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<p class="p1">Foxtail Catering is looking for motivated, friendly, and service oriented professionals to join our catering team! We are a hospitality and food-centric team, and we take as much pride in serving meticulously crafted menus, as we do bringing joy to our guests.</p>
<p class="p1">As a company dedicated to providing our clients with a meaningful experience via our amazing events team, we are looking for passionate individuals to join us.</p>
<p class="p1">Currently, we are looking to hire event cooks and chefs for our on-site event team! This will be an on-call position in which you have the freedom to pick up as many or as few event shifts as you’d like. This is perfect for someone who is self motivated, has catering/restaurant experience and is looking for a flexible schedule with rewarding work!</p>
<p class="p1">Starting rate is $20/hr AND UP depending on experience.</p>
<p class="p1">Job Requirements:</p>
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<li class="li2">Willingness to participate in ALL aspects of catering events: engage in the tasks related to off-site catered events, this includes assisting in the building and setup of the event space and off-site kitchen.</li>
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<li class="li2">Opportunity to develop your Food & Hospitality Skills</li>
<li class="li3">Opportunity to work in a truly food-focused, chef-driven company <br>
<br>
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<p class="p1">If you’re interested in joining our team, please apply at <a href="https://www.tfshiring.com/415-catering">https://www.tfshiring.com</a> or email me at mona@foxtailcatering.com</p>',
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Foxtail Catering is looking for motivated, friendly, and service oriented professionals to join our catering team! We are a hospitality and food-centric team, and we take as much pride in serving meticulously crafted menus, as we do bringing joy to our guests.
As a company dedicated to providing our clients with a meaningful experience via our amazing events team, we are looking for passionate individuals to join us.
Currently, we are looking to hire event cooks and chefs for our on-site event team! This will be an on-call position in which you have the freedom to pick up as many or as few event shifts as you’d like. This is perfect for someone who is self motivated, has catering/restaurant experience and is looking for a flexible schedule with rewarding work!
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1+ year of professional cooking/restaurant/catering experience required
Excellent plating skills, knife skills, and knowledge of basic cooking skills
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Willingness to participate in ALL aspects of catering events: engage in the tasks related to off-site catered events, this includes assisting in the building and setup of the event space and off-site kitchen.
Punctuality, Accountability, Reliability, and Enthusiasm
Positive attitude, Strong work ethic, Communication, & Patience
Interest in food and catering is required. Looking for individuals who care about our company, what we do and the experience that we deliver to our clients.
Must have a food handlers certification or be willing to get one before beginning employment
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Opportunities for growth within the company.
Extremely flexible schedule
Opportunity to develop your Food & Hospitality Skills
Opportunity to work in a truly food-focused, chef-driven company
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<p class="p1">Foxtail Catering is looking for motivated, friendly, and service oriented professionals to join our catering team! We are a hospitality and food-centric team, and we take as much pride in serving meticulously crafted menus, as we do bringing joy to our guests.</p>
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<p class="p1">Job Requirements:</p>
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<li class="li2">Willingness to participate in ALL aspects of catering events: engage in the tasks related to off-site catered events, this includes assisting in the building and setup of the event space and off-site kitchen.</li>
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<p class="p1">If you’re interested in joining our team, please apply at <a href="https://www.tfshiring.com/415-catering">https://www.tfshiring.com</a> or email me at mona@foxtailcatering.com</p>",
