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Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div class="company-image"> <img src="http://proven-employer-mobile-images.s3.amazonaws.com/w15341946171190526996_small.jpg" width="100%" class="img-responsive center-block" /> </div> <div id="job-description"> <p>Back of The House, the restaurant group behind some of San Francisco's most unique concepts and favorite neighborhood spots, such as Beretta, Lolinda, Delarosa, Starbelly, El Techo, Uno Dos Tacos, Belga, Amano, Barvale, and Super Duper Burgers, creates concept-driven restaurants that encompass the spirit of their San Francisco neighborhoods.</p> <p>We are seeking an energetic, passionate, and experienced Sous Chef for our Flores Corte Madera location.</p> <p><strong>From the Kitchen:</strong></p> <p>Traditional Mexican dishes and flavors, sourced from family recipes that originated in Mexican states from The Gulf, to The Pacific, will not just be the inspiration–they’ll be the rule. Committed to honoring Mexican tradition, ours is a San Francisco.-based Mexican restaurant, thought about in a different way. </p> <p><strong> </strong>One of our star ingredients will be masa—the dough used in making the fresh corn tortillas found on our menu. To guarantee quality, corn will be ground by hand on site using the ancient metate.</p> <p> On the menu, you’ll find sharable starters, salads, snacks and mains. An assortment of roasted meats available by the pound (for sharing!), and small plates (think sopes, guacamole, tostadas and empanadas), made using the traditional recipes passed down by mothers and fathers, grandfathers and grandmothers, will be the stars.</p> <p> Order the crab tostadas, salad, carnitas (they come with a side of fresh, steaming tortillas), mole, and maybe a whole-roasted fish (you’re with a few friends, after all), and you’re well on your way to a memorable night out. A cocktail (or two) is all that’s missing. </p> <p> Candidates must possess the following qualities:</p> <p>-Classical training and experience in Mexican cuisine</p> <p>-Experienced in menu concept development</p> <p>-Manages all aspects of the kitchen</p> <p>-Cost control; responsible for the financial results of the kitchen</p> <p>-Genuine enjoyment of working with people</p> <p>-Passionate, energetic, and detail oriented</p> <p>-Ability to successfully lead and manage a team</p> <p>-2 Years of relevant experience</p> <p>-Open Availability</p> <p><strong>Company Perks</strong></p> <ul> <li>Competitive Salary/Pay</li> <li>401k Options</li> <li>We cover 100% of Health Insurance, Vision, & Dental for our Chef positions </li> <li>Dining Privileges at 9 of San Francisco's Best Restaurants </li> <li>Bonus Structure (Paid out monthly) </li> <li>$1,000 Manager Referral Bonus (Applies to all 15 Restaurants in the group!) </li> <li>Employee Portal with access to digital pay-stubs, W2, and your insurance information </li> <li>Group gym membership rates</li> <li>Monthly Management Happy Hours </li> <li>Transportation and Commuter Benefits </li> <li>Paid Vacation</li> <li>Dedicated Career Development</li> </ul> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=6620516027bc73ecbb71241b1&ri=995733c9ba5d42b097bb37798902bffd&job_loc=Corte+Madera%2CCA&q=Flores+Corte+Madera+Location+Seeking+Sous+Chef&spl=v1%253A61n514i4FGwqbqQ5%253AXexx35ERFezvfMFKjV9EtA%253D%253D%253A4dibbPIU4fYX%252BAL1ERXzrIwcI%252FSb2uEjAVPk%252BYx%252Bt5llkuBkWEwsbz17gB7Vo1Ve40MBt%252Fr1Gt5g6%252Fi4ZZJ9YpQcHixrQiygoJUqxx99TM%252F%252FqUKZ02BSSPt%252FXU1aXEP1wP12&encrypt=0&l=Corte+Madera%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-27635838549/" class="blue-link" target="_blank">Line Cook</a></p> <p class="similar-job-company">Cheesecake Factory - 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<span class="text-muted">San Rafael, CA</span></p> <p class="text-muted similar-job-date"> 1 week ago </p> <p class="voffset4"> <strong>Apply to jobs on the go with Proven mobile</strong> </p> <div> <a