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Dedicated Career Development
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<h1>Flores Restaurant at Corte Madera looking for Bartenders & Servers!</h1>
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Flores Corte Madera </p>
<div class="date-location">Aug 05, 2019 - Novato</div>
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<p>We are seeking energetic, passionate, and experienced Bartenders for our Flores location serving Mexican cuisine in the Corte Madera Town Center.</p>
<p>We’re San Francisco’s first contemporary Mexican restaurant serving traditional Mexican food and inspired cocktails. </p>
<p>Flores is looking for experienced and energetic team members that are passionate about hospitality and enjoy working with people. Approachability and a passion for working with people is key in this position.</p>
<p>2 years minimum experience in a similar setting and open availability required.</p>
<p>Company Perks</p>
<ul>
<li>Competitive Pay</li>
<li>401k Options</li>
<li>Health, vision, and dental available for employees averaging 26 hours per week. </li>
<li>Dining Privileges at 11 of San Francisco's Best Restaurants </li>
<li>Annual Company Wide Holiday Party</li>
<li>$1,000 Manager Referral Bonus </li>
<li>Employee Portal with access to digital pay-stubs, W2, and your insurance information </li>
<li>Transportation and Commuter Benefits </li>
<li>Dedicated Career Development </li>
</ul> </div>
</div>
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<p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=758fd2dbcb8c73eddfcd109b1&ri=9be6f7d633f649d6a8bb04e66d752784&job_loc=Corte+Madera%2CCA&q=Flores+Restaurant+At+Corte+Madera+Looking+For+Bartenders+Servers&spl=v1%253AOiKDFAXnYUNYM39Z%253AQM%252FhcmtZ%252B1f0dcYvm%252F7wng%253D%253D%253Akq4mlZ%252FNym2fV4N4reh3qI0h0T7M9xbjr51T5e57NVXG6Js%252BphoZghcc77t%252FpsS4KEX6bjThyOh7BqCBNraSJI6yF%252BlfwMs7IoPxttzHn39wV8DQPghA8iyTk%252B%252F9ElDg7wV7ug%253D%253D&encrypt=0&l=Corte+Madera%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30262256085/" class="blue-link" target="_blank">Journey Clubhouse Server-PT - Requisition #237869</a></p>
<p class="similar-job-company">Pechanga - <span class="text-muted">Corte Madera, CA</span></p>
<p class="text-muted similar-job-date">
3 days ago </p>
<p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=75aecb22171c73eddddc8f061&ri=9be6f7d633f649d6a8bb04e66d752784&job_loc=Corte+Madera%2CCA&q=Flores+Restaurant+At+Corte+Madera+Looking+For+Bartenders+Servers&spl=v1%253A4fiEL%252B3bpSzizddt%253AK7cN1C0MGIbOfb4s7tPI1A%253D%253D%253AOsJCqaanuHidVu%252FMiNu6sLA4tOqqib9C%252BKdxcXUaekypULus3Cj1peQncnpNoEM6QfcighfNCZnLYqPoPCHfpy5zCKPp9irqQai78rQZ1qaMglEHQQuJjxyV&encrypt=0&l=Corte+Madera%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30229842250/" class="blue-link" target="_blank">Server</a></p>
<p class="similar-job-company">Pacific Catch Westcoast Fish House - <span class="text-muted">Corte Madera, CA</span></p>
<p class="text-muted similar-job-date">
7 days ago </p>
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'company_name' => 'A Fork Full of Earth Organic Catering'
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'url' => 'https://www.jobs2careers.com/click.php?jid=75ff50a796ac73edd8c5375e1&ri=9be6f7d633f649d6a8bb04e66d752784&job_loc=San+Anselmo%2CCA&q=Flores+Restaurant+At+Corte+Madera+Looking+For+Bartenders+Servers&spl=v1%253A4Q2u0bYz%252FJJ90no3%253A0zVcYisyq11gG0cZ2Ue8Ow%253D%253D%253A7HslIPFt4Vujl5rORTSxBe9Hi59aVBILFLuw6UdMwd%252F1KGG5L7u8cH3JT64KTrNldpEo8vhvk8t3csoEsOp81dhNlcpRkwNZ6hCNFN%252BwjAvKZ2MDKVg2XcbOZLEUPDHncMWeOw%253D%253D&encrypt=0&l=Corte+Madera%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30279565714/',
'title' => 'Bartender',
