<? endif; ?>
<link rel="stylesheet" href="/css/proven.responsive.min.css?<?= filemtime(__DIR__.'/../../webroot/css/proven.responsive.min.css'); ?>" type="text/css" />
$viewFile = '/var/app/current/app/View/Layouts/responsive.ctp' $dataForView = array( 'search_text' => '', 'search_location' => '', 'show_thank_you' => (int) 0, 'similar_jobs' => array( (int) 0 => array( 'Employer' => array( [maximum depth reached] ), 'UtZipcode' => array( [maximum depth reached] ), 'User' => array( [maximum depth reached] ), 'EmployersJob' => array( [maximum depth reached] ) ), (int) 1 => array( 'Employer' => array( [maximum depth reached] ), 'UtZipcode' => array( [maximum depth reached] ), 'User' => array( [maximum depth reached] ), 'EmployersJob' => array( [maximum depth reached] ) ), (int) 2 => array( 'Employer' => array( [maximum depth reached] ), 'UtZipcode' => array( [maximum depth reached] ), 'User' => array( [maximum depth reached] ), 'EmployersJob' => array( [maximum depth reached] ) ), (int) 3 => array( 'Employer' => array( [maximum depth reached] ), 'UtZipcode' => array( [maximum depth reached] ), 'User' => array( [maximum depth reached] ), 'EmployersJob' => array( [maximum depth reached] ) ), (int) 4 => array( 'Employer' => array( [maximum depth reached] ), 'UtZipcode' => array( [maximum depth reached] ), 'User' => array( [maximum depth reached] ), 'EmployersJob' => array( [maximum depth reached] ) ) ), 'title_for_layout' => 'PM Dishwasher/Entry Level Cook at Hyatt Place Austin Downtown', 'metatag_description' => 'PM Dishwasher/Entry Level CookHyatt Place Austin Downtown at Proven', 'unique_name' => 'hyatt-place-austin-downtown-austin-tx', 'reference_number' => '57377', 'mobile_image' => '', 'display_company_title' => 'Jobs at Hyatt Place Austin Downtown', 'employer' => array( 'EmployersJob' => array( 'id' => '46136', 'employer_id' => '31216', 'ats_url' => '', 'url' => '', 'title' => 'PM Dishwasher/Entry Level Cook', 'craigslist_city' => 'austin', 'craigslist_sub_city' => '', 'craigslist_sub_sub_city' => '', 'craigslist_state' => 'Texas', 'open' => '1', 'post_date' => '2019-08-02 20:09:33', 'duration' => 'full time', 'anonymous_post' => '0', 'compensation' => '', 'zip' => '78701', 'description' => '<p> </p> <p><strong>PM COOK/DISHWASHER</strong></p> <p>The Gatehouse Attendant prepares food to guests in a timely fashion ensuring excellent guest service. The Gatehouse Attendant also cleans and restocks the kitchen and maintains F&B area cleanliness.</p> <p> </p> <p><strong>RATE OF PAY</strong></p> <p>$11.25</p> <p> </p> <p><strong>HOURS</strong></p> <p>4 pm - 12 am</p> <p> </p> <p><strong>RESPONSIBILITIES</strong></p> <p> Provide the highest quality of service to the guest at all times and anticipate and exceed guest expectations. Know and live the mission and the White Lodging/brand basics. Understand the WL Way.</p> <p> Follow safe food handling practices.</p> <p> Check station prior to opening for cleanliness of work area.</p> <p> Complete all necessary set up, side work and closing duties as assigned.</p> <p> Perform food preparation and display the food as directed.</p> <p> Capable and willing to operate kitchen appliances and equipment properly (microwave, oven, dishwasher, etc.).</p> <p>Check food before serving it to guest to ascertain that appearance, temperature and portions are correct. Make sure that all plates and platters are garnished appropriately and according to use records. Consistently spot check food to ensure that food served meets quality standards.</p> <p> Deliver and serve order to guest in a prompt manner in accordance with SOP.</p> <p> Communicate properly and effectively with guests, associates and managers. Effectively respond to guest complaints. Inform management of any guest complaint or problem immediately.</p> <p> Clear dirty dishes, glasses and utensils, clean and reset tables. __</p> <p> Ensure breakfast and social hour meet brand and White Lodging standards.</p> <p> Attend work on time as scheduled and adhere to the attendance policy.</p> <p> Practice safety standards at all times and keep the property safe for guests and fellow associates. Use wet floor signs as required.</p> <p> Maintain a clean and orderly work area in accordance with hotel standards. Maintain cleanliness and presentation of food display. Ensure food sanitation practices are followed. Ensure that food sanitation practices are followed. Become certified in sanitation and food handling as required by the state.</p> <p> Control food waste, loss and usage per SOP. Assist in correcting food cost problems.</p> <p> Clean storeroom and defrost refrigerator and freezer.</p> <p> Clean and maintain breakfast equipment and items including dishware, glassware, coffee pot, etc.</p> <p> Wash work tables/area and walls including appliances and equipment. Complete daily/weekly cleaning schedule.</p> <p> Follow WLD (Wrap, Label and Date) procedures for all food products and return to designated areas. Practice FIFO (first in first out) on all products. Utilize cooler products that are WLD first before opening new products.</p> <p> Notify manager/Maintenance Department of maintenance issues. Complete work orders as needed.</p> <p> Dust and vacuum the gatehouse area daily.</p> <p> Assist the kitchen staff in set-up and break-down of buffet when needed.</p> <p> Promote teamwork and associate morale.</p> <p> Maintain knowledge of hotel property, hotel staff, hotel services, hotel service hours of operation, and hotel surroundings (i.e. mall, restaurants).</p> <p> Perform other duties as assigned</p> <p>COMPETENCIES</p> <p> Job Knowledge</p> <p> Flexibility/Adaptability</p> <p> Quality of Work</p> <p> Perseverance</p> <p> Quantity of Work</p> <p> Organization Skills</p> <p> Guest Focus/Customer Service</p> <p> Effort</p> <p> Reliability/Dependability</p> <p> Judgment/Problem Solving</p> <p>Motivation/Initiative</p> <p> Cooperation/Teamwork</p>', 'unique_name' => '', 'created_date' => '2019-08-02 20:08:30' ), 'Employer' => array( 'lat' => '30.27160072', 'lon' => '-97.74189758', 'id' => '31216', 'company_name' => 'Hyatt Place Austin Downtown', 'company_logo' => '', 'simple_posting_process' => '1', 'user_id' => '736449', 'zipcode' => '78701', 'city' => 'Austin', 'street_address' => '', 'street_address2' => null, 'state' => 'TX' ), 'UtZipcode' => array( 'zipcode' => '78701', 'city' => 'Austin', 'state_prefix' => 'TX' ), (int) 0 => array( 'hasApplied' => false, 'is_favorite' => false ) ), 'is_swinomish' => false, 'is_hiring' => (int) 3, 'page' => '', 'success' => (int) 0, 'broadcast' => (int) 0, 'external_job_board' => '', 'is_worker' => false, 'isMobile' => false, 'isWorker' => false, 'isSales' => false, 'isEducator' => false, 'adminLoggedIn' => false, 'isEmployer' => false, 'loggedIn' => false, 'isFacebookAppUser' => false, 'campaign' => 'NONE', 'content_for_layout' => ' <script type="text/javascript"> var autocomplete = false; var sortOrder = "relevance"; </script> <meta property="og:title" content="PM Dishwasher/Entry Level Cook"/> <meta property="og:type" content="website"/> <meta property="og:url" content="https://www.proven.com/jobs/view/46136?ref=57377"/> <meta property="og:image" content="/css/images/proven_logo.png"/> <meta property="og:site_name" content="Proven"/> <meta property="og:description" content=" PM COOK/DISHWASHER The Gatehouse Attendant prepares food to guests in a timely fashion ensuring excellent guest service. The Gatehouse Attendant also cleans and restocks the kitchen and maintains F&B area cleanliness. RATE OF PAY $11.25 HOURS 4 pm - 12 am RESPONSIBILITIES Provide the highest quality of service to the guest at all times and anticipate and exceed guest expectations. Know and live the mission and the White Lodging/brand basics. Understand the WL Way. Follow safe food handling practices. Check station prior to opening for cleanliness of work area. Complete all necessary set up, side work and closing duties as assigned. Perform food preparation and display the food as directed. Capable and willing to operate kitchen appliances and equipment properly (microwave, oven, dishwasher, etc.). Check food before serving it to guest to ascertain that appearance, temperature and portions are correct. Make sure that all plates and platters are garnished appropriately and according to use records. Consistently spot check food to ensure that food served meets quality standards. Deliver and serve order to guest in a prompt manner in accordance with SOP. Communicate properly and effectively with guests, associates and managers. Effectively respond to guest complaints. Inform management of any guest complaint or problem immediately. Clear dirty dishes, glasses and utensils, clean and reset tables. __ Ensure breakfast and social hour meet brand and White Lodging standards. Attend work on time as scheduled and adhere to the attendance policy. Practice safety standards at all times and keep the property safe for guests and fellow associates. Use wet floor signs as required. Maintain a clean and orderly work area in accordance with hotel standards. Maintain cleanliness and presentation of food display. Ensure food sanitation practices are followed. Ensure that food sanitation practices are followed. Become certified in sanitation and food handling as required by the state. Control food waste, loss and usage per SOP. Assist in correcting food cost problems. Clean storeroom and defrost refrigerator and freezer. Clean and maintain breakfast equipment and items including dishware, glassware, coffee pot, etc. Wash work tables/area and walls including appliances and equipment. Complete daily/weekly cleaning schedule. Follow WLD (Wrap, Label and Date) procedures for all food products and return to designated areas. Practice FIFO (first in first out) on all products. Utilize cooler products that are WLD first before opening new products. Notify manager/Maintenance Department of maintenance issues. Complete work orders as needed. Dust and vacuum the gatehouse area daily. Assist the kitchen staff in set-up and break-down of buffet when needed. Promote teamwork and associate morale. Maintain knowledge of hotel property, hotel staff, hotel services, hotel service hours of operation, and hotel surroundings (i.e. mall, restaurants). Perform other duties as assigned COMPETENCIES Job Knowledge Flexibility/Adaptability Quality of Work Perseverance Quantity of Work Organization Skills Guest Focus/Customer Service Effort Reliability/Dependability Judgment/Problem Solving Motivation/Initiative Cooperation/Teamwork"/> <script type="application/ld+json"> { "@context": "http://schema.org", "@type": "JobPosting", "url": "https://www.proven.com/jobs/view/46136?ref=57377", "title": "PM Dishwasher/Entry Level Cook", "description": "<p> </p> <p><strong>PM COOK/DISHWASHER</strong></p> <p>The Gatehouse Attendant prepares food to guests in a timely fashion ensuring excellent guest service. The Gatehouse Attendant also cleans and restocks the kitchen and maintains F&B area cleanliness.</p> <p> </p> <p><strong>RATE OF PAY</strong></p> <p>$11.25</p> <p> </p> <p><strong>HOURS</strong></p> <p>4 pm - 12 am</p> <p> </p> <p><strong>RESPONSIBILITIES</strong></p> <p> Provide the highest quality of service to the guest at all times and anticipate and exceed guest expectations. Know and live the mission and the White Lodging/brand basics. Understand the WL Way.