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Employees who violate these rules and regulations may be subject to disciplinary action, up to and including termination of employment.</p> <p>To be eligible to work in our airport locations, candidate must pass a U.S. government, 10-year criminal background check and TSA security threat assessment. <strong> </strong></p> <p> </p> <p><strong><u>EXPERIENCE:</u></strong></p> <p>Six months’ experience as line cook in fast paced high volume environment or promotion from prep cook</p> <p> </p> <p><strong><u>Compensation:</u></strong></p> <p>$18.85/hour plus Union Benefits</p>', 'unique_name' => 'line-cook--1685-per-hour-union-benefits-san-francisco-california', 'created_date' => '2015-05-08 18:31:09' ), 'Employer' => array( 'lat' => '37.60779953', 'lon' => '-122.38700104', 'id' => '13400', 'company_name' => 'Tastes on the Fly - SFO', 'company_logo' => 'w14268834131705570076_small.png', 'simple_posting_process' => '1', 'user_id' => '235769', 'zipcode' => '94128', 'city' => 'San Francisco', 'street_address' => '', 'street_address2' => '', 'state' => 'CA' ), 'UtZipcode' => array( 'zipcode' => '94128', 'city' => 'San Francisco', 'state_prefix' => 'CA' ), (int) 0 => array( 'hasApplied' => false, 'is_favorite' => false ) ), 'is_swinomish' => false, 'is_hiring' => (int) 6, 'page' => '', 'success' => (int) 0, 'broadcast' => (int) 0, 'external_job_board' => '', 'is_worker' => false, 'isMobile' => false, 'isWorker' => false, 'isSales' => false, 'isEducator' => false, 'adminLoggedIn' => false, 'isEmployer' => false, 'loggedIn' => false, 'isFacebookAppUser' => false, 'campaign' => 'NONE', 'content_for_layout' => ' <script type="text/javascript"> var autocomplete = false; var sortOrder = "relevance"; </script> <meta property="og:title" content="Line Cook"/> <meta property="og:type" content="website"/> <meta property="og:url" content="https://www.proven.com/jobs/view/17151?ref=57465"/> <meta property="og:image" content="http://proven-employer-mobile-images.s3.amazonaws.com/w1426900556207764454_small.jpg"/> <meta property="og:site_name" content="Proven"/> <meta property="og:description" content="Unique environment, award winning people focused company and a challenging yet rewarding position Interested? Tastes on the Fly San Francisco is seeking a positive, committed Line Cook for our new Mustard\'s Grill location at SFO. Tastes on the Fly is an innovative leader in bringing quality dining experiences to the airport environment. We bring the same high-quality cuisine and service that would rival any street location and we partner with notable restaurateurs and local purveyors. We are an expanding company with various concepts in several airports nationally and have received numerous accolades for our commitment to providing quality food and impeccable service inside airports. We believe “airport dining” should not be an exception to “excellent dining”. We seek a team player in the hospitality or retail industry who has demonstrated organization, follow through and team leadership. We offer competitive pay, and a benefits package, including growth opportunities. Job Description: The line cook position is responsible for the preparation and plating of all menu items in accordance with the chefs’ direction. This position includes, but not limited to, the ability to read and understand recipes, skill in using a knife, and proper safety and sanitation. EXAMPLE OF DUTIES: These are essential functions and the percentages are estimates only. 75% - Preparation and plating of all menu items 10% - Cleaning of the line and work areas on a consistent basis and as directed by the chef 10% - Keeping line stocked with necessary goods and communicating any shortages to chef promptly 5% - Preparation of base items, i.e. sauces, portioning goods, ingredient processing, etc. SPECIFIC JOB KNOWLEDGE AND ABILITY: Individual must possess the following knowledge, skills and abilities and must be able to demonstrate that they can perform the essential functions of the position. Ability to understand English Ability read English Ability to perform basic sanitation practices Ability to handle a knife and other sharp objects with extreme caution and skill Ability to handle food safely Ability to convert measurements Ability to work in a fast paced and stressful environment Ability to work as a team player and communicate with co-workers effectively Ability to listen to and follow direction SUPPORTIVE FUNCTIONS: In addition to performing the essential functions, this position may be required to perform any combination of the following supportive functions, with the percentage of time performing each function solely at the discretion of the department manager, which may be based upon the particular requirements of that day. Deep cleaning projects Prep cook duties Perform any and all other duties asked of you related to the operation of the restaurant QUALIFICATIONS: Any combination of education, training and work experience that provides the required knowledge, skills and abilities. Successfully pass an extensive 10-year criminal background check conducted by the FBI. Successfully pass computerized employment testing and in-person interview Requirements: Maintain regular and prompt attendance in conformation with company standards and policies. Employees with irregular attendance may be subject to disciplinary action, up to and including termination of employment. Consistent time and attendance is essential to the successful operation of the department. Maintain a professional demeanor with co-workers and guests at all times. Maintain a professional and hygienic appearance at all times. Report to work in a clean and complete uniform. Due to the seasonal nature of the restaurant industry, employees may be required to work varying schedules to accommodate the business needs of the restaurant upon employment, all employees are required to fully comply with the Tastes on the Fly SF rules and regulations for the safe and efficient operation of its business. Employees who violate these rules and regulations may be subject to disciplinary action, up to and including termination of employment. To be eligible to work in our airport locations, candidate must pass a U.S. government, 10-year criminal background check and TSA security threat assessment. 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$("#user_identifier").focus(); }); function processResumeInfo(responseObject) { var message; var showDebug = false if (showDebug) { console.log(responseObject); } responseObject = eval('(' + responseObject + ')'); if(responseObject.result == FAILURE) { $("#deleteMe").parent().css("width", "80px"); $("#submit-btn").button("reset"); if (!responseObject.message) { message = "There was a problem saving your application."; } else { message = responseObject.message; } bootbox.alert(message); } else { window.location.href = "/workers/activate?jid=17151"; } } </script> <div> <a href="#" id="show-apply-form" class="light-green-btn" role="button" title="Apply Now" style="width:100%;">APPLY NOW</a> <div class="clearfix"></div> </div> <div class="apply-widget" style="display: none;"> <h3>To apply, please fill in the information below</h3> <div class="existing-account">Already have an account? <a href="/pages/login" id="login-link" class="blue-link" title="Log In Now">Log In Now</a></div> <div class="form-body apply-form"> <form action="/workers_ajax/createAccountFromResume/13400/17151" class="errorsRight" id="buildProfileForm" enctype="multipart/form-data" method="post" accept-charset="utf-8"><div style="display:none;"><input type="hidden" name="_method" value="POST"/></div> <div class="form-group row"> <div class="col-sm-12"> <h4>Contact Information:</h4> </div> <div class="form-field col-sm-6"> <input class="required" type="text" name="data[Worker][fname]" id="fname" placeholder="First Name" /> </div> <div class="clearfix"></div> <div class="form-field col-sm-6"> <input class="required" type="text" name="data[Worker][lname]" id="lname" placeholder="Last Name" /> </div> <div class="clearfix"></div> <div class="form-field col-sm-6"> <div class="input text"><input name="data[Worker][unique_identifier]" placeholder="email@example.com" class="required long" id="unique_identifier" type="text"/></div> </div> <div class="clearfix"></div> </div> <div class="form-group"> <h4>Resume:</h4> <div class="input file"><input type="file" name="data[Worker][resume_file]" id="resume_file" size="14"/></div> </div> <div class="form-group"> <h4>Cover Letter:</h4> <div class="input textarea"><textarea name="data[EmployersJobsRankingsLetter][coverletter]" id="coverletter" class="required" placeholder="Why are you interested in this position? Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div class="company-image"> <img src="http://proven-employer-mobile-images.s3.amazonaws.com/w1426900556207764454_small.jpg" width="100%" class="img-responsive center-block" /> </div> <div id="job-description"> <p><strong>Unique environment, award winning people focused company and a challenging yet rewarding position</strong></p> <p>Interested? Tastes on the Fly San Francisco is seeking a positive, committed Line Cook for our new Mustard's Grill location at SFO.</p> <p>Tastes on the Fly is an innovative leader in bringing quality dining experiences to the airport environment. We bring the same high-quality cuisine and service that would rival any street location and we partner with notable restaurateurs and local purveyors.</p> <p>We are an expanding company with various concepts in several airports nationally and have received numerous accolades for our commitment to providing quality food and impeccable service inside airports. We believe “airport dining” should not be an exception to “excellent dining”.</p> <p>We seek a team player in the hospitality or retail industry who has demonstrated organization, follow through and team leadership. We offer competitive pay, and a benefits package, including growth opportunities.</p> <p><strong><u> </u></strong></p> <p><strong><u>Job Description:</u></strong></p> <p>The line cook position is responsible for the preparation and plating of all menu items in accordance with the chefs’ direction. This position includes, but not limited to, the ability to read and understand recipes, skill in using a knife, and proper safety and sanitation.</p> <p> </p> <p><strong><u>EXAMPLE OF DUTIES:</u></strong></p> <p>These are essential functions and the percentages are estimates only.</p> <p>75% - Preparation and plating of all menu items</p> <p>10% - Cleaning of the line and work areas on a consistent basis and as directed by the chef</p> <p>10% - Keeping line stocked with necessary goods and communicating any shortages to chef promptly</p> <p>5% - Preparation of base items, i.e. sauces, portioning goods, ingredient processing, etc.</p> <p><strong><u>SPECIFIC JOB KNOWLEDGE AND ABILITY:</u></strong></p> <p>Individual must possess the following knowledge, skills and abilities and must be able to demonstrate that they can perform the essential functions of the position.</p> <ol> <li>Ability to understand English</li> <li>Ability read English</li> <li>Ability to perform basic sanitation practices</li> <li>Ability to handle a knife and other sharp objects with extreme caution and skill</li> <li>Ability to handle food safely</li> <li>Ability to convert measurements</li> <li>Ability to work in a fast paced and stressful environment</li> <li>Ability to work as a team player and communicate with co-workers effectively</li> <li>Ability to listen to and follow direction</li> </ol> <p><strong><u> </u></strong></p> <p><strong><u>SUPPORTIVE FUNCTIONS:</u></strong></p> <p>In addition to performing the essential functions, this position may be required to perform any combination of the following supportive functions, with the percentage of time performing each function solely at the discretion of the department manager, which may be based upon the particular requirements of that day.</p> <ul> <li>Deep cleaning projects</li> <li>Prep cook duties</li> <li>Perform any and all other duties asked of you related to the operation of the restaurant</li> </ul> <p> </p> <p><strong><u>QUALIFICATIONS:</u></strong></p> <ul> <li>Any combination of education, training and work experience that provides the required knowledge, skills and abilities.</li> <li>Successfully pass an extensive 10-year criminal background check conducted by the FBI.</li> <li>Successfully pass computerized employment testing and in-person interview</li> </ul> <p> </p> <p><strong><u>Requirements:</u></strong></p> <p>Maintain regular and prompt attendance in conformation with company standards and policies. Employees with irregular attendance may be subject to disciplinary action, up to and including termination of employment. Consistent time and attendance is essential to the successful operation of the department. Maintain a professional demeanor with co-workers and guests at all times. Maintain a professional and hygienic appearance at all times. Report to work in a clean and complete uniform. Due to the seasonal nature of the restaurant industry, employees may be required to work varying schedules to accommodate the business needs of the restaurant upon employment, all employees are required to fully comply with the Tastes on the Fly SF rules and regulations for the safe and efficient operation of its business. Employees who violate these rules and regulations may be subject to disciplinary action, up to and including termination of employment.</p> <p>To be eligible to work in our airport locations, candidate must pass a U.S. government, 10-year criminal background check and TSA security threat assessment. <strong> </strong></p> <p> </p> <p><strong><u>EXPERIENCE:</u></strong></p> <p>Six months’ experience as line cook in fast paced high volume environment or promotion from prep cook</p> <p> </p> <p><strong><u>Compensation:</u></strong></p> <p>$18.85/hour plus Union Benefits</p> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=70256517193c73eddcefad8b1&ri=9be57411a3874608bd0b3d963b285c5b&job_loc=San+Francisco%2CCA&q=Line+Cook&spl=v1%253AvpFcLvqkLAVOerWr%253AIMCYGdy3e%252BmvkBPt8YEZOQ%253D%253D%253AeG%252FQr5TjjFgEjQXgNeuFNO0asgZ26Zvqz2ThNbqjeg3Ak24zdF8m97hnx4NhcPocZur%252B9DcNjeq18WK7pPRjpd73nkAOiQlaI5lRQTnGSqvAJ%252BKA2LL6f%252BJY5L6R9foWmlb9jkIn9%252BCQxUa%252B&encrypt=0&l=San+Francisco%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30209992389/" class="blue-link" target="_blank">Banquet Line Cook</a></p> <p class="similar-job-company">Convene - 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<span class="text-muted">San Francisco, CA</span></p> <p class="text-muted similar-job-date"> 8 hours ago </p> <p class="voffset4"> <strong>Apply to jobs on the go with Proven mobile</strong> </p> <div> <a href="/candidates/app" target="_blank" title="Download the iPhone App"> <img src="/css/images/App_Store_available.png" width="112" /> </a> <a href="/candidates/app/google" target="_blank" title="Download the Android App"> <img src="/css/images/google_play_badge.png" width="112" /> </a> </div> </div> </div> </div> </div> </div> </div> ', 'scripts_for_layout' => '<script type="text/javascript" src="/js/Views/Jobs/search_jobs.js?1619372465"></script>' ) $search_text = '' $search_location = '' $show_thank_you = (int) 0 $similar_jobs = array( (int) 0 => array( 'Employer' => array( 'company_name' => 'Convene' ), 'UtZipcode' => array( 'city' => 'San Francisco', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=70256517193c73eddcefad8b1&ri=9be57411a3874608bd0b3d963b285c5b&job_loc=San+Francisco%2CCA&q=Line+Cook&spl=v1%253AvpFcLvqkLAVOerWr%253AIMCYGdy3e%252BmvkBPt8YEZOQ%253D%253D%253AeG%252FQr5TjjFgEjQXgNeuFNO0asgZ26Zvqz2ThNbqjeg3Ak24zdF8m97hnx4NhcPocZur%252B9DcNjeq18WK7pPRjpd73nkAOiQlaI5lRQTnGSqvAJ%252BKA2LL6f%252BJY5L6R9foWmlb9jkIn9%252BCQxUa%252B&encrypt=0&l=San+Francisco%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30209992389/', 'title' => 'Banquet Line Cook', 'description' => '<em>Convene is an Equal Employment Opportunity Employer and we believe that diverse teams are the best teams. We live our values of GRIT (Genuine, Relentless, Integrity & Teamwork) and strive to create an inclusive and equitable workplace where everyone can be their true selves, where we all show up for each other. </em><em>In line with our goal to be 1% better every day, we are committed to listening, learning, growing and improving. We welcome applicants from all backgrounds, experiences, abilities and perspectives to join us on this journey. <br><br></em>Convene is seeking a Line Cook to join our Culinary Team at our bustling San Francisco property at 100 Stockton Street. This candidate will have a strong passion for food, culinary technique, and is eager to learn more and build on their skills in a high-end setting. The ideal candidate is friendly, curious, and dedicated to becoming an integral member of a team that values hard work and attention to detail. This position works as part of a robust operations team and reports directly to the Executive Chef.