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At the forefront of Sonoma’s artisan craft food movement, our Bodega Bay Lodge signature restaurant protects the heritage, traditions and culture of healthy food that respects the connection between plate and planet.</p> <p>Inspired by the farmers, cheesemakers, and artisans of Sonoma County, Executive Chef Brendalee Vialpando seeks out the finest ingredients to create a Contemporary American menu peppered with thoughtful global influences. 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Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div id="job-description"> <p>Drakes Sonoma Coast at Bodega Bay Lodge is seeking an AM and a PM full-time line cook. At the forefront of Sonoma’s artisan craft food movement, our Bodega Bay Lodge signature restaurant protects the heritage, traditions and culture of healthy food that respects the connection between plate and planet.</p> <p>Inspired by the farmers, cheesemakers, and artisans of Sonoma County, Executive Chef Brendalee Vialpando seeks out the finest ingredients to create a Contemporary American menu peppered with thoughtful global influences. She oversees the culinary program for the Bodega Bay Lodge, crafting menus for everything from casual lounge bites to opulent banquets, drawing from her extensive experience in award-winning kitchens in San Francisco, Las Vegas and Napa to provide an elegant culinary experience that mirrors our one-of-a-kind setting.</p> <p>Check out our web page at www.drakesbodegabay.com</p> <p>Experience is required and you must be available on weekends and holidays.</p> <p>We offer competitive wages, vacation, sick & personal time as well as medical, dental, vision, 401K match, flex spending and discounts to our sister properties plus many other employee incentives.</p> <p>Job Type: Full-time</p> <p>Salary: $17.00 and up DOE</p> <p>COMPANY PROFILE<br />Woodside Hotel Group is an independent collection of distinguished California hotels, restaurants and spas. We are a family-run business comprised of dedicated and passionate people who take great pride in delivering authentic hospitality and affordable luxury.<br />Embracing the independent and entrepreneurial spirit of our company’s founding, we deliver service that is warm and engaging, hotels that are distinguished and experiences that are authentically local.<br />We offer an excellent team oriented work environment where all of our associates and managers have a strong commitment to personalized and distinguished service to our guests and to one another. We also provide an excellent compensation and benefits package to include Medical and Dental for the associate and their dependents, 401K, a flex 125 plan, Vacation and Sick Pay, as well as discounted rates on overnight stays at our luxurious hotels within the Woodside Hotel Group collection.<br /><br /></p> <p> </p> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=73700448733c73edda19a8071&ri=9bec026b8b2c4d68838118619f9397c1&job_loc=Bodega+Bay%2CCA&q=Line+Cook+++Drakes+Sonoma+Coast&spl=v1%253AkN9ZRgmb%252BGIakjfX%253Abbea0hx5GYhiqTvIODz63w%253D%253D%253AyjLsILF5n6JMX3PTZ7dv8D%252FXr7TEovmpPZhHWyXS9ecCP2mt4LOZ0UtHo0nx%252Fcq%252BWuvL9ueSzv7pUDyhZOAHw3Mn1RXlYqE25uxx0FcjQrHqELV1hRAEJfmvF0whfB2EwWMwHkt3d3iZprhdhjE%253D&encrypt=0&l=Bodega+Bay%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30300826185/" class="blue-link" target="_blank">Line Cook</a></p> <p class="similar-job-company">FirstService Residential - 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Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.</p><p>**Compensation:**</p><p>**_FirstService Residential will compensate the successful candidate in accordance with the posted range. The salary or wage paid to the successful candidate will be commensurate with experience, education, and specific job responsibilities. For positions designated at a client's property, the salary or wage will also be premised upon the client's directive. The base pay range is subject to change and may be modified in the future_**</p><p>**Your Responsibilities:**</p><p>+ Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.</p><p>+ Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.</p><p>+ Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.</p><p>+ Portions food products prior to cooking according to standard portion sizes and recipe specifications.</p><p>+ Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, saut burners, convection oven, flat top range and refrigeration equipment.</p><p>+ Prepares item for broiling, grilling, frying, sauting or other cooking methods by portioning, battering, breading, seasoning and/or marinating.</p><p>+ Follows proper plate presentation and garnish set up for all dishes.</p><p>+ Handles, stores and rotates all products properly.</p><p>+ Assists in food prep assignments during off-peak periods as needed.</p><p>+ Prepares items necessary for the line for the next shift.</p><p>+ Washes dishes as necessary or directed by the chef/manager.</p><p>+ Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen.</p><p>+ Attends all scheduled employee meetings and brings suggestions for improvement.</p><p>+ Takes good care of all equipment.</p><p>+ Ensures that all equipment is safely and properly stored.</p><p>+ Is respectful of guest, co-workers and management.</p><p>+ Smiles when greeting guests and co-workers.</p><p>+ Gives right of way to guests.</p><p>+ Reports to immediate Supervisor when leaving work area for any reason including breaks.</p><p>+ Must be physically present to work a regular, reliable, and predictable work schedule in accordance with business demands, and maintain a consistent and regular attendance record.