</p> <p> Follow safe food handling practices.</p> <p> Check station prior to opening for cleanliness of work area.</p> <p> Complete all necessary set up, side work and closing duties as assigned.</p> <p> Perform food preparation and display the food as directed.</p> <p> Capable and willing to operate kitchen appliances and equipment properly (microwave, oven, dishwasher, etc.).</p> <p>Check food before serving it to guest to ascertain that appearance, temperature and portions are correct. Make sure that all plates and platters are garnished appropriately and according to use records. Consistently spot check food to ensure that food served meets quality standards.</p> <p> Deliver and serve order to guest in a prompt manner in accordance with SOP.</p> <p> Communicate properly and effectively with guests, associates and managers. Effectively respond to guest complaints. Inform management of any guest complaint or problem immediately.</p> <p> Clear dirty dishes, glasses and utensils, clean and reset tables. __</p> <p> Ensure breakfast and social hour meet brand and White Lodging standards.</p> <p> Attend work on time as scheduled and adhere to the attendance policy.</p> <p> Practice safety standards at all times and keep the property safe for guests and fellow associates. Use wet floor signs as required.</p> <p> Maintain a clean and orderly work area in accordance with hotel standards. Maintain cleanliness and presentation of food display. Ensure food sanitation practices are followed. Ensure that food sanitation practices are followed. Become certified in sanitation and food handling as required by the state.</p> <p> Control food waste, loss and usage per SOP. Assist in correcting food cost problems.</p> <p> Clean storeroom and defrost refrigerator and freezer.</p> <p> Clean and maintain breakfast equipment and items including dishware, glassware, coffee pot, etc.</p> <p> Wash work tables/area and walls including appliances and equipment. Complete daily/weekly cleaning schedule.</p> <p> Follow WLD (Wrap, Label and Date) procedures for all food products and return to designated areas. Practice FIFO (first in first out) on all products. Utilize cooler products that are WLD first before opening new products.</p> <p> Notify manager/Maintenance Department of maintenance issues. Complete work orders as needed.</p> <p> Dust and vacuum the gatehouse area daily.</p> <p> Assist the kitchen staff in set-up and break-down of buffet when needed.</p> <p> Promote teamwork and associate morale.</p> <p> Maintain knowledge of hotel property, hotel staff, hotel services, hotel service hours of operation, and hotel surroundings (i.e. mall, restaurants).</p> <p> Perform other duties as assigned</p> <p>COMPETENCIES</p> <p> Job Knowledge</p> <p> Flexibility/Adaptability</p> <p> Quality of Work</p> <p> Perseverance</p> <p> Quantity of Work</p> <p> Organization Skills</p> <p> Guest Focus/Customer Service</p> <p> Effort</p> <p> Reliability/Dependability</p> <p> Judgment/Problem Solving</p> <p>Motivation/Initiative</p> <p> Cooperation/Teamwork</p>", "datePosted": "2019-08-02T20:09:33+00:00", "hiringOrganization": { "@type": "Organization", "name": "Hyatt Place Austin Downtown", "sameAs": "https://www.proven.com/employers/publicPage/31216" }, "identifier": { "@type": "PropertyValue", "name": "Hyatt Place Austin Downtown", "value": "31216" }, "jobLocation": { "@type": "Place", "address": { "@type": "PostalAddress", "addressLocality": "Austin", "addressRegion": "TX" } } } </script> <script type="text/javascript"> $(document).ready(function() { $("#phone_number").mask(PHONE_NUMBER_FORMAT); $("#demo-submit-btn").click(function(e) { e.preventDefault(); if($(this).hasClass('disabled')) return; $("#requestDemoForm").submit(); }); $("#requestDemoForm").validate({ submitHandler: function() { $("#demo-submit-btn").button("loading"); $('#requestDemoForm').ajaxSubmit(successfulDemoMessage); }, wrapper: "p", messages: { "data[Employer][unique_identifier]": { required: '' } } }); $(document).on("click", ".join_proven", function(e) { e.preventDefault(); var employer_id = $(this).attr("employer_id"); var job_id = $(this).attr("job_id"); showJoinLoginDialog(employer_id, job_id); }); $.getJSON("/jobs_ajax/recordJobView/46136"); $('#employer-edit').affix({ offset: { top: $('.navbar').height() } }); $('#employer-edit').on('affix.bs.affix', function () { var navHeight = $('.navbar').outerHeight(true); $('#employer-edit + .container-fluid').css('margin-top', navHeight); }); $('#employer-edit').on('affix-top.bs.affix', function () { $('#employer-edit + .container').css('margin-top', 0); }); }); function successfulDemoMessage(responseObject) { if(responseObject.result == FAILURE) { $("#proven-demo-form").modal("hide"); $("#demo-submit-btn2").button("reset"); $("#demo-submit-btn").button("reset"); bootbox.alert(responseObject.message); } else { if(window.location.href.indexOf("?") > 0) { window.location.href = window.location.href + "&success=1"; } else { window.location.href = window.location.href + "?success=1"; } } } </script> <style> #employer-edit.affix { position: fixed; top: 0; width: 100%; z-index:10; } </style> <div id="join_popup" class="modal fade" tabindex="-1" role="dialog" aria-labelledby="join_popupLabel" aria-hidden="true"> <div class="modal-dialog"> <div class="modal-content" id="modalContent"></div> </div> </div> <div id="login_popup" class="modal fade" tabindex="-1" role="dialog" aria-labelledby="login_popupLabel" aria-hidden="true"> <div class="modal-dialog"> <div class="modal-content" id="modalContent"></div> </div> </div> <div id="loginModal" class="modal fade" tabindex="-1" role="dialog" aria-labelledby="loginModalLabel" aria-hidden="true"> <div class="modal-dialog"> <div class="modal-content" id="modalContent"></div> </div> </div> <div id="submissionModal" class="modal fade" tabindex="-1" role="dialog" aria-labelledby="submissionModalLabel" aria-hidden="true"> <div class="modal-dialog"> <div class="modal-content" id="modalContent"></div> </div> </div> <div id="proven-view-job"> <span class="hide" id="jobid">46136</span> <span class="hide" id="referencenumber">57377</span> <div class="container"> <div class="row"> <div class="col-md-10 col-md-offset-1 col-sm-12 col-sm-offset-0"> <div id="proven-candidate-home-page" class="hidden-xs" style="background: #fff;"> <div class="search-jobs" style="padding-top: 0px;"> <div class="row"> <div class="col-xs-12 col-sm-10 col-sm-offset-1 col-md-10 col-md-offset-1"> <div class="row search-row"> <div class="col-sm-5 search-field"> <input type="text" name="data[Search][search_text]" value="" id="search_text" placeholder="Job Title, Keywords, or Company" /> </div> <div class="col-sm-5 search-field"> <input type="text" value="" id="search-location" placeholder="City, State or Zip" /> </div> <div class="col-sm-2 search-field" style="height:50px;"> <a href="#" id="search-btn" class="btn btn-default" role="button" style="width:100%;">SEARCH</a> </div> </div> </div> </div> </div> </div> </div> </div> <div class="row"> <div class="col-md-10 col-md-offset-1 col-sm-12 col-sm-offset-0"> <div class="panel panel-default voffset3"> <div class="panel-body"> <div class="job-post-details"> <div class="row"> <div class="col-xs-3 col-sm-2"> <div class="company-logo"> <img src="/css/images/proven_logo.png" width="90" border="0" class="img-responsive center-block" /> </div> </div> <div class="col-xs-9 col-sm-10"> <h1>PM Dishwasher/Entry Level Cook</h1> <p class="small-bottom-border"> Hyatt Place Austin Downtown </p> <div class="date-location">Aug 02, 2019 - Austin</div> <div class="voffset1"> <script type="text/javascript" src="https://s7.addthis.com/js/250/addthis_widget.js#pubid=seanfalconer"></script> </div> </div> </div> <hr /> <div class="row"> <div class="apply-form-link col-xs-12 col-sm-8 col-md-7 col-lg-8"> Apply via email:<br/><a class="red-link" href="mailto:jobs+46136-w@hireproven.com">jobs+46136-w@hireproven.com</a> </div> <div class="col-xs-12 col-sm-4 col-md-5 col-lg-4"> <script type="text/javascript"> var currentLink = null; var maskOn = false; function resizeTitleContainer() { var height = $("#job-title.job-post-container").height() + $(".apply-widget").height(); $("#job-title.job-post-container").height(height); $("#job-title.job-post-container .background").height(height); $("#job-title.job-post-container .foreground").height(height); } $(document).ready(function() { $("#apply-form-location").append($(".apply-widget")); var height = $("#job-title.job-post-container .inner").height() + 20; $("#job-title.job-post-container").height(height); $("#job-title.job-post-container .background").height(height); $("#job-title.job-post-container .foreground").height(height); $("#show-apply-form").click(function(e) { e.preventDefault(); if($(this).hasClass('disabled')) return; $("#show-apply-form").hide(); $(".apply-form-link").hide(); // resizeTitleContainer(); $(".apply-widget").slideToggle(400); }); $("#cover-letter-link").click(function(e) { e.preventDefault(); $("#cover-letter-link").hide(); $("#cover-letter-container").show(); $("#coverletter").focus(); }); $(document).keypress(function (eh){ $("#errorsBox").hide(); }); $("#login-link").click(function(e) { e.preventDefault(); $("#join_popup").modal("hide"); $("#login_popup #modalContent").html(""); $.ajax({ type: "POST", url: "/users_ajax/loginDialog/employer_id:31216/job_id:46136", success: function(html){ // update the hidden div layer to contain the form information $("#login_popup #modalContent").html(html); $("#login_popup").modal("show"); } }); }); $.validator.addMethod('tosChecked', function(value, element) { if(!$('#tos:checkbox').is(':checked')) { $('.toswrapper').css("border", "3px solid #CC0033"); return false; } else { $('.toswrapper').css("border", "3px solid #f5f5f5"); return true; } }); $("#submit-btn").click(function(e) { e.preventDefault(); $("#buildProfileForm").submit(); }); $("#buildProfileForm").validate({ submitHandler: function() { $("#submit-btn").button("loading"); $('#buildProfileForm').ajaxSubmit(processResumeInfo); }, rules: { "data[Worker][agreed_to_terms]": { tosChecked: true } }, messages: { "data[Worker][fname]": { required: '' }, "data[Worker][lname]": { required: '' }, "data[Worker][unique_identifier]": { required: '' }, "data[Worker][agreed_to_terms]": { tosChecked: '' } } }); $("#user_identifier").focus(); }); function processResumeInfo(responseObject) { var message; var showDebug = false if (showDebug) { console.log(responseObject); } responseObject = eval('(' + responseObject + ')'); if(responseObject.result == FAILURE) { $("#deleteMe").parent().css("width", "80px"); $("#submit-btn").button("reset"); if (!responseObject.message) { message = "There was a problem saving your application."; } else { message = responseObject.message; } bootbox.alert(message); } else { window.location.href = "/workers/activate?jid=46136"; } } </script> <div> <a href="#" id="show-apply-form" class="light-green-btn" role="button" title="Apply Now" style="width:100%;">APPLY NOW</a> <div class="clearfix"></div> </div> <div class="apply-widget" style="display: none;"> <h3>To apply, please fill in the information below</h3> <div class="existing-account">Already have an account? <a href="/pages/login" id="login-link" class="blue-link" title="Log In Now">Log In Now</a></div> <div class="form-body apply-form"> <form action="/workers_ajax/createAccountFromResume/31216/46136" class="errorsRight" id="buildProfileForm" enctype="multipart/form-data" method="post" accept-charset="utf-8"><div style="display:none;"><input type="hidden" name="_method" value="POST"/></div> <div class="form-group row"> <div class="col-sm-12"> <h4>Contact Information:</h4> </div> <div class="form-field col-sm-6"> <input class="required" type="text" name="data[Worker][fname]" id="fname" placeholder="First Name" /> </div> <div class="clearfix"></div> <div class="form-field col-sm-6"> <input class="required" type="text" name="data[Worker][lname]" id="lname" placeholder="Last Name" /> </div> <div class="clearfix"></div> <div class="form-field col-sm-6"> <div class="input text"><input name="data[Worker][unique_identifier]" placeholder="email@example.com" class="required long" id="unique_identifier" type="text"/></div> </div> <div class="clearfix"></div> </div> <div class="form-group"> <h4>Resume:</h4> <div class="input file"><input type="file" name="data[Worker][resume_file]" id="resume_file" size="14"/></div> </div> <div class="form-group"> <h4>Cover Letter:</h4> <div class="input textarea"><textarea name="data[EmployersJobsRankingsLetter][coverletter]" id="coverletter" class="required" placeholder="Why are you interested in this position? Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div id="job-description"> <p> </p> <p><strong>PM COOK/DISHWASHER</strong></p> <p>The Gatehouse Attendant prepares food to guests in a timely fashion ensuring excellent guest service. The Gatehouse Attendant also cleans and restocks the kitchen and maintains F&B area cleanliness.</p> <p> </p> <p><strong>RATE OF PAY</strong></p> <p>$11.25</p> <p> </p> <p><strong>HOURS</strong></p> <p>4 pm - 12 am</p> <p> </p> <p><strong>RESPONSIBILITIES</strong></p> <p> Provide the highest quality of service to the guest at all times and anticipate and exceed guest expectations. Know and live the mission and the White Lodging/brand basics. Understand the WL Way.</p> <p> Follow safe food handling practices.</p> <p> Check station prior to opening for cleanliness of work area.</p> <p> Complete all necessary set up, side work and closing duties as assigned.</p> <p> Perform food preparation and display the food as directed.</p> <p> Capable and willing to operate kitchen appliances and equipment properly (microwave, oven, dishwasher, etc.).</p> <p>Check food before serving it to guest to ascertain that appearance, temperature and portions are correct. Make sure that all plates and platters are garnished appropriately and according to use records. Consistently spot check food to ensure that food served meets quality standards.</p> <p> Deliver and serve order to guest in a prompt manner in accordance with SOP.</p> <p> Communicate properly and effectively with guests, associates and managers. Effectively respond to guest complaints. Inform management of any guest complaint or problem immediately.</p> <p> Clear dirty dishes, glasses and utensils, clean and reset tables. __</p> <p> Ensure breakfast and social hour meet brand and White Lodging standards.</p> <p> Attend work on time as scheduled and adhere to the attendance policy.</p> <p> Practice safety standards at all times and keep the property safe for guests and fellow associates. Use wet floor signs as required.</p> <p> Maintain a clean and orderly work area in accordance with hotel standards. Maintain cleanliness and presentation of food display. Ensure food sanitation practices are followed. Ensure that food sanitation practices are followed. Become certified in sanitation and food handling as required by the state.</p> <p> Control food waste, loss and usage per SOP. Assist in correcting food cost problems.</p> <p> Clean storeroom and defrost refrigerator and freezer.</p> <p> Clean and maintain breakfast equipment and items including dishware, glassware, coffee pot, etc.</p> <p> Wash work tables/area and walls including appliances and equipment. Complete daily/weekly cleaning schedule.</p> <p> Follow WLD (Wrap, Label and Date) procedures for all food products and return to designated areas. Practice FIFO (first in first out) on all products. Utilize cooler products that are WLD first before opening new products.</p> <p> Notify manager/Maintenance Department of maintenance issues. Complete work orders as needed.</p> <p> Dust and vacuum the gatehouse area daily.</p> <p> Assist the kitchen staff in set-up and break-down of buffet when needed.</p> <p> Promote teamwork and associate morale.</p> <p> Maintain knowledge of hotel property, hotel staff, hotel services, hotel service hours of operation, and hotel surroundings (i.e. mall, restaurants).</p> <p> Perform other duties as assigned</p> <p>COMPETENCIES</p> <p> Job Knowledge</p> <p> Flexibility/Adaptability</p> <p> Quality of Work</p> <p> Perseverance</p> <p> Quantity of Work</p> <p> Organization Skills</p> <p> Guest Focus/Customer Service</p> <p> Effort</p> <p> Reliability/Dependability</p> <p> Judgment/Problem Solving</p> <p>Motivation/Initiative</p> <p> Cooperation/Teamwork</p> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=7373a4bf944c73edd94bd7f21&ri=9be93fc3f2cf4c2da11a128a980d8647&job_loc=Austin%2CTX&q=Pm+Dishwasherentry+Level+Cook&spl=v1%253AKbaW8CUj3s5ORFFd%253AJTgFYXwyHscH6dDa%252FcYWjg%253D%253D%253ADl%252FP7SkSdKhPbVoBPssdop1xLkZjhf5FwgkiKY7Lnb2lyDtPu4OhFLNZE%252BqH5L%252BI7aLB1Qpehs6mQJ6o3DVFtfq4K2PR0DZGmVOKed%252B6Q4JAOPgibdsDJrIr4C9nGayO4DQ%253D&encrypt=0&l=Austin%2C+TX&t=simplyhired.com&jobkey-30287339774/" class="blue-link" target="_blank">PM Line Cook</a></p> <p class="similar-job-company">Odd Duck - <span class="text-muted">Austin, TX</span></p> <p class="text-muted similar-job-date"> 2 days ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=7336c9607c9c73eddd1d0a0c1&ri=9be93fc3f2cf4c2da11a128a980d8647&job_loc=Round+Rock%2CTX&q=Pm+Dishwasherentry+Level+Cook&spl=v1%253AgsbfmB2TI3Tx3lvA%253AgDmUJtKCzDUYp3vAy5oEig%253D%253D%253ACB18A%252FrOY96ZOoz5LTUnjqA%252Fko60eSwgoIs7B%252FHx%252BVJf3CZ%252FNVR8SDmpKCa9qIXfv0%252FiYmH3QuNnyDuR%252FFWDQDmCL%252FxlGAxEKRp9GPfCB8EjqiELTQmvMwoajE8a8qUXTveotw%253D%253D&encrypt=0&l=Austin%2C+TX&t=simplyhired.com&jobkey-30217161796/" class="blue-link" target="_blank">PM Cook</a></p> <p class="similar-job-company">Resort Lifestyle Communities - <span class="text-muted">Round Rock, TX</span></p> <p class="text-muted similar-job-date"> 1 week ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=7337c4601a4c73eddd0dda0a1&ri=9be93fc3f2cf4c2da11a128a980d8647&job_loc=Austin%2CTX&q=Pm+Dishwasherentry+Level+Cook&spl=v1%253ABUuE0H4YuJPmW7aY%253AT5k0n8bOf8gcDSTexvCHIg%253D%253D%253A6cTunPPrJPUAQ4DLrG1TFyYpVeeY8prbUuROMzhQMBARUfoDl8bd2LuzBT5cyHonuxUev3vSwEzs0c7%252BsEPOk63ytrBIx3gvzgKH0o%252B4bmw26%252FdMwbaenF06T3UZQKD1F8CypQ%253D%253D&encrypt=0&l=Austin%2C+TX&t=simplyhired.com&jobkey-30216166470/" class="blue-link" target="_blank">Back of House Team Member BURNET PM</a></p> <p class="similar-job-company">Torchy's Tacos - <span class="text-muted">Austin, TX</span></p> <p class="text-muted similar-job-date"> 1 week ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=7378e5d06f5c73edd9ffc10d1&ri=9be93fc3f2cf4c2da11a128a980d8647&job_loc=Austin%2CTX&q=Pm+Dishwasherentry+Level+Cook&spl=v1%253AwYiMC2o8hhSAqogo%253ADXFmd%252BL4bf%252BRAX6R5o49yQ%253D%253D%253Avnp0Fs9PJaRUsj%252FyCWWfky9ZyTY8FWklteJZcDw%252Fzc%252B5%252BtCy2hXWXliAE87TIT8govIg6K0cogyYAlFLCqpcUFKz%252Fkzf27dSdc861Dke2t8hYxKdEFy05HE%253D&encrypt=0&l=Austin%2C+TX&t=simplyhired.com&jobkey-30294938435/" class="blue-link" target="_blank">Geraldine's PM Line Cook - FT</a></p> <p class="similar-job-company">Sage Hospitality - <span class="text-muted">Austin, TX</span></p> <p class="text-muted similar-job-date"> Yesterday </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=737a3cdf15cc73edd9d251fa1&ri=9be93fc3f2cf4c2da11a128a980d8647&job_loc=Austin%2CTX&q=Pm+Dishwasherentry+Level+Cook&spl=v1%253AQV9dqem04%252FkK%252Fnzq%253Amp%252FfOnH%252BHgAcLlcgQIAshA%253D%253D%253A%252FAJUUXm5QYxWrkqCC06amx%252FeuCxeGDU%252FJG%252BSdLSNMY92L%252BetI5902OLMZzGdgrMxiLWZKL201UrvZN2QmQbDTGg%252Fuu08rSnZPKIZq%252BMrgerks6wsK2%252BwSOTeaogvUeetghmbEB8hEvA9NqOA0Q%253D%253D&encrypt=0&l=Austin%2C+TX&t=simplyhired.com&jobkey-30297334518/" class="blue-link" target="_blank">Insurance Sales</a></p> <p class="similar-job-company">Gloria Styles - <span class="text-muted">Austin, TX</span></p> <p class="text-muted similar-job-date"> 20 hours ago </p> <p class="voffset4"> <strong>Apply to jobs on the go with Proven mobile</strong> </p> <div> <a href="/candidates/app" target="_blank" title="Download the iPhone App"> <img src="/css/images/App_Store_available.png" width="112" /> </a> <a href="/candidates/app/google" target="_blank" title="Download the Android App"> <img src="/css/images/google_play_badge.png" width="112" /> </a> </div> </div> </div> </div> </div> </div> </div> ', 'scripts_for_layout' => '<script type="text/javascript" src="/js/Views/Jobs/search_jobs.js?1619372465"></script>' ) $search_text = '' $search_location = '' $show_thank_you = (int) 0 $similar_jobs = array( (int) 0 => array( 'Employer' => array( 'company_name' => 'Odd Duck' ), 'UtZipcode' => array( 'city' => 'Austin', 'state_prefix' => 'TX' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=7373a4bf944c73edd94bd7f21&ri=9be93fc3f2cf4c2da11a128a980d8647&job_loc=Austin%2CTX&q=Pm+Dishwasherentry+Level+Cook&spl=v1%253AKbaW8CUj3s5ORFFd%253AJTgFYXwyHscH6dDa%252FcYWjg%253D%253D%253ADl%252FP7SkSdKhPbVoBPssdop1xLkZjhf5FwgkiKY7Lnb2lyDtPu4OhFLNZE%252BqH5L%252BI7aLB1Qpehs6mQJ6o3DVFtfq4K2PR0DZGmVOKed%252B6Q4JAOPgibdsDJrIr4C9nGayO4DQ%253D&encrypt=0&l=Austin%2C+TX&t=simplyhired.com&jobkey-30287339774/', 'title' => 'PM Line Cook', 'description' => '<p>Hey Y'all, We spend plenty of time at the farmer's markets on the weekends, but right now we are in the market for our new family members. Odd Duck is a bar and scratch kitchen that offers fun Texas food using the best local ingredients from our farm and ranch partners.<br /></p><p>We are currently looking for some awesome cooks to join our talented team. Professionals with strong knowledge of ingredients, techniques, and able to manage their tasks well and help others when needed. We offer competitive pay, a friendly work environment, employee benefits, and opportunities to grow within our group (Sour Duck, Odd Duck, and Barley Swine).<br /></p><div><br /></div><p><b><u>What to bring</u></b><br /></p><p>-A basic knife kit: Chef's knife, paring knife, peeler if you please.<br /></p><p>-Sturdy shoes: nonslip is best.<br /></p><p>-A Viking helmet, bandana or hat to keep stray hair at bay.<br /></p><p>-Clothing should be comfortable. I would say pants over shorts but some opt for burnt legs and shorts anyway. Otherwise, wear what you are most comfortable in the kitchen.<br /></p><p>-A positive team-oriented attitude. Everyone here contributes and helps in all departments. Everyone: sweeps, takes out the trash, helps return cleaned dishes, picks up those little scraps of paper in the parking lot and on the floor in the dining room, dries and wipes down the hand sinks and soap dispensers when they finish washing their hands.......you get the idea.