<br><br>Our employees carry out our Core Values every day: Genuine, Relentless, Integrity, and Teamwork.<br><br>This full time role requires an early morning start and pays $29/hour with overtime eligibility.<br><br><strong>What You ll Do<br><br></strong>As a Cook, you will be responsible for preparing, cooking, and serving daily menu items to the clients in Convene locations. Cooks carry out all responsibilities while maintaining food handling, safety and sanitation standards.<br><br><ul><li>Effectively participate in our professionally run daily food service exemplifying excellence in portioning, cooking, timing, plate assembly, and communication </li><li>Prepare, cook, and serve items, while adhering to the recipes and ensuring high quality and visual presentation of food </li><li>Prepare and deliver catering orders that are placed for our meeting and event clients with precision and punctuality </li><li>Assist other associates to ensure all kitchen duties are completed within the given time constraints </li><li>Ensure all proper steps of service are followed in accordance with Convene standards </li><li>Responsible for constant sanitation, organization and proper food handling <br><br></li></ul><strong>What We Look For<br><br></strong><ul><li>Minimum 1 year Cook experience in a related role </li><li>Strong cooking and knife skills required </li><li>Positive and enthusiastic approach to all assignments </li><li>Ability to work well with others and have good communication skills </li><li>Cheerful, presentable, and helpful when dealing with customers </li><li>Flexible and long hours are sometimes required; rotating work schedule that may include nights and weekends </li><li>Move, lift, carry, push, pull and place objects weighing less than or equal to 25 pounds without assistance </li><li>Reach overhead and below the knees, including bending, twisting, pulling, and stooping </li><li>Ability to stand, sit, or walk for an extended period of time <br><br></li></ul><strong>Compensation<br><br></strong>The above job definition information has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. Job duties and responsibilities are subject to change based on changing business needs and conditions.<br><br>Full Time Hourly Rate: $29/hr<br><br>This role is also eligible for Convene's annual incentive performance bonus plan.<br><br>This information reflects the anticipated base salary range for this position based on current national data. Minimums and maximums may vary based on location. Individual pay is based on skills, experience and other relevant factors.<br><br><strong>Who We Are<br><br></strong><strong>About Convene:<br><br></strong>Convene is a global lifestyle hospitality company that designs and operates premium meeting, event, and flexible office spaces. It is the largest single provider of dedicated meeting and event venues in North America and the UK with a network of 39 locations across nine cities; Convene s portfolio of brands includes etc.venues, Club 75, and the by Convene label for bespoke locations in partnership with other organizations. With a combined 44 years of experience, Convene brands bring hospitality and lifestyle into traditional commercial real estate assets, partnering with the industry s top landlords to deliver increased building value while also creating premium experiences for tenants. The company counts Ares, RXR Realty, and Hudson s Bay Company among its investors, and has been named one of America s 100 Most Promising Companies by <em>Forbes</em> and a Best Workplace by <em>Inc.</em> magazine, <em>Fortune</em> magazine, and <em>Built In</em>. Learn more at <br><br><strong>We re Here For You<br><br></strong>At Convene, you ll receive:<br><br><ul><li>Excellent health coverage for you and your family starting day one</li><li>Medical and insurance navigation support through Eden Health</li><li>Flexible vacation time plus time off for your birthday</li><li>A Holiday closure each year to allow all employees to unplug and recharge </li><li>401K plan with company matching</li><li>Professional development support </li><li>A chance to be part of a dynamic, growing team </li><li>The opportunity to have a significant impact on your team and the business in the work that you do </li><li>A culture of GRIT (Genuine, Relentless, Integrity and Teamwork)<br><br></li></ul>', 'post_date' => '2024-04-16T19:09:52Z' ) ), (int) 1 => array( 'Employer' => array( 'company_name' => 'Pavillion Agency' ), 'UtZipcode' => array( 'city' => 'San Francisco', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=70256428192c73eddcefbe7b1&ri=9be57411a3874608bd0b3d963b285c5b&job_loc=San+Francisco%2CCA&q=Line+Cook&spl=v1%253A9aNFneTnGIBJPs8u%253APzjeA9rAzlGsZar3jcGrGA%253D%253D%253AuPs5aXL6v3%252BJHkhhWl2u9MDfb6q6QG3wgbAlyZYh7PpoNFl3uTftUx6TeHEMy7Q3r%252FRqjHCYoyq8WKoTwJLY%252FsbFrkyVkSVsWKvrdbSzRAyvZSbI3LZY1s9cMfFZZPxjYuJ9Fg%253D%253D&encrypt=0&l=San+Francisco%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30209996917/', 'title' => 'Housekeeper/Cook', 'description' => '<p>A family of four, in San Francisco, needs to hire a full or part-time Housekeeper/ Cook to help oversee their home and ensure the family is taken care of. Responsibilities include: deep cleaning, family laundry, daily organization, running errands & household shopping, light pet-care, and preparing family dinners. All applicants must be family and child-friendly. While the family employs a full-time nanny, this person should be able to look out for the well-being of the children (there will be some afternoon overlap with the nanny).</p><p><br></p><p>Both parents work full-time so it is important to trust that this person is there to offer wholistic support and, most importantly, to make sure that the children are fed if Mom and Dad are working late. The family is flexible to offer part or full-time hours, depending on the candidate and what services they can offer; however, the schedule must be the later afternoon/ evening shift (i.e. Monday to Friday or Sunday to Thursday from 12 to 8pm or 4 to 8pm, etc.). Salary range: $40-43/hr. with a possible health insurance contribution. Immediate start.</p>', 'post_date' => '2024-04-26T01:24:50Z' ) ), (int) 2 => array( 'Employer' => array( 'company_name' => 'BJ's Restaurants' ), 'UtZipcode' => array( 'city' => 'San Bruno', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=701710ad696c73eddfc8f62c1&ri=9be57411a3874608bd0b3d963b285c5b&job_loc=San+Bruno%2CCA&q=Line+Cook&spl=v1%253A8BysNt%252BnDLXRwU0u%253AltBeCeLT0gyiboShBQoBHg%253D%253D%253ARqOFxZPR8dhxz7OhDX8QO5i7Gr7ipLWTP%252FspULKI34KowN1Fo9fxCBiB1P%252FuMh6ifBGqgLFyYLX8snd5m1Gvw8AnXrE4pr6iuKARm1cG0av8s1Miqa4elMY%253D&encrypt=0&l=San+Francisco%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30262116388/', 'title' => 'Line Cook', 'description' => 'Overview: <p style="margin: 0px;">Open interviews conducted daily - Walk-ins are Welcome</p><div> </div><div><strong>Hiring Immediately<br /><br /></strong></div><div><div><span>We value Gracious Hospitality in everything we do, it starts with you! Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for. </span></div><div><span> </span></div><div><strong>Line Cook</strong></div><div><strong> </strong></div><div><strong>We build jobs that advance into lifelong careers. Start crafting yours today.</strong></div><div><span>You give your all to delight our Guests, we serve up the ingredients for you to live your best life.</span></div><ul><li><span>Flexible scheduling options </span></li><li><span>Fun, energetic and inclusive workplace </span></li><li><span>Career path programs to help you advance your career. We love promoting our team members!</span></li><li><span>Competitive pay with DailyPay option Why wait for pay day when you dont have to? </span></li><li><span>Team Member dining discounts</span></li><li><span>Benefits designed for your holistic wellness:</span><ul><li><span>Medical, dental, vision, and wellness programs (eligibility based on hours worked).</span></li><li><span>Flexible spending accounts, 401(k), and financial wellness plans.