</p><p>+ Performs special projects and other responsibilities, tasks, or duties as requested.</p><p>**Skills and Qualifications:**</p><p>+ To perform this job successfully, an individual must be able to satisfactorily perform job duties, demonstrate excellent work habits, deliver superior service to internal and external guests, exhibit the highest degree of professionalism, ethics, and integrity, and comply with all governing policies and procedures.</p><p>+ Employ positive communication skills and exercise professional interpersonal abilities (tact, diplomacy, and respect) with guests and co-workers at all times.</p><p>+ Maintain a high degree of professionalism in the workplace, including appearance, communication, attendance, reliability, and teamwork.</p><p>+ Maintain a high level of organization, including an orderly and neat work area and excellent time management skills, leading to the highest levels of productivity.</p><p>+ Demonstrate a desire to succeed and willingness to help others succeed.</p><p>+ Understand the role and responsibilities of the position and demonstrate proficiency in the position requirements.</p><p>+ Demonstrate support and comply with all Safety program elements including: adherence to policies, exercise of safe work practices, participation in training, use of protective equipment, and reporting all safety concerns, hazards, and non-compliant practices.</p><p>+ Participate in open communication and provide feedback to management regarding operations, staffing, personal development, and operational productivity.</p><p>**Education & Experience:**</p><p>+ A minimum of 2 years of experience in kitchen preparation and cooking.</p><p>+ At least 6 months experience in a similar capacity.</p><p>+ Must be able to communicate clearly with managers, kitchen and dining room personnel.</p><p>+ Honesty and Integrity</p><p>+ Any combination of education, experience and training that provides the required knowledge, skills and abilities.</p><p>+ Must be able to provide evidence of eligibility to work in the United States of America.</p><p>**Physical Requirements & Working Environment:**</p><p>The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions</p><p>+ Special equipment, tools, machinery: Telephone, copier, computer, fax machine, 10-key</p><p>+ Be able to reach, bend, stoop and frequently lift up to 40 pounds.</p><p>+ Be able to work in a standing position for long periods of time (up to 9 hours)</p><p>+ Noise Levels: Moderate</p><p>+ Exposure to secondhand smoke.</p><p>+ Temperature/Weather: Controlled</p><p>**Tools & Equipment Used:**</p><p>+ Required to have a valid Food Handler Card and/or Serve Safe Certification or obtain one upon hiring.</p><p>**What We Offer:**</p><p>+ Medical, dental, and vision plans (full time and part time 30+ hours)</p><p>+ Part time 20+ hours qualify for dental and vision</p><p>+ 401K match</p><p>+ Time off including vacation, sick, and company paid holidays</p><p>+ Pet insurance available</p><p>+ Verizon discount</p><p>+ Tuition reimbursement</p><p>+ Legal services</p><p>+ Free emotional wellbeing and daily life assistance support for all associates</p><p>+ Domestic partner coverage</p><p>+ Health savings account</p><p>+ Flexible spending account</p><p>**About Us:**</p><p>FirstService Residential transforms the property management landscape by providing professional association management services to over 9,000 residential communities across the United States and Canada.</p><p>Our dedication to associate satisfaction and growth is recognized by our Great Place to Work certification, exemplifying our commitment to fostering a positive and inclusive workplace culture. Our 19,000 associates can count on competitive salaries, top-tier medical, dental, and retirement benefits, career training, and support for continued professional development.</p><p>**Experience exceptional service with a fulfilling career in property management with FirstService Residential.**</p><p>To learn more about our company and culture, please visitwww.fsresidential.com/california</p><p>**Disclaimer**</p><p>The above information in this description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. This is not an all-inclusive job description; therefore, management has the right to assign or reassign schedules, duties and responsibilities to this job at any time.</p><p>FirstService Residential is an equal opportunity employer committed to a diverse and inclusive workforce. Applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy), age, sexual orientation, national origin, marital status, parental status, ancestry, disability, gender identity, veteran status, genetic information, other distinguishing characteristics of diversity and inclusion, or any other protected status.</p><p>Qualified applicants with arrest and/or conviction records will be considered for employment in a manner consistent with federal and state laws, as well as applicable local ordinances.</p><p>All offers of employment with FirstService Residential are contingent upon a satisfactory background check.</p>', 'post_date' => '2024-04-27T07:42:48Z' ) ), (int) 1 => array( 'Employer' => array( 'company_name' => 'FirstService Corporation' ), 'UtZipcode' => array( 'city' => 'Bodega Bay', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=730c52b1105c73eddddcc7911&ri=9bec026b8b2c4d68838118619f9397c1&job_loc=Bodega+Bay%2CCA&q=Line+Cook+++Drakes+Sonoma+Coast&spl=v1%253AiV0sH3i1XKjFyXpq%253AxjQKyms2KiDSwB%252FrW83e%252BQ%253D%253D%253AbM5VUWXnjw3Dv7ClX5Zu7JWzYZOsEZGar0mjmvhLin9wEmxPDlur9HPtq7UHDLyR7psqkwhtOfQ5mw9ghE9eJ9AydLkDbdwISzDbafkeEgC1G33QIb%252BcaXGhPsVc2uwiL8YFmRktT%252BUHhqamtN4%253D&encrypt=0&l=Bodega+Bay%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30229860575/', 'title' => 'Line Cook', 'description' => '<p>Job Overview: The Line Cook accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.