfully, the employee will possess the abilities or aptitudes to perform each duty proficiently with or without reasonable accommodation.
Essential:
Punctuality and regular and reliable attendance.
Interpersonal skills and the ability to work well with co-workers and the public
Working knowledge of typical banquet and conference room set ups and configurations
Strong verbal and written communication skills
Desirable:
Microsoft Office proficient
Micros / Opera PMS Catering and Sales Module proficiency
3-5 years previous experience in hotel banquets and conference services
experience ordering and controlling beverage inventory
knowledgeable of Four Star / Four Diamond luxury banquet, conference, event service standards
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Endure various physical throughout the work areas, such as reaching, bending, climbing, and stooping.
Ability to stand and/or walk continuously throughout the shift to perform essential job functions.
Sufficient manual dexterity to be able to grasp, load, and carry trays.
Ability to endure repetitive motions for extended periods of time.
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<p>At the Flamingo Resort, we hire people who are passionate about serving others. We look for people that are <strong>motivated, hospitable, and fun to work with</strong>. Someone who spreads good vibes is a must! :)</p>
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<p><strong>Job Overview:</strong>Supervise and execute all Banquet and Conference event orders while working in conjunction with Banquet Manager, Catering Sales Manager, and Director of Food and Beverage</p>
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<p><strong>Qualifications/Skills:</strong></p>
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<li>Working knowledge of typical banquet and conference room set ups and configurations</li>
<li>Strong verbal and written communication skills</li>
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<li>Micros / Opera PMS Catering and Sales Module proficiency</li>
<li>3-5 years previous experience in hotel banquets and conference services</li>
<li>experience ordering and controlling beverage inventory</li>
<li>knowledgeable of Four Star / Four Diamond luxury banquet, conference, event service standards</li>
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<h1>Banquet Captain - HIRING NOW -</h1>
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The Flamingo </p>
<div class="date-location">Jul 17, 2019 - Santa Rosa</div>
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Apply via email:<br/><a class="red-link" href="mailto:jobs+46036-w@hireproven.com">jobs+46036-w@hireproven.com</a>
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<div class="job-post-details">
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<p>Nestled in the foothills of Santa Rosa, the Flamingo Resort is perfect for business and leisure. We have everything you need for the ultimate resort experience with all of the gourmet food and wine of Sonoma just down the road!</p>
<p> </p>
<p>At the Flamingo Resort, we hire people who are passionate about serving others. We look for people that are <strong>motivated, hospitable, and fun to work with</strong>. Someone who spreads good vibes is a must! :)</p>
<p> </p>
<p><strong>Job Overview:</strong>Supervise and execute all Banquet and Conference event orders while working in conjunction with Banquet Manager, Catering Sales Manager, and Director of Food and Beverage</p>
<p> </p>
<p><strong>Qualifications/Skills:</strong></p>
<p>Requirements are representative of minimum levels of knowledge, skills and /or abilities. To perform this job successfully, the employee will possess the abilities or aptitudes to perform each duty proficiently with or without reasonable accommodation.</p>
<p> </p>
<p>Essential:</p>
<ol>
<li>Punctuality and regular and reliable attendance.</li>
<li>Interpersonal skills and the ability to work well with co-workers and the public</li>
<li>Working knowledge of typical banquet and conference room set ups and configurations</li>
<li>Strong verbal and written communication skills</li>
</ol>
<p> </p>
<p>Desirable:</p>
<ol>
<li>Microsoft Office proficient</li>
<li>Micros / Opera PMS Catering and Sales Module proficiency</li>
<li>3-5 years previous experience in hotel banquets and conference services</li>
<li>experience ordering and controlling beverage inventory</li>
<li>knowledgeable of Four Star / Four Diamond luxury banquet, conference, event service standards</li>
</ol>
<p> </p>
<p>Essential Physical Abilities:</p>
<ul>
<li>Endure various physical throughout the work areas, such as reaching, bending, climbing, and stooping.</li>
<li>Ability to stand and/or walk continuously throughout the shift to perform essential job functions.</li>