'description' => '<p><b>Who We Are</b><br /></p><div><br /></div><p>A Fork Full of Earth is a Marin County-based catering business. Our mission is:<br /></p><div><br /></div><p>To connect our clients to the Earth, by way of delicious food and mindful service.<br /></p><p>To purchase vital, seasonal, artisanal, high quality vegetables, fruits, meats and dairy.<br /></p><p>To source locally and organically, paying tribute to land stewards and transitional farms.<br /></p><p>To collaborate with clients who value our business practices and share our values.<br /></p><p>To maintain a business where our employees thrive, learn, co-create and have fun.<br /></p><p>To work mindfully and consciously, and with clear communication and integrity.<br /></p><div><br /></div><p>Additionally, A Fork Full of Earth is guided by its vision and values. We hold a broad definition of sustainability in our business model, from supporting seasonal, local agriculture, to providing excellent cuisine and service, to promoting a collaborative workplace culture. We aim to create an environment in which each person s time and contributions are acknowledged and honored, effective communication overcomes misunderstandings and conflicts, successes are shared, and collective learning occurs when challenges arise. <br /></p><div><br /></div><p><b>What We re Seeking</b><br /></p><div><br /></div><p>The Bartender s main role is to set up the bar, serve guests, and strike the bar at events catered by A Fork Full of Earth.<br /></p><div><br /></div><p>The Bartender s primary job duties include, by are not limited to:<br /></p><div><br /></div><ul><li><p>Attend the Bar team huddle at the start of the shift to go over the event timeline and assign roles.<br /></p></li><li><p>Set-up the bar(s).<br /></p></li><li><p>Serve beer, wine, cocktails, and non-alcoholic beverages to guests.<br /></p></li><li><p>Answer guests questions about the food and beverage being served, and fulfill reasonable requests.<br /></p></li><li><p>Bus all barware.<br /></p></li><li><p>Strike bar and bar back at the end of the event.<br /></p></li><li><p>Organize any leftover alcohol and mixers and hand off to the client. <br /></p></li><li><p>Organize bar equipment returning to the catering kitchen.<br /></p></li><li><p>Follow health and safety guidelines to maintain a clean and hazard-free work environment. <br /></p></li></ul><div><br /></div><p><b>Who You Are</b><br /></p><div><br /></div><p><b>This position may be for you if:</b><br /></p><div><br /></div><ul><li><p>You have a passion for customer service, team leadership, and producing enjoyable, memorable events.<br /></p></li><li><p>You have a deep interest in food, the Earth, and the environment.<br /></p></li><li><p>You have a can-do attitude and are self-starting.<br /></p></li><li><p>You are adept at multitasking and organizing.<br /></p></li></ul><div><br /></div><p><b>Skills and Traits:</b><br /></p><div><br /></div><ul><li><p>Attention to detail<br /></p></li><li><p>Ability to carry out instructions with minimal supervision<br /></p></li><li><p>Ability to delegate, support, coach, and direct<br /></p></li><li><p>Excellent communication skills<br /></p></li><li><p>Ability to work alone as well as part of a team<br /></p></li><li><p>Commitment to providing delicious and attractive cuisine<br /></p></li><li><p>Ability to remain calm and focused under time constraints<br /></p></li><li><p>Ability to effectively problem-solve<br /></p></li><li><p>Effective time management practices<br /></p></li><li><p>Ability to learn the mobile app utilized by this position<br /></p></li></ul><div><br /></div><p><b>Education, Qualifications, and Certifications:</b><br /></p><div><br /></div><ul><li><p>Current Responsible Beverage Service certification<br /></p></li><li><p>Current ServSafe Food Handler certification<br /></p></li><li><p>Employee-level harassment prevention training (Fork Full will provide this if you do not have a current certificate)<br /></p></li></ul><div><br /></div><p><b>Experience:</b><br /></p><div><br /></div><ul><li><p>2+ years of bartending, restaurant, or catering experience<br /></p></li></ul><div><br /></div><p><b>Maybe even :</b><br /></p><div><br /></div><ul><li><p>Current First Aid/CPR certification<br /></p></li></ul><div><br /></div><p><b>Where and How of the Job</b><br /></p><div><br /></div><ul><li><p>This is a non-exempt, part-time/hourly position. Shifts are typically 8-11 hours on Saturdays. There is no set schedule for this position, and all shifts are opt-in.<br /></p></li><li><p>The Bartender routinely collaborates with other Bartenders and the Bar Captain.