href="/candidates/app" target="_blank" title="Download the iPhone App"> <img src="/css/images/App_Store_available.png" width="112" /> </a> <a href="/candidates/app/google" target="_blank" title="Download the Android App"> <img src="/css/images/google_play_badge.png" width="112" /> </a> </div> </div> </div> </div> </div> </div> </div> ', 'scripts_for_layout' => '<script type="text/javascript" src="/js/Views/Jobs/search_jobs.js?1619372465"></script>' ) $search_text = '' $search_location = '' $show_thank_you = (int) 0 $similar_jobs = array( (int) 0 => array( 'Employer' => array( 'company_name' => 'Cheesecake Factory' ), 'UtZipcode' => array( 'city' => 'Corte Madera', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=6620516027bc73ecbb71241b1&ri=995733c9ba5d42b097bb37798902bffd&job_loc=Corte+Madera%2CCA&q=Flores+Corte+Madera+Location+Seeking+Sous+Chef&spl=v1%253A61n514i4FGwqbqQ5%253AXexx35ERFezvfMFKjV9EtA%253D%253D%253A4dibbPIU4fYX%252BAL1ERXzrIwcI%252FSb2uEjAVPk%252BYx%252Bt5llkuBkWEwsbz17gB7Vo1Ve40MBt%252Fr1Gt5g6%252Fi4ZZJ9YpQcHixrQiygoJUqxx99TM%252F%252FqUKZ02BSSPt%252FXU1aXEP1wP12&encrypt=0&l=Corte+Madera%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-27635838549/', 'title' => 'Line Cook', 'description' => 'With more than 200 dishes made fresh from scratch every day, our line cooks are passionate about fresh quality ingredients, great technique and delicious, memorable food. Line cooks use a wide range of cooking methods and kitchen tools, to make our d Line Cook, Cook, Cheese', 'post_date' => '2023-05-23T03:01:24Z' ) ), (int) 1 => array( 'Employer' => array( 'company_name' => 'Sutter Health' ), 'UtZipcode' => array( 'city' => 'San Francisco', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=67eaac781b6c73eca7def5981&ri=995733c9ba5d42b097bb37798902bffd&job_loc=San+Francisco%2CCA&q=Flores+Corte+Madera+Location+Seeking+Sous+Chef&spl=v1%253A4O5XMnKVrO%252BLk2Bp%253ABGN73bMcfJItKDSzsoGgaQ%253D%253D%253A4DDDMV8Xz0Pe3I7EmLPBZ9zMo62Hen9QOX5Zl6BNxQesVmH9oiYh54ORUTHzXSfekaFccW3yl8xGQ5XjEk%252F4PL4vdh1KhLt9xftRAZLzsgXkYKKa0iBGpHMEKpkgngO7Fy0Z&encrypt=0&l=Corte+Madera%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-27713421016/', 'title' => 'Cook - Food & Nutrition Services', 'description' => '<b>Organization:</b><br>CPMC-California Pacific Med Center - Mission Bernal<br><br><b>Position Overview:</b><br>Under general supervision, the Cook prepares appropriate amount of high quality food for patients, staff, and customers in accordance with established recipes, menus, procedures, schedules and standards. Performs all responsibilities demonstrating service orientation to fellow employees, staff and customers.<br><br><b>Job Description</b>:<br><br><b>EDUCATION</b><br> Equivalent experience will be accepted in lieu of the required degree or diploma. <br><br>HS Diploma or equivalent education/experience<br><br><b>PREFERRED EXPERIENCE AS TYPICALLY ACQUIRED IN:</b><br><br>Experience as a cook as typically obtained in five years.<br><br>Experience in a large volume food production kitchen as typically obtained in five years.<br><br>Hotel / restaurant background.<br><br><b>SKILLS AND KNOWLEDGE</b><br><br>Knowledge of applied principles of nutrition relating to food preparation and service.<br><br>Knowledge of proper sanitation and food temperature control.<br><br>Able to perform non-complex arithmetic calculations.<br><br>Ability to concentrate and pay close attention to detail.<br><br>Ability to lift, push, and pull up to forty pounds.<br><br>Must be able to read, write, and speak English sufficiently in order to follow written and verbal instructions.<br><br>Must have interpersonal skills to communicate well with fellow food production/service and management personnel, supervisory staff, and customers.