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Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div class="company-image"> <img src="http://proven-employer-mobile-images.s3.amazonaws.com/w15398931271961731134_small.png" width="100%" class="img-responsive center-block" /> </div> <div id="job-description"> <p>"Coolest Movie Theater in the World" - <a href="http://wired.com/" target="_blank" rel="noopener noreferrer" data-saferedirecturl="https://www.google.com/url?hl=en&q=http://wired.com&source=gmail&ust=1472588934750000&usg=AFQjCNGsiu9Ybysq3sf8XH-kcnFk-WM8YQ">wired.com</a></p> <p>"Best Theater Ever" - Time Magazine</p> <p>Do you have a passion for delivering world-class service, desire to work in an unconventional environment that rewards excellence, and enjoy creating immersive experiences through the under-appreciated art of having fun? We are currently accepting applications for a Kitchen Manager position for our Las Colinas location. We are looking for a person with a passion for movies, food, and people. Pay is dependent on experience. Free movies, free meals, medical and dental insurance, and a busy, fun work atmosphere! </p> <p><strong>Duties:</strong></p> <p>*Hiring team members and ensuring all new recruits are trained to brand standard</p> <p>*Schedule BOH team members under forecasted budget while ensuring proper coverage for shift success</p> <p>*Drive brand standards in regards to food safety, quality, builds, and recipes.</p> <p>*Perform inventory, analyze cost percentages, accurately track purchases and create action plans to correct opportunity areas.</p> <p>*Lead BOH Team Members with professionalism, positivity, and respect.</p> <p>*Maintain kitchen equipment and ensure it is in great working condition</p> <p> </p> <p><strong>Qualifications:</strong></p> <p>*At least 2 years of managing a high volume kitchen</p> <p>*Strong organization skills</p> <p>*Great with People with a passion for training and development</p> <p>*Extremely self-driven with great time-management skills</p> <p>*A great understanding of labor-management and a proven track record of hitting financial goals.</p> <p> </p> <p>Please submit a resume with your application. </p> <p> </p> <p>Directly Reports to:</p> <p>General Manager</p> <p> </p> <p> </p> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=6967ce13475c73ec0bf5cccf1&ri=9bea5277954846de860a9b73fce3af8a&job_loc=Irving%2CTX&q=Kitchen+Manager+At+Alamo+Drafthouse&spl=v1%253A3k0vBLyKGvJakOtH%253AITqmDfSDL6rv8h7SGl%252FqkQ%253D%253D%253AUPk7PV%252BYk5CpFXT1MD%252FKxyWSusXLd5ZLTimqfdV%252FtIE2aSTO7bA0oO3vhsgQiywiiDbBIxOepX3d9ihAuOM3l%252B1ZSYU4oM%252FmxeVVdkDOjB%252BURdZbNY9VFRbLudYAYM7BHUWgBg%253D%253D&encrypt=0&l=Irving%2C+TX&query_category_id=485000&t=simplyhired.com&jobkey-29523576321/" class="blue-link" target="_blank">Support - 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Alamo', 'description' => '<strong>Description:</strong><br>Ensure Guests receive an exceptional experience by attending to their needs in a timely, helpful and proficient manner starting from the door. Guides Guests through current menu and beverage offerings, answering questions as needed to ensure a positive Guest experience. Practices responsible alcohol service in accordance with state and local laws and Alamo Drafthouse, LLC alcohol policy.<br><br>REPORTS TO: Manager / Shift Supervisor / Server Lead<br>SALARY / GRADE LEVEL: Hourly / Exempt<br><br><strong>Requirements:</strong><br>Ensures that all Guests have an AWESOME Experience, and are EXCITED to come back!<br>Must possess excellent knowledge of current menu and seasonal offerings. Servers are responsible for explaining all menu offerings and promotional offerings to our Guests, and will clearly answer all guest questions. <br>Confirms and accurately notates Guest orders, quickly enters orders into the POS system, utilizing correct sequence, appropriate abbreviations and charges. <br>Pulls and communicates completed Guest flags for teammates when appropriate.<br>Quickly retrieves orders from the bar or kitchen and delivers to appropriate Guest promptly. Servers are responsible for running completed orders to all Guests. <br>Must possess "ninja service" ability while in the theaters.<br>Accurately intuits guest behavior; engages management when necessary.<br>Practices responsible alcohol service in accordance to local and state laws, including identification verification and intoxication prevention. <br>Ensures accurate check drop timing by following show the schedule. Promptly collects payment from guests using company mandated cashier procedures. Returns change or credit slips quickly.