<br /></p></li><li><p>This position is managed by the Bartender Captain, and supervised by the Event Lead with assistance from the Server Lead. <br /></p></li><li><p>This position requires some bending, reaching, and lifting of up to 50 pounds.<br /></p></li><li><p>Travel is required to event venues; a travel stipend is paid for events taking place outside of a 20-mile radius from the prep kitchen.<br /></p></li></ul><div><br /></div><p><b>What You Get/Why Work for Fork Full?</b><br /></p><div><br /></div><p><b>Pay range:</b><br /></p><div><br /></div><p>$35-$40 per hour plus cash tips<br /></p><div><br /></div><p><b>Benefits/Perks:</b><br /></p><p><br /></p><ul><li><p>Sick leave - 1 hour accrued for every 30 worked<br /></p></li><li><p>Optional participation in Cal Savers retirement plan<br /></p></li></ul><div><br /></div><p><b>Opportunities for advancement:</b><br /></p><div><br /></div><p>With proven mastery of bar service, a Bartender may advance to Bar Captain. <br /></p><div><br /></div>',
'post_date' => '2024-04-24T22:02:09Z'
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'title' => 'Hiring Event - Friday, April 26th, 11am-5pm - The Village at Corte Madera',
'description' => '<strong><b>Job Description</b></strong><br><br>The ideal logistics processor is independent, motivated, results oriented and committed to providing outstanding customer experiences every day.<br><br><b>A day in a Life...</b><br><ul><li>Receive, unload freight, unpack and deliver newly arrived merchandise to selling departments</li><li>Fulfill customer orders in a timely manner following quality standards</li><li>Prepare and ship customer's orders following quality, packing and shipping standards</li><li>Utilize inventory management systems to scan, process and research merchandise shipments in accordance with our inventory control processes</li><li>Assist in maintaining clean and organized selling floors and stockrooms</li><li>Provide general support to the store, e.g. set up special events, organize backroom, markdowns, and relocate store fixtures</li></ul><br><br><b>You own this if you have...</b><br><ul><li>A high level of ownership, accountability and initiative</li><li>Had success working in a fast-paced environment thanks to your ability to prioritize multiple tasks</li><li>Organizational skills and attention to detail</li><li>The skills to use of a variety of technology and new computer applications</li><li>The ability to frequently lift and carry up to 25 pounds and occasionally up to 50 pounds</li><li>The ability to work a flexible schedule based on business needs</li></ul><br><br><b>We've got you covered...</b><br><br>Our employees are our most important asset and that's reflected in our benefits. Nordstrom is proud to offer a variety of benefits to support employees and their families, including:<br><ul><li>Medical/Vision, Dental, Retirement and Paid Time Away</li><li>Life Insurance and Disability</li><li>Merchandise Discount and EAP Resources</li></ul><br><br>A few more important points...<br><br>The job posting highlights the most critical responsibilities and requirements of the job. It's not all-inclusive. There may be additional duties, responsibilities and qualifications for this job.<br><br>Nordstrom will consider qualified applicants with criminal histories in a manner consistent with all legal requirements.<br><br>Applicants with disabilities who require assistance or accommodation should contact the nearest Nordstrom location, which can be identified at www.nordstrom.com. <br><br> 2022 Nordstrom, Inc <br><br>Current Nordstrom employees: To apply, log into Workday, click the Careers button and then click Find Jobs.<br><br><b>Pay Range Details</b><br><br>The pay range(s) below are provided in compliance with state specific laws. Pay ranges may be different in other locations.<br><br>California: $18.95-$18.95 hourly, California: $19.65-$20.45 hourly',
'post_date' => '2024-04-26T06:28:07Z'
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'title' => 'Event Server',