</p><p>Compensation:</p><p>FirstService Residential will compensate the successful candidate in accordance with the posted range. The salary or wage paid to the successful candidate will be commensurate with experience, education, and specific job responsibilities. For positions designated at a client's property, the salary or wage will also be premised upon the client's directive. The base pay range is subject to change and may be modified in the future</p><p>Your Responsibilities:</p><p>* Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.</p><p>* Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.</p><p>* Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.</p><p>* Portions food products prior to cooking according to standard portion sizes and recipe specifications.</p><p>* Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, saut burners, convection oven, flat top range and refrigeration equipment.</p><p>* Prepares item for broiling, grilling, frying, sauting or other cooking methods by portioning, battering, breading, seasoning and/or marinating.</p><p>* Follows proper plate presentation and garnish set up for all dishes.</p><p>* Handles, stores and rotates all products properly.</p><p>* Assists in food prep assignments during off-peak periods as needed.</p><p>* Prepares items necessary for the line for the next shift.</p><p>* Washes dishes as necessary or directed by the chef/manager.</p><p>* Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen.</p><p>* Attends all scheduled employee meetings and brings suggestions for improvement.</p><p>* Takes good care of all equipment.</p><p>* Ensures that all equipment is safely and properly stored.</p><p>* Is respectful of guest, co-workers and management.</p><p>* Smiles when greeting guests and co-workers.</p><p>* Gives right of way to guests.</p><p>* Reports to immediate Supervisor when leaving work area for any reason including breaks.</p><p>* Must be physically present to work a regular, reliable, and predictable work schedule in accordance with business demands, and maintain a consistent and regular attendance record.</p><p>* Performs special projects and other responsibilities, tasks, or duties as requested.</p><p>Skills and Qualifications:</p><p>* To perform this job successfully, an individual must be able to satisfactorily perform job duties, demonstrate excellent work habits, deliver superior service to internal and external guests, exhibit the highest degree of professionalism, ethics, and integrity, and comply with all governing policies and procedures.</p><p>* Employ positive communication skills and exercise professional interpersonal abilities (tact, diplomacy, and respect) with guests and co-workers at all times.</p><p>* Maintain a high degree of professionalism in the workplace, including appearance, communication, attendance, reliability, and teamwork.</p><p>* Maintain a high level of organization, including an orderly and neat work area and excellent time management skills, leading to the highest levels of productivity.</p><p>* Demonstrate a desire to succeed and willingness to help others succeed.</p><p>* Understand the role and responsibilities of the position and demonstrate proficiency in the position requirements.</p><p>* Demonstrate support and comply with all Safety program elements including: adherence to policies, exercise of safe work practices, participation in training, use of protective equipment, and reporting all safety concerns, hazards, and non-compliant practices.</p><p>* Participate in open communication and provide feedback to management regarding operations, staffing, personal development, and operational productivity.</p><p>Education & Experience:</p><p>* A minimum of 2 years of experience in kitchen preparation and cooking.</p><p>* At least 6 months experience in a similar capacity.</p><p>* Must be able to communicate clearly with managers, kitchen and dining room personnel.</p><p>* Honesty and Integrity</p><p>* Any combination of education, experience and training that provides the required knowledge, skills and abilities.</p><p>* Must be able to provide evidence of eligibility to work in the United States of America.</p><p>Physical Requirements & Working Environment:</p><p>The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions</p><p>* Special equipment, tools, machinery: Telephone, copier, computer, fax machine, 10-key</p><p>* Be able to reach, bend, stoop and frequently lift up to 40 pounds.</p><p>* Be able to work in a standing position for long periods of time (up to 9 hours)</p><p>* Noise Levels: Moderate</p><p>* Exposure to secondhand smoke.</p><p>* Temperature/Weather: Controlled</p><p>Tools & Equipment Used:</p><p>* Required to have a valid Food Handler Card and/or Serve Safe Certification or obtain one upon hiring.</p><p>What We Offer:</p><p>* Medical, dental, and vision plans (full time and part time 30+ hours)</p><p>* Part time 20+ hours qualify for dental and vision</p><p>* 401K match</p><p>* Time off including vacation, sick, and company paid holidays</p><p>* Pet insurance available</p><p>* Verizon discount</p><p>* Tuition reimbursement</p><p>* Legal services</p><p>* Free emotional wellbeing and daily life assistance support for all associates</p><p>* Domestic partner coverage</p><p>* Health savings account</p><p>* Flexible spending account</p><p>About Us:</p><p>FirstService Residential transforms the property management landscape by providing professional association management services to over 9,000 residential communities across the United States and Canada.