Polanco
We're looking for a confident and engaging Restaurant Manager!
As the Manager, you will direct a dynamic team of servers, hosts, bartenders and bussers -- teaching them the necessary skills to provide exceptional service. You will be the team captain responsible for creating a friendly and uplifting atmosphere, motivating our staff and maintaining a cohesive team. Assessing the skill level of your staff, you will determine training needs, coordinating and providing mentorship and training when appropriate and ensuring that our standards, policies and procedures are observed by staff. You will oversee staff scheduling and will assist in the maintenance of the restaurant and bar area and equipment. Ensuring that our guests always receive top notch service and a memorable experience is key to this role.
MINIMUM QUALIFICATIONS:
-High school graduate
-Minimum 21 years of age to serve alcoholic beverages
-Five years’ experience as a fine dining server and/or previous manager experience
-Food Safety Manager Certification
-Certification in alcohol awareness program
Polanco is a part of Moana Restaurant Group. We specialize in crafting unique experiences that are sophisticated yet approachable, vibrant yet casually & elegant: it’s a recipe we call Modern Luxury.
We own and operate a unique collection of inspired dining destinations. Never satisfied with the status quo, Moana is redefining the idea of modern hospitality by elevating its offerings beyond the basics and into the realm of complete experiences – distinct, fulfilling and memorable. From a casual neighborhood bistro to a refined dining establishment, Moana transforms the simple into the sublime.
We offer discounts at our proprietary restaurants and hotels and full benefits including medical, dental, and vision.
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