<li>Sufficient manual dexterity to be able to grasp, load, and carry trays.</li>
<li>Ability to endure repetitive motions for extended periods of time.</li>
<li>Ability to grasp, bend, and stoop; push or pull heavy loads weighing up to 50 lbs.; and lift and/or carry or otherwise move packages, and boxes.</li>
</ul>
<p> </p> </div>
</div>
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'title' => 'Lead Server Table Captain',
'description' => '<strong>QUICK DETAILS</strong><br><br><STRONG>3535 Manchester Ave. Cardiff-By-The-Sea, CA 92007</STRONG><br><br><STRONG>HIRING IMMEDIATELY!</STRONG><br><br><STRONG>$18.50/hour</STRONG><br><br><STRONG>Full-Time</STRONG><br><br><STRONG>Shifts vary: 6:30am - 3pm 11:00am -7:30pm</STRONG><br><br><STRONG>Days vary to include weekends</STRONG><br><br><strong>MINIMUM REQUIREMENTS</strong><br><br><strong><STRONG>WHAT ARE THE QUALIFICATIONS?</STRONG></strong><br><br><UL><LI>High School diploma or equivalent</li><li>Proficient in verbal and written English</li><li>Basic knowledge of point of sale system</li><li>Server / Waitstaff experience in Upscale Dining, Hotel, Club, Resort or Restaurant</LI></UL><br><br><STRONG>WE CARE ABOUT YOU!</STRONG><br><br>Belmont Village Senior Living offers full-time employees benefit plans including medical, dental, vision, prescription, PTO, 401(k) savings with employer match, short-term disability, long-term disability, life insurance and all employees have access to BV Caresour direct support program for employees suffering from severe and unexpected hardships.<br><br><strong>THE BELMONT VILLAGE DIFFERENCE</strong><br><br><STRONG>A Life Changing Career That Changes More Than One Life</STRONG><br><br>Belmont Village Senior Living employees provide premier assisted living and memory care services for seniors who call our communities home. Our teams are built with compassionate, patient, energetic and service-oriented people. <br><br><STRONG>WE VALUE YOU!</STRONG><br><br><UL><LI>Access to wages before payday</li><li>Earn rewards based on attendance and performance</li><li>Dependable and flexible schedules - <STRONG>NO LATE NIGHT</STRONG> shifts</li><li>Enjoy delicious FREE MEALS during your shift</LI></UL><br><br><strong>WHAT WILL I BE DOING?</strong><br><br><UL><LI>Working as support in absence of the Dining Room Manager supervising servers, serving a group of tables in the dining room, taking delivery of orders, and ensuring overall satisfaction of guests.</li><li>Ensures exceptional sanitation and service standards are met in our Restaurant and Bistro</li><li>Building lasting relationships with friendly customers and working with a team who appreciates your enthusiasm and leadership</LI></UL>',
'post_date' => '2023-05-25T14:53:54Z'
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'title' => 'Prep Cook',
'description' => 'Overview:<br/><p style="margin: 0px;">Open interviews conducted daily - Walk-ins are Welcome</p><div> </div><div><strong>Hiring Immediately<br /><br /></strong></div><div><div><span>We value Gracious Hospitality in everything we do, it starts with you! Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for. </span></div><div><span> </span></div><div><strong>Prep Cook</strong></div><div><strong> </strong></div><div><strong>We build jobs that advance into lifelong careers. Start crafting yours today.</strong></div><div><span>You give your all to delight our Guests, we serve up the ingredients for you to live your best life.</span></div><ul><li><span>Flexible scheduling options </span></li><li><span>Fun, energetic and inclusive workplace </span></li><li><span>Career path programs to help you advance your career. We love promoting our team members!</span></li><li><span>Competitive pay with DailyPay option Why wait for pay day when you dont have to? </span></li><li><span>Team Member dining discounts</span></li><li><span>Benefits designed for your holistic wellness:</span><ul><li><span>Medical, dental, vision, and wellness programs (eligibility based on hours worked).</span></li><li><span>Flexible spending accounts, 401(k), and financial wellness plans.</span></li><li><span>Life, disability, accident, home, auto, and pet insurance.</span></li><li><span>Perks Spot discount program save on entertainment, movie tickets and hundreds of products!</span></li></ul></li></ul></div><br/><br/>Responsibilities:<br/><div><span>Connect with our Guests by expertly executing recipes and crafting crave worthy menu items. You:</span></div><ul><li><span>Set up cook stations.</span></li><li><span>Ensure prep items are always available on the cook line and restock as needed.</span></li><li><span>Prepare food items according to recipe, portion, and presentation specifications.</span></li><li><span>Maintain clean, sanitary, and organized cook stations, kitchen coolers, and food storage areas.