<br><br>Pay Range: $32.99 - $36.84 / hour<br><br>The salary range for this role may vary above or below the posted range as determined by location. This range has not been adjusted for any specific geographic differential applicable by area where the position may be filled. Compensation takes into account several factors including but not limited to a candidate's experience, education, skills, licensure and certifications, department equity, training and organizational needs. Base pay is just one piece of the total rewards program offered by Sutter Health. Eligible roles also qualify for a comprehensive benefits package. <br><br><b>Job Shift:</b><br>Days<br><br><b>Schedule:</b><br>Per Diem/Casual<br><br><b>Shift Hours:</b><br>8<br><br><b>Days of the Week:</b><br>Variable<br><br><b>Weekend Requirements:</b><br>Saturday, Sunday<br><br><b>Benefits:</b><br>No<br><br><b>Unions:</b><br>Yes<br><br><b>Position Status:</b><br>Non-Exempt<br><br><b>Weekly Hours:</b><br>0<br><br><b>Employee Status:</b><br>Per Diem/Casual<br><br><b>Number of Openings:</b><br>1<br><br>Sutter Health is an equal opportunity employer EOE/M/F/Disability/Veterans.', 'post_date' => '2023-05-26T02:52:38Z' ) ), (int) 2 => array( 'Employer' => array( 'company_name' => 'Compass Group' ), 'UtZipcode' => array( 'city' => 'Greenbrae', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=67a9ca2ef30c73eca3e890f61&ri=995733c9ba5d42b097bb37798902bffd&job_loc=Greenbrae%2CCA&q=Flores+Corte+Madera+Location+Seeking+Sous+Chef&spl=v1%253AT62oG2%252F%252B84QBOr60%253AenEdK%252FBQ7MuEWH7PL8LVBw%253D%253D%253AC5SNFsKWay973CpiIMpJRYEeWmXqgdLcM2LxZBfCbH6u50NR4J4tUrnTAl1PYw6ysX%252FZMqYTDIb56qOBiRd%252Fp4l3e8S0yWo6u0lWqpT6yp4eJE95Gd5%252FuG5toDINlGtSxahr&encrypt=0&l=Corte+Madera%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-27776967162/', 'title' => 'COOK, SR (FULL-TIME & PART-TIME)', 'description' => '<p>Compass Group - The Tamalpais - 501 Via Casitas, Greenbrae, CA 94904 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Compass Group, you'll: Prepare high-quality food items according to standardized recipes and instructions; Serve meals or prepare for delivery by using correct portioning; Taste all prepared food items; Use established ticket collection procedures during service; Be responsible for records from area worked...Hiring Immediately >></p>', 'post_date' => '2023-06-03T02:56:02Z' ) ), (int) 3 => array( 'Employer' => array( 'company_name' => 'Sevita' ), 'UtZipcode' => array( 'city' => 'Fairfax', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=678034abdeec73eca17778a41&ri=995733c9ba5d42b097bb37798902bffd&job_loc=Fairfax%2CCA&q=Flores+Corte+Madera+Location+Seeking+Sous+Chef&spl=v1%253AQdobE7XspAi5aFnx%253AMZEozgWQkrI7t6iSP8q25g%253D%253D%253A9yeRRAoj6FShAvH7ApbhCpMdYWfdd0vw2nLnTwQBsXcFcBPSUezo%252FxR2unCNT5fog4BSFok%252BzzUEfH8IlYM1CbxeRV1PbNBjCPqC1aTNAxnXwXDoub62jLIeDorAF%252BdgRj3N&encrypt=0&l=Corte+Madera%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-27736914348/', 'title' => 'Housekeeper and Cook', 'description' => 'NeuroRestorative, a member of the Sevita family, provides rehabilitation services for people of all ages with brain, spinal cord and medically complex injuries, illnesses and other challenges. In a variety of locations and community-based settings, we offer a range of programs, including vocational and therapy programs, day treatments, and specialized services for infants, children, adolescents, Military Service Members and Veterans.<br><br>Housekeeper/Cook<br><br><ul><li><b>Marin, CA</b></li><li><b>NeuroRestorative facility located on Sir Francis Drake Blvd</b></li><li><b>Full Time</b></li><li><b>DAY / 7a-530p</b></li><li><b>10 hour shift with overtime after the 8th hour</b></li><li><b>Every other weekend off (Friday, Saturday & Sunday)</b></li><li><b>Full Benefits (Medical, Dental & Vision)</b></li><li><b>Paid Time Off (Vacation, Sick & Personal)</b></li><li><b>Holiday Pay</b></li><li><b>Pay on Demand</b></li><li><b>Home like setting</b></li></ul><br><br>Do you have culinary skills and a desire to work for a company that actively improves the lives of the individuals it serves? This role is a great place to start in our company with a myriad of career options to move up and across the organization and is critical to our success and exemplifies the wonderful mission driven work we do here every day. You will help in our commitment to serve others by coordinating menus and preparing food for the individuals receiving our services. While alsomaintain the cleanliness of the facility.