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<h1>FOXTAIL CATERING IS HIRING EVENT COOKS AND CHEFS!</h1>
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Foxtail Catering </p>
<div class="date-location">Jul 18, 2019 - Potrero Hill</div>
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<p class="p1">Foxtail Catering & Events is a full-service event planning and catering company based in the Dogpatch in SF. We have grown quickly over the past several years and now, along with our partner brands LRE Catering and 415 Catering, have grown to become one of the Bay Area's leading caterers in terms of the volume, scale, and caliber of our events, clients and venue relationships. </p>
<p class="p1">Foxtail Catering is looking for motivated, friendly, and service oriented professionals to join our catering team! We are a hospitality and food-centric team, and we take as much pride in serving meticulously crafted menus, as we do bringing joy to our guests.</p>
<p class="p1">As a company dedicated to providing our clients with a meaningful experience via our amazing events team, we are looking for passionate individuals to join us.</p>
<p class="p1">Currently, we are looking to hire event cooks and chefs for our on-site event team! This will be an on-call position in which you have the freedom to pick up as many or as few event shifts as you’d like. This is perfect for someone who is self motivated, has catering/restaurant experience and is looking for a flexible schedule with rewarding work!</p>
<p class="p1">Starting rate is $20/hr AND UP depending on experience.</p>
<p class="p1">Job Requirements:</p>
<ul class="ul1">
<li class="li2">1+ year of professional cooking/restaurant/catering experience required</li>
<li class="li2">Excellent plating skills, knife skills, and knowledge of basic cooking skills</li>
<li class="li2">Willing and able to engage in all back of house assistance including prep, plating, garnishing, frying and additional back of house tasks.</li>
<li class="li2">Willingness to participate in ALL aspects of catering events: engage in the tasks related to off-site catered events, this includes assisting in the building and setup of the event space and off-site kitchen.</li>
<li class="li3">Punctuality, Accountability, Reliability, and Enthusiasm</li>
</ul>
<ul class="ul1">
<li class="li3">Positive attitude, Strong work ethic, Communication, & Patience</li>
</ul>
<ul class="ul1">
<li class="li3">Interest in food and catering is required. Looking for individuals who care about our company, what we do and the experience that we deliver to our clients.</li>
</ul>
<ul class="ul1">
<li class="li3">Must have a food handlers certification or be willing to get one before beginning employment</li>
</ul>
<p class="p1">Perks:</p>
<ul class="ul1">
<li class="li2">Opportunities for growth within the company.</li>
<li class="li2">Extremely flexible schedule</li>
<li class="li2">Opportunity to develop your Food & Hospitality Skills</li>
<li class="li3">Opportunity to work in a truly food-focused, chef-driven company <br>
<br>
</li>
</ul>
<p class="p1">If you’re interested in joining our team, please apply at <a href="https://www.tfshiring.com/415-catering">https://www.tfshiring.com</a> or email me at mona@foxtailcatering.com</p> </div>
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'title' => 'Event EMS Supervisor San Francisco CrowdRx',
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'title' => 'Wine Buyer',
'description' => '<div>Since 2005 Cheese Plus has delighted our customers with fantastic service and excellent products. Through the years our customer base has expanded from our cozy corner of Russian Hill to food lovers throughout the City and the greater Bay Area. Cheese Plus is looking for dynamic food lovers to join our team. If you love wine, cheese, sandwiches, coffee, charcuterie, and fine food while working in a creative and independent local business this may be the perfect fit! <br /></div><div><br /></div><div><br /></div><div>Cheese Plus is seeking a motivated individual to work alongside the Owner/General Manager and staff to purchase specialty Wine items, maintain merchandising standards and drive sales goals.<br /></div><div><br /></div><div><br /></div><div>Cheese Plus offers a casual, small-company atmosphere, with a commitment to rewarding excellent performance.<br /></div><div><br /></div><div><br /></div><div>This is an outstanding opportunity for a retail troubleshooter with a versatile skill set to move up to new levels of responsibility.