<br /></p><p>-An inquisitive mind.<br /></p><div><div><br /></div></div><p><b><u>Requirements</u></b><br /></p><p>-Ability to lift and carry up to 25 lbs.<br /></p><p>-Ability to push/pull on a cart up to 75 lbs.<br /></p><p>-Ability to work for long hours standing and walking.<br /></p><p>-Reliable means of transportation to work (public transit is acceptable)<br /></p><p>-Ability to communicate with coworkers for safety and administrative needs.<br /></p><div><div><br /></div></div><p><b><u>Benefits</u></b><br /></p><p>-Health insurance, vision, and dental contributions<br /></p><p>-Staff meal included<br /></p><p>-30% discount at Odd Duck and sister restaurants<br /></p><p>-Weekly pay<br /></p><div><br /></div>', 'post_date' => '2024-04-25T18:02:02Z' ) ), (int) 1 => array( 'Employer' => array( 'company_name' => 'Resort Lifestyle Communities' ), 'UtZipcode' => array( 'city' => 'Round Rock', 'state_prefix' => 'TX' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=7336c9607c9c73eddd1d0a0c1&ri=9be93fc3f2cf4c2da11a128a980d8647&job_loc=Round+Rock%2CTX&q=Pm+Dishwasherentry+Level+Cook&spl=v1%253AgsbfmB2TI3Tx3lvA%253AgDmUJtKCzDUYp3vAy5oEig%253D%253D%253ACB18A%252FrOY96ZOoz5LTUnjqA%252Fko60eSwgoIs7B%252FHx%252BVJf3CZ%252FNVR8SDmpKCa9qIXfv0%252FiYmH3QuNnyDuR%252FFWDQDmCL%252FxlGAxEKRp9GPfCB8EjqiELTQmvMwoajE8a8qUXTveotw%253D%253D&encrypt=0&l=Austin%2C+TX&t=simplyhired.com&jobkey-30217161796/', 'title' => 'PM Cook', 'description' => '<div>Resort Lifestyle Communities is accepting applications for a Cook to provide resort-style food from scratch while developing strong, positive, and lasting relationships with our residents and guests. The Cook works collectively with the Culinary and Dining Services team under the direction of the Executive Chef.</div><div></div><div><b>Schedule, Benefits and Pay: </b></div><ul><li>You will work the following schedule: lunch and dinner shifts Thursday through Monday (evening meal ends at 6:30pm-no late nights!)</li><li>You can enjoy a delicious free meal during your shift!</li><li>As a valued Employee, you can get access to your earned income when you need it with OnDemand Pay.</li><li>Receive $592 stipend per month from our company to apply towards any benefit(s) you select, including:<ul><li>Health, Dental, and Vision Insurance</li><li>Life Insurance</li><li>Short Term and/or Long Term Disability</li><li>Health Savings Account (HSA), Medical Flexible Spending Account (FSA), Dependent Care (FSA) and Lifestyle Spending Account (LSA).</li><li>Accident Insurance and Hospital Indemnity</li><li>Legal and Identity Theft Insurance</li></ul></li><li>You will receive paid holidays and vacation time, as well as a 401(k) with a generous employer match.</li></ul><div><b>Responsibilities and Duties: </b></div><ul><li>You will prepare and serve dynamic entrees under the mentorship of our talented Executive Chef.</li><li>You will present high-quality food that is appetizing and personalized to residents preferences.</li><li>You can instantly witness the happiness your cooking brings to residents and their guests.</li><li>You ensure the highest standards of cleanliness and safety within the kitchen.</li><li>You must live by our Core Values of Respect, Kindness & Compassion, Honesty, and Service Excellence.</li></ul><div><b>Qualifications: </b></div><ul><li>You are at least 18 years of age.</li><li>You have an eagerness to learn and grow as a professional in the food service industry.</li><li>You have experience working in a team environment ideally in a culinary setting.</li><li>You have the knowledge and ability to prep, prepare and present food.</li><li>You are knowledgeable in food sanitation guidelines and are able operate kitchen equipment as needed</li></ul><div>If you have a servant heart, a passion for hospitality and are eager to make a difference, complete our on-line application today and you'll hear from us soon!</div><div></div><div>We are Resort Lifestyle Communities, a family-owned company established over twenty years ago. We specialize in providing all-inclusive, independent, resort-style 55-and-over senior living retirement communities all across the nation. Our Home Office is based out of Lincoln, Nebraska and we are rapidly growing and expanding!</div><div></div><div><b>EOE/ADA</b></div><div>#app</div>', 'post_date' => '2024-04-18T00:22:50Z' ) ), (int) 2 => array( 'Employer' => array( 'company_name' => 'Torchy's Tacos' ), 'UtZipcode' => array( 'city' => 'Austin', 'state_prefix' => 'TX' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=7337c4601a4c73eddd0dda0a1&ri=9be93fc3f2cf4c2da11a128a980d8647&job_loc=Austin%2CTX&q=Pm+Dishwasherentry+Level+Cook&spl=v1%253ABUuE0H4YuJPmW7aY%253AT5k0n8bOf8gcDSTexvCHIg%253D%253D%253A6cTunPPrJPUAQ4DLrG1TFyYpVeeY8prbUuROMzhQMBARUfoDl8bd2LuzBT5cyHonuxUev3vSwEzs0c7%252BsEPOk63ytrBIx3gvzgKH0o%252B4bmw26%252FdMwbaenF06T3UZQKD1F8CypQ%253D%253D&encrypt=0&l=Austin%2C+TX&t=simplyhired.com&jobkey-30216166470/', 'title' => 'Back of House Team Member BURNET PM', 'description' => '<p><p><strong>Here s what we need:</strong></p><p><strong>Line Cooks, Fry Cooks, Grill Cooks.</strong> Back of House (BOH) Team Members are the heart of the kitchen where our Damn Good food is made from scratch every day! In a fast-paced, high-volume restaurant, whether it is managing the dish pit, prepping with fresh ingredients, cooking, frying, grilling, and building each taco to order, our BOH Team Members ensure our kitchens deliver the best damn tacos! </p><p> </p><p>Los Miembros de Equipo de Back of House (BOH) apoyaran al equipo de cocina en un ambiente de ritmo r pido y alto volumen, ya sea manejando el dish pit (pozo de los platos), preparando con ingredientes frescos, o preparando cada pedido, para garantizar que nuestras cocinas entreguen los mejores Damn Tacos! Un Miembro del Equipo de Back of House debe estar enfocado, ser r pido y estar determinado a preparar comida muy Buena (Damn Good), de lo contrario no la servimos. Las posiciones del Back of House podr an incluir: Preparador de Tacos, Cocinero, Lavaplatos, Expo y m s.</p><p><strong>Let s TACO bout why it pays to be a Torchy s Team Member:</strong></p><ul><li><span style="color: #ff0000;"><span style="color: #000000;">Hourly Rate plus tip share</span></span></li><li><strong>Never again wait for a paycheck!</strong> Torchy's is proud to be a DailyPay partner -- allowing you to access your pay as soon as the next day</li><li><strong>Flexible</strong> schedules</li><li><span style="color: #000000;">Our attire is casual and we l</span>l throw in some of the <strong>swag</strong></li><li>Incredible <strong>growth opportunities</strong>. This is more than just a job it can lead to a Damn Good career!</li><li>Damn Good <strong>food discount</strong> card for you AND your spouse</li><li>Day 1 access to <strong>exclusive discounts</strong> to shows, sporting events, hotels, and much more</li><li><strong>Access to all benefits including medical</strong>, dental, and vision for full-time Team Members after 1 year of employment, plus <strong>401(k) </strong>after 6 months</li><li>Damn Good Well-being Program that includes free access to all things financial wellness</li><li>Paid Time Off (<strong>PTO</strong>) after 1 year of employment</li><li>Torchy s <strong>Family Foundation</strong> supports our fellow Team Members in times of need and crisis</li><li>Bragging rights (Yeah, we re kind of a big deal!)<br /><br /></li></ul><p><strong>QUE-SO here s what you ll need:</strong></p><ul><li>No experience required</li><li>Open to varied work schedules and hours based on your restaurant s needs</li><li>Must be able to stand for several hours</li><li>Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels</li><li>Must be able to lift, push, pull, or carry heavy objects up to 40 pounds</li><li>Ability to serve our guests needs with a high sense of urgency</li><li>Ability to have fun!</li></ul><p><strong><br />About us:</strong></p><p>The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of <span>restaurants</span> across multiple states. OUR MISSION: Be Damn Good. OUR VISION: Serve people the best damn tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the details</p><p>#backofhouse #boh #torchys #dishwasher #linecook #grillcook #cook #prep #expeditor #foodexpeditor #sautee #fry #taco #kitchen #teammember </p></p>', 'post_date' => '2024-04-17T17:15:17Z' ) ), (int) 3 => array( 'Employer' => array( 'company_name' => 'Sage Hospitality' ), 'UtZipcode' => array( 'city' => 'Austin', 'state_prefix' => 'TX' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=7378e5d06f5c73edd9ffc10d1&ri=9be93fc3f2cf4c2da11a128a980d8647&job_loc=Austin%2CTX&q=Pm+Dishwasherentry+Level+Cook&spl=v1%253AwYiMC2o8hhSAqogo%253ADXFmd%252BL4bf%252BRAX6R5o49yQ%253D%253D%253Avnp0Fs9PJaRUsj%252FyCWWfky9ZyTY8FWklteJZcDw%252Fzc%252B5%252BtCy2hXWXliAE87TIT8govIg6K0cogyYAlFLCqpcUFKz%252Fkzf27dSdc861Dke2t8hYxKdEFy05HE%253D&encrypt=0&l=Austin%2C+TX&t=simplyhired.com&jobkey-30294938435/', 'title' => 'Geraldine's PM Line Cook - FT', 'description' => 'Why us?:<br/><p style="margin: 0px;"><span style="font-size: 12pt;">Sage Hospitality Group is set to hire a <strong>Full-Time PM Line Cook</strong> for our Geraldine's outlet located within Hotel Van Zandt in Austin, Texas!</span></p><p style="margin: 0px;"> </p><p style="margin: 0px;"><span style="font-size: 12pt;">Located in the Rainey Street District, Hotel Van Zandt features 319 guest rooms and more than 25,000 square feet of meeting space. You can enjoy live music at our featured restaurant onsite, Geraldines, host pool parties, or check out one of the many pop-up events. Join us here to make a difference!</span></p><p style="margin: 0px;"> </p><p style="margin: 0px;"><span style="font-size: 12pt;">As part of Sage Hospitality Group, we passionately strive to be the best and create excellence in everything we do. We believe in enriching lives one experience at a time. More than a slogan, we empower our employees to make positive impacts on the communities in which we live and work. By providing genuine service we build relationships with our guests and value for our shareholders, and we create unforgettable experiences.</span></p><p style="margin: 0px;"> </p><p style="margin: 0px;"><span style="font-size: 12pt;">We are looking for independent thinkers. Those who harness their entrepreneurial spirit so that it breaks preconceived notions. Were not afraid to forge our own path. After all, its what industry leaders do. Thats why we welcome risk takers and creative spirits alike. No matter your daily role, Sage recognizes that your success is about more than the work you doits really about who you are, which is why we invest in your personal and professional growth. We hope you consider joining us!</span></p><br/><br/>Job Overview:<br/><p style="margin: 0px;"><span style="font-size: 12pt;">To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels.</span></p><br/><br/>Responsibilities:<br/><ul><li><span style="font-size: 12pt;">Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner.</span></li><li><span style="font-size: 12pt;">Monitor the line set up prior to all meal functions to ensure maximum efficiency during meal periods.