'description' => '<p>**the girl & the fig CATERS!** in Sonoma is currently seeking **Event Servers** to join our team. </p><p>We are a restaurant group with multiple locations in the Sonoma Valley, which includes **the girl & the fig** in Sonoma, **the fig caf** in Glen Ellen, **the girl & the fig CATERS!**, **Suite D**, and our **FIGfood** product line. We strive to use the best in local, sustainable food, and we continually develop many in-house programs to promote those ideals. Our second cookbook was released in 2011 and focuses on our seasonal **Plats du Jour** menu while also featuring many local farmers and artisan producers. Please visit us online at for more information. </p><p>**The Perfect Candidate...**</p><p>...has a professional and friendly demeanor </p><p>has excellent time management and customer service skills </p><p>displays a sense of urgency </p><p>has relevant catering or restaurant experience </p><p>**We Are Looking for Candidates Who Have...**</p><p>...weekend availability </p><p>reliable transportation </p><p>the ability to regularly lift up to 50lbs and be on their feet for an 8-hour shift</p><p>...the ability to provide or complete CA Food Handler and Responsible Beverage Service certifications </p><p>**Job Details:**</p><p>...part-time/on-call with a flexible schedule </p><p>...perfect for those with a full-time schedule during the week </p><p>...competitive wage starts at $18-$25 per hour DOE </p><p>**Benefits:**</p><p>We want our team to thrive and succeed, and we believe that maintaining happiness at work is essential to a successful team. In addition to providing staff with competitive wages, our employees enjoy a variety of rewarding benefits such as: health, dental, vision, and life insurance for full time staff, sick time, 401k, staff meal, FSA/HSA, discounts, employee assistance program, employee referral program, health and wellness, and more. </p><p>Company : The Girl & The Fig</p><p>Position : Event Server</p><p>Date Posted : February 04, 2022</p><p>Location : 21800 Schellville Rd Ste C, Sonoma, US, CA, 95476 </p><p>Job Category : FOH</p>',
'post_date' => '2024-04-25T06:23:37Z'
)
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'url' => 'https://www.jobs2careers.com/click.php?jid=758fd2dbcb8c73eddfcd109b1&ri=9be6f7d633f649d6a8bb04e66d752784&job_loc=Corte+Madera%2CCA&q=Flores+Restaurant+At+Corte+Madera+Looking+For+Bartenders+Servers&spl=v1%253AOiKDFAXnYUNYM39Z%253AQM%252FhcmtZ%252B1f0dcYvm%252F7wng%253D%253D%253Akq4mlZ%252FNym2fV4N4reh3qI0h0T7M9xbjr51T5e57NVXG6Js%252BphoZghcc77t%252FpsS4KEX6bjThyOh7BqCBNraSJI6yF%252BlfwMs7IoPxttzHn39wV8DQPghA8iyTk%252B%252F9ElDg7wV7ug%253D%253D&encrypt=0&l=Corte+Madera%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30262256085/',
'title' => 'Journey Clubhouse Server-PT - Requisition #237869',
'description' => '<p>**Journey Clubhouse Server-PT**</p><p>GENERAL SUMMARY </p><p>Servers are Pechangas ambassadors of guest service within each of the restaurants. They customize service for each guest to create a memorable dining experience. They facilitate those dining experiences with menu/bar/wine knowledge, service etiquette, and sales ability. Servers contribution to the organization is the moment to moment service with guests which provides amiable and personable contact for every table, creating a face to represent four diamond service at Pechanga Resort and Casino. Servers contributions to the department extend to bottom line. They cultivate professional relations with clientele approaching each table as a business transaction, selling product and services available in the restaurant. Servers contributions to the guests are to understand their expectations and be the means to pair them with exact resort product/dish/wine/etc for those needs. They understand and then provide based on their understanding. </p><p>FOUR DIAMOND SERVICE AGREEMENT </p><p>All Team Members will display a Four Diamond commitment to Customer Service through the delivery and maintenance of the Quality Standards established by Pechanga Resort and Casino. </p><p>KEY RESPONSIBILITIES </p><p> Greeting tables upon arrival with a warm and personable approach </p><p> Selling menu items by being specific, pairing items that compliment each other and the guests tastes. </p><p> Be and ambassador of the guest by asking guest specific questions and tailoring service to their expectations. </p><p> Take guests order accurately and in a timely manner consistent with restaurants steps of service input