</p><p>Our dedication to associate satisfaction and growth is recognized by our Great Place to Work certification, exemplifying our commitment to fostering a positive and inclusive workplace culture. Our 19,000 associates can count on competitive salaries, top-tier medical, dental, and retirement benefits, career training, and support for continued professional development.</p><p>Experience exceptional service with a fulfilling career in property management with FirstService Residential.</p><p>To learn more about our company and culture, please visit www.fsresidential.com/california</p><p>Disclaimer</p><p>The above information in this description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. This is not an all-inclusive job description; therefore, management has the right to assign or reassign schedules, duties and responsibilities to this job at any time.</p><p>FirstService Residential is an equal opportunity employer committed to a diverse and inclusive workforce. Applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy), age, sexual orientation, national origin, marital status, parental status, ancestry, disability, gender identity, veteran status, genetic information, other distinguishing characteristics of diversity and inclusion, or any other protected status.</p><p>Qualified applicants with arrest and/or conviction records will be considered for employment in a manner consistent with federal and state laws, as well as applicable local ordinances.</p><p>All offers of employment with FirstService Residential are contingent upon a satisfactory background check.</p>', 'post_date' => '2024-04-27T07:36:23Z' ) ), (int) 2 => array( 'Employer' => array( 'company_name' => 'tendergreens' ), 'UtZipcode' => array( 'city' => 'Occidental', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=732e9f12858c73eddff01da81&ri=9bec026b8b2c4d68838118619f9397c1&job_loc=Occidental%2CCA&q=Line+Cook+++Drakes+Sonoma+Coast&spl=v1%253A4o57PS%252FPUsfcqmEb%253Awxp0eGCesnPAhZX4yv33iw%253D%253D%253Anm4tfENMZMIAZR27bnAXwALaAr0PVd44veMQN9CNB8hYbCFtgDKxrLsCre78dCeOJsUXnTIZOBDpLnaIBno%252BKF8VkfPahNjVo%252BUxwi%252Bc93w1ewKLWan7JPQ3FI3%252Fs8m5a%252F4%253D&encrypt=0&l=Bodega+Bay%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30261532328/', 'title' => 'Line Cook / Grill Cook', 'description' => '<p class="large">Description</p><br/> <div class="jv-meta"><br/> <em>Position at Tender Greens</em><br/> </div><br/> <p ng-non-bindable><br/> </p><br/><p style="line-height: normal;">Tender Greens is seeking a Grill Cook/Carver with an epic level of positive attitude, a strong work ethic, who thrive in a fast-paced team environment and have a strong desire to learn and grow in the culinary space. </p><br/><p style="line-height: normal;"><strong>Who are we? </strong> </p><br/><p style="line-height: normal;"><strong>Tender Greens delivers inspired food, friendly service, and great value in a comfortable space.</strong> At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the best of the season and is prepared with simplicity, skill and most importantly PASSION! <strong>We challenge ourselves, and each other, to be the best.</strong> </p><br/><p style="text-align: justify;line-height: normal;"><strong>Tender Greens delivers inspired food, friendly service and great value in a comfortable space. As a Grill Cook/ Carver, you are responsible for encompassing our goal of providing each guest with a truly wonderful experience as well as;</strong> </p><br/><ul><br/><li style="line-height: normal;"><br/><span style="font-size: 10.0pt;font-family: Symbol;"> </span>Preparing all food items to order, following standard recipes and procedures within specified time limits</li><br/><li style="line-height: normal;"><br/><span style="font-size: 10.0pt;font-family: Symbol;"> </span>Ensuring that guests orders are properly portioned and ready to be served</li><br/><li style="line-height: normal;"><br/><span style="font-size: 10.0pt;font-family: Symbol;"> </span>Disinfecting and sanitizing cutting boards, worktables, grill and equipment by following all sanitation guidelines</li><br/><li style="line-height: normal;"><br/><span style="font-size: 10.0pt;font-family: Symbol;"> </span>Restocking items that were depleted during the shift</li><br/><li style="line-height: normal;"><br/><span style="font-size: 10.0pt;font-family: Symbol;"> </span>Reviewing status of work and follow-up actions required with the Chef</li><br/><li style="line-height: normal;"><br/><span style="font-size: 10.0pt;font-family: Symbol;"> </span>Carrying equipment, food supplies, and utensils to and from work and storage areas</li><br/><li style="line-height: normal;"><br/><span style="font-size: 10.0pt;font-family: Symbol;"> </span>Ensuring that foods are properly stored in containers and storage areas to prevent spoilage</li><br/><li style="line-height: normal;"><br/><span style="font-size: 10.0pt;font-family: Symbol;"> </span>Becoming familiar with new menu items/dishes</li><br/><li style="line-height: normal;"><br/><span style="font-size: 10.0pt;font-family: Symbol;"> </span>Ensuring complete working knowledge of the safe use of all kitchen equipment</li><br/><li style="line-height: normal;"><br/><span style="font-size: 10.0pt;font-family: Symbol;"> </span>Performing duties in other areas of kitchen as assigned</li><br/></ul><br/><p style="line-height: normal;"><strong>We challenge ourselves, and each other, to