</span></li><li><span style="font-size: 12pt;">Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict adherence.</span></li><li><span style="font-size: 12pt;">Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers.</span></li><li><span style="font-size: 12pt;">Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs.</span></li><li><span style="font-size: 12pt;">Date all food containers and rotate as per the SOP, making sure that all perishables are kept at proper temperatures.</span></li><li><span style="font-size: 12pt;">Check pars for shift use, determine necessary preparation, freezer pull and line set up.</span></li><li><span style="font-size: 12pt;">Note any out-of-stock items or possible shortages.</span></li><li><span style="font-size: 12pt;">Assist in keeping buffet stocked.</span></li><li><span style="font-size: 12pt;">Return all food items not used on next shift to designed storage areas, being sure to cover/date all perishables.</span></li><li><span style="font-size: 12pt;">Assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per SOP.</span></li><li><span style="font-size: 12pt;">Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers.</span></li><li><span style="font-size: 12pt;">Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs.</span></li><li><span style="font-size: 12pt;">Date all food containers and rotate as per the SOP, making sure that all perishables are kept at proper temperatures.</span></li><li><span style="font-size: 12pt;">Check pars for shift use, determine necessary preparation, freezer pull and line set up.</span></li><li><span style="font-size: 12pt;">Note any out-of-stock items or possible shortages.</span></li><li><span style="font-size: 12pt;">Assist in keeping buffet stocked.</span></li><li><span style="font-size: 12pt;">Return all food items not used on next shift to designed storage areas, being sure to cover/date all perishables.</span></li><li><span style="font-size: 12pt;">Assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per SOP.</span></li></ul><br/><br/>Qualifications:<br/><p style="margin: 0px;"><span style="font-size: 12pt;"><strong>Education/Formal Training</strong></span></p><p style="margin: 0px;"><span style="font-size: 12pt;">High school education or equivalent.</span></p><p style="margin: 0px;"> </p><p style="margin: 0px;"><span style="font-size: 12pt;"><strong>Experience</strong></span></p><p style="margin: 0px;"><span style="font-size: 12pt;">Experience required by position is from one to two full years of employment in a related position with this company or other organization(s).</span></p><p style="margin: 0px;"> </p><p style="margin: 0px;"><span style="font-size: 12pt;"><strong>Knowledge/Skills</strong></span></p><ul><li><span style="font-size: 12pt;">Knowledge of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work. </span></li></ul><p style="margin: 0px;"><span style="font-size: 12pt;"><strong>Physical Demands</strong></span></p><p style="margin: 0px;"><span style="font-size: 12pt;">The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.</span></p><ul><li><span style="font-size: 12pt;">Lifting, pushing, pulling and carrying: Position regularly involves lifting food cases and metros weighing up to 70 lbs. Items include food, small equipment -75% of the time.</span></li><li><span style="font-size: 12pt;">Periodic climbing required.</span></li><li><span style="font-size: 12pt;">Bending of the knees does become necessary when using the lower oven for cooking, 5-10 times a day.</span></li><li><span style="font-size: 12pt;">Mobility -full range of mobility and the ability to travel 30-50 feet on a regular basis throughout the day.</span></li><li><span style="font-size: 12pt;">Continuous standing -during preparation, during service hours or during expediting, usually all day.</span></li><li><span style="font-size: 12pt;">Must be able to hear equipment timers and communicate with other staff.</span></li><li><span style="font-size: 12pt;">Must be able to see that product is prepared appropriately. Lifting, pushing, pulling and carrying. </span></li><li><span style="font-size: 12pt;">Must be able to understand and follow verbal/written instructions and communicate both verbally and in writing.</span></li></ul><p style="margin: 0px;"><span style="font-size: 12pt;"><strong>Environment</strong></span></p><p style="margin: 0px;"><span style="font-size: 12pt;">Inside 95% of 8 hours. Going in the freezer temperatures can be -10 degrees. On the front line, temperatures can be over 100 degrees.</span></p>', 'post_date' => '2024-04-26T07:47:16Z' ) ), (int) 4 => array( 'Employer' => array( 'company_name' => 'Gloria Styles' ), 'UtZipcode' => array( 'city' => 'Austin', 'state_prefix' => 'TX' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=737a3cdf15cc73edd9d251fa1&ri=9be93fc3f2cf4c2da11a128a980d8647&job_loc=Austin%2CTX&q=Pm+Dishwasherentry+Level+Cook&spl=v1%253AQV9dqem04%252FkK%252Fnzq%253Amp%252FfOnH%252BHgAcLlcgQIAshA%253D%253D%253A%252FAJUUXm5QYxWrkqCC06amx%252FeuCxeGDU%252FJG%252BSdLSNMY92L%252BetI5902OLMZzGdgrMxiLWZKL201UrvZN2QmQbDTGg%252Fuu08rSnZPKIZq%252BMrgerks6wsK2%252BwSOTeaogvUeetghmbEB8hEvA9NqOA0Q%253D%253D&encrypt=0&l=Austin%2C+TX&t=simplyhired.com&jobkey-30297334518/', 'title' => 'Insurance Sales', 'description' => '1099 Independent Contract ( Commission Base Only )<br />Are you a self-motivated individual with a passion for sales, insurance, and entrepreneurship? Are you looking for an opportunity to create your own business and enjoy the flexibility of remote work? We have the perfect position for you!<br />Position Overview:<br />Join our team as an Independent Financial Services Agent and take control of your career. This non-captive position offers a scalable franchise building opportunity for serious producers. As part of the largest financial services distribution broker, you'll have access to a platform with security and support, offering a diverse portfolio of over 200 products.<br />Responsibilities:<br />Prospecting: Use your sales skills to identify potential clients through keyword searches and various channels.<br />Servicing Clients: Provide personalized service to clients, understanding their financial needs, and recommending suitable insurance products.<br />Relationship Building: Interact with a diverse range of people, building and maintaining relationships for future sales and referrals.<br />Mentorship and Training: Benefit from daily mentorship and training sessions to enhance your skills and accelerate your professional growth.<br />Franchise Building: Leverage the non-captive and scalable nature of the position to build your own business and team of agents.<br />Qualifications:<br />Motivated self-starter with an entrepreneurial mindset.<br />Must Be 18+<br />Able to clear a background check<br />Position only available in US <br />No prior experience required comprehensive training provided.<br />Interest in sales, insurance, and entrepreneurship.<br />Excellent communication and interpersonal skills.<br />Ability to work independently and as part of a team.<br />Benefits:<br />State License Required <br />Flexible time commitment - part-time and full-time opportunities available.<br />Competitive income range: (full commission).<br />Non-captive position with scalability for building your own franchise.<br />Access to a wide range of financial products through our established platform.<br />Licensing assistance provided.<br />**This is not just a job; it's an opportunity to shape your future and success as an independent financial services agent!**<br />', 'post_date' => '2024-04-27T03:02:42Z' ) ) ) $title_for_layout = 'PM Dishwasher/Entry Level Cook at Hyatt Place Austin Downtown' $metatag_description = 'PM Dishwasher/Entry Level CookHyatt Place Austin Downtown at Proven' $unique_name = 'hyatt-place-austin-downtown-austin-tx' $reference_number = '57377' $mobile_image = '' $display_company_title = 'Jobs at Hyatt Place Austin Downtown' $employer = array( 'EmployersJob' => array( 'id' => '46136', 'employer_id' => '31216', 'ats_url' => '', 'url' => '', 'title' => 'PM Dishwasher/Entry Level Cook', 'craigslist_city' => 'austin', 'craigslist_sub_city' => '', 'craigslist_sub_sub_city' => '', 'craigslist_state' => 'Texas', 'open' => '1', 'post_date' => '2019-08-02 20:09:33', 'duration' => 'full time', 'anonymous_post' => '0', 'compensation' => '', 'zip' => '78701', 'description' => '<p> </p> <p><strong>PM COOK/DISHWASHER</strong></p> <p>The Gatehouse Attendant prepares food to guests in a timely fashion ensuring excellent guest service. The Gatehouse Attendant also cleans and restocks the kitchen and maintains F&B area cleanliness.</p> <p> </p> <p><strong>RATE OF PAY</strong></p> <p>$11.25</p> <p> </p> <p><strong>HOURS</strong></p> <p>4 pm - 12 am</p> <p> </p> <p><strong>RESPONSIBILITIES</strong></p> <p> Provide the highest quality of service to the guest at all times and anticipate and exceed guest expectations. Know and live the mission and the White Lodging/brand basics. Understand the WL Way.</p> <p> Follow safe food handling practices.</p> <p> Check station prior to opening for cleanliness of work area.</p> <p> Complete all necessary set up, side work and closing duties as assigned.</p> <p> Perform food preparation and display the food as directed.</p> <p> Capable and willing to operate kitchen appliances and equipment properly (microwave, oven, dishwasher, etc.).</p> <p>Check food before serving it to guest to ascertain that appearance, temperature and portions are correct. Make sure that all plates and platters are garnished appropriately and according to use records. Consistently spot check food to ensure that food served meets quality standards.</p> <p> Deliver and serve order to guest in a prompt manner in accordance with SOP.</p> <p> Communicate properly and effectively with guests, associates and managers. Effectively respond to guest complaints. Inform management of any guest complaint or problem immediately.</p> <p> Clear dirty dishes, glasses and utensils, clean and reset tables. __</p> <p> Ensure breakfast and social hour meet brand and White Lodging standards.</p> <p> Attend work on time as scheduled and adhere to the attendance policy.</p> <p> Practice safety standards at all times and keep the property safe for guests and fellow associates. Use wet floor signs as required.</p> <p> Maintain a clean and orderly work area in accordance with hotel standards. Maintain cleanliness and presentation of food display. Ensure food sanitation practices are followed. Ensure that food sanitation practices are followed. Become certified in sanitation and food handling as required by the state.</p> <p> Control food waste, loss and usage per SOP. Assist in correcting food cost problems.</p> <p> Clean storeroom and defrost refrigerator and freezer.</p> <p> Clean and maintain breakfast equipment and items including dishware, glassware, coffee pot, etc.</p> <p> Wash work tables/area and walls including appliances and equipment. Complete daily/weekly cleaning schedule.</p> <p> Follow WLD (Wrap, Label and Date) procedures for all food products and return to designated areas. Practice FIFO (first in first out) on all products. Utilize cooler products that are WLD first before opening new products.</p> <p> Notify manager/Maintenance Department of maintenance issues. Complete work orders as needed.