and deliver food orders for each table. </p><p> Take and deliver beverage order for each table. </p><p> Preset tables for service with items that guests may need to enjoy their meal. </p><p> Clearing all soiled china, glass or silverware through out guests dining experience. </p><p> Be knowledgeable about all menu items (food/beverage/wine) </p><p> Demonstrate a working knowledge of proper service etiquette with every guest. </p><p> Keep an accurate running check of guests orders and present a final bill for guests, process all payments according to PRC Cash Handling Procedures. </p><p> Other duties as assigned. </p><p>ACCOUNTABILITY: The F&B Food Server does not have any supervisory responsibilities. </p><p>________________________________________ </p><p>QUALIFICATIONS AND GUIDELINES </p><p>________________________________________ </p><p>EXPERIENCE/TRAINING/EDUCATION: At least 6 months experience is preferred to successfully perform this job. </p><p>COMMUNICATION SKILLS: This position requires the ability to read, write and comprehend simple instructions, short correspondence, and memos. This position also requires the ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Furthermore, this position requires the ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization. </p><p>MATHEMATICAL SKILLS: This position requires the ability to add and subtract two digit numbers and to multiply and divide with 10's and 100's. This position also requires the ability to perform these operations using units of American money and weight measurement, volume, and distance. </p><p>REASONING ABILITY: This position requires the ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. This position also requires the ability to deal with problems involving several concrete variables in standardized situations. </p><p>CERTIFICATES, LICENSES, REGISTRATIONS: </p><p> TIPS certification which can be done through the PLDA within the first 90 days </p><p> Food Handlers Card which can be done through the PLDA within the first 30 days </p><p>SKILLS/ABILITIES: </p><p> Ability to perform tray service. In many of the dinner houses tray service is mandatory. Be able to load, carry and unload trays in a manner safe for oneself and guests. </p><p> Ability to take direction well and without being offended. Servers will be getting directions and requests from guests and management. </p><p> Multitasking and Time Management. Servers need to be able to self pace with guest service being the purpose behind every action. Servers have to be able to manage their time between tables accordingly, multitask for maximum efficiency and expedite service in line with the restaurants SOPs. </p><p> Possess fluent English speaking, writing and comprehension skills. </p><p>Blazing Noodles & New Asian Restaurant </p><p> Ability to speak Cantonese, Chinese, Korean, Mandarin and Vietnamese preferred. </p><p> Knowledge of Cantonese, Chinese, Korean, Mandarin and Vietnamese cuisine preferred. </p><p>OTHER QUALIFICATIONS: </p><p> Servers need to be personable </p><p> Servers are expected to be knowledgeable about the menu and offerings within the restaurant they are working as well as amenities of the resort. </p><p> There are other service related classes that are required of the service team within the first 90 days of employment to be taken through the PLDA. **DISCLAIMER** </p><p>The above information on this description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. </p><p>Consistent with federal law, it is the policy of the Pechanga Band to give preference in hiring, promotions, and transfers into vacant positions to qualified Pechanga tribal members, Pechanga tribal member spouses, and non-member American Indians.</p>',
'post_date' => '2024-04-23T08:48:56Z'
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'title' => 'Server',
'description' => '<p>We currently have 12 locations around the San Francisco Bay Area and 2 locations in Southern California! Including a brand-new location in Tustin, accompanied by additional openings in the coming year!! Team Member Benefits 1. Earn tips on top of you Server, Restaurant, Guest</p>',
'post_date' => '2024-04-19T07:16:51Z'