<br>Ensure all financial transactions are correct and maintains accuracy and coin for making change. Operate credit card machines correctly.<br>Maintains theater appearance by pre-bussing, checking drink levels, removing clutter and providing adequate napkins, etc.<br>Must possess a positive "can do" attitude, offering assistance to team members when necessary.<br>Accurately intuits business flow to ensure guest and staff satisfaction. Makes themselves available to assist during downtimes. <br>Keeps station clean, sets up and takes down station appropriately.<br>Performs shift change and/or opening or closing duties.<br>Adheres to all company safety and sanitation policies and procedures.<br>Serves food and beverages to Guests in a timely manner, which includes retrieving food orders from the kitchen and transporting them to the Guests in the servers' section, as well as for any other section in the restaurant.<br>Ability to assess guest demeanor and identify when behavior should be called to the attention of a Manager.<br>Follow alcohol awareness procedures for identifying age, preventing intoxication and dealing with intoxicated Guests, as needed. <br>Maintains theater appearance by pre-bussing, checking drink levels, removing clutter and providing adequate napkins, etc.<br>Completes pre-shift prep work and maintains appropriate volumes of prepped items. <br>Keeps station clean, sets up and takes down station appropriately.<br>Performs shift change and/or opening or closing duties.<br>Adheres to all company safety and sanitation policies and procedures.<br>Assists other Team Members as needed or when business needs dictate.<br><br><strong>Additional Info:</strong><br>EDUCATION / EQUIVALENT EXPERIENCE<br>High School Diploma/GED or equivalent combination of education and experience.<br><br>QUALIFICATIONS<br>- Ability to operate POS, make change and accurately conduct credit card transactions and account for all monies at the end of each shift.<br>- Stands/walks 100% of shift.<br>- Reaches, bends, stoops, and wipes frequently.<br>- Able to deliver plates, food & clear tables which may require lifting as much as 30lbs.<br>- Ability to read and write English.<br>- Ability to verbalize and clearly respond to Guests.<br>- Ability to read and write handwritten notes.<br><br>WORKING CONDITIONS<br>Work is typically performed in the restaurant environment. The noise level in the work environment is usually moderate. The work involves a majority of sitting, bending, stooping, twisting, climbing and some lifting up to 50 lbs.<br><br>HAZARDS<br>Only those present in a normal restaurant setting; no known significant hazards. Work performed in the restaurant has minimal exposure to cleaning chemicals, cooking equipment along with minimal machinery with moving parts.', 'post_date' => '2024-04-23T08:43:22Z' ) ), (int) 1 => array( 'Employer' => array( 'company_name' => 'Pedagog Recruiting & Careers' ), 'UtZipcode' => array( 'city' => 'Irving', 'state_prefix' => 'TX' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=744dab1b9c0c73edd9539c421&ri=9bea5277954846de860a9b73fce3af8a&job_loc=Irving%2CTX&q=Kitchen+Manager+At+Alamo+Drafthouse&spl=v1%253AoodjUcV%252FFyctjKOi%253AhK96KAXNCxCxAfIdhZLZNA%253D%253D%253AJ4mhswXPJZhzUY7mofddxK%252FT1csOFGFpRBraht%252BF9Ak70D3y0Ys%252FOZDH29EQkaR56LTAI6YNy5QXgTwA8edctIIcw%252FbNpxH6niJJ3q9YQJLMMbrGtrnDeqag3YlGxJ8ReYw%253D&encrypt=0&l=Irving%2C+TX&query_category_id=485000&t=simplyhired.com&jobkey-30288893582/', 'title' => 'Kitchen Manager', 'description' => '<p><strong>We are seeking a motivated and qualified Kitchen Manager for one of our best clients! </strong></p><p><br></p><p>The Kitchen Manager will be responsible for day-to-day management of all kitchen operations of the venue; ensure a strong focus on Guest satisfaction. Develop and supervise Sous Chefs and Chefs to attain sales and profit objectives while maintaining the highest standards of quality food, beverage, service, cleanliness, organization and sanitation</p><p><br></p><p><strong><u>Compensation</u></strong></p><p>Base compensation up to $75k plus bonus potential, with other traditional benefits included</p><p><br></p><p><strong><u>Responsibilities</u></strong></p><ul><li>Perform all positions and processes within the back of house</li><li>Ensure only the highest quality products are served and they meet each Guest s expectations</li><li>Ensure proper plate presentation and adherence to product specifications and recipe guidelines</li><li>Ensure a high standard of service efficiency, sanitation, and training</li><li>Interview, hire, develop, train, and