</span></li><li><span>Life, disability, accident, home, auto, and pet insurance.</span></li><li><span>Perks Spot discount program save on entertainment, movie tickets and hundreds of products!</span></li></ul></li></ul></div> Responsibilities: <div><span>Craft delicious food that connect Guests to our signature brewhouse experience that exhilarates the taste buds and nourishes the soul. You:</span></div><ul><li><span>Set up cook stations. </span></li><li><span>Prepare food items by following Gold Standard recipes, portion and presentation specifications.</span></li><li><span>Restock, clean and maintain cook station items throughout the shift.</span></li><li><span>Clean, sanitize, and organize the kitchen, walk-in coolers, and storage areas.</span></li></ul> Requirements: <div><strong>Bring your Guest focused enthusiasm to our team today.</strong></div><ul><li>Do you thrive working in a fast-paced, collaborative, team-oriented environment?</li><li>Are you able to work your way around the kitchen and have safe knife handling skills?</li><li>Do you have a food handler permit?</li><li>Are you 18 years of age or over?</li></ul><p style="margin: 0px;"><span>Apply today!</span></p><div><span> </span></div><div><strong>About BJs Restaurants</strong></div><div><div><span>BJs has been crafting memorable brewhouse experiences since our humble beginnings in Southern California in 1978. We pride ourselves in providing our Guests with food and beverages that exhilarates the senses and nourishes the soul. We are proud of our brewhouse legacy and take our craft seriously. Guests come to BJs to experience our energetic brewhouse escape and make good times better. We can do that thanks to our dedicated team members, who take pride in providing every Guest with our signature gracious hospitality. </span></div><div><span> </span></div><div><span>BJs settings and the nature of our business require our team members meet the physical requirements to perform the job effectively, with or without accommodations. </span></div><div><span> </span></div><div><span>BJs Restaurants is an equal opportunity and E-Verify employer. </span></div></div><p style="margin: 0px;"> </p> Pay Range: USD $15.50 - USD $22.00 /Hr.', 'post_date' => '2024-04-23T08:47:10Z' ) ), (int) 3 => array( 'Employer' => array( 'company_name' => 'Hospitality' ), 'UtZipcode' => array( 'city' => 'San Francisco', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=70c1a06a8c6c73edd2a3fa521&ri=9be57411a3874608bd0b3d963b285c5b&job_loc=San+Francisco%2CCA&q=Line+Cook&spl=v1%253A4AJF29Ysr54nkRYG%253AakBs6cJkea0R%252FSS8g6IOoA%253D%253D%253AwGdD9UmHzasIVPgPP3bamEn0ZTtq8%252Fcvwv3B2jU4rXDw%252F3bCvwKN%252BBz3vyMFcLXYWUCWEZWoA8g09wSYc4fNWgRB8%252Bc0ArUMVzhcgFPsEZg2a4bbo3a0hL8m&encrypt=0&l=San+Francisco%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30172527774/', 'title' => 'Line Cook', 'description' => '<p>**Butler is a venture capital backed start-up that creates an elevated room service & catering experience for hotels & their guests. We operate kitchens and, upon receiving orders, freshly prepare & deliver delicious meals to the rooms of participating hotels. By building a great team and using innovative technologies, Butler's goal is to continue delivering world-class experiences in NYC, NJ, Chicago, Denver, DC, Florida, California and additional markets! Grow with us.**</p><p>**Line Cook**</p><p>* San Francisco, CA </p><p>* Full Time </p><p>* Entry Level </p><p>is operating the Food and Beverage Departments with our partner hotels throughout San Francisco. We are hiring Line Cooks to join our team! </p><p>**Full-time & Part-time US-based position and authorized to work in the US**</p><p>**We offer** </p><p>* Competitive Wages </p><p>* Health, dental benefits, and a 401k plan. </p><p>* Flexible Scheduling </p><p>* Provided breakfast, lunch, and dinner shift meals </p><p>* Uniforms & paid training </p><p>* Growth opportunities for leadership positions for highly qualified applicants </p><p>**DUTIES AND RESPONSIBILITIES:**</p><p>* Sets up workstations according to company standards. </p><p>* Maintains cleanliness of their workstation and kitchen equipment. </p><p>* Reports to work in a timely manner and follows the schedule. </p><p>* Executes all recipes, plating, and cooking techniques set by brand standards. </p><p>* Knowledge of standard portion sizes, cooking techniques, and overall kitchen etiquette </p><p>* Aids the culinary team with additional tasks that are requested by the property manager. </p><p>* Abide by all the local sanitation laws and take personal care of how food is handled and properly produced. </p><p>* Produces food within ticket time requirements. </p><p>* Everyone must come to work groomed and in clean uniform for each shift. </p><p>* Properly opens and closes stations by the guidelines set by the company. </p><p>**Ideally have**</p><p>* Some familiarity with standard portion sizes, cooking techniques, and overall kitchen etiquette </p><p>* Worked an 8-hour shift in a kitchen </p><p>* Know local sanitation laws and take personal care of how food is handled and properly produce </p><p>**Please bring**</p><p>* Resume (if possible) </p><p>* 2 forms of ID </p><p>* References (with name, phone number, and/or email address) </p><p>#LI-DNI </p><p>** Apply for this position**</p><p>Required***</p>', 'post_date' => '2024-04-23T08:32:05Z' ) ), (int) 4 => array( 'Employer' => array( 'company_name' => 'Hire Standard Staffing' ), 'UtZipcode' => array( 'city' => 'San Francisco', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=4f555f6e6d9c73ee2bec0a1c1&ri=9be57411a3874608bd0b3d963b285c5b&job_loc=San+Francisco%2CCA&q=Line+Cook&spl=v1%253ABliVbmqX%252ByNBprDP%253ABtvqdK00LODcAIB285mQxg%253D%253D%253AEvVCH5WeexR9V94Mb%252BWEA471sDkN9ATmhvEfORg74P1vJIoKxSS23UYUFPdRjfvokFTM6sAWOp2pLwhOMaEv5QWrLCc%252BljVIg38UPaPi1WsWr06IDVzhS1F9n3Q6Yl1rsRbcZg%253D%253D&encrypt=0&l=San+Francisco%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-21468957780/', 'title' => 'Call Center Rep Work From Home', 'description' => '<h2>Call Center Rep Work From Home</h2><p>American Income Life (part of Globe Life, a NASDAQ traded company) is looking for Benefit Representatives to help manage growing client needs and help provide both new and existing clients with the best products and services available. This is an opportunity to get a foot in the door with a company unlike any other, with career mobility to mid and upper level management. A Benefit Representative helps families establish what company programs are the best fit for them. All of this is done while working from home over the phone and using tools like zoom video chats. This is a virtual position, and depending on your location there may be local offices open if you want to go in.</p><div></div><div class="de elHeadlineWrapper ui-droppable de-editable" id="headline-95222-108" data-de-type="headline" data-de-editing="false" data-title="Paragraph" data-ce="true" data-trigger="none" data-animate="fade" data-delay="500" aria-disabled="false"><div class="ne elHeadline hsSize1 lh5 elMargin0 elBGStyle0 hsTextShadow0" data-bold="inherit" data-gramm="false" contenteditable="false"><div>Why work for them? 1 word... CULTURE. I'm talking Instagram giveaways, Zoom happy hours, outrageous and funny virtual promotions and awards ceremonies. In fact it got them recognized as Forbes ranked "Top 25 happiest places to work". Apply today and see what they're all about.</div></div></div><div class="de elHeadlineWrapper ui-droppable de-editable" id="headline-97727-132" data-de-type="headline" data-de-editing="false" data-title="headline" data-ce="true" data-trigger="none" data-animate="fade" data-delay="500" aria-disabled="false"><div class="ne elHeadline lh3 elMargin0 elBGStyle0 hsTextShadow0 elFont_raleway hsSize37" data-bold="inherit" contenteditable="false"><b>Responsibilities:</b></div></div><div class="de elBullet elMargin0 ui-droppable de-editable" id="tmp_list-93559-149" data-de-type="list" data-de-editing="false" data-title="icon bullet list" data-ce="true" data-trigger="none" data-animate="fade" data-delay="500" data-gramm="false" aria-disabled="false"><ul class="ne elBulletList elBulletListNew elBulletList2 listBorder0" data-bold="inherit" data-gramm="false" contenteditable="false"><li><i contenteditable="false" class="fa fa-fw fa-check"></i>Develop customer success metrics and execute account strategies</li><li><i contenteditable="false" class="fa fa-fw fa-check"></i>_Build trust with customer accounts through open and interactive communication</li><li><i contenteditable="false" class="fa fa-fw fa-check"></i>_Schedule and attend virtual meetings using Zoom and other platforms</li><li><i contenteditable="false" class="fa fa-fw fa-check"></i>_Monitor, identify and mitigate account-level risks and up-sell opportunities, align product and customer roadmaps, and deliver customer renewals</li><li><i contenteditable="false" class="fa fa-fw fa-check"></i>_Present to families different benefits programs, enroll new clients, and open new accounts.