<br><br><b>Cook expectations: </b><br><ul><li>Review work orders to determine type and quantities of food to be prepared according to patients diet</li><li>Prepare, season, and cook food</li><li>Inspect food storage and directs sanitary maintenance of kitchen and storage facilities</li><li>Review and adjust menu accordingly</li><li>Determine food quantities, labor, and overhead costs</li><li>Chart and communicate to nurses patients intake percentages of food and beverages</li></ul><br><b>Housekeeper expectations: </b><br><ul><li>Clean and maintain all common areas including rooms, hallways, restrooms, windows, woodwork, light fixtures, and other work areas so that health standards are met and the home is neat and debris-free.</li><li>Maintain and clean floor surfaces, furniture, draperies, use shampooers, and empty trash receptacles.</li><li>Follow universal precautions and procedures regarding cleaners, hazardous materials, and infection control.</li><li>Disinfect equipment and supplies. </li></ul><br><b>Qualifications:</b><br><ul><li>Active food handlers certificate</li><li>Six months of related experience in a care facility setting</li><li>An acute attention to detail, organizational skills, and the ability to multi-task to meet deadlines</li><li>Effective communication skills to manage relationships with patients, their family members and coworkers</li><li>Self-motivated and collaborative; a team player</li><li>Strong culinary knowledge and a commitment to excellent customer service</li><li>CPR/BLS encouraged</li><li>A reliable, responsible attitude and a compassionate approach </li></ul><br><b>Why Join Us?</b><br><ul><li>Competitive pay: $17-$19 per hour based on experience</li><li>Rewarding work, impacting the lives of those you serve, working alongside a great team of coworkers.</li><li>Enjoy job security with nationwide career development and advancement opportunities.</li></ul><br><b>We have a rewardingwork environment with fantastic co-workers - come join our team - ApplyToday!</b><br><br>Sevita is a leading provider of home and community-based specialized health care. We believe that everyone deserves to live a full, more independent life. We provide people with quality services and individualized supports that lead to growth and independence, regardless of the physical, intellectual, or behavioral challenges they face. We've made this our mission for more than 50 years. And today, our 40,000 team members continue to innovate and enhance care for the 50,000 individuals we serve.Equal Opportunity Employer, including disability/vets<br> <br><strong>Other details</strong><br> <ul><li> Job Family Dietary And Food</li> <li> Job Function Program Support</li> <li> Pay Type Hourly</li> <li> DBA NeuroRestorative</li> </ul> <br><br>Apply Now', 'post_date' => '2023-05-30T01:03:27Z' ) ), (int) 4 => array( 'Employer' => array( 'company_name' => 'Mount Carmel Health System' ), 'UtZipcode' => array( 'city' => 'San Rafael', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=654301cdffbc73ec8d442ec61&ri=995733c9ba5d42b097bb37798902bffd&job_loc=San+Rafael%2CCA&q=Flores+Corte+Madera+Location+Seeking+Sous+Chef&spl=v1%253Ab7vNZMwv42b9i6Pc%253Akmt7fkpcg2B3Y%252BW9TR0OOA%253D%253D%253ArGB8cuPW85fv4NlEmt0bJ6Jn5yEFfcIkKk2nSaZHjUFgGxt%252FmvYaPlirXI6t%252F8926sR3hfqz0c60kDe9kmmr9kqbUiyWSkQJL9EMmWizBHRQSDoNQfI3rVEa5GPWCWGeklwJ&encrypt=0&l=Corte+Madera%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-27268114442/', 'title' => 'Cook', 'description' => '<p>** Cook**</p><p>**Job Category****:** *Food Services **Supervisor****:** Bradley Petway **Requisition Number****:** COOK0050079 Showing 1 location **Job Details**</p><p>**Description**</p><p>**URGENTLY HIRING!!!