<br /></div><div><br /></div><div><br /></div><div>The Wine Specialist will be the visible leader of Wine operations. This position will be scheduled to work directly on the sales floor, performing the same duties of customer service and store maintenance expected of all employees of Cheese Plus.<br /></div><div><br /></div><div><br /></div><div>The Wine Specialist will be the primary person on the sales floor serving the needs of our customers, placing orders, receiving deliveries, stocking the deliveries, and maintaining the floor displays and back stock.<br /></div><div><br /></div><div><br /></div><div>The Wine Specialist will be required to maintain clean up-to-date order boards and keep all costs and retail information in the POS system current to maintain positive gross margin targets.<br /></div><div><br /></div><div><br /></div><div>The specialist will be required to keep the Wine sales floor and back stock clean and organized. 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Knowledge of POS and scale file maintenance a plus<br /></div><div><br /></div><div>*Good organizational skills with paper, products, and space<br /></div><div><br /></div><div>*Time management, multi-tasking, and follow-through skills<br /></div><div><br /></div><div>*Excellent English communications skills, including proper phone, email and direct communication language and etiquette<br /></div><div><br /></div><div>*Desire to serve/work with others to create and enhance a positive and efficient goal directed workplace<br /></div><div><br /></div><div>*A high degree of accuracy and attention to detail <br /></div><div><br /></div><div>*Strong interpersonal and customer service skills, with the ability to use common-sense good judgment, while collaborating positively in a hands-on small team environment<br /></div><div><br /></div><div>*Good basic math skills (add and subtract accurately without paper or calculator)<br /></div><div><br /></div><div>*Must be willing and available to work flexible work schedules, to meet the changing requirements during store hours. <br /></div><div><br /></div><div><br /></div><div>Currently, this is a full-time position, with eligibility for overtime pay. The hours are expected to include some night shifts, typically no later than 8:30 PM, and may include mornings and midday shifts. Weekend shifts are required for maximum exposure to customers and staff. <br /></div><div><br /></div><div><br /></div><div>*Must have the ability to perform all physical and mental requirements of the position, to successfully perform the essential functions of this job, including, but not limited to: lifting 40+ lbs. of product on a regular basis; working in and out of walk-in refrigerators; working safely with cleaning chemicals and kitchen equipment; climbing stairs and walking/standing throughout the majority of the workday; occasionally stooping or kneeling; typing on a computer keyboard; reaching with hands and arms; talk and hear. Specific vision abilities required by this job include close vision and the ability to adjust focus. Ability to apply common sense, with the understanding to carry out instructions furnished in written, oral, or diagram form is required. Must be able to demonstrate the ability to interact well with others; deal with problems involving several concrete variables in standardized situations; make sound decisions; provide partnership to employees from diverse backgrounds in a dynamic and sometimes stressful work environment, while maintaining positive working relationships in a small team environment. <br /></div><div><br /></div><div>*Must consistently have regular, dependable attendance; and be able to satisfactorily pass a background check.<br /></div><div><br /></div><div><br /></div><div>This is a full-time position, with eligibility for overtime pay. The hours will include some night shifts, typically no later than 9:30 PM, and may include mornings and midday shifts. Weekend shifts required for maximum exposure to customers and staff. Cheese Plus offers a benefits program to its full-time employees including: store discounts, merchandising and specialty food education seminars, paid holidays, vacation, and sick leave. <br /></div><div><br /></div><div><br /></div><div>To learn more about our growing business, which provides authentic and traditional cheese and specialty foods, culinary products, and our own house made sandwiches and deli foods to many repeat customers, visit cheeseplus.com. <br /></div><div><br /></div><div><br /></div><div>For consideration, please send resume with cover letter summarizing your unique skillset, along with salary history and salary requirements.<br /></div><div><br /></div><div><br /></div><div>Resumes without salary history/requirements will not be considered. <br /></div><div><br /></div><div>Local candidates only; no relocation assistance available. <br /></div><div><br /></div><div><br /></div><div>Must hold current authorization to work in the U.S. <br /></div><div><br /></div><div>No phone calls and no agencies please.<br /></div><div><br /></div><div>Principals only.<br /></div>',