be the best. Requirements for this position are;</strong> </p><br/><ul><br/><li style="line-height: normal;"><br/><span style="font-family: Symbol;"> </span>Minimum of 2 years restaurant industry experience working on the line</li><br/><li style="line-height: normal;"><br/><span style="font-family: Symbol;"> </span>Must be 18 years of age or older</li><br/><li style="line-height: normal;"><br/><span style="font-family: Symbol;"> </span>Understanding professional cooking and knife handling skills</li><br/><li style="line-height: normal;"><br/><span style="font-family: Symbol;"> </span>Ability to work calmly and effectively under pressure</li><br/><li style="line-height: normal;"><br/><span style="font-family: Symbol;"> </span>Ability to take direction and work in a team environment</li><br/><li style="line-height: normal;"><br/><span style="font-family: Symbol;"> </span>Graduate of a culinary institute, military school or formal on-the-job training preferred</li><br/><li style="line-height: normal;"><br/><span style="font-family: Symbol;"> </span>Ability to communicate clearly and professionally with guests and Team Members</li><br/><li style="line-height: normal;"><br/><span style="font-family: Symbol;"> </span>Ability to ensure safety compliance is a priority</li><br/><li style="line-height: normal;"><br/><span style="font-family: Symbol;"> </span>Food handler's card required</li><br/><li style="line-height: normal;"><br/><span style="font-family: Symbol;"> </span>Ability to work a flexible schedule based on restaurant needs </li><br/></ul><br/><p style="line-height: normal;"><strong>Why work at Tender Greens?</strong> </p><br/><ul><br/><li style="line-height: normal;"><br/><span style="font-family: Symbol;"> </span>We offer competitive pay + tips</li><br/><li style="line-height: normal;"><br/><span style="font-family: Symbol;"> </span>Free meals during shifts and 20% discount while off the clock</li><br/><li style="line-height: normal;"><br/><span style="font-family: Symbol;"> </span>Opportunities for development and growth</li><br/><li style="line-height: normal;"><br/><span style="font-family: Symbol;"> </span>A fun and inspiring work environment</li><br/></ul><br/><p style="line-height: normal;"><strong>Abilities include:</strong> </p><br/><ul><br/><li style="line-height: normal;"><br/><span style="font-family: Symbol;"> </span>Must be able to lift trays of food or food items weighing up to 50 lbs. on a regular and continuing basis</li><br/><li style="line-height: normal;"><br/><span style="font-family: Symbol;"> </span>Some bending/kneeling/stooping required</li><br/><li style="line-height: normal;"><br/><span style="font-family: Symbol;"> </span>Must be able to stand for long periods of time</li><br/><li style="line-height: normal;"><br/><span style="font-family: Symbol;"> </span>Must be able to work in a hot kitchen environment</li><br/></ul><br/><p style="line-height: normal;"><strong>Hourly Rate: $16.40 + Tips</strong> </p>', 'post_date' => '2024-04-23T08:38:21Z' ) ), (int) 3 => array( 'Employer' => array( 'company_name' => 'Outback Steakhouse' ), 'UtZipcode' => array( 'city' => 'Bodega Bay', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=73e106528c1c73edd30989a81&ri=9bec026b8b2c4d68838118619f9397c1&job_loc=Bodega+Bay%2CCA&q=Line+Cook+++Drakes+Sonoma+Coast&spl=v1%253A87ErGtY8pN0PaBxq%253AB%252BvXLxV342v9Q8QZI1b41w%253D%253D%253ArA7LFli5NIcJCUjh1iIYlwJ6ebxBRRSngs9Ut%252F1oqv2g%252BFTXFo4mDuCp7ZilH1qgZXlIeA5ZLhfthXO41w7lmgVcR7mbG8rz5lLv42io4QUvoevX0wSLCJpesLuzc2CSm6aqDw3K4WgW6t9ZBsg%253D&encrypt=0&l=Bodega+Bay%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30182329000/', 'title' => 'Line Cook', 'description' => '<p>** Line Cook**</p><p>**Job Category****:** Back of House Operations **Requisition Number****:** LINEC128079 Showing 1 location **Job Details**</p><p>**Description**</p><p>At we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker is to allow your BOLD personality to shine, make it a great place to work, while exceeding concentrated customer service and serious food standards, bringing our Guests an AUSS-SOME experience.</p><p>****Join for the Fun, Stay for the Career!****</p><p>****If you are looking for a great place to work, have fun, and make money mate, click to apply.****</p><p>Come join the Outback family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to Outbacks quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs. As a Line Cook, youll help to provide each customer with an AUSS-SOME dining experience in the restaurant, through your passion and commitment to prepare Outback food at its best. Have no worries, just fun!</p><p>****The Line Cook is also responsible for:****</p><p>* Following established food safety guidelines, recipes, standards, and procedures</p><p>* Maintaining a clean and food-safe environment</p><p>* Passionately prepare, portion, and/or cook food items to quality specifications</p><p>* Assessing ingredients and items for freshness and quality, rotating product appropriately</p><p>****</p><p>****Perks & Benefits that we offer at Outback Steakhouse:****</p><p>* We support your **BOLD** career dreams. **#BloomWithUs.**</p><p>* **PTO** (when eligible) to take the time for you!</p><p>* Closed Thanksgiving and Christmas Day to spend time with family and friends.</p><p>* **Health & Wellness benefits** (when eligible)</p><p>* Medical</p><p>* Prescription</p><p>* Dental</p><p>* Vision</p><p>* Company-paid Life Insurance</p><p>* Health Rewards</p><p>* Meal comp benefits.</p><p>* Anniversary Program.</p><p>* Rx for pets prescription savings program.</p><p>* **Employee discounts** with Perks at Work!