**</p><p>**Sign On Bonus - $1000 after 90 days and $1000 after 180 days**</p><p>**Make $25 - $27/ hour**</p><p>**PURPOSE STATEMENT:**</p><p>**Under general direction, implement menus and coordinate food preparation and serve meals.**</p><p>**ESSENTIAL FUNCTIONS:**</p><p>* Cook and prepare food according to approved</p><p>* Direct activities of workers who assist in preparing and serving</p><p>* Clean and inspect equipment, kitchen appliances and work areas to ensure cleanliness and functional operation.</p><p>* Take inventory of supplies and</p><p>* Work with Food Service leadership or Dietitian to ensure menus are varied, nutritionally balanced and appetizing.</p><p>* Perform and coordinate food production, cleaning, maintenance, and inventory control</p><p>* Ensure compliance with established policies and procedures, quality standards, cost parameters, and appropriate regulatory</p><p>**OTHER FUNCTIONS:**</p><p>* Perform other functions and tasks as</p><p>**EDUCATION/EXPERIENCE/SKILL REQUIREMENTS:**</p><p>* High school diploma or equivalent</p><p>* Additional education or training in the culinary field</p><p>* Two or more years experience in food service role in preparing food for institutions, such as school,</p><p>hospital or cafeteria preferred.</p><p>**LICENSES/DESIGNATIONS/CERTIFICATIONS:**</p><p>* ServSafe Certification or similar food safety certification, where required by the state,</p><p>**ADDITIONAL REGULATORY REQUIREMENTS:**</p><p>***While this job description is intended to be an accurate reflection of the requirements of the job, management reserves the right to add or remove duties from particular jobs when circumstances (e.g. emergencies, changes in workload, rush jobs or technological developments) dictate.***</p><p>***EEOC***</p><p>**Qualifications**</p><p>**Skills**</p><p>**Behaviors**</p><p>**Preferred**</p><p>**Dedicated****:** Devoted to a task or purpose with loyalty or integrity </p><p>**:**</p><p>**Motivations**</p><p>**Preferred**</p><p>**Ability to Make an Impact****:** Inspired to perform well by the ability to contribute to the success of a project or the organization </p><p>**:**</p><p>**Education**</p><p>**Preferred**</p><p>High School/GED or better.</p><p>**Experience**</p><p>**Licenses & Certifications**</p><p>Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities</p><p>The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractors legal duty to furnish information. 41 CFR 60-1.35(c)</p>', 'post_date' => '2023-05-25T14:00:37Z' ) ) ) $title_for_layout = 'Flores Corte Madera location seeking Sous Chef at Flores Corte Madera' $metatag_description = 'Flores Corte Madera location seeking Sous ChefFlores Corte Madera at Proven' $unique_name = 'flores-corte-madera--' $reference_number = '57243' $mobile_image = 'http://proven-employer-mobile-images.s3.amazonaws.com/w15341946171190526996_small.jpg' $display_company_title = 'Jobs at Flores Corte Madera' $employer = array( 'EmployersJob' => array( 'id' => '25489', 'employer_id' => '29320', 'ats_url' => '', 'url' => '', 'title' => 'Flores Corte Madera location seeking Sous Chef', 'craigslist_city' => 'san francisco bay area', 'craigslist_sub_city' => 'north bay / marin', 'craigslist_sub_sub_city' => 'corte madera', 'craigslist_state' => 'California', 'open' => '1', 'post_date' => '2019-07-22 17:39:31', 'duration' => 'full time', 'anonymous_post' => '0', 'compensation' => '', 'zip' => '94925', 'description' => '<p>Back of The House, the restaurant group behind some of San Francisco's most unique concepts and favorite neighborhood spots, such as Beretta, Lolinda, Delarosa, Starbelly, El Techo, Uno Dos Tacos, Belga, Amano, Barvale, and Super Duper Burgers, creates concept-driven restaurants that encompass the spirit of their San Francisco neighborhoods.</p> <p>We are seeking an energetic, passionate, and experienced Sous Chef for our Flores Corte Madera location.</p> <p><strong>From the Kitchen:</strong></p> <p>Traditional Mexican dishes and flavors, sourced from family recipes that originated in Mexican states from The Gulf, to The Pacific, will not just be the inspiration–they’ll be the rule. 