manage all Assistant Kitchen Managers, Culinary Supervisors, prep cooks, line cooks, and back of house trainers</li><li>Perform a daily line check to ensure consistent tastes, accurate temperatures, and quality of items</li><li>Coordinate and ensure production standards daily with Assistant Kitchen Managers</li><li>Assist General Manager in all facets of operation to include financial, forecasting, recruiting, entertainment, sales, and marketing</li></ul><p><br></p><p><strong><u>Qualifications</u></strong></p><ul><li>Minimum of 3 years' experience in a high volume food and beverage environment required</li><li>ACF certification or appropriate program or equivalent required</li><li>Certified Professional Food Manager Certification required</li><li>Ability to supervise multiple levels of Culinary Staff Members</li><li>Health permit/food safety and Alcohol Awareness. Staff Member is required to obtain cards individually and required skills provide proof of possession prior to first day of employment subject to local laws</li></ul>', 'post_date' => '2024-04-26T02:22:59Z' ) ), (int) 2 => array( 'Employer' => array( 'company_name' => 'Benihana Restaurants' ), 'UtZipcode' => array( 'city' => 'Irving', 'state_prefix' => 'TX' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=74b00a8bd21c73edd68985461&ri=9bea5277954846de860a9b73fce3af8a&job_loc=Irving%2CTX&q=Kitchen+Manager+At+Alamo+Drafthouse&spl=v1%253AWxuJ7dYbc0NB38WM%253ADKqbROfT0kAFshxpL%252BoTJA%253D%253D%253AMu%252BHdB8fYzGrTt%252Fc3A6hgaz2lutp44G6uk4%252BQ4owlJFY3B8pg87CWlAYReg93lSlAYzBaY8Ye9flu9G5MCPZLS82ifHo%252BoQeJtXEg5kDAG%252F7L%252FwFS%252FS1MYV2PTgH11jtEtum&encrypt=0&l=Irving%2C+TX&query_category_id=485000&t=simplyhired.com&jobkey-30106832778/', 'title' => 'Restaurant Manager - Salary + Generous Bonus Plan!', 'description' => 'Are you looking for an awesome opportunity to grow your Restaurant Management Career? Benihana is an iconic brand and unique concept with over 55 years of combined history and stability.<br><br>At Benihana, we take pride in our scratch kitchen concept, and we take pride in you!<br><br> <b>In Exchange for your commitment, we offer:</b><br><br><strong>Competitive salaries plus a generous bonus plan</strong><br><br><strong>FREE Shift Meals for you and your team | Meal Discounts</strong><br><br><strong>401K | PTO | Medical | Vision | Dental</strong><br><br><strong>The opportunity to be a part of something bigger than </strong><b>oneself.</b><br><br><strong>RESPONSIBILITIES: </strong><br><ul><li>Seeks out and uses service-related guest feedback and takes appropriate action to continually improve the level of service, drive overall guest satisfaction, increase return visits, and reduce guest complaints.</li><li>Develops and implements plans to continually improve guest satisfaction in the areas of server attentiveness and table cleanliness.</li><li>Concentrates on training service personnel, to continually improve the guest experience.</li><li>Ensures safety, sanitation, and security guidelines are followed at all times and immediately resolves any items identified in inspections.</li><li>Reinforces suggestive selling behaviors by ensuring that the guest is invited to enjoy sushi, side orders, beverages, and desserts as part of the dining experience.</li><li>Responsible for maintaining the Company standards of products, services, and quality.</li></ul><br><strong> Education and/or Experience: </strong><br><ul><li> One to three years of management-level hospitality and/or restaurant work experience required or a minimum of 6 months as a Shift Supervisor at Benihana with good performance and positive results. </li><li> A College degree in hospitality management or related field preferred. </li><li> Proficiency in food planning and preparation, purchasing, sanitation, security, personnel management, recordkeeping, and preparation of reports. </li><li> Previous experience in teppanyaki-style restaurant preferred. </li><li> Knowledge of computers (MS Word, Excel). </li><li> Must possess a valid driver's license where applicable. </li><li> Must be eligible to work in the United States. </li><li> Must agree to background and credit check. </li><li> ServSafe certified alcohol service certified preferred.