</span></li></ul><br/><br/>Requirements:<br/><div><strong>Bring your Guest focused enthusiasm to our team today.</strong></div><ul><li><span>Do you thrive working in a fast-paced, collaborative, team-oriented environment?</span></li><li><span>Are you able to work with prep tools and have safe knife handling skills?</span></li><li><span>Do you have a food handler permit?</span></li><li><span>Are you 18 years of age or over?</span></li></ul><div><span>Apply today! </span></div><div><span> </span></div><div><strong>About BJs Restaurants</strong></div><div><span>BJs has been crafting memorable brewhouse experiences since our humble beginnings in Southern California in 1978. We pride ourselves in providing our Guests with food and beverages that exhilarates the senses and nourishes the soul. We are proud of our brewhouse legacy and take our craft seriously. Guests come to BJs to experience our energetic brewhouse escape and make good times better. We can do that thanks to our dedicated team members, who take pride in providing every Guest with our signature gracious hospitality. </span></div><div><span> </span></div><div><span>BJs settings and the nature of our business require our team members meet the physical requirements to perform the job effectively, with or without accommodations. </span></div><div><span> </span></div><div><span>BJs Restaurants is an equal opportunity and E-Verify employer</span></div><p style="margin: 0px;"> </p><br/><br/>Pay Range:<br/>USD $16.04 - USD $23.00 /Hr.',
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'title' => 'Banquet Server',
'description' => '<strong>Who We Are:</strong><br><br> The Meritage Resort and Spa: <br><br>Named one of the "Top Resorts in Northern California" by Cond Nast Traveler, The Meritage Resort and Spa ushers in a new way to discover Wine Country. Nestled amongst the rolling hills of Napa, you will find 467 rooms, including 51 suites, that provide beautiful accommodations paired with luxurious amenities. Award-winning cuisine, indulgent spa treatments in the serenity of an underground Estate Cave, on-site tasting rooms, a locally sourced artisanal market, and a spacious community lawn for a picnic, play, and private concerts. The Meritage perfectly blends world-class luxury with exceptional hospitality to bring our guests the ultimate Napa Valley resort experience. Come join one of the most dynamic teams in Wine Country.<br><br><strong>You're Excited About US Because You Will...</strong><br><br>-Serve customers during an event/banquet at the assigned stations quickly, courteously, and efficiently.<br><br>-Observe guests in a friendly and courteous manner while fulfilling any additional requests.<br><br>-Assist other servers in a cooperative manner to ensure efficient service to guests including the completion of assigned side work as directed.<br><br>-Set dining tables to established standards and remove any dinnerware, glassware, flatware and linens that do not meet cleanliness and appearance standards. <br><br><strong>We're Excited About YOU Because...</strong><br><br>-You have some prior progressive experience in food service, banquet, or conventions.<br><br>-You are at least 18 years of age.<br><br>-You have obtained or are willing to obtain (within 30 days of employment) TIPS (Training for Intervention Procedures) alcohol awareness certification.<br><br>-You'll have obtained a valid current Food Handlers Card or have a willingness and ability to obtain one within 30 days of employment.<br><br>-You are willing and able to work varying schedules to reflect the business needs of the hotel. Work schedules will include working on holidays, weekends, and alternate shifts.<br><br>The expected hourly rate for this position is $15.50 plus tips. The actual rate offered will be at the sole discretion of the company and determined by relevant experience, qualifications, and skillset of the final candidate. A full-time team member in this role is eligible for health insurance, dental insurance, vision insurance, life insurance, 401k, educational reimbursement, and paid time off, including vacation and sick leave.<br><br>This job posting is intended to describe the general nature and level of work being performed by people assigned to this job. It is not intended to include all duties and responsibilities. The order in which duties and responsibilities are listed is not significant. See the Job Description for further information about this job. <br><br> We are an equal opportunity employer',
'post_date' => '2023-05-31T01:52:01Z'
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'title' => 'Greeter (Host/Hostess)',