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A cocktail (or two) is all that’s missing. </p> <p> Candidates must possess the following qualities:</p> <p>-Classical training and experience in Mexican cuisine</p> <p>-Experienced in menu concept development</p> <p>-Manages all aspects of the kitchen</p> <p>-Cost control; responsible for the financial results of the kitchen</p> <p>-Genuine enjoyment of working with people</p> <p>-Passionate, energetic, and detail oriented</p> <p>-Ability to successfully lead and manage a team</p> <p>-2 Years of relevant experience</p> <p>-Open Availability</p> <p><strong>Company Perks</strong></p> <ul> <li>Competitive Salary/Pay</li> <li>401k Options</li> <li>We cover 100% of Health Insurance, Vision, & Dental for our Chef positions </li> <li>Dining Privileges at 9 of San Francisco's Best Restaurants </li> <li>Bonus Structure (Paid out monthly) </li> <li>$1,000 Manager Referral Bonus (Applies to all 15 Restaurants in the group!) </li> <li>Employee Portal with access to digital pay-stubs, W2, and your insurance information </li> <li>Group gym membership rates</li> <li>Monthly Management Happy Hours </li> <li>Transportation and Commuter Benefits </li> <li>Paid Vacation</li> <li>Dedicated Career Development</li> </ul>', 'unique_name' => '', 'created_date' => '2016-09-22 22:41:54' ), 'Employer' => array( 'lat' => '0.00000000', 'lon' => '0.00000000', 'id' => '29320', 'company_name' => 'Flores Corte Madera', 'company_logo' => 'w1534194605768447194_small.jpg', 'simple_posting_process' => '1', 'user_id' => '699731', 'zipcode' => '94925', 'city' => 'Corte Madera', 'street_address' => '301 Corte Madera Town Center', 'street_address2' => '', 'state' => 'CA' ), 'UtZipcode' => array( 'zipcode' => '94925', 'city' => 'Corte Madera', 'state_prefix' => 'CA' ), (int) 0 => array( 'hasApplied' => false, 'is_favorite' => false ) ) $is_swinomish = false $is_hiring = (int) 2 $page = '' $success = (int) 0 $broadcast = (int) 0 $external_job_board = '' $is_worker = false $isMobile = false $isWorker = false $isSales = false $isEducator = false $adminLoggedIn = false $isEmployer = false $loggedIn = false $isFacebookAppUser = false $campaign = 'NONE' $content_for_layout = ' <script type="text/javascript"> var autocomplete = false; var sortOrder = "relevance"; </script> <meta property="og:title" content="Flores Corte Madera location seeking Sous Chef"/> <meta property="og:type" content="website"/> <meta property="og:url" content="https://www.proven.com/jobs/view/25489?ref=57243"/> <meta property="og:image" content="http://proven-employer-mobile-images.s3.amazonaws.com/w15341946171190526996_small.jpg"/> <meta property="og:site_name" content="Proven"/> <meta property="og:description" content="Back of The House, the restaurant group behind some of San Francisco\'s most unique concepts and favorite neighborhood spots, such as Beretta, Lolinda, Delarosa, Starbelly, El Techo, Uno Dos Tacos, Belga, Amano, Barvale, and Super Duper Burgers, creates concept-driven restaurants that encompass the spirit of their San Francisco neighborhoods. We are seeking an energetic, passionate, and experienced Sous Chef for our Flores Corte Madera location. From the Kitchen: Traditional Mexican dishes and flavors, sourced from family recipes that originated in Mexican states from The Gulf, to The Pacific, will not just be the inspiration–they’ll be the rule. Committed to honoring Mexican tradition, ours is a San Francisco.