</li><li><i contenteditable="false" class="fa fa-fw fa-check"></i>_Oversee and prioritize each customer in your portfolio</li></ul></div><div class="de elHeadlineWrapper ui-droppable de-editable" id="headline-16498-104" data-de-type="headline" data-de-editing="false" data-title="headline" data-ce="true" data-trigger="none" data-animate="fade" data-delay="500" aria-disabled="false"><div class="ne elHeadline lh3 elMargin0 elBGStyle0 hsTextShadow0 elFont_raleway hsSize37" data-bold="inherit" contenteditable="false"><b>Qualifications:</b></div></div><div class="de elBullet elMargin0 ui-droppable de-editable" id="list-64705-166" data-de-type="list" data-de-editing="false" data-title="icon bullet list" data-ce="true" data-trigger="none" data-animate="fade" data-delay="500" data-gramm="false" aria-disabled="false"><ul class="ne elBulletList elBulletListNew elBulletList2 listBorder0" data-bold="inherit" data-gramm="false" contenteditable="false"><li><i contenteditable="false" class="fa fa-fw fa-check"></i>Must have a passion for helping others</li><li><i class="fa fa-fw fa-check"></i>_** MUST BE A US OR CANADIAN CITIZEN **</li><li><i contenteditable="false" class="fa fa-fw fa-check"></i>Proven ability to work as a productive team member</li><li><i contenteditable="false" class="fa fa-fw fa-check"></i>_Excellent communication and interpersonal skills</li><li><i contenteditable="false" class="fa fa-fw fa-check"></i>_Self-motivated team player, proficient in multi-tasking</li><li><i contenteditable="false" class="fa fa-fw fa-check"></i>Proficient with computers and Zoom preferred but not required</li><li><i contenteditable="false" class="fa fa-fw fa-check"></i>_Ability to form and grow solid relationships with your client accounts</li></ul></div><div class="de elHeadlineWrapper ui-droppable de-editable" id="tmp_paragraph-58736-134" data-de-type="headline" data-de-editing="false" data-title="Paragraph" data-ce="true" data-trigger="none" data-animate="fade" data-delay="500" aria-disabled="false"><div class="ne elHeadline hsSize1 lh5 elMargin0 elBGStyle0 hsTextShadow0" data-bold="inherit" data-gramm="false" contenteditable="false">Managers are actively reviewing all incoming applications. Please apply with a most recent version of your resume (if you have one) and be on the lookout for text, phone call, or email from one of our hiring managers.</div></div>', 'post_date' => '2024-04-25T17:22:25Z' ) ) ) $title_for_layout = 'Line Cook at Tastes on the Fly - SFO' $metatag_description = 'Line CookTastes on the Fly - SFO at Proven' $unique_name = 'tastes-on-the-fly---sfo-san-francisco-ca' $reference_number = '57465' $mobile_image = 'http://proven-employer-mobile-images.s3.amazonaws.com/w1426900556207764454_small.jpg' $display_company_title = 'Jobs at Tastes on the Fly - SFO' $employer = array( 'EmployersJob' => array( 'id' => '17151', 'employer_id' => '13400', 'ats_url' => '', 'url' => '', 'title' => 'Line Cook', 'craigslist_city' => 'san francisco bay area', 'craigslist_sub_city' => 'city of san francisco', 'craigslist_sub_sub_city' => 'bypass this step', 'craigslist_state' => 'California', 'open' => '1', 'post_date' => '2019-08-12 06:13:38', 'duration' => 'full time', 'anonymous_post' => '0', 'compensation' => '', 'zip' => '94128', 'description' => '<p><strong>Unique environment, award winning people focused company and a challenging yet rewarding position</strong></p> <p>Interested? Tastes on the Fly San Francisco is seeking a positive, committed Line Cook for our new Mustard's Grill location at SFO.</p> <p>Tastes on the Fly is an innovative leader in bringing quality dining experiences to the airport environment. We bring the same high-quality cuisine and service that would rival any street location and we partner with notable restaurateurs and local purveyors.</p> <p>We are an expanding company with various concepts in several airports nationally and have received numerous accolades for our commitment to providing quality food and impeccable service inside airports. We believe “airport dining” should not be an exception to “excellent dining”.</p> <p>We seek a team player in the hospitality or retail industry who has demonstrated organization, follow through and team leadership. We offer competitive pay, and a benefits package, including growth opportunities.</p> <p><strong><u> </u></strong></p> <p><strong><u>Job Description:</u></strong></p> <p>The line cook position is responsible for the preparation and plating of all menu items in accordance with the chefs’ direction. This position includes, but not limited to, the ability to read and understand recipes, skill in using a knife, and proper safety and sanitation.</p> <p> </p> <p><strong><u>EXAMPLE OF DUTIES:</u></strong></p> <p>These are essential functions and the percentages are estimates only.</p> <p>75% - Preparation and plating of all menu items</p> <p>10% - Cleaning of the line and work areas on a consistent basis and as directed by the chef</p> <p>10% - Keeping line stocked with necessary goods and communicating any shortages to chef promptly</p> <p>5% - Preparation of base items, i.e. sauces, portioning goods, ingredient processing, etc.</p> <p><strong><u>SPECIFIC JOB KNOWLEDGE AND ABILITY:</u></strong></p> <p>Individual must possess the following knowledge, skills and abilities and must be able to demonstrate that they can perform the essential functions of the position.</p> <ol> <li>Ability to understand English</li> <li>Ability read English</li> <li>Ability to perform basic sanitation practices</li> <li>Ability to handle a knife and other sharp objects with extreme caution and skill</li> <li>Ability to handle food safely</li> <li>Ability to convert measurements</li> <li>Ability to work in a fast paced and stressful environment</li> <li>Ability to work as a team player and communicate with co-workers effectively</li> <li>Ability to listen to and follow direction</li> </ol> <p><strong><u> </u></strong></p> <p><strong><u>SUPPORTIVE FUNCTIONS:</u></strong></p> <p>In addition to performing the essential functions, this position may be required to perform any combination of the following supportive functions, with the percentage of time performing each function solely at the discretion of the department manager, which may be based upon the particular requirements of that day.</p> <ul> <li>Deep cleaning projects</li> <li>Prep cook duties</li> <li>Perform any and all other duties asked of you related to the operation of the restaurant</li> </ul> <p> </p> <p><strong><u>QUALIFICATIONS:</u></strong></p> <ul> <li>Any combination of education, training and work experience that provides the required knowledge, skills and abilities.</li> <li>Successfully pass an extensive 10-year criminal background check conducted by the FBI.</li> <li>Successfully pass computerized employment testing and in-person interview</li> </ul> <p> </p> <p><strong><u>Requirements:</u></strong></p> <p>Maintain regular and prompt attendance in conformation with company standards and policies. Employees with irregular attendance may be subject to disciplinary action, up to and including termination of employment. Consistent time and attendance is essential to the successful operation of the department. Maintain a professional demeanor with co-workers and guests at all times. Maintain a professional and hygienic appearance at all times. Report to work in a clean and complete uniform. Due to the seasonal nature of the restaurant industry, employees may be required to work varying schedules to accommodate the business needs of the restaurant upon employment, all employees are required to fully comply with the Tastes on the Fly SF rules and regulations for the safe and efficient operation of its business. Employees who violate these rules and regulations may be subject to disciplinary action, up to and including termination of employment.