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'url' => 'https://www.jobs2careers.com/click.php?jid=6791b12dc8cc73ec9c245b411&ri=9953ba67f6544c2382fdc1b9407f4e5f&job_loc=San+Francisco%2CCA&q=Foxtail+Catering+Is+Hiring+Event+Cooks+And+Chefs&spl=v1%253Aud6BesBkivkZEVWa%253Ao5a8Sc5uRJIYbhLGLz02Lw%253D%253D%253AyHyphJ%252BRqXLbRqycTAtNsO8GI152oJvnxSNgl8BtNMoaJonOhdvuVAKCQ%252F%252B8wOVVKwbEbbIJNgboYnYVXOK79oWvu3CJaRR1cD9mUn6QQZuxfMjneJvyvc4%253D&encrypt=0&l=San+Francisco%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-26976624015/',
'title' => 'Housekeeper',
'description' => '<strong>Job Snapshot</strong><br><br><strong>Why We're Here</strong><br><br>We believe heartfelt, human connections make people's lives better. Especially the people who work here.<br><br>Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today.<br><br>Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you.<br><br><strong>How We're Different</strong><br><br>Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day.<br><br>It all flows from you. The lively, rebellious, genuine you - with your diverse background, talents, experiences, and plucky personality - is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine.<br><br>That's what we seek out and celebrate. It's people of all kinds who share a knack for creativity and self-leadership. People who don't need to be told what to do to get things done. People who have an innate passion for making others' lives better.<br><br>It adds up to a work environment that's a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guests feel it; you'll feel it too.<br><br><strong>What You'll Do</strong><br><br>As a Room Attendant with Kimpton, you'll be responsible for cleaning guest rooms and common areas, all the while providing outstanding service to our guests along the way. You'll act as an advocate for the hotel, be a creator of ridiculously personal experiences and develop relationships with guests that will compel them to return.<br><br><strong>Some of your responsibilities include:</strong><br><br><UL><LI>Clean, dust, wax, scrub, polish and service guest rooms daily in line with hotel procedures.</li><li>Replace linens on beds and replenish guest room supplies, empty wastebaskets. Rearrange furnishings, drapes and room accessories.</li><li>Provide necessary linen and amenities to guests in accordance with the guest room legend.</li><li>Leave rooms in uniform arrangement as determined by the Executive Housekeeper and make sure the door is closed and the room is locked.</li><li>Report any damage, hazards, repairs, and strangers in assigned areas.</li><li>Return any items found in guest rooms, hallways, or back of the house to the Housekeeping department as a lost and found item. Log the date, where it was found, description of the item and the name of the person who found it.</li><li>Clean all corridors and service areas. Respond to any projects or requests developed by the Housekeeping management team.</li><li>Responsible for the pass key security and assuring that it is turned in at the close of each shift or according to the specific hotel guidelines.</li><li>Restock the cart at the end of your shift and organize the linen closet to prepare for the next day.</li><li>Report any exceptional and/or unusual circumstances, such as no luggage in a stay-over room, no service needed, sleep-outs, guests smoking in rooms, etc. to the on duty supervisor or manager.</li><li>Perform other duties as directed, developed, or assigned.</LI></UL><br><br><strong>What You Bring</strong><br><br><UL><LI>High School Diploma or General Education Degree (GED) is preferred.</li><li>1 year of experience in customer service or similar role.</li><li>Excellent problem solver with great intuition.</li><li>You genuinely care for the safety and security of the guests.</LI></UL><br><br>Differences make a difference. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of our employees to understand, accept, and celebrate differences among people. That includes different personalities, lifestyles, work styles, education, and experience. We also welcome and embrace people of all races, ethnicities, ages, religions, physical abilities, sexual orientation, gender identities and genders. For our complete EEO policy click here.