-based Mexican restaurant, thought about in a different way. One of our star ingredients will be masa—the dough used in making the fresh corn tortillas found on our menu. To guarantee quality, corn will be ground by hand on site using the ancient metate. On the menu, you’ll find sharable starters, salads, snacks and mains. An assortment of roasted meats available by the pound (for sharing!), and small plates (think sopes, guacamole, tostadas and empanadas), made using the traditional recipes passed down by mothers and fathers, grandfathers and grandmothers, will be the stars. Order the crab tostadas, salad, carnitas (they come with a side of fresh, steaming tortillas), mole, and maybe a whole-roasted fish (you’re with a few friends, after all), and you’re well on your way to a memorable night out. A cocktail (or two) is all that’s missing. Candidates must possess the following qualities: -Classical training and experience in Mexican cuisine -Experienced in menu concept development -Manages all aspects of the kitchen -Cost control; responsible for the financial results of the kitchen -Genuine enjoyment of working with people -Passionate, energetic, and detail oriented -Ability to successfully lead and manage a team -2 Years of relevant experience -Open Availability Company Perks Competitive Salary/Pay 401k Options We cover 100% of Health Insurance, Vision, & Dental for our Chef positions Dining Privileges at 9 of San Francisco\'s Best Restaurants Bonus Structure (Paid out monthly) $1,000 Manager Referral Bonus (Applies to all 15 Restaurants in the group!) 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Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div class="company-image"> <img src="http://proven-employer-mobile-images.s3.amazonaws.com/w15341946171190526996_small.jpg" width="100%" class="img-responsive center-block" /> </div> <div id="job-description"> <p>Back of The House, the restaurant group behind some of San Francisco's most unique concepts and favorite neighborhood spots, such as Beretta, Lolinda, Delarosa, Starbelly, El Techo, Uno Dos Tacos, Belga, Amano, Barvale, and Super Duper Burgers, creates concept-driven restaurants that encompass the spirit of their San Francisco neighborhoods.</p> <p>We are seeking an energetic, passionate, and experienced Sous Chef for our Flores Corte Madera location.</p> <p><strong>From the Kitchen:</strong></p> <p>Traditional Mexican dishes and flavors, sourced from family recipes that originated in Mexican states from The Gulf, to The Pacific, will not just be the inspiration–they’ll be the rule. Committed to honoring Mexican tradition, ours is a San Francisco.-based Mexican restaurant, thought about in a different way. </p> <p><strong> </strong>One of our star ingredients will be masa—the dough used in making the fresh corn tortillas found on our menu. To guarantee quality, corn will be ground by hand on site using the ancient metate.</p> <p> On the menu, you’ll find sharable starters, salads, snacks and mains. An assortment of roasted meats available by the pound (for sharing!), and small plates (think sopes, guacamole, tostadas and empanadas), made using the traditional recipes passed down by mothers and fathers, grandfathers and grandmothers, will be the stars.</p> <p> Order the crab tostadas, salad, carnitas (they come with a side of fresh, steaming tortillas), mole, and maybe a whole-roasted fish (you’re with a few friends, after all), and you’re well on your way to a memorable night out. A cocktail (or two) is all that’s missing. </p> <p> Candidates must possess the following qualities:</p> <p>-Classical training and experience in Mexican cuisine</p> <p>-Experienced in menu concept development</p> <p>-Manages all aspects of the kitchen</p> <p>-Cost control; responsible for the financial results of the kitchen</p> <p>-Genuine enjoyment of working with people</p> <p>-Passionate, energetic, and detail oriented</p> <p>-Ability to successfully lead and manage a team</p> <p>-2 Years of relevant experience</p> <p>-Open Availability</p> <p><strong>Company Perks</strong></p> <ul> <li>Competitive Salary/Pay</li> <li>401k Options</li> <li>We cover 100% of Health Insurance, Vision, & Dental for our Chef positions </li> <li>Dining Privileges at 9 of San Francisco's Best Restaurants </li> <li>Bonus Structure (Paid out monthly) </li> <li>$1,000 Manager Referral Bonus (Applies to all 15 Restaurants in the group!) </li> <li>Employee Portal with access to digital pay-stubs, W2, and your insurance information </li> <li>Group gym membership rates</li> <li>Monthly