'description' => 'The Fountaingrove Club is excited to announce the exceptional career opportunity of part-timeGreeter. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.<br><br>Compensation: $17.50-$18.50 per hour<br><br>Key Responsibilities of the Greeter:<br><br><ul><li>Welcomes each guest with a smile and friendly greeting and escorts guests to their assigned table.</li><li>Controls the flow of work in the room by seating guests in station rotation while maintaining guest lists and following and enforcing check issue procedures</li><li>Assigns opening and/or closing side duties.Supervises side work and ensures completed lists of set ups of all stations before departure of service staff.</li><li>Maintains reservation book, takes incoming telephone calls, notes reservations and special requests by guests.</li><li>Remains knowledgeable of all menu items, prices and general service procedures.</li><li>Responsible for standards of appearance and cleanliness in all service areas.</li><li>Remains visible on dining room floor, and is easily accessible to guests, staff and management.</li><li>Checks all tables daily, before service to ensure proper settings.</li><li>Assists with side work and/or assisting service staff with bussing table andtaking cocktail orders.</li><li>Communicates guest requests and concerns to the department manager.</li><li>Incorporates safe work practices in job performance.</li></ul><br><br>Minimum Qualifications for the Greeter:<br><br><ul><li>No experience necessary but will train.</li></ul><br><br>Other Qualifications:<br><br><ul><li>Regular and reliable attendance.</li><li>Demonstrates an outgoing and friendly attitude</li></ul>',
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'title' => 'Pool Server (Seasonal)',
'description' => 'Oasis Grille is our summertime poolside bar at Everline Resort & Spa, where guests can pull up a lounge chair and lean back with a cool beverage. Oasis Grille is the perfect Olympic Valley restaurant to cool down under the shade of an umbrella and plan the next day's vacation adventure while enjoying a simple menu of fresh salads, burritos, tacos, burgers, hot dogs, and more!<br><br>Imagine spending your summer working outside in the sunshine and warmth of the beautiful Olympic Valley!<br><br>Our Oasis Grille Servers are responsible for submitting guest menu selections and presenting these food and beverage preferences. The right person will gain menu knowledge and give recommendations from our compilation of casual food and drink offerings. Oasis Grille Servers will engage in casual and fun conversation and create the poolside restaurant experience by their style and service attributes. Other duties include general restaurant preparation and maintaining a sanitary environment. If you have experience in food & beverage, we'd love to hear from you!<br><br>At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry.<br><br>Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in restaurant server jobs: Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.<br><br><ul> <li> A true desire to satisfy the need of others </li> <li> Strong communication skills </li> <li> Team-oriented </li> <li> Food & Beverage knowledge preferred </li> <li> Flexible scheduling preferred to include holidays and weekends </li> <li> Ability to stand for long periods of time, especially in the outdoors </li> </ul><br><br><b>What You Will Love About Us:</b><br><br><ul> <li>Come join our amazing location in Olympic Valley, CA in the Lake Tahoe Area</li> <li>Discount hotel stays for colleagues, friends and family</li> <li>Wellness & Tuition reimbursement</li> <li>Complimentary parking</li> <li>Complimentary meals during work hours</li> <li>Hyatt Perks which includes thousands of national and local partners for various discounts</li> </ul><br><br><b>Wellbeing</b><br><br>"Our purpose is to care for people so they can be their best - and we believe wellbeing is the ultimate realization of our purpose"<br><br><ul> <li>Health, Dental, Vision Insurance eligibility after 30 days of employment</li> <li>401(k) Retirement plan & Hyatt stock purchase plan.</li> <li>Paid Parental Leave</li> <li>Complimentary Golf</li> <li>Discounted Ski Passes!</li> </ul><br><br><b>Who We Are:</b><br><br><ul> <li>At Hyatt, we believe in the power of belonging and cultivating a culture of care where our colleague's become family. Since 1957, our colleagues and our guests have served as the heart of our business and made Hyatt one of the best hospitality brands in the world, with more than 1,500 hotel, all-inclusive, and wellness resort properties in 70 countries across six continents.</li> <li>We turn trips into journeys, encounters into experiences and jobs into careers. As we continue to grow-we never lose sight of what's most important: People</li> </ul><br><br><b>Why Now?