<br><br><STRONG>Be Yourself. Lead Yourself. Make it Count.</STRONG><br><br>The salary range for this role is $27.10 to $28.66 hourly. This range is only applicable for jobs to be performed in San Francisco, CA. This is the lowest to highest pay scale we in good faith believe we would pay for this role at the time of this posting. We may ultimately pay more or less than the posted range, and the range may be modified in the future. An employee's pay position within the pay range will be based on several factors including, but limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, and business or organizational needs.<br><br>We offer comprehensive package of benefits including paid time off, medical/dental/vision insurance, and 401k plans to eligible employees.<br><br>You can apply for this role through the link below (or through internal career site if you are a current employee).<br><br>Note: No amount of pay is considered to be wages or compensation until such amount is earned, vested, and determinable. The amount and availability of any bonus, commission, or any other form of compensation that are allocable to a particular employee remains in the Company's sole discretion unless and until paid and may be modified at the Company's sole discretion, consistent with the law.',
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'description' => '<p><p>**Job Number** 23069311</p><br><p>**Job Category** Food and Beverage & Culinary</p><br><p>**Location** Palace Hotel a Luxury Collection Hotel San Francisco, 2 New Montgomery Street, San Francisco, California, United States</p><br><p>**Schedule** Full-Time</p><br><p>**Located Remotely?** N</p><br><p>**Relocation?** N</p><br><p>**Position Type** Non-Management</p><br><p>**JOB SUMMARY**</p><br><p>Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.</p><br><p>Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.</p><br><p>The pay range for this position is $26.31 to $26.31 per hour and offers health care benefits, flexible spending accounts, 401(k) plan, earned paid time off and/or sick leave, life insurance, disability coverage, and other life and work wellness benefits. Benefits may be subject to generally applicable eligibility, waiting period, contribution, and other requirements and conditions.</p><br><p>_Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law. Marriott International considers for employment qualified applicants with criminal histories consistent with applicable federal, state and local law._</p><br><p>The Luxury Collection is a glittering ensemble of locally authentic hotels and resorts from around the world. Our hotel teams curate the worlds most enriching and desirable destination experiences. Our mission is to guide our guests, these seasoned travelers on transformative journeys that touch their spirits, enrich their lives and create lasting memories. If you are someone with an appreciation for evocative storytelling and a desire to provide genuine, personalized, and anticipatory service, then we invite you to join us on our journey and explore a career with The Luxury Collection.</p><br></p>',
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'description' => '<p>**Description**</p><p>**Walk in for an on-the-spot interview every Monday-Friday 2pm-4pm! </p><p>KITCHEN TEAM MEMBER Line Cook, Prep Cook, Dishwasher**</p><p>**Not your average restaurant**</p><p>Mendocino Farms Sandwich Market is looking for talented, hardworking, and highly motivated back of house Team Members to join our Production Team!</p><p>**Here are some of the things you can expect to learn and do:**</p><p>* Demonstrate positive attitude, initiative and enthusiasm</p><p>* Be organized and clean throughout the shift</p><p>* Prepare delicious---gourmet food</p><p>* Exhibit teamwork and effective communication</p><p>* Cross train and work in multiple kitchen stations, prep, dish, garnish, grill</p><p>* Maintain a clean kitchen, attend to special requests & keep guests happy!</p><p>* Have fun cooking for our Mendo fans! </p><p>**Schedule:**</p><p>* Full-time AND Part-time hours available</p><p>* Ability to work a flexible schedule including nights, weekends, and holidays</p><p>**Compensation:**</p><p>* Competitive Pay </p><p>* Tips ALL Mendo Team Members participate in the tip pool averaging an additional $4 - $5 per hour!</p><p>* Opportunities for career advancement</p><p>**Perks/Benefits**</p><p>* Health, Dental & Vision for Team Members who qualify</p><p>* Free and delicious Mendo Meals on every shift!