Management Happy Hours </li> <li>Transportation and Commuter Benefits </li> <li>Paid Vacation</li> <li>Dedicated Career Development</li> </ul> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=6620516027bc73ecbb71241b1&ri=995733c9ba5d42b097bb37798902bffd&job_loc=Corte+Madera%2CCA&q=Flores+Corte+Madera+Location+Seeking+Sous+Chef&spl=v1%253A61n514i4FGwqbqQ5%253AXexx35ERFezvfMFKjV9EtA%253D%253D%253A4dibbPIU4fYX%252BAL1ERXzrIwcI%252FSb2uEjAVPk%252BYx%252Bt5llkuBkWEwsbz17gB7Vo1Ve40MBt%252Fr1Gt5g6%252Fi4ZZJ9YpQcHixrQiygoJUqxx99TM%252F%252FqUKZ02BSSPt%252FXU1aXEP1wP12&encrypt=0&l=Corte+Madera%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-27635838549/" class="blue-link" target="_blank">Line Cook</a></p> <p class="similar-job-company">Cheesecake Factory - 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<span class="text-muted">San Rafael, CA</span></p> <p class="text-muted similar-job-date"> 1 week ago </p> <p class="voffset4"> <strong>Apply to jobs on the go with Proven mobile</strong> </p> <div> <a href="/candidates/app" target="_blank" title="Download the iPhone App"> <img src="/css/images/App_Store_available.png" width="112" /> </a> <a href="/candidates/app/google" target="_blank" title="Download the Android App"> <img src="/css/images/google_play_badge.png" width="112" /> </a> </div> </div> </div> </div> </div> </div> </div> ' $scripts_for_layout = '<script type="text/javascript" src="/js/Views/Jobs/search_jobs.js?1619372465"></script>' $no_title_bar = false $no_bottom_bar = false $no_index = false
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Flores Corte Madera
Back of The House, the restaurant group behind some of San Francisco's most unique concepts and favorite neighborhood spots, such as Beretta, Lolinda, Delarosa, Starbelly, El Techo, Uno Dos Tacos, Belga, Amano, Barvale, and Super Duper Burgers, creates concept-driven restaurants that encompass the spirit of their San Francisco neighborhoods.
We are seeking an energetic, passionate, and experienced Sous Chef for our Flores Corte Madera location.
From the Kitchen:
Traditional Mexican dishes and flavors, sourced from family recipes that originated in Mexican states from The Gulf, to The Pacific, will not just be the inspiration–they’ll be the rule. Committed to honoring Mexican tradition, ours is a San Francisco.-based Mexican restaurant, thought about in a different way.
One of our star ingredients will be masa—the dough used in making the fresh corn tortillas found on our menu. To guarantee quality, corn will be ground by hand on site using the ancient metate.
On the menu, you’ll find sharable starters, salads, snacks and mains. An assortment of roasted meats available by the pound (for sharing!), and small plates (think sopes, guacamole, tostadas and empanadas), made using the traditional recipes passed down by mothers and fathers, grandfathers and grandmothers, will be the stars.
Order the crab tostadas, salad, carnitas (they come with a side of fresh, steaming tortillas), mole, and maybe a whole-roasted fish (you’re with a few friends, after all), and you’re well on your way to a memorable night out. A cocktail (or two) is all that’s missing.
Candidates must possess the following qualities:
-Classical training and experience in Mexican cuisine
-Experienced in menu concept development
-Manages all aspects of the kitchen
-Cost control; responsible for the financial results of the kitchen
-Genuine enjoyment of working with people
-Passionate, energetic, and detail oriented
-Ability to successfully lead and manage a team
-2 Years of relevant experience
-Open Availability
Company Perks
Other jobs you may like
Cheesecake Factory - Corte Madera, CA
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Sutter Health - San Francisco, CA
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COOK, SR (FULL-TIME & PART-TIME)
Compass Group - Greenbrae, CA
2 days ago
Sevita - Fairfax, CA
6 days ago
Mount Carmel Health System - San Rafael, CA
1 week ago
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