</li></ul>', 'post_date' => '2024-04-22T14:56:14Z' ) ), (int) 3 => array( 'Employer' => array( 'company_name' => 'Local Favorite Restaurants' ), 'UtZipcode' => array( 'city' => 'Dallas', 'state_prefix' => 'TX' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=74559fddca4c73edd8d0d0271&ri=9bea5277954846de860a9b73fce3af8a&job_loc=Dallas%2CTX&q=Kitchen+Manager+At+Alamo+Drafthouse&spl=v1%253AcsT%252B2oJ4yGDM980A%253Atp3MgHmnR%252BuJagfR7ZvByw%253D%253D%253Aj14uGSqPxyouRtGHI2K8H6agZ0sslFmaqwrXGkDRGufLmKFeraUdaJMir3XvZAzyXeKq5nfFV3vXusRLunFiHwekXtK1DSI6QdxyB5L2AWDdeJ36Xlyp1bfxvs7Sqe9jJ0%252FK&encrypt=0&l=Irving%2C+TX&query_category_id=485000&t=simplyhired.com&jobkey-30280458793/', 'title' => 'Kitchen Manager - Meso Maya', 'description' => '<p>From the herbs and spices we use for homemade adobos and salsas, to our hand-ground tortillas, to the entrees and sauces we create from scratch, every dish is prepared with a reverence to the states of Mexico glorious places like Yucatan, Veracruz, and Chiapas.</p><p><br></p><p>The Kitchen Manager is directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards, and sanitation and cleanliness. Additionally, the Kitchen Manager is also in charge of training of employees in methods of cooking, preparation, plate presentation, portion and cost control.</p><p><br></p><p><strong>Job Responsibilities:</strong></p><p><br></p><ul><li>Ensures all food is consistently prepared and served according to the brand s recipes, portioning, cooking, and serving standards.</li><li>Responsible for ordering food products and restaurant supplies according to daily rate of sale, predetermined product specifications, and from approved suppliers,</li><li>Ensures all food is received in correct unit count and condition, and deliveries are received in accordance with the restaurant s receiving policies and procedures.</li><li>Ensures Guests consistently receive high quality food and service.</li><li>Provides direction, structure, and training to BOH Team Members.</li><li>Validates and teaches all brand systems to BOH Team Members so they may achieve company goals.</li><li>Enforces sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas.</li><li>Ensures all equipment is kept clean and kept in excellent working condition through personal inspection and by following the Company s preventative maintenance programs.</li><li>Partners with General Manager to make employment and termination decisions including interviewing, hiring, training, evaluating, and disciplining BOH Team Members as appropriate.</li><li>Oversees and ensures all restaurant policies on Team Member performance are followed</li><li>Schedule labor as required by anticipated business activity while ensuring all positions are staffed when and as needed and labor cost objectives are met.</li><li>Responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment, and food storage areas.</li><li>Provides safety training according to Company safety manuals and materials.</li><li>Conducts thorough line checks in a timely manner, utilizing line checks as a coaching tool for Team Members.</li><li>Provides friendly and courteous service to Guests.</li><li>Achieves budgeted goals for each accounting period.</li><li>Other duties as assigned</li></ul><p><br></p><p><strong>Qualifications:</strong></p><p><br></p><ul><li>Minimum 5 years of experience in varied kitchen positions including food preparation, line cook, fry cook, and expediter.</li><li>Must be ServSafe Food Manager Certified</li><li>Must be comfortable using restaurant management systems such as CrunchTime.</li><li>Must be able to stand and walk for extended periods of time around hot cooking elements</li><li>Ability to prioritize and balance multiple tasks simultaneously</li><li>Ability to cope with pressure, multiple deadlines, and working under pressure</li><li>Ability to develop high-performing, cohesive teams</li><li>Possess the ability to motivate and maintain effective working relationships with all Team Members</li></ul><p></p>', 'post_date' => '2024-04-25T03:23:56Z' ) ), (int) 4 => array( 'Employer' => array( 'company_name' => 'Unleashed Brands' ), 'UtZipcode' => array( 'city' => 'Southlake', 'state_prefix' => 'TX' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=742ca299639c73eddf43046d1&ri=9bea5277954846de860a9b73fce3af8a&job_loc=Southlake%2CTX&q=Kitchen+Manager+At+Alamo+Drafthouse&spl=v1%253A6Zyl91%252B%252FRcd%252Fx7Wx%253Ao5v7C4fe3IvN89aviEwayg%253D%253D%253Af7fzooxKxkb234G2aZpTdYCQcKKnWc1VQWOGKPmZIdQgrV0RgpojmiG1oxgzbm5qY62EfG8Lbh6jW7zfvqR%252BopnV4ybbVjBs2zyn2OXOdyMqrSTWB0B5TCQOA%252FC4SJgY&encrypt=0&l=Irving%2C+TX&query_category_id=485000&t=simplyhired.com&jobkey-30254255715/', 'title' => 'Kitchen Manager', 'description' => '<p>The Caf Manager is primarily responsible for overseeing the operations of the Urban Caf and guiding the performance of Urban Caf Team Members. In addition to Urban Caf P&L management, this is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing, and serving food. They must be focused on driving transactions, managing costs, and adding value to the guest experience.