</p><p>* **Rewards and recognition programs (we appreciate all that you do).**</p><p>**Bloomin Brands, Inc. is an equal opportunity employer. M/F/D/V are encouraged to apply.**</p><p>**Qualifications**</p><p>**Skills**</p><p>**Behaviors**</p><p>**:**</p><p>**Motivations**</p><p>**:**</p><p>**Education**</p><p>**Experience**</p><p>**Licenses & Certifications**</p>', 'post_date' => '2024-04-27T07:36:44Z' ) ), (int) 4 => array( 'Employer' => array( 'company_name' => 'Table Mountain Casino' ), 'UtZipcode' => array( 'city' => 'Bodega Bay', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=73faa257865c73edd2b3c9f81&ri=9bec026b8b2c4d68838118619f9397c1&job_loc=Bodega+Bay%2CCA&q=Line+Cook+++Drakes+Sonoma+Coast&spl=v1%253A3KrK13CdTVCT%252B8gE%253AhNdNV1pJRVaOlx9VTi3ABQ%253D%253D%253AuuVeF%252FTJ9CF7sQWC5j1E40N4fLmgrOoiLs9rMLcTXuOPUZVcjlePGlDPzpvQ443evPsDOP%252FSoxLXlitKKZ25zdKW4XKmJtR%252BDKnNXnquV8QYIcV0UPdYxqgaUuTwEo32QrEV&encrypt=0&l=Bodega+Bay%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30173563640/', 'title' => 'Line Cook', 'description' => '<p>>> Line Cook Line Cook Summary Title:Line Cook ID:1214Location:Friant, CA - ClassicDepartment:Food and Beverage Description Purpose of Position:</p><p>Assist the Sous Chef and Cooks on duty to ensure quality food preparation according to specifications for guests and Team Members. Utilize effective communication and production standards in assigned kitchen area.</p><p>Job Responsibilities and Duties:</p><p> Responsible for food quality, temperature, portion control, plate presentation, and waste management.</p><p> Responsible for setting up, maintaining their assigned stations according to daily prep sheets, food safety and sanitation standards, and keeping kitchen area free of hazards.</p><p> Monitor and ensure incoming orders are prepared in timely manner in accordance with prep sheets, ServeSafe and other regulatory standards.</p><p> Ensure food prepared meets standards and specifications utilizing correct portion measurements as stated in recipes. </p><p> Responsible for respectful and effective communication at all times.</p><p> Must perform daily inventory of all items specified on prep sheets.</p><p> Responsible for maintaining cleanliness and organization of kitchen area and assigned work stations. </p><p> Perform other duties as assigned.</p><p>Education/Experience:</p><p> Six (6) months of food preparation / cooking experience or combination of education required.</p><p> Good knife skills, knowledge of food safety and general use of kitchen equipment required.</p><p> ServSafe certification preferred. </p><p>**Salary:**</p><p>****$19.00 per Hour****</p>', 'post_date' => '2024-04-23T08:49:03Z' ) ) ) $title_for_layout = 'Line Cook - Drakes Sonoma Coast at Bodega Bay Lodge' $metatag_description = 'Line Cook - Drakes Sonoma CoastBodega Bay Lodge at Proven' $unique_name = 'bodega-bay-lodge-bodega-bay-ca' $reference_number = '57504' $mobile_image = '' $display_company_title = 'Jobs at Bodega Bay Lodge' $employer = array( 'EmployersJob' => array( 'id' => '46079', 'employer_id' => '31157', 'ats_url' => '', 'url' => '', 'title' => 'Line Cook - Drakes Sonoma Coast', 'craigslist_city' => 'san francisco bay area', 'craigslist_sub_city' => 'north bay / marin', 'craigslist_sub_sub_city' => 'sonoma', 'craigslist_state' => 'California', 'open' => '1', 'post_date' => '2019-08-27 18:46:44', 'duration' => 'full time', 'anonymous_post' => '0', 'compensation' => '', 'zip' => '94923', 'description' => '<p>Drakes Sonoma Coast at Bodega Bay Lodge is seeking an AM and a PM full-time line cook. At the forefront of Sonoma’s artisan craft food movement, our Bodega Bay Lodge signature restaurant protects the heritage, traditions and culture of healthy food that respects the connection between plate and planet.</p> <p>Inspired by the farmers, cheesemakers, and artisans of Sonoma County, Executive Chef Brendalee Vialpando seeks out the finest ingredients to create a Contemporary American menu peppered with thoughtful global influences. She oversees the culinary program for the Bodega Bay Lodge, crafting menus for everything from casual lounge bites to opulent banquets, drawing from her extensive experience in award-winning kitchens in San Francisco, Las Vegas and Napa to provide an elegant culinary experience that mirrors our one-of-a-kind setting.</p> <p>Check out our web page at www.drakesbodegabay.com</p> <p>Experience is required and you must be available on weekends and holidays.</p> <p>We offer competitive wages, vacation, sick & personal time as well as medical, dental, vision, 401K match, flex spending and discounts to our sister properties plus many other employee incentives.</p> <p>Job Type: Full-time</p> <p>Salary: $17.00 and up DOE</p> <p>COMPANY PROFILE<br />Woodside Hotel Group is an independent collection of distinguished California hotels, restaurants and spas. 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At the forefront of Sonoma’s artisan craft food movement, our Bodega Bay Lodge signature restaurant protects the heritage, traditions and culture of healthy food that respects the connection between plate and planet. Inspired by the farmers, cheesemakers, and artisans of Sonoma County, Executive Chef Brendalee Vialpando seeks out the finest ingredients to create a Contemporary American menu peppered with thoughtful global influences. She oversees the culinary program for the Bodega Bay Lodge, crafting menus for everything from casual lounge bites to opulent banquets, drawing from her extensive experience in award-winning kitchens in San Francisco, Las Vegas and Napa to provide an elegant culinary experience that mirrors our one-of-a-kind setting. Check out our web page at www.drakesbodegabay.com Experience is required and you must be available on weekends and holidays. 