</p> <p> Dust and vacuum the gatehouse area daily.</p> <p> Assist the kitchen staff in set-up and break-down of buffet when needed.</p> <p> Promote teamwork and associate morale.</p> <p> Maintain knowledge of hotel property, hotel staff, hotel services, hotel service hours of operation, and hotel surroundings (i.e. mall, restaurants).</p> <p> Perform other duties as assigned</p> <p>COMPETENCIES</p> <p> Job Knowledge</p> <p> Flexibility/Adaptability</p> <p> Quality of Work</p> <p> Perseverance</p> <p> Quantity of Work</p> <p> Organization Skills</p> <p> Guest Focus/Customer Service</p> <p> Effort</p> <p> Reliability/Dependability</p> <p> Judgment/Problem Solving</p> <p>Motivation/Initiative</p> <p> Cooperation/Teamwork</p>', 'unique_name' => '', 'created_date' => '2019-08-02 20:08:30' ), 'Employer' => array( 'lat' => '30.27160072', 'lon' => '-97.74189758', 'id' => '31216', 'company_name' => 'Hyatt Place Austin Downtown', 'company_logo' => '', 'simple_posting_process' => '1', 'user_id' => '736449', 'zipcode' => '78701', 'city' => 'Austin', 'street_address' => '', 'street_address2' => null, 'state' => 'TX' ), 'UtZipcode' => array( 'zipcode' => '78701', 'city' => 'Austin', 'state_prefix' => 'TX' ), (int) 0 => array( 'hasApplied' => false, 'is_favorite' => false ) ) $is_swinomish = false $is_hiring = (int) 3 $page = '' $success = (int) 0 $broadcast = (int) 0 $external_job_board = '' $is_worker = false $isMobile = false $isWorker = false $isSales = false $isEducator = false $adminLoggedIn = false $isEmployer = false $loggedIn = false $isFacebookAppUser = false $campaign = 'NONE' $content_for_layout = ' <script type="text/javascript"> var autocomplete = false; var sortOrder = "relevance"; </script> <meta property="og:title" content="PM Dishwasher/Entry Level Cook"/> <meta property="og:type" content="website"/> <meta property="og:url" content="https://www.proven.com/jobs/view/46136?ref=57377"/> <meta property="og:image" content="/css/images/proven_logo.png"/> <meta property="og:site_name" content="Proven"/> <meta property="og:description" content=" PM COOK/DISHWASHER The Gatehouse Attendant prepares food to guests in a timely fashion ensuring excellent guest service. The Gatehouse Attendant also cleans and restocks the kitchen and maintains F&B area cleanliness. RATE OF PAY $11.25 HOURS 4 pm - 12 am RESPONSIBILITIES Provide the highest quality of service to the guest at all times and anticipate and exceed guest expectations. Know and live the mission and the White Lodging/brand basics. Understand the WL Way. Follow safe food handling practices. Check station prior to opening for cleanliness of work area. Complete all necessary set up, side work and closing duties as assigned. Perform food preparation and display the food as directed. Capable and willing to operate kitchen appliances and equipment properly (microwave, oven, dishwasher, etc.). Check food before serving it to guest to ascertain that appearance, temperature and portions are correct. Make sure that all plates and platters are garnished appropriately and according to use records. Consistently spot check food to ensure that food served meets quality standards. Deliver and serve order to guest in a prompt manner in accordance with SOP. Communicate properly and effectively with guests, associates and managers. Effectively respond to guest complaints. Inform management of any guest complaint or problem immediately. Clear dirty dishes, glasses and utensils, clean and reset tables. __ Ensure breakfast and social hour meet brand and White Lodging standards. Attend work on time as scheduled and adhere to the attendance policy. Practice safety standards at all times and keep the property safe for guests and fellow associates. Use wet floor signs as required. Maintain a clean and orderly work area in accordance with hotel standards. Maintain cleanliness and presentation of food display. Ensure food sanitation practices are followed. Ensure that food sanitation practices are followed. Become certified in sanitation and food handling as required by the state. Control food waste, loss and usage per SOP. Assist in correcting food cost problems. Clean storeroom and defrost refrigerator and freezer. Clean and maintain breakfast equipment and items including dishware, glassware, coffee pot, etc. Wash work tables/area and walls including appliances and equipment. Complete daily/weekly cleaning schedule. Follow WLD (Wrap, Label and Date) procedures for all food products and return to designated areas. Practice FIFO (first in first out) on all products. Utilize cooler products that are WLD first before opening new products. Notify manager/Maintenance Department of maintenance issues. Complete work orders as needed. Dust and vacuum the gatehouse area daily. Assist the kitchen staff in set-up and break-down of buffet when needed. Promote teamwork and associate morale. Maintain knowledge of hotel property, hotel staff, hotel services, hotel service hours of operation, and hotel surroundings (i.e. mall, restaurants). Perform other duties as assigned COMPETENCIES Job Knowledge Flexibility/Adaptability Quality of Work Perseverance Quantity of Work Organization Skills Guest Focus/Customer Service Effort Reliability/Dependability Judgment/Problem Solving Motivation/Initiative Cooperation/Teamwork"/> <script type="application/ld+json"> { "@context": "http://schema.org", "@type": "JobPosting", "url": "https://www.proven.com/jobs/view/46136?ref=57377", "title": "PM Dishwasher/Entry Level Cook", "description": "<p> </p> <p><strong>PM COOK/DISHWASHER</strong></p> <p>The Gatehouse Attendant prepares food to guests in a timely fashion ensuring excellent guest service. The Gatehouse Attendant also cleans and restocks the kitchen and maintains F&B area cleanliness.</p> <p> </p> <p><strong>RATE OF PAY</strong></p> <p>$11.25</p> <p> </p> <p><strong>HOURS</strong></p> <p>4 pm - 12 am</p> <p> </p> <p><strong>RESPONSIBILITIES</strong></p> <p> Provide the highest quality of service to the guest at all times and anticipate and exceed guest expectations. Know and live the mission and the White Lodging/brand basics. Understand the WL Way.</p> <p> Follow safe food handling practices.</p> <p> Check station prior to opening for cleanliness of work area.</p> <p> Complete all necessary set up, side work and closing duties as assigned.</p> <p> Perform food preparation and display the food as directed.</p> <p> Capable and willing to operate kitchen appliances and equipment properly (microwave, oven, dishwasher, etc.).</p> <p>Check food before serving it to guest to ascertain that appearance, temperature and portions are correct. Make sure that all plates and platters are garnished appropriately and according to use records. Consistently spot check food to ensure that food served meets quality standards.</p> <p> Deliver and serve order to guest in a prompt manner in accordance with SOP.</p> <p> Communicate properly and effectively with guests, associates and managers. Effectively respond to guest complaints. Inform management of any guest complaint or problem immediately.</p> <p> Clear dirty dishes, glasses and utensils, clean and reset tables. __</p> <p> Ensure breakfast and social hour meet brand and White Lodging standards.</p> <p> Attend work on time as scheduled and adhere to the attendance policy.</p> <p> Practice safety standards at all times and keep the property safe for guests and fellow associates. Use wet floor signs as required.</p> <p> Maintain a clean and orderly work area in accordance with hotel standards. Maintain cleanliness and presentation of food display. Ensure food sanitation practices are followed. Ensure that food sanitation practices are followed. Become certified in sanitation and food handling as required by the state.</p> <p> Control food waste, loss and usage per SOP. Assist in correcting food cost problems.</p> <p> Clean storeroom and defrost refrigerator and freezer.</p> <p> Clean and maintain breakfast equipment and items including dishware, glassware, coffee pot, etc.</p> <p> Wash work tables/area and walls including appliances and equipment. Complete daily/weekly cleaning schedule.</p> <p> Follow WLD (Wrap, Label and Date) procedures for all food products and return to designated areas. Practice FIFO (first in first out) on all products. Utilize cooler products that are WLD first before opening new products.</p> <p> Notify manager/Maintenance Department of maintenance issues. Complete work orders as needed.</p> <p> Dust and vacuum the gatehouse area daily.</p> <p> Assist the kitchen staff in set-up and break-down of buffet when needed.</p> <p> Promote teamwork and associate morale.</p> <p> Maintain knowledge of hotel property, hotel staff, hotel services, hotel service hours of operation, and hotel surroundings (i.e. mall, restaurants).</p> <p> Perform other duties as assigned</p> <p>COMPETENCIES</p> <p> Job Knowledge</p> <p> Flexibility/Adaptability</p> <p> Quality of Work</p> <p> Perseverance</p> <p> Quantity of Work</p> <p> Organization Skills</p> <p> Guest Focus/Customer Service</p> <p> Effort</p> <p> Reliability/Dependability</p> <p> Judgment/Problem Solving</p> <p>Motivation/Initiative</p> <p> Cooperation/Teamwork</p>", "datePosted": "2019-08-02T20:09:33+00:00", "hiringOrganization": { "@type": "Organization", "name": "Hyatt Place Austin Downtown", "sameAs": "https://www.proven.com/employers/publicPage/31216" }, "identifier": { "@type": "PropertyValue", "name": "Hyatt Place Austin Downtown", "value": "31216" }, "jobLocation": { "@type": "Place", "address": { "@type": "PostalAddress", "addressLocality": "Austin", "addressRegion": "TX" } } } </script> <script type="text/javascript"> $(document).ready(function() { $("#phone_number").mask(PHONE_NUMBER_FORMAT); $("#demo-submit-btn").click(function(e) { e.preventDefault(); if($(this).hasClass('disabled')) return; $("#requestDemoForm").submit(); }); $("#requestDemoForm").validate({ submitHandler: function() { $("#demo-submit-btn").button("loading"); $('#requestDemoForm').ajaxSubmit(successfulDemoMessage); }, wrapper: "p", messages: { "data[Employer][unique_identifier]": { required: '' } } }); $(document).on("click", ".join_proven", function(e) { e.preventDefault(); var employer_id = $(this).attr("employer_id"); var job_id = $(this).attr("job_id"); showJoinLoginDialog(employer_id, job_id); }); $.getJSON("/jobs_ajax/recordJobView/46136"); $('#employer-edit').affix({ offset: { top: $('.navbar').height() } }); $('#employer-edit').on('affix.bs.affix', function () { var navHeight = $('.navbar').outerHeight(true); $('#employer-edit + .container-fluid').css('margin-top', navHeight); }); $('#employer-edit').on('affix-top.bs.affix', function () { $('#employer-edit + .container').css('margin-top', 0); }); }); function successfulDemoMessage(responseObject) { if(responseObject.result == FAILURE) { $("#proven-demo-form").modal("hide"); $("#demo-submit-btn2").button("reset"); $("#demo-submit-btn").button("reset"); bootbox.alert(responseObject.message); } else { if(window.location.href.indexOf("?") > 0) { window.location.href = window.location.href + "&success=1"; } else { window.location.href = window.location.href + "?success=1"; } } } </script> <style> #employer-edit.affix { position: fixed; top: 0; width: 