Sous Chef

Forthright Oyster Bar and Kitchen

Aug 10, 2019 - Campbell

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Forthright Oyster Bar and Kitchen in Campbell is a seafood centric restaurant. This is a neighborhood eatery focused on craft cocktails and fresh oysters. We are searching for a passionate sous chef that would like to join a hard-working team.

Searching for a dedicated professional with 3-5 years leadership experience preferably in an independently owned restaurant. This job is perfect for an outgoing individual that does not need a ton of structure.

Please email resume and salary requirements. This is a full-time position.

Please be ready to demonstrate skill set in a stage.

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