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$("#user_identifier").focus(); }); function processResumeInfo(responseObject) { var message; var showDebug = false if (showDebug) { console.log(responseObject); } responseObject = eval('(' + responseObject + ')'); if(responseObject.result == FAILURE) { $("#deleteMe").parent().css("width", "80px"); $("#submit-btn").button("reset"); if (!responseObject.message) { message = "There was a problem saving your application."; } else { message = responseObject.message; } bootbox.alert(message); } else { window.location.href = "/workers/activate?jid=46079"; } } </script> <div> <a href="#" id="show-apply-form" class="light-green-btn" role="button" title="Apply Now" style="width:100%;">APPLY NOW</a> <div class="clearfix"></div> </div> <div class="apply-widget" style="display: none;"> <h3>To apply, please fill in the information below</h3> <div class="existing-account">Already have an account? <a href="/pages/login" id="login-link" class="blue-link" title="Log In Now">Log In Now</a></div> <div class="form-body apply-form"> <form action="/workers_ajax/createAccountFromResume/31157/46079" class="errorsRight" id="buildProfileForm" enctype="multipart/form-data" method="post" accept-charset="utf-8"><div style="display:none;"><input type="hidden" name="_method" value="POST"/></div> <div class="form-group row"> <div class="col-sm-12"> <h4>Contact Information:</h4> </div> <div class="form-field col-sm-6"> <input class="required" type="text" name="data[Worker][fname]" id="fname" placeholder="First Name" /> </div> <div class="clearfix"></div> <div class="form-field col-sm-6"> <input class="required" type="text" name="data[Worker][lname]" id="lname" placeholder="Last Name" /> </div> <div class="clearfix"></div> <div class="form-field col-sm-6"> <div class="input text"><input name="data[Worker][unique_identifier]" placeholder="email@example.com" class="required long" id="unique_identifier" type="text"/></div> </div> <div class="clearfix"></div> </div> <div class="form-group"> <h4>Resume:</h4> <div class="input file"><input type="file" name="data[Worker][resume_file]" id="resume_file" size="14"/></div> </div> <div class="form-group"> <h4>Cover Letter:</h4> <div class="input textarea"><textarea name="data[EmployersJobsRankingsLetter][coverletter]" id="coverletter" class="required" placeholder="Why are you interested in this position? Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div id="job-description"> <p>Drakes Sonoma Coast at Bodega Bay Lodge is seeking an AM and a PM full-time line cook. At the forefront of Sonoma’s artisan craft food movement, our Bodega Bay Lodge signature restaurant protects the heritage, traditions and culture of healthy food that respects the connection between plate and planet.</p> <p>Inspired by the farmers, cheesemakers, and artisans of Sonoma County, Executive Chef Brendalee Vialpando seeks out the finest ingredients to create a Contemporary American menu peppered with thoughtful global influences. She oversees the culinary program for the Bodega Bay Lodge, crafting menus for everything from casual lounge bites to opulent banquets, drawing from her extensive experience in award-winning kitchens in San Francisco, Las Vegas and Napa to provide an elegant culinary experience that mirrors our one-of-a-kind setting.</p> <p>Check out our web page at www.drakesbodegabay.com</p> <p>Experience is required and you must be available on weekends and holidays.</p> <p>We offer competitive wages, vacation, sick & personal time as well as medical, dental, vision, 401K match, flex spending and discounts to our sister properties plus many other employee incentives.</p> <p>Job Type: Full-time</p> <p>Salary: $17.00 and up DOE</p> <p>COMPANY PROFILE<br />Woodside Hotel Group is an independent collection of distinguished California hotels, restaurants and spas. We are a family-run business comprised of dedicated and passionate people who take great pride in delivering authentic hospitality and affordable luxury.<br />Embracing the independent and entrepreneurial spirit of our company’s founding, we deliver service that is warm and engaging, hotels that are distinguished and experiences that are authentically local.<br />We offer an excellent team oriented work environment where all of our associates and managers have a strong commitment to personalized and distinguished service to our guests and to one another. We also provide an excellent compensation and benefits package to include Medical and Dental for the associate and their dependents, 401K, a flex 125 plan, Vacation and Sick Pay, as well as discounted rates on overnight stays at our luxurious hotels within the Woodside Hotel Group collection.