100%; z-index:10; } </style> <div id="join_popup" class="modal fade" tabindex="-1" role="dialog" aria-labelledby="join_popupLabel" aria-hidden="true"> <div class="modal-dialog"> <div class="modal-content" id="modalContent"></div> </div> </div> <div id="login_popup" class="modal fade" tabindex="-1" role="dialog" aria-labelledby="login_popupLabel" aria-hidden="true"> <div class="modal-dialog"> <div class="modal-content" id="modalContent"></div> </div> </div> <div id="loginModal" class="modal fade" tabindex="-1" role="dialog" aria-labelledby="loginModalLabel" aria-hidden="true"> <div class="modal-dialog"> <div class="modal-content" id="modalContent"></div> </div> </div> <div id="submissionModal" class="modal fade" tabindex="-1" role="dialog" aria-labelledby="submissionModalLabel" aria-hidden="true"> <div class="modal-dialog"> <div class="modal-content" id="modalContent"></div> </div> </div> <div id="proven-view-job"> <span class="hide" id="jobid">46136</span> <span class="hide" id="referencenumber">57377</span> <div class="container"> <div class="row"> <div class="col-md-10 col-md-offset-1 col-sm-12 col-sm-offset-0"> <div id="proven-candidate-home-page" class="hidden-xs" style="background: #fff;"> <div class="search-jobs" style="padding-top: 0px;"> <div class="row"> <div class="col-xs-12 col-sm-10 col-sm-offset-1 col-md-10 col-md-offset-1"> <div class="row search-row"> <div class="col-sm-5 search-field"> <input type="text" name="data[Search][search_text]" value="" id="search_text" placeholder="Job Title, Keywords, or Company" /> </div> <div class="col-sm-5 search-field"> <input type="text" value="" id="search-location" placeholder="City, State or Zip" /> </div> <div class="col-sm-2 search-field" style="height:50px;"> <a href="#" id="search-btn" class="btn btn-default" role="button" style="width:100%;">SEARCH</a> </div> </div> </div> </div> </div> </div> </div> </div> <div class="row"> <div class="col-md-10 col-md-offset-1 col-sm-12 col-sm-offset-0"> <div class="panel panel-default voffset3"> <div class="panel-body"> <div class="job-post-details"> <div class="row"> <div class="col-xs-3 col-sm-2"> <div class="company-logo"> <img src="/css/images/proven_logo.png" width="90" border="0" class="img-responsive center-block" /> </div> </div> <div class="col-xs-9 col-sm-10"> <h1>PM Dishwasher/Entry Level Cook</h1> <p class="small-bottom-border"> Hyatt Place Austin Downtown </p> <div class="date-location">Aug 02, 2019 - Austin</div> <div class="voffset1"> <script type="text/javascript" src="https://s7.addthis.com/js/250/addthis_widget.js#pubid=seanfalconer"></script> </div> </div> </div> <hr /> <div class="row"> <div class="apply-form-link col-xs-12 col-sm-8 col-md-7 col-lg-8"> Apply via email:<br/><a class="red-link" href="mailto:jobs+46136-w@hireproven.com">jobs+46136-w@hireproven.com</a> </div> <div class="col-xs-12 col-sm-4 col-md-5 col-lg-4"> <script type="text/javascript"> var currentLink = null; var maskOn = false; function resizeTitleContainer() { var height = $("#job-title.job-post-container").height() + $(".apply-widget").height(); $("#job-title.job-post-container").height(height); $("#job-title.job-post-container .background").height(height); $("#job-title.job-post-container .foreground").height(height); } $(document).ready(function() { $("#apply-form-location").append($(".apply-widget")); var height = $("#job-title.job-post-container .inner").height() + 20; $("#job-title.job-post-container").height(height); $("#job-title.job-post-container .background").height(height); $("#job-title.job-post-container .foreground").height(height); $("#show-apply-form").click(function(e) { e.preventDefault(); if($(this).hasClass('disabled')) return; $("#show-apply-form").hide(); $(".apply-form-link").hide(); // resizeTitleContainer(); $(".apply-widget").slideToggle(400); }); $("#cover-letter-link").click(function(e) { e.preventDefault(); $("#cover-letter-link").hide(); $("#cover-letter-container").show(); $("#coverletter").focus(); }); $(document).keypress(function (eh){ $("#errorsBox").hide(); }); $("#login-link").click(function(e) { e.preventDefault(); $("#join_popup").modal("hide"); $("#login_popup #modalContent").html(""); $.ajax({ type: "POST", url: "/users_ajax/loginDialog/employer_id:31216/job_id:46136", success: function(html){ // update the hidden div layer to contain the form information $("#login_popup #modalContent").html(html); $("#login_popup").modal("show"); } }); }); $.validator.addMethod('tosChecked', function(value, element) { if(!$('#tos:checkbox').is(':checked')) { $('.toswrapper').css("border", "3px solid #CC0033"); return false; } else { $('.toswrapper').css("border", "3px solid #f5f5f5"); return true; } }); $("#submit-btn").click(function(e) { e.preventDefault(); $("#buildProfileForm").submit(); }); $("#buildProfileForm").validate({ submitHandler: function() { $("#submit-btn").button("loading"); $('#buildProfileForm').ajaxSubmit(processResumeInfo); }, rules: { "data[Worker][agreed_to_terms]": { tosChecked: true } }, messages: { "data[Worker][fname]": { required: '' }, "data[Worker][lname]": { required: '' }, "data[Worker][unique_identifier]": { required: '' }, "data[Worker][agreed_to_terms]": { tosChecked: '' } } }); $("#user_identifier").focus(); }); function processResumeInfo(responseObject) { var message; var showDebug = false if (showDebug) { console.log(responseObject); } responseObject = eval('(' + responseObject + ')'); if(responseObject.result == FAILURE) { $("#deleteMe").parent().css("width", "80px"); $("#submit-btn").button("reset"); if (!responseObject.message) { message = "There was a problem saving your application."; } else { message = responseObject.message; } bootbox.alert(message); } else { window.location.href = "/workers/activate?jid=46136"; } } </script> <div> <a href="#" id="show-apply-form" class="light-green-btn" role="button" title="Apply Now" style="width:100%;">APPLY NOW</a> <div class="clearfix"></div> </div> <div class="apply-widget" style="display: none;"> <h3>To apply, please fill in the information below</h3> <div class="existing-account">Already have an account? <a href="/pages/login" id="login-link" class="blue-link" title="Log In Now">Log In Now</a></div> <div class="form-body apply-form"> <form action="/workers_ajax/createAccountFromResume/31216/46136" class="errorsRight" id="buildProfileForm" enctype="multipart/form-data" method="post" accept-charset="utf-8"><div style="display:none;"><input type="hidden" name="_method" value="POST"/></div> <div class="form-group row"> <div class="col-sm-12"> <h4>Contact Information:</h4> </div> <div class="form-field col-sm-6"> <input class="required" type="text" name="data[Worker][fname]" id="fname" placeholder="First Name" /> </div> <div class="clearfix"></div> <div class="form-field col-sm-6"> <input class="required" type="text" name="data[Worker][lname]" id="lname" placeholder="Last Name" /> </div> <div class="clearfix"></div> <div class="form-field col-sm-6"> <div class="input text"><input name="data[Worker][unique_identifier]" placeholder="email@example.com" class="required long" id="unique_identifier" type="text"/></div> </div> <div class="clearfix"></div> </div> <div class="form-group"> <h4>Resume:</h4> <div class="input file"><input type="file" name="data[Worker][resume_file]" id="resume_file" size="14"/></div> </div> <div class="form-group"> <h4>Cover Letter:</h4> <div class="input textarea"><textarea name="data[EmployersJobsRankingsLetter][coverletter]" id="coverletter" class="required" placeholder="Why are you interested in this position? Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div id="job-description"> <p> </p> <p><strong>PM COOK/DISHWASHER</strong></p> <p>The Gatehouse Attendant prepares food to guests in a timely fashion ensuring excellent guest service. The Gatehouse Attendant also cleans and restocks the kitchen and maintains F&B area cleanliness.</p> <p> </p> <p><strong>RATE OF PAY</strong></p> <p>$11.25</p> <p> </p> <p><strong>HOURS</strong></p> <p>4 pm - 12 am</p> <p> </p> <p><strong>RESPONSIBILITIES</strong></p> <p> Provide the highest quality of service to the guest at all times and anticipate and exceed guest expectations. Know and live the mission and the White Lodging/brand basics. Understand the WL Way.</p> <p> Follow safe food handling practices.</p> <p> Check station prior to opening for cleanliness of work area.</p> <p> Complete all necessary set up, side work and closing duties as assigned.</p> <p> Perform food preparation and display the food as directed.</p> <p> Capable and willing to operate kitchen appliances and equipment properly (microwave, oven, dishwasher, etc.).</p> <p>Check food before serving it to guest to ascertain that appearance, temperature and portions are correct. Make sure that all plates and platters are garnished appropriately and according to use records. Consistently spot check food to ensure that food served meets quality standards.</p> <p> Deliver and serve order to guest in a prompt manner in accordance with SOP.</p> <p> Communicate properly and effectively with guests, associates and managers. Effectively respond to guest complaints. Inform management of any guest complaint or problem immediately.</p> <p> Clear dirty dishes, glasses and utensils, clean and reset tables. __</p> <p> Ensure breakfast and social hour meet brand and White Lodging standards.</p> <p> Attend work on time as scheduled and adhere to the attendance policy.</p> <p> Practice safety standards at all times and keep the property safe for guests and fellow associates. Use wet floor signs as required.</p> <p> Maintain a clean and orderly work area in accordance with hotel standards. Maintain cleanliness and presentation of food display. Ensure food sanitation practices are followed. Ensure that food sanitation practices are followed. Become certified in sanitation and food handling as required by the state.</p> <p> Control food waste, loss and usage per SOP. Assist in correcting food cost problems.</p> <p> Clean storeroom and defrost refrigerator and freezer.</p> <p> Clean and maintain breakfast equipment and items including dishware, glassware, coffee pot, etc.</p> <p> Wash work tables/area and walls including appliances and equipment. Complete daily/weekly cleaning schedule.</p> <p> Follow WLD (Wrap, Label and Date) procedures for all food products and return to designated areas. Practice FIFO (first in first out) on all products. Utilize cooler products that are WLD first before opening new products.</p> <p> Notify manager/Maintenance Department of maintenance issues. Complete work orders as needed.</p> <p> Dust and vacuum the gatehouse area daily.</p> <p> Assist the kitchen staff in set-up and break-down of buffet when needed.</p> <p> Promote teamwork and associate morale.</p> <p> Maintain knowledge of hotel property, hotel staff, hotel services, hotel service hours of operation, and hotel surroundings (i.e. mall, restaurants).