</p><p>**Responsibilities & Essential Functions:**</p><p>* Frequent walking and standing for long periods of time</p><p>* Ability to reach hands and arms in any direction and kneel and stoop repeatedly</p><p>* Occasionally access high storage shelving with the use of step ladder</p><p>* Lift and carry up to 35 lbs.</p><p>* Perform repetitive tasks</p><p>* Prepare food items as directed in a sanitary and timely manner</p><p>* Follow recipes and presentation specifications</p><p>* Operate standard kitchen equipment safety and efficiently</p><p>* Clean and maintain station in practicing good safety and sanitation</p><p>* The ability to work in an environment around smoke, steam, high temperatures, humidity and extreme cold</p><p>*Must be 18 years of age or older</p><p>**The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list. </p><p>**There is no I in Mendo**</p><p>Mendocino Farms is an equal opportunity employer that values diversity at all levels. All individuals, regardless of personal characteristics, are encouraged to apply. Mendocino Farms will consider qualified applicants with criminal histories for employment in a manner consistent with the requirements of the Fair Chance Initiative for Hiring.</p>',
'post_date' => '2023-05-25T13:52:47Z'
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<h1>FOXTAIL CATERING IS HIRING EVENT COOKS AND CHEFS!</h1>
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Foxtail Catering </p>
<div class="date-location">Jul 18, 2019 - Potrero Hill</div>
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<p class="p1">Foxtail Catering & Events is a full-service event planning and catering company based in the Dogpatch in SF. We have grown quickly over the past several years and now, along with our partner brands LRE Catering and 415 Catering, have grown to become one of the Bay Area's leading caterers in terms of the volume, scale, and caliber of our events, clients and venue relationships. </p>
<p class="p1">Foxtail Catering is looking for motivated, friendly, and service oriented professionals to join our catering team! We are a hospitality and food-centric team, and we take as much pride in serving meticulously crafted menus, as we do bringing joy to our guests.</p>
<p class="p1">As a company dedicated to providing our clients with a meaningful experience via our amazing events team, we are looking for passionate individuals to join us.</p>
<p class="p1">Currently, we are looking to hire event cooks and chefs for our on-site event team! This will be an on-call position in which you have the freedom to pick up as many or as few event shifts as you’d like. This is perfect for someone who is self motivated, has catering/restaurant experience and is looking for a flexible schedule with rewarding work!</p>
<p class="p1">Starting rate is $20/hr AND UP depending on experience.</p>
<p class="p1">Job Requirements:</p>
<ul class="ul1">
<li class="li2">1+ year of professional cooking/restaurant/catering experience required</li>
<li class="li2">Excellent plating skills, knife skills, and knowledge of basic cooking skills</li>
<li class="li2">Willing and able to engage in all back of house assistance including prep, plating, garnishing, frying and additional back of house tasks.</li>
<li class="li2">Willingness to participate in ALL aspects of catering events: engage in the tasks related to off-site catered events, this includes assisting in the building and setup of the event space and off-site kitchen.</li>
<li class="li3">Punctuality, Accountability, Reliability, and Enthusiasm</li>
</ul>
<ul class="ul1">
<li class="li3">Positive attitude, Strong work ethic, Communication, & Patience</li>
</ul>
<ul class="ul1">
<li class="li3">Interest in food and catering is required. Looking for individuals who care about our company, what we do and the experience that we deliver to our clients.</li>
</ul>
<ul class="ul1">
<li class="li3">Must have a food handlers certification or be willing to get one before beginning employment</li>
</ul>
<p class="p1">Perks:</p>
<ul class="ul1">
<li class="li2">Opportunities for growth within the company.</li>
<li class="li2">Extremely flexible schedule</li>
<li class="li2">Opportunity to develop your Food & Hospitality Skills</li>
<li class="li3">Opportunity to work in a truly food-focused, chef-driven company <br>
<br>
</li>
</ul>
<p class="p1">If you’re interested in joining our team, please apply at <a href="https://www.tfshiring.com/415-catering">https://www.tfshiring.com</a> or email me at mona@foxtailcatering.com</p> </div>
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