</p><p><br></p><p><strong><em><u>Primary Duties and Responsibilities:</u> </em></strong></p><ul><li>Ensure compliance with sanitation & safety regulations</li><li>Ensure that food quality and guest service standards are met</li><li>Drive the proper execution of all processes, systems and standards</li><li>Assist General Manager in the recruitment and hiring process of Urban Caf Team</li><li>Train the Urban Caf Team in preparing the full menu and in preparing drinks and ready-to-eat foods to the consistently high standard required</li><li>Train the Urban Caf Team in executing above and beyond guest service; this includes order assistance, processing, follow up, and delivery.</li><li>Set and maintain a high standard and good example for the Urban Caf Team regarding punctuality, attendance, and attitude and ensure these standards are always maintained</li><li>Set and maintain a high standard and good example for the Urban Caf Team regarding cleanliness and hygiene, including a regular deep cleaning schedule</li><li>Actively work and manage key Urban Caf shifts throughout each week</li><li>Develop and implement weekly operational plans based on seasonality, revenue, and party projections</li><li>Establish and manage product par levels</li><li>Partner with Party Coordinator to ensure related revenue goals are met</li><li>Plan and execute weekly labor templates based on projected revenue; this includes adjusting up or down based actual traffic</li><li>Drive Urban Caf Menu and Party Add-On Strategy</li><li>Establish par levels for all products</li><li>Order products & supplies from Approved Vendors</li><li>Ensure all deliveries are received, stored, and logged correctly</li><li>Maintain effective inventory control, storage, and rotation to minimize waste</li><li>Manage the Urban Caf Team, ensuring they always work to the expected standards</li><li>Adhere to scheduled shifts and willing to stay beyond when business or circumstances dictate</li><li>Manage the Urban Caf P&L through execution of weekly processes that include revenue & party planning, labor planning & execution, inventory management, and overall performance analysis</li><li>Maintain a clear, well-organized, and easy-to-access Urban Caf </li><li>Address and resolve guest concerns regarding the Urban Caf </li><li>Participate in regular Team Meetings and Trainings, as and when required</li><li>Ensure daily utilization & validation of the Manager s Red Book as a tool to facilitate alignment amongst the Urban Caf Team</li><li>Other duties, as tasked by General Manager</li></ul><p><br></p><p><strong><em><u>Skills and Qualifications:</u> </em></strong><em> </em></p><ul><li>Minimum of high school diploma or equivalent required, some college preferred</li><li>Minimum of four (4) years previous F&B experience (quick service and/or restaurant experience)</li><li>1-5 years management experience in the hospitality field preferred</li><li>Must have a current ServSafe or similar Food Handling Certification, or be willing to obtain within the first 30 days of employment</li><li>Must have experience P&L management, including Revenue, COGS, Labor, and other Operating Expenses</li></ul><p><br></p><p><strong><em><u>Additional Requirements</u></em></strong><em><u> </u></em></p><ul><li>Ability to lead, motivate and empower the Urban Caf Team</li><li>Ability to align the Urban Caf Team with Urban Air Adventure Park culture by balancing seriousness and having fun</li><li>Ability to take initiative</li><li>Excellent interpersonal and communication skills</li><li>Ability to identify & rectify potential safety, operational, and/or guest services issues related to the Urban Caf </li><li>Ability to establish goals and convert plans into action</li><li>Ability to see patterns in performance and strategize solutions</li><li>Exercise good judgment in decision-making</li><li>Open to feedback and self-improvement</li><li>Ability and willingness to hold oneself accountable for high personal standards of conduct and professionalism</li><li>Serve as a role model by demonstrating and upholding Urban Air policies and standards</li><li>Schedule writing for peak and non-peak times a plus</li></ul><p><br></p><p><strong><em><u>PHYSICAL REQUIREMENTS </u></em></strong></p><ul><li>Work days, nights, and/or weekends, as required</li><li>Work holidays, as required</li><li>Work in noisy, fast-paced environment with distracting conditions</li><li>Move about facility and stand for long periods of time</