<br /><br /></p> <p> </p> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=73700448733c73edda19a8071&ri=9bec026b8b2c4d68838118619f9397c1&job_loc=Bodega+Bay%2CCA&q=Line+Cook+++Drakes+Sonoma+Coast&spl=v1%253AkN9ZRgmb%252BGIakjfX%253Abbea0hx5GYhiqTvIODz63w%253D%253D%253AyjLsILF5n6JMX3PTZ7dv8D%252FXr7TEovmpPZhHWyXS9ecCP2mt4LOZ0UtHo0nx%252Fcq%252BWuvL9ueSzv7pUDyhZOAHw3Mn1RXlYqE25uxx0FcjQrHqELV1hRAEJfmvF0whfB2EwWMwHkt3d3iZprhdhjE%253D&encrypt=0&l=Bodega+Bay%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30300826185/" class="blue-link" target="_blank">Line Cook</a></p> <p class="similar-job-company">FirstService Residential - <span class="text-muted">Bodega Bay, CA</span></p> <p class="text-muted similar-job-date"> 2 days ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=730c52b1105c73eddddcc7911&ri=9bec026b8b2c4d68838118619f9397c1&job_loc=Bodega+Bay%2CCA&q=Line+Cook+++Drakes+Sonoma+Coast&spl=v1%253AiV0sH3i1XKjFyXpq%253AxjQKyms2KiDSwB%252FrW83e%252BQ%253D%253D%253AbM5VUWXnjw3Dv7ClX5Zu7JWzYZOsEZGar0mjmvhLin9wEmxPDlur9HPtq7UHDLyR7psqkwhtOfQ5mw9ghE9eJ9AydLkDbdwISzDbafkeEgC1G33QIb%252BcaXGhPsVc2uwiL8YFmRktT%252BUHhqamtN4%253D&encrypt=0&l=Bodega+Bay%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30229860575/" class="blue-link" target="_blank">Line Cook</a></p> <p class="similar-job-company">FirstService Corporation - <span class="text-muted">Bodega Bay, CA</span></p> <p class="text-muted similar-job-date"> 2 days ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=732e9f12858c73eddff01da81&ri=9bec026b8b2c4d68838118619f9397c1&job_loc=Occidental%2CCA&q=Line+Cook+++Drakes+Sonoma+Coast&spl=v1%253A4o57PS%252FPUsfcqmEb%253Awxp0eGCesnPAhZX4yv33iw%253D%253D%253Anm4tfENMZMIAZR27bnAXwALaAr0PVd44veMQN9CNB8hYbCFtgDKxrLsCre78dCeOJsUXnTIZOBDpLnaIBno%252BKF8VkfPahNjVo%252BUxwi%252Bc93w1ewKLWan7JPQ3FI3%252Fs8m5a%252F4%253D&encrypt=0&l=Bodega+Bay%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30261532328/" class="blue-link" target="_blank">Line Cook / Grill Cook</a></p> <p class="similar-job-company">tendergreens - <span class="text-muted">Occidental, CA</span></p> <p class="text-muted similar-job-date"> 5 days ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=73e106528c1c73edd30989a81&ri=9bec026b8b2c4d68838118619f9397c1&job_loc=Bodega+Bay%2CCA&q=Line+Cook+++Drakes+Sonoma+Coast&spl=v1%253A87ErGtY8pN0PaBxq%253AB%252BvXLxV342v9Q8QZI1b41w%253D%253D%253ArA7LFli5NIcJCUjh1iIYlwJ6ebxBRRSngs9Ut%252F1oqv2g%252BFTXFo4mDuCp7ZilH1qgZXlIeA5ZLhfthXO41w7lmgVcR7mbG8rz5lLv42io4QUvoevX0wSLCJpesLuzc2CSm6aqDw3K4WgW6t9ZBsg%253D&encrypt=0&l=Bodega+Bay%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30182329000/" class="blue-link" target="_blank">Line Cook</a></p> <p class="similar-job-company">Outback Steakhouse - <span class="text-muted">Bodega Bay, CA</span></p> <p class="text-muted similar-job-date"> 2 days ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=73faa257865c73edd2b3c9f81&ri=9bec026b8b2c4d68838118619f9397c1&job_loc=Bodega+Bay%2CCA&q=Line+Cook+++Drakes+Sonoma+Coast&spl=v1%253A3KrK13CdTVCT%252B8gE%253AhNdNV1pJRVaOlx9VTi3ABQ%253D%253D%253AuuVeF%252FTJ9CF7sQWC5j1E40N4fLmgrOoiLs9rMLcTXuOPUZVcjlePGlDPzpvQ443evPsDOP%252FSoxLXlitKKZ25zdKW4XKmJtR%252BDKnNXnquV8QYIcV0UPdYxqgaUuTwEo32QrEV&encrypt=0&l=Bodega+Bay%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30173563640/" class="blue-link" target="_blank">Line Cook</a></p> <p class="similar-job-company">Table Mountain Casino - <span class="text-muted">Bodega Bay, CA</span></p> <p class="text-muted similar-job-date"> 5 days ago </p> <p class="voffset4"> <strong>Apply to jobs on the go with Proven mobile</strong> </p> <div> <a href="/candidates/app" target="_blank" title="Download the iPhone App"> <img src="/css/images/App_Store_available.png" width="112" /> </a> <a href="/candidates/app/google" target="_blank" title="Download the Android App"> <img src="/css/images/google_play_badge.png" width="112" /> </a> </div> </div> </div> </div> </div> </div> </div> ' $scripts_for_layout = '<script type="text/javascript" src="/js/Views/Jobs/search_jobs.js?1619372465"></script>' $no_title_bar = false $no_bottom_bar = false $no_index = false
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Bodega Bay Lodge
Drakes Sonoma Coast at Bodega Bay Lodge is seeking an AM and a PM full-time line cook. At the forefront of Sonoma’s artisan craft food movement, our Bodega Bay Lodge signature restaurant protects the heritage, traditions and culture of healthy food that respects the connection between plate and planet.
Inspired by the farmers, cheesemakers, and artisans of Sonoma County, Executive Chef Brendalee Vialpando seeks out the finest ingredients to create a Contemporary American menu peppered with thoughtful global influences. She oversees the culinary program for the Bodega Bay Lodge, crafting menus for everything from casual lounge bites to opulent banquets, drawing from her extensive experience in award-winning kitchens in San Francisco, Las Vegas and Napa to provide an elegant culinary experience that mirrors our one-of-a-kind setting.
Check out our web page at www.drakesbodegabay.com
Experience is required and you must be available on weekends and holidays.
We offer competitive wages, vacation, sick & personal time as well as medical, dental, vision, 401K match, flex spending and discounts to our sister properties plus many other employee incentives.
Job Type: Full-time
Salary: $17.00 and up DOE
COMPANY PROFILE
Woodside Hotel Group is an independent collection of distinguished California hotels, restaurants and spas. We are a family-run business comprised of dedicated and passionate people who take great pride in delivering authentic hospitality and affordable luxury.
Embracing the independent and entrepreneurial spirit of our company’s founding, we deliver service that is warm and engaging, hotels that are distinguished and experiences that are authentically local.
We offer an excellent team oriented work environment where all of our associates and managers have a strong commitment to personalized and distinguished service to our guests and to one another. We also provide an excellent compensation and benefits package to include Medical and Dental for the associate and their dependents, 401K, a flex 125 plan, Vacation and Sick Pay, as well as discounted rates on overnight stays at our luxurious hotels within the Woodside Hotel Group collection.
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