</p> <p>To be eligible to work in our airport locations, candidate must pass a U.S. government, 10-year criminal background check and TSA security threat assessment. <strong> </strong></p> <p> </p> <p><strong><u>EXPERIENCE:</u></strong></p> <p>Six months’ experience as line cook in fast paced high volume environment or promotion from prep cook</p> <p> </p> <p><strong><u>Compensation:</u></strong></p> <p>$18.85/hour plus Union Benefits</p>', 'unique_name' => 'line-cook--1685-per-hour-union-benefits-san-francisco-california', 'created_date' => '2015-05-08 18:31:09' ), 'Employer' => array( 'lat' => '37.60779953', 'lon' => '-122.38700104', 'id' => '13400', 'company_name' => 'Tastes on the Fly - SFO', 'company_logo' => 'w14268834131705570076_small.png', 'simple_posting_process' => '1', 'user_id' => '235769', 'zipcode' => '94128', 'city' => 'San Francisco', 'street_address' => '', 'street_address2' => '', 'state' => 'CA' ), 'UtZipcode' => array( 'zipcode' => '94128', 'city' => 'San Francisco', 'state_prefix' => 'CA' ), (int) 0 => array( 'hasApplied' => false, 'is_favorite' => false ) ) $is_swinomish = false $is_hiring = (int) 6 $page = '' $success = (int) 0 $broadcast = (int) 0 $external_job_board = '' $is_worker = false $isMobile = false $isWorker = false $isSales = false $isEducator = false $adminLoggedIn = false $isEmployer = false $loggedIn = false $isFacebookAppUser = false $campaign = 'NONE' $content_for_layout = ' <script type="text/javascript"> var autocomplete = false; var sortOrder = "relevance"; </script> <meta property="og:title" content="Line Cook"/> <meta property="og:type" content="website"/> <meta property="og:url" content="https://www.proven.com/jobs/view/17151?ref=57465"/> <meta property="og:image" content="http://proven-employer-mobile-images.s3.amazonaws.com/w1426900556207764454_small.jpg"/> <meta property="og:site_name" content="Proven"/> <meta property="og:description" content="Unique environment, award winning people focused company and a challenging yet rewarding position Interested? Tastes on the Fly San Francisco is seeking a positive, committed Line Cook for our new Mustard\'s Grill location at SFO. Tastes on the Fly is an innovative leader in bringing quality dining experiences to the airport environment. We bring the same high-quality cuisine and service that would rival any street location and we partner with notable restaurateurs and local purveyors. We are an expanding company with various concepts in several airports nationally and have received numerous accolades for our commitment to providing quality food and impeccable service inside airports. We believe “airport dining” should not be an exception to “excellent dining”. We seek a team player in the hospitality or retail industry who has demonstrated organization, follow through and team leadership. We offer competitive pay, and a benefits package, including growth opportunities. Job Description: The line cook position is responsible for the preparation and plating of all menu items in accordance with the chefs’ direction. This position includes, but not limited to, the ability to read and understand recipes, skill in using a knife, and proper safety and sanitation. EXAMPLE OF DUTIES: These are essential functions and the percentages are estimates only. 75% - Preparation and plating of all menu items 10% - Cleaning of the line and work areas on a consistent basis and as directed by the chef 10% - Keeping line stocked with necessary goods and communicating any shortages to chef promptly 5% - Preparation of base items, i.e. sauces, portioning goods, ingredient processing, etc. SPECIFIC JOB KNOWLEDGE AND ABILITY: Individual must possess the following knowledge, skills and abilities and must be able to demonstrate that they can perform the essential functions of the position. Ability to understand English Ability read English Ability to perform basic sanitation practices Ability to handle a knife and other sharp objects with extreme caution and skill Ability to handle food safely Ability to convert measurements Ability to work in a fast paced and stressful environment Ability to work as a team player and communicate with co-workers effectively Ability to listen to and follow direction SUPPORTIVE FUNCTIONS: In addition to performing the essential functions, this position may be required to perform any combination of the following supportive functions, with the percentage of time performing each function solely at the discretion of the department manager, which may be based upon the particular requirements of that day. Deep cleaning projects Prep cook duties Perform any and all other duties asked of you related to the operation of the restaurant QUALIFICATIONS: Any combination of education, training and work experience that provides the required knowledge, skills and abilities. Successfully pass an extensive 10-year criminal background check conducted by the FBI. Successfully pass computerized employment testing and in-person interview Requirements: Maintain regular and prompt attendance in conformation with company standards and policies. Employees with irregular attendance may be subject to disciplinary action, up to and including termination of employment. Consistent time and attendance is essential to the successful operation of the department. Maintain a professional demeanor with co-workers and guests at all times. Maintain a professional and hygienic appearance at all times. Report to work in a clean and complete uniform. Due to the seasonal nature of the restaurant industry, employees may be required to work varying schedules to accommodate the business needs of the restaurant upon employment, all employees are required to fully comply with the Tastes on the Fly SF rules and regulations for the safe and efficient operation of its business. Employees who violate these rules and regulations may be subject to disciplinary action, up to and including termination of employment. To be eligible to work in our airport locations, candidate must pass a U.S. government, 10-year criminal background check and TSA security threat assessment. 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We bring the same high-quality cuisine and service that would rival any street location and we partner with notable restaurateurs and local purveyors.</p> <p>We are an expanding company with various concepts in several airports nationally and have received numerous accolades for our commitment to providing quality food and impeccable service inside airports. We believe “airport dining” should not be an exception to “excellent dining”.</p> <p>We seek a team player in the hospitality or retail industry who has demonstrated organization, follow through and team leadership. We offer competitive pay, and a benefits package, including growth opportunities.</p> <p><strong><u> </u></strong></p> <p><strong><u>Job Description:</u></strong></p> <p>The line cook position is responsible for the preparation and plating of all menu items in accordance with the chefs’ direction. 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Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div class="company-image"> <img src="http://proven-employer-mobile-images.s3.amazonaws.com/w1426900556207764454_small.jpg" width="100%" class="img-responsive center-block" /> </div> <div id="job-description"> <p><strong>Unique environment, award winning people focused company and a challenging yet rewarding position</strong></p> <p>Interested? Tastes on the Fly San Francisco is seeking a positive, committed Line Cook for our new Mustard's Grill location at SFO.</p> <p>Tastes on the Fly is an innovative leader in bringing quality dining experiences to the airport environment. We bring the same high-quality cuisine and service that would rival any street location and we partner with notable restaurateurs and local purveyors.</p> <p>We are an expanding company with various concepts in several airports nationally and have received numerous accolades for our commitment to providing quality food and impeccable service inside airports. We believe “airport dining” should not be an exception to “excellent dining”.</p> <p>We seek a team player in the hospitality or retail industry who has demonstrated organization, follow through and team leadership. We offer competitive pay, and a benefits package, including growth opportunities.