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$title_for_layout = 'Flores Restaurant at Corte Madera looking for Bartenders & Servers! at Flores Corte Madera'
$metatag_description = 'Flores Restaurant at Corte Madera looking for Bartenders & Servers!Flores Corte Madera at Proven'
$unique_name = 'flores-corte-madera--'
$reference_number = '57398'
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$display_company_title = 'Jobs at Flores Corte Madera'
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'id' => '44263',
'employer_id' => '29320',
'ats_url' => '',
'url' => '',
'title' => 'Flores Restaurant at Corte Madera looking for Bartenders & Servers!',
'craigslist_city' => 'san francisco bay area',
'craigslist_sub_city' => 'north bay / marin',
'craigslist_sub_sub_city' => 'novato',
'craigslist_state' => 'California',
'open' => '1',
'post_date' => '2019-08-05 22:14:57',
'duration' => 'full time',
'anonymous_post' => '0',
'compensation' => '',
'zip' => '94925',
'description' => '<p>We are seeking energetic, passionate, and experienced Bartenders for our Flores location serving Mexican cuisine in the Corte Madera Town Center.</p>
<p>We’re San Francisco’s first contemporary Mexican restaurant serving traditional Mexican food and inspired cocktails. </p>
<p>Flores is looking for experienced and energetic team members that are passionate about hospitality and enjoy working with people. Approachability and a passion for working with people is key in this position.</p>
<p>2 years minimum experience in a similar setting and open availability required.</p>
<p>Company Perks</p>
<ul>
<li>Competitive Pay</li>
<li>401k Options</li>
<li>Health, vision, and dental available for employees averaging 26 hours per week. </li>
<li>Dining Privileges at 11 of San Francisco's Best Restaurants </li>
<li>Annual Company Wide Holiday Party</li>
<li>$1,000 Manager Referral Bonus </li>
<li>Employee Portal with access to digital pay-stubs, W2, and your insurance information </li>
<li>Transportation and Commuter Benefits </li>
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<h1>Flores Restaurant at Corte Madera looking for Bartenders & Servers!</h1>
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Flores Corte Madera </p>
<div class="date-location">Aug 05, 2019 - Novato</div>
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<p>We are seeking energetic, passionate, and experienced Bartenders for our Flores location serving Mexican cuisine in the Corte Madera Town Center.</p>
<p>We’re San Francisco’s first contemporary Mexican restaurant serving traditional Mexican food and inspired cocktails. </p>
<p>Flores is looking for experienced and energetic team members that are passionate about hospitality and enjoy working with people. Approachability and a passion for working with people is key in this position.</p>
<p>2 years minimum experience in a similar setting and open availability required.</p>
<p>Company Perks</p>
<ul>
<li>Competitive Pay</li>
<li>401k Options</li>
<li>Health, vision, and dental available for employees averaging 26 hours per week. </li>
<li>Dining Privileges at 11 of San Francisco's Best Restaurants </li>
<li>Annual Company Wide Holiday Party</li>
<li>$1,000 Manager Referral Bonus </li>
<li>Employee Portal with access to digital pay-stubs, W2, and your insurance information </li>
<li>Transportation and Commuter Benefits </li>
<li>Dedicated Career Development </li>
</ul> </div>
</div>
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$no_bottom_bar = false
$no_index = falsefilemtime - [internal], line ??
include - APP/View/Layouts/responsive.ctp, line 69
View::_evaluate() - CORE/Cake/View/View.php, line 961
View::_render() - CORE/Cake/View/View.php, line 923
View::renderLayout() - CORE/Cake/View/View.php, line 546
View::render() - CORE/Cake/View/View.php, line 481
Controller::render() - CORE/Cake/Controller/Controller.php, line 960
JobsController::view() - APP/Controller/JobsController.php, line 1338
ReflectionMethod::invokeArgs() - [internal], line ??
Controller::invokeAction() - CORE/Cake/Controller/Controller.php, line 490
Dispatcher::_invoke() - CORE/Cake/Routing/Dispatcher.php, line 193
Dispatcher::dispatch() - CORE/Cake/Routing/Dispatcher.php, line 167
[main] - APP/webroot/index.php, line 118
" type="text/css" />