</b><br><br><ul> <li>We are in a time of extraordinary transformation. Passion for personal travel combined with the explosive growth of global business has underpinned our growth for years. Hyatt is at the epicenter of the evolution of travel-and we are looking for passionate change makers to be a part of our journey. At the heart of Hyatt is our shared belief that hospitality is more than just a job-it's a career for people that care</li> </ul><br><br><b>How We Care for Our People:</b><br><br><ul> <li>Wellbeing is the ultimate realization of our purpose - we care for people so they can be their best. We believe this focus on our colleagues is the key to our success and we've earned a place on Fortune's prestigious "100 Best Companies to Work For " for the last nine years.</li> <li>We're proud to offer exceptional corporate benefits which include:</li> <li>Annual allotment of free hotel stays at Hyatt hotels globally</li> <li>Work-life benefits including wellbeing initiatives such as a complimentary Headspace subscription, and a discount at the on-site fitness center</li> <li>A global family assistance policy with paid time off following the birth or adoption of a child as well as financial assistance for adoption</li> <li>Paid Time Off, Medical, Dental, Vision, 401K with company match</li> </ul><br><br><b>Our Commitment to Diversity, Equity, and Inclusion:</b><br><br><ul> <li>Our success is underpinned by our diverse, equitable, and inclusive culture and we are committed to diversity across the board-from who we hire and develop, organizations we support, and who we buy from and work with.</li> <li>Being part of Hyatt means always having space to be you. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities. We constantly strive to reflect the world we care for with teams that achieve and grow together. To learn more about our commitments to DE&I, please visit the Why Hyatt section of the Hyatt career page.</li> </ul><br><br><b>Reality Check:</b><br><br><ul> <li>Research shows that women, people of color and others who belong to historically - excluded groups tend to apply to jobs, only if they met all of the job qualifications. Unsure if you check every box, but feeling inspired to enhance your career? Apply. We'd love to consider your unique experiences and how you could make Hyatt even better</li> </ul><br><br>Our Vales: Empathy | Integrity | Respect | Inclusion | Experimentation | Wellbeing',
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<h1>Banquet Captain - HIRING NOW -</h1>
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The Flamingo </p>
<div class="date-location">Jul 17, 2019 - Santa Rosa</div>
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<p>Nestled in the foothills of Santa Rosa, the Flamingo Resort is perfect for business and leisure. We have everything you need for the ultimate resort experience with all of the gourmet food and wine of Sonoma just down the road!</p>
<p> </p>
<p>At the Flamingo Resort, we hire people who are passionate about serving others. We look for people that are <strong>motivated, hospitable, and fun to work with</strong>. Someone who spreads good vibes is a must! :)</p>
<p> </p>
<p><strong>Job Overview:</strong>Supervise and execute all Banquet and Conference event orders while working in conjunction with Banquet Manager, Catering Sales Manager, and Director of Food and Beverage</p>
<p> </p>
<p><strong>Qualifications/Skills:</strong></p>
<p>Requirements are representative of minimum levels of knowledge, skills and /or abilities. To perform this job successfully, the employee will possess the abilities or aptitudes to perform each duty proficiently with or without reasonable accommodation.</p>
<p> </p>
<p>Essential:</p>
<ol>
<li>Punctuality and regular and reliable attendance.</li>
<li>Interpersonal skills and the ability to work well with co-workers and the public</li>
<li>Working knowledge of typical banquet and conference room set ups and configurations</li>
<li>Strong verbal and written communication skills</li>
</ol>
<p> </p>
<p>Desirable:</p>
<ol>
<li>Microsoft Office proficient</li>
<li>Micros / Opera PMS Catering and Sales Module proficiency</li>
<li>3-5 years previous experience in hotel banquets and conference services</li>
<li>experience ordering and controlling beverage inventory</li>
<li>knowledgeable of Four Star / Four Diamond luxury banquet, conference, event service standards</li>
</ol>
<p> </p>
<p>Essential Physical Abilities:</p>
<ul>
<li>Endure various physical throughout the work areas, such as reaching, bending, climbing, and stooping.</li>
<li>Ability to stand and/or walk continuously throughout the shift to perform essential job functions.</li>
<li>Sufficient manual dexterity to be able to grasp, load, and carry trays.</li>
<li>Ability to endure repetitive motions for extended periods of time.</li>
<li>Ability to grasp, bend, and stoop; push or pull heavy loads weighing up to 50 lbs.; and lift and/or carry or otherwise move packages, and boxes.</li>
</ul>
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