</p> <p><strong><u> </u></strong></p> <p><strong><u>Job Description:</u></strong></p> <p>The line cook position is responsible for the preparation and plating of all menu items in accordance with the chefs’ direction. This position includes, but not limited to, the ability to read and understand recipes, skill in using a knife, and proper safety and sanitation.</p> <p> </p> <p><strong><u>EXAMPLE OF DUTIES:</u></strong></p> <p>These are essential functions and the percentages are estimates only.</p> <p>75% - Preparation and plating of all menu items</p> <p>10% - Cleaning of the line and work areas on a consistent basis and as directed by the chef</p> <p>10% - Keeping line stocked with necessary goods and communicating any shortages to chef promptly</p> <p>5% - Preparation of base items, i.e. sauces, portioning goods, ingredient processing, etc.</p> <p><strong><u>SPECIFIC JOB KNOWLEDGE AND ABILITY:</u></strong></p> <p>Individual must possess the following knowledge, skills and abilities and must be able to demonstrate that they can perform the essential functions of the position.</p> <ol> <li>Ability to understand English</li> <li>Ability read English</li> <li>Ability to perform basic sanitation practices</li> <li>Ability to handle a knife and other sharp objects with extreme caution and skill</li> <li>Ability to handle food safely</li> <li>Ability to convert measurements</li> <li>Ability to work in a fast paced and stressful environment</li> <li>Ability to work as a team player and communicate with co-workers effectively</li> <li>Ability to listen to and follow direction</li> </ol> <p><strong><u> </u></strong></p> <p><strong><u>SUPPORTIVE FUNCTIONS:</u></strong></p> <p>In addition to performing the essential functions, this position may be required to perform any combination of the following supportive functions, with the percentage of time performing each function solely at the discretion of the department manager, which may be based upon the particular requirements of that day.</p> <ul> <li>Deep cleaning projects</li> <li>Prep cook duties</li> <li>Perform any and all other duties asked of you related to the operation of the restaurant</li> </ul> <p> </p> <p><strong><u>QUALIFICATIONS:</u></strong></p> <ul> <li>Any combination of education, training and work experience that provides the required knowledge, skills and abilities.</li> <li>Successfully pass an extensive 10-year criminal background check conducted by the FBI.</li> <li>Successfully pass computerized employment testing and in-person interview</li> </ul> <p> </p> <p><strong><u>Requirements:</u></strong></p> <p>Maintain regular and prompt attendance in conformation with company standards and policies. Employees with irregular attendance may be subject to disciplinary action, up to and including termination of employment. Consistent time and attendance is essential to the successful operation of the department. Maintain a professional demeanor with co-workers and guests at all times. Maintain a professional and hygienic appearance at all times. Report to work in a clean and complete uniform. Due to the seasonal nature of the restaurant industry, employees may be required to work varying schedules to accommodate the business needs of the restaurant upon employment, all employees are required to fully comply with the Tastes on the Fly SF rules and regulations for the safe and efficient operation of its business. Employees who violate these rules and regulations may be subject to disciplinary action, up to and including termination of employment.</p> <p>To be eligible to work in our airport locations, candidate must pass a U.S. government, 10-year criminal background check and TSA security threat assessment. <strong> </strong></p> <p> </p> <p><strong><u>EXPERIENCE:</u></strong></p> <p>Six months’ experience as line cook in fast paced high volume environment or promotion from prep cook</p> <p> </p> <p><strong><u>Compensation:</u></strong></p> <p>$18.85/hour plus Union Benefits</p> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=70256517193c73eddcefad8b1&ri=9be57411a3874608bd0b3d963b285c5b&job_loc=San+Francisco%2CCA&q=Line+Cook&spl=v1%253AvpFcLvqkLAVOerWr%253AIMCYGdy3e%252BmvkBPt8YEZOQ%253D%253D%253AeG%252FQr5TjjFgEjQXgNeuFNO0asgZ26Zvqz2ThNbqjeg3Ak24zdF8m97hnx4NhcPocZur%252B9DcNjeq18WK7pPRjpd73nkAOiQlaI5lRQTnGSqvAJ%252BKA2LL6f%252BJY5L6R9foWmlb9jkIn9%252BCQxUa%252B&encrypt=0&l=San+Francisco%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30209992389/" class="blue-link" target="_blank">Banquet Line Cook</a></p> <p class="similar-job-company">Convene - <span class="text-muted">San Francisco, CA</span></p> <p class="text-muted similar-job-date"> 1 week ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=70256428192c73eddcefbe7b1&ri=9be57411a3874608bd0b3d963b285c5b&job_loc=San+Francisco%2CCA&q=Line+Cook&spl=v1%253A9aNFneTnGIBJPs8u%253APzjeA9rAzlGsZar3jcGrGA%253D%253D%253AuPs5aXL6v3%252BJHkhhWl2u9MDfb6q6QG3wgbAlyZYh7PpoNFl3uTftUx6TeHEMy7Q3r%252FRqjHCYoyq8WKoTwJLY%252FsbFrkyVkSVsWKvrdbSzRAyvZSbI3LZY1s9cMfFZZPxjYuJ9Fg%253D%253D&encrypt=0&l=San+Francisco%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30209996917/" class="blue-link" target="_blank">Housekeeper/Cook</a></p> <p class="similar-job-company">Pavillion Agency - <span class="text-muted">San Francisco, CA</span></p> <p class="text-muted similar-job-date"> 54 minutes ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=701710ad696c73eddfc8f62c1&ri=9be57411a3874608bd0b3d963b285c5b&job_loc=San+Bruno%2CCA&q=Line+Cook&spl=v1%253A8BysNt%252BnDLXRwU0u%253AltBeCeLT0gyiboShBQoBHg%253D%253D%253ARqOFxZPR8dhxz7OhDX8QO5i7Gr7ipLWTP%252FspULKI34KowN1Fo9fxCBiB1P%252FuMh6ifBGqgLFyYLX8snd5m1Gvw8AnXrE4pr6iuKARm1cG0av8s1Miqa4elMY%253D&encrypt=0&l=San+Francisco%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30262116388/" class="blue-link" target="_blank">Line Cook</a></p> <p class="similar-job-company">BJ's Restaurants - <span class="text-muted">San Bruno, CA</span></p> <p class="text-muted similar-job-date"> 2 days ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=70c1a06a8c6c73edd2a3fa521&ri=9be57411a3874608bd0b3d963b285c5b&job_loc=San+Francisco%2CCA&q=Line+Cook&spl=v1%253A4AJF29Ysr54nkRYG%253AakBs6cJkea0R%252FSS8g6IOoA%253D%253D%253AwGdD9UmHzasIVPgPP3bamEn0ZTtq8%252Fcvwv3B2jU4rXDw%252F3bCvwKN%252BBz3vyMFcLXYWUCWEZWoA8g09wSYc4fNWgRB8%252Bc0ArUMVzhcgFPsEZg2a4bbo3a0hL8m&encrypt=0&l=San+Francisco%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30172527774/" class="blue-link" target="_blank">Line Cook</a></p> <p class="similar-job-company">Hospitality - <span class="text-muted">San Francisco, CA</span></p> <p class="text-muted similar-job-date"> 2 days ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=4f555f6e6d9c73ee2bec0a1c1&ri=9be57411a3874608bd0b3d963b285c5b&job_loc=San+Francisco%2CCA&q=Line+Cook&spl=v1%253ABliVbmqX%252ByNBprDP%253ABtvqdK00LODcAIB285mQxg%253D%253D%253AEvVCH5WeexR9V94Mb%252BWEA471sDkN9ATmhvEfORg74P1vJIoKxSS23UYUFPdRjfvokFTM6sAWOp2pLwhOMaEv5QWrLCc%252BljVIg38UPaPi1WsWr06IDVzhS1F9n3Q6Yl1rsRbcZg%253D%253D&encrypt=0&l=San+Francisco%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-21468957780/" class="blue-link" target="_blank">Call Center Rep Work From Home</a></p> <p class="similar-job-company">Hire Standard Staffing - <span class="text-muted">San Francisco, CA</span></p> <p class="text-muted similar-job-date"> 8 hours ago </p> <p class="voffset4"> <strong>Apply to jobs on the go with Proven mobile</strong> </p> <div> <a href="/candidates/app" target="_blank" title="Download the iPhone App"> <img src="/css/images/App_Store_available.png" width="112" /> </a> <a href="/candidates/app/google" target="_blank" title="Download the Android App"> <img src="/css/images/google_play_badge.png" width="112" /> </a> </div> </div> </div> </div> </div> </div> </div> ' $scripts_for_layout = '<script type="text/javascript" src="/js/Views/Jobs/search_jobs.js?1619372465"></script>' $no_title_bar = false $no_bottom_bar = false $no_index = false
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Tastes on the Fly - SFO
Unique environment, award winning people focused company and a challenging yet rewarding position
Interested? Tastes on the Fly San Francisco is seeking a positive, committed Line Cook for our new Mustard's Grill location at SFO.