</p> <p> Perform other duties as assigned</p> <p>COMPETENCIES</p> <p> Job Knowledge</p> <p> Flexibility/Adaptability</p> <p> Quality of Work</p> <p> Perseverance</p> <p> Quantity of Work</p> <p> Organization Skills</p> <p> Guest Focus/Customer Service</p> <p> Effort</p> <p> Reliability/Dependability</p> <p> Judgment/Problem Solving</p> <p>Motivation/Initiative</p> <p> Cooperation/Teamwork</p> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=7373a4bf944c73edd94bd7f21&ri=9be93fc3f2cf4c2da11a128a980d8647&job_loc=Austin%2CTX&q=Pm+Dishwasherentry+Level+Cook&spl=v1%253AKbaW8CUj3s5ORFFd%253AJTgFYXwyHscH6dDa%252FcYWjg%253D%253D%253ADl%252FP7SkSdKhPbVoBPssdop1xLkZjhf5FwgkiKY7Lnb2lyDtPu4OhFLNZE%252BqH5L%252BI7aLB1Qpehs6mQJ6o3DVFtfq4K2PR0DZGmVOKed%252B6Q4JAOPgibdsDJrIr4C9nGayO4DQ%253D&encrypt=0&l=Austin%2C+TX&t=simplyhired.com&jobkey-30287339774/" class="blue-link" target="_blank">PM Line Cook</a></p> <p class="similar-job-company">Odd Duck - <span class="text-muted">Austin, TX</span></p> <p class="text-muted similar-job-date"> 2 days ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=7336c9607c9c73eddd1d0a0c1&ri=9be93fc3f2cf4c2da11a128a980d8647&job_loc=Round+Rock%2CTX&q=Pm+Dishwasherentry+Level+Cook&spl=v1%253AgsbfmB2TI3Tx3lvA%253AgDmUJtKCzDUYp3vAy5oEig%253D%253D%253ACB18A%252FrOY96ZOoz5LTUnjqA%252Fko60eSwgoIs7B%252FHx%252BVJf3CZ%252FNVR8SDmpKCa9qIXfv0%252FiYmH3QuNnyDuR%252FFWDQDmCL%252FxlGAxEKRp9GPfCB8EjqiELTQmvMwoajE8a8qUXTveotw%253D%253D&encrypt=0&l=Austin%2C+TX&t=simplyhired.com&jobkey-30217161796/" class="blue-link" target="_blank">PM Cook</a></p> <p class="similar-job-company">Resort Lifestyle Communities - <span class="text-muted">Round Rock, TX</span></p> <p class="text-muted similar-job-date"> 1 week ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=7337c4601a4c73eddd0dda0a1&ri=9be93fc3f2cf4c2da11a128a980d8647&job_loc=Austin%2CTX&q=Pm+Dishwasherentry+Level+Cook&spl=v1%253ABUuE0H4YuJPmW7aY%253AT5k0n8bOf8gcDSTexvCHIg%253D%253D%253A6cTunPPrJPUAQ4DLrG1TFyYpVeeY8prbUuROMzhQMBARUfoDl8bd2LuzBT5cyHonuxUev3vSwEzs0c7%252BsEPOk63ytrBIx3gvzgKH0o%252B4bmw26%252FdMwbaenF06T3UZQKD1F8CypQ%253D%253D&encrypt=0&l=Austin%2C+TX&t=simplyhired.com&jobkey-30216166470/" class="blue-link" target="_blank">Back of House Team Member BURNET PM</a></p> <p class="similar-job-company">Torchy's Tacos - <span class="text-muted">Austin, TX</span></p> <p class="text-muted similar-job-date"> 1 week ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=7378e5d06f5c73edd9ffc10d1&ri=9be93fc3f2cf4c2da11a128a980d8647&job_loc=Austin%2CTX&q=Pm+Dishwasherentry+Level+Cook&spl=v1%253AwYiMC2o8hhSAqogo%253ADXFmd%252BL4bf%252BRAX6R5o49yQ%253D%253D%253Avnp0Fs9PJaRUsj%252FyCWWfky9ZyTY8FWklteJZcDw%252Fzc%252B5%252BtCy2hXWXliAE87TIT8govIg6K0cogyYAlFLCqpcUFKz%252Fkzf27dSdc861Dke2t8hYxKdEFy05HE%253D&encrypt=0&l=Austin%2C+TX&t=simplyhired.com&jobkey-30294938435/" class="blue-link" target="_blank">Geraldine's PM Line Cook - FT</a></p> <p class="similar-job-company">Sage Hospitality - <span class="text-muted">Austin, TX</span></p> <p class="text-muted similar-job-date"> Yesterday </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=737a3cdf15cc73edd9d251fa1&ri=9be93fc3f2cf4c2da11a128a980d8647&job_loc=Austin%2CTX&q=Pm+Dishwasherentry+Level+Cook&spl=v1%253AQV9dqem04%252FkK%252Fnzq%253Amp%252FfOnH%252BHgAcLlcgQIAshA%253D%253D%253A%252FAJUUXm5QYxWrkqCC06amx%252FeuCxeGDU%252FJG%252BSdLSNMY92L%252BetI5902OLMZzGdgrMxiLWZKL201UrvZN2QmQbDTGg%252Fuu08rSnZPKIZq%252BMrgerks6wsK2%252BwSOTeaogvUeetghmbEB8hEvA9NqOA0Q%253D%253D&encrypt=0&l=Austin%2C+TX&t=simplyhired.com&jobkey-30297334518/" class="blue-link" target="_blank">Insurance Sales</a></p> <p class="similar-job-company">Gloria Styles - <span class="text-muted">Austin, TX</span></p> <p class="text-muted similar-job-date"> 20 hours ago </p> <p class="voffset4"> <strong>Apply to jobs on the go with Proven mobile</strong> </p> <div> <a href="/candidates/app" target="_blank" title="Download the iPhone App"> <img src="/css/images/App_Store_available.png" width="112" /> </a> <a href="/candidates/app/google" target="_blank" title="Download the Android App"> <img src="/css/images/google_play_badge.png" width="112" /> </a> </div> </div> </div> </div> </div> </div> </div> ' $scripts_for_layout = '<script type="text/javascript" src="/js/Views/Jobs/search_jobs.js?1619372465"></script>' $no_title_bar = false $no_bottom_bar = false $no_index = false
filemtime - [internal], line ?? include - APP/View/Layouts/responsive.ctp, line 69 View::_evaluate() - CORE/Cake/View/View.php, line 961 View::_render() - CORE/Cake/View/View.php, line 923 View::renderLayout() - CORE/Cake/View/View.php, line 546 View::render() - CORE/Cake/View/View.php, line 481 Controller::render() - CORE/Cake/Controller/Controller.php, line 960 JobsController::view() - APP/Controller/JobsController.php, line 1338 ReflectionMethod::invokeArgs() - [internal], line ?? Controller::invokeAction() - CORE/Cake/Controller/Controller.php, line 490 Dispatcher::_invoke() - CORE/Cake/Routing/Dispatcher.php, line 193 Dispatcher::dispatch() - CORE/Cake/Routing/Dispatcher.php, line 167 [main] - APP/webroot/index.php, line 118
Hyatt Place Austin Downtown
PM COOK/DISHWASHER
The Gatehouse Attendant prepares food to guests in a timely fashion ensuring excellent guest service. The Gatehouse Attendant also cleans and restocks the kitchen and maintains F&B area cleanliness.
RATE OF PAY
$11.25
HOURS
4 pm - 12 am
RESPONSIBILITIES
Provide the highest quality of service to the guest at all times and anticipate and exceed guest expectations. Know and live the mission and the White Lodging/brand basics. Understand the WL Way.
Follow safe food handling practices.
Check station prior to opening for cleanliness of work area.
Complete all necessary set up, side work and closing duties as assigned.
Perform food preparation and display the food as directed.
Capable and willing to operate kitchen appliances and equipment properly (microwave, oven, dishwasher, etc.).
Check food before serving it to guest to ascertain that appearance, temperature and portions are correct. Make sure that all plates and platters are garnished appropriately and according to use records. Consistently spot check food to ensure that food served meets quality standards.
Deliver and serve order to guest in a prompt manner in accordance with SOP.
Communicate properly and effectively with guests, associates and managers. Effectively respond to guest complaints. Inform management of any guest complaint or problem immediately.
Clear dirty dishes, glasses and utensils, clean and reset tables. __
Ensure breakfast and social hour meet brand and White Lodging standards.
Attend work on time as scheduled and adhere to the attendance policy.
Practice safety standards at all times and keep the property safe for guests and fellow associates. Use wet floor signs as required.
Maintain a clean and orderly work area in accordance with hotel standards. Maintain cleanliness and presentation of food display. Ensure food sanitation practices are followed. Ensure that food sanitation practices are followed. Become certified in sanitation and food handling as required by the state.
Control food waste, loss and usage per SOP. Assist in correcting food cost problems.
Clean storeroom and defrost refrigerator and freezer.
Clean and maintain breakfast equipment and items including dishware, glassware, coffee pot, etc.
Wash work tables/area and walls including appliances and equipment. Complete daily/weekly cleaning schedule.
Follow WLD (Wrap, Label and Date) procedures for all food products and return to designated areas. Practice FIFO (first in first out) on all products. Utilize cooler products that are WLD first before opening new products.
Notify manager/Maintenance Department of maintenance issues. Complete work orders as needed.
Dust and vacuum the gatehouse area daily.
Assist the kitchen staff in set-up and break-down of buffet when needed.
Promote teamwork and associate morale.
Maintain knowledge of hotel property, hotel staff, hotel services, hotel service hours of operation, and hotel surroundings (i.e. mall, restaurants).
Perform other duties as assigned
COMPETENCIES
Job Knowledge
Flexibility/Adaptability
Quality of Work
Perseverance
Quantity of Work
Organization Skills
Guest Focus/Customer Service
Effort
Reliability/Dependability
Judgment/Problem Solving
Motivation/Initiative
Cooperation/Teamwork
Other jobs you may like
Odd Duck - Austin, TX
2 days ago
Resort Lifestyle Communities - Round Rock, TX
1 week ago
Back of House Team Member BURNET PM
Torchy's Tacos - Austin, TX
1 week ago
Sage Hospitality - Austin, TX
Yesterday
Gloria Styles - Austin, TX
20 hours ago
Apply to jobs on the go with Proven mobile
Nr | Query | Error | Affected | Num. rows | Took (ms) |
---|---|---|---|---|---|
1 | SELECT `EmployersJob`.`id`, `EmployersJob`.`employer_id`, `EmployersJob`.`ats_url`, `EmployersJob`.`url`, `EmployersJob`.`title`, `EmployersJob`.`craigslist_city`, `EmployersJob`.`craigslist_sub_city`, `EmployersJob`.`craigslist_sub_sub_city`, `EmployersJob`.`craigslist_state`, `EmployersJob`.`open`, `EmployersJob`.`post_date`, `EmployersJob`.`duration`, `EmployersJob`.`anonymous_post`, `EmployersJob`.`compensation`, `EmployersJob`.`zip`, `EmployersJob`.`description`, `EmployersJob`.`unique_name`, `EmployersJob`.`created_date`, `Employer`.`lat`, `Employer`.`lon`, `Employer`.`id`, `Employer`.`company_name`, `Employer`.`company_logo`, `Employer`.`simple_posting_process`, `Employer`.`user_id`, `Employer`.`zipcode`, `Employer`.`city`, `Employer`.`street_address`, `Employer`.`street_address2`, `Employer`.`state`, `UtZipcode`.`zipcode`, `UtZipcode`.`city`, `UtZipcode`.`state_prefix` FROM `proven_production`.`employers_jobs` AS `EmployersJob` LEFT JOIN `proven_production`.`ut_zipcodes` AS `UtZipcode` ON (`EmployersJob`.`zip` = `UtZipcode`.`zipcode`) LEFT JOIN `proven_production`.`employers` AS `Employer` ON (`EmployersJob`.`employer_id` = `Employer`.`id`) WHERE `EmployersJob`.`id` = 46136 LIMIT 1 | 1 | 1 | 1 | |
2 | SELECT COUNT(*) AS `count` FROM `proven_production`.`employers_jobs` AS `EmployersJob` LEFT JOIN `proven_production`.`ut_zipcodes` AS `UtZipcode` ON (`EmployersJob`.`zip` = `UtZipcode`.`zipcode`) WHERE `EmployersJob`.`employer_id` = 31216 AND `EmployersJob`.`open` = 1 | 1 | 1 | 1 | |
3 | SELECT `User`.`unique_name`, `User`.`email_validated` FROM `proven_production`.`users` AS `User` LEFT JOIN `proven_production`.`workers` AS `Worker` ON (`Worker`.`user_id` = `User`.`id` AND `User`.`is_worker` = 1) WHERE `User`.`id` = 736449 AND `User`.`active` = 1 LIMIT 1 | 1 | 1 | 0 | |
4 | SELECT `EmployerMobileImage`.`file_name` FROM `proven_production`.`employer_mobile_images` AS `EmployerMobileImage` WHERE `EmployerMobileImage`.`employer_id` = 31216 LIMIT 1 | 0 | 0 | 0 | |
5 | SELECT `User`.`unique_name`, `User`.`email_validated` FROM `proven_production`.`users` AS `User` LEFT JOIN `proven_production`.`workers` AS `Worker` ON (`Worker`.`user_id` = `User`.`id` AND `User`.`is_worker` = 1) WHERE `User`.`id` = 736449 AND `User`.`active` = 1 LIMIT 1 | 1 | 1 | 0 | |
6 | SELECT `BillingTransaction`.`id` FROM `proven_production`.`billing_transactions` AS `BillingTransaction` WHERE `BillingTransaction`.`employers_job_id` = 46136 ORDER BY `BillingTransaction`.`created_date` desc LIMIT 1 | 1 | 1 | 0 | |
7 | SELECT `EmployersJob`.`title`, `EmployersJob`.`description`, `UtZipcode`.`city`, `UtZipcode`.`state_prefix`, `EmployersJob`.`zip` FROM `proven_production`.`employers_jobs` AS `EmployersJob` LEFT JOIN `proven_production`.`ut_zipcodes` AS `UtZipcode` ON (`EmployersJob`.`zip` = `UtZipcode`.`zipcode`) WHERE `EmployersJob`.`id` = 46136 LIMIT 1 | 1 | 1 | 1 |