Tastes on the Fly is an innovative leader in bringing quality dining experiences to the airport environment. We bring the same high-quality cuisine and service that would rival any street location and we partner with notable restaurateurs and local purveyors.
We are an expanding company with various concepts in several airports nationally and have received numerous accolades for our commitment to providing quality food and impeccable service inside airports. We believe “airport dining” should not be an exception to “excellent dining”.
We seek a team player in the hospitality or retail industry who has demonstrated organization, follow through and team leadership. We offer competitive pay, and a benefits package, including growth opportunities.
Job Description:
The line cook position is responsible for the preparation and plating of all menu items in accordance with the chefs’ direction. This position includes, but not limited to, the ability to read and understand recipes, skill in using a knife, and proper safety and sanitation.
EXAMPLE OF DUTIES:
These are essential functions and the percentages are estimates only.
75% - Preparation and plating of all menu items
10% - Cleaning of the line and work areas on a consistent basis and as directed by the chef
10% - Keeping line stocked with necessary goods and communicating any shortages to chef promptly
5% - Preparation of base items, i.e. sauces, portioning goods, ingredient processing, etc.
SPECIFIC JOB KNOWLEDGE AND ABILITY:
Individual must possess the following knowledge, skills and abilities and must be able to demonstrate that they can perform the essential functions of the position.
SUPPORTIVE FUNCTIONS:
In addition to performing the essential functions, this position may be required to perform any combination of the following supportive functions, with the percentage of time performing each function solely at the discretion of the department manager, which may be based upon the particular requirements of that day.
QUALIFICATIONS:
Requirements:
Maintain regular and prompt attendance in conformation with company standards and policies. Employees with irregular attendance may be subject to disciplinary action, up to and including termination of employment. Consistent time and attendance is essential to the successful operation of the department. Maintain a professional demeanor with co-workers and guests at all times. Maintain a professional and hygienic appearance at all times. Report to work in a clean and complete uniform. Due to the seasonal nature of the restaurant industry, employees may be required to work varying schedules to accommodate the business needs of the restaurant upon employment, all employees are required to fully comply with the Tastes on the Fly SF rules and regulations for the safe and efficient operation of its business. Employees who violate these rules and regulations may be subject to disciplinary action, up to and including termination of employment.
To be eligible to work in our airport locations, candidate must pass a U.S. government, 10-year criminal background check and TSA security threat assessment.
EXPERIENCE:
Six months’ experience as line cook in fast paced high volume environment or promotion from prep cook
Compensation:
$18.85/hour plus Union Benefits
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Apply to jobs on the go with Proven mobile
Nr | Query | Error | Affected | Num. rows | Took (ms) |
---|---|---|---|---|---|
1 | SELECT `EmployersJob`.`id`, `EmployersJob`.`employer_id`, `EmployersJob`.`ats_url`, `EmployersJob`.`url`, `EmployersJob`.`title`, `EmployersJob`.`craigslist_city`, `EmployersJob`.`craigslist_sub_city`, `EmployersJob`.`craigslist_sub_sub_city`, `EmployersJob`.`craigslist_state`, `EmployersJob`.`open`, `EmployersJob`.`post_date`, `EmployersJob`.`duration`, `EmployersJob`.`anonymous_post`, `EmployersJob`.`compensation`, `EmployersJob`.`zip`, `EmployersJob`.`description`, `EmployersJob`.`unique_name`, `EmployersJob`.`created_date`, `Employer`.`lat`, `Employer`.`lon`, `Employer`.`id`, `Employer`.`company_name`, `Employer`.`company_logo`, `Employer`.`simple_posting_process`, `Employer`.`user_id`, `Employer`.`zipcode`, `Employer`.`city`, `Employer`.`street_address`, `Employer`.`street_address2`, `Employer`.`state`, `UtZipcode`.`zipcode`, `UtZipcode`.`city`, `UtZipcode`.`state_prefix` FROM `proven_production`.`employers_jobs` AS `EmployersJob` LEFT JOIN `proven_production`.`ut_zipcodes` AS `UtZipcode` ON (`EmployersJob`.`zip` = `UtZipcode`.`zipcode`) LEFT JOIN `proven_production`.`employers` AS `Employer` ON (`EmployersJob`.`employer_id` = `Employer`.`id`) WHERE `EmployersJob`.`id` = 17151 LIMIT 1 | 1 | 1 | 4 | |
2 | SELECT COUNT(*) AS `count` FROM `proven_production`.`employers_jobs` AS `EmployersJob` LEFT JOIN `proven_production`.`ut_zipcodes` AS `UtZipcode` ON (`EmployersJob`.`zip` = `UtZipcode`.`zipcode`) WHERE `EmployersJob`.`employer_id` = 13400 AND `EmployersJob`.`open` = 1 | 1 | 1 | 1 | |
3 | SELECT `User`.`unique_name`, `User`.`email_validated` FROM `proven_production`.`users` AS `User` LEFT JOIN `proven_production`.`workers` AS `Worker` ON (`Worker`.`user_id` = `User`.`id` AND `User`.`is_worker` = 1) WHERE `User`.`id` = 235769 AND `User`.`active` = 1 LIMIT 1 | 1 | 1 | 0 | |
4 | SELECT `EmployerMobileImage`.`file_name` FROM `proven_production`.`employer_mobile_images` AS `EmployerMobileImage` WHERE `EmployerMobileImage`.`employer_id` = 13400 LIMIT 1 | 1 | 1 | 0 | |
5 | SELECT `User`.`unique_name`, `User`.`email_validated` FROM `proven_production`.`users` AS `User` LEFT JOIN `proven_production`.`workers` AS `Worker` ON (`Worker`.`user_id` = `User`.`id` AND `User`.`is_worker` = 1) WHERE `User`.`id` = 235769 AND `User`.`active` = 1 LIMIT 1 | 1 | 1 | 0 | |
6 | SELECT `BillingTransaction`.`id` FROM `proven_production`.`billing_transactions` AS `BillingTransaction` WHERE `BillingTransaction`.`employers_job_id` = 17151 ORDER BY `BillingTransaction`.`created_date` desc LIMIT 1 | 1 | 1 | 1 | |
7 | SELECT `EmployersJob`.`title`, `EmployersJob`.`description`, `UtZipcode`.`city`, `UtZipcode`.`state_prefix`, `EmployersJob`.`zip` FROM `proven_production`.`employers_jobs` AS `EmployersJob` LEFT JOIN `proven_production`.`ut_zipcodes` AS `UtZipcode` ON (`EmployersJob`.`zip` = `UtZipcode`.`zipcode`) WHERE `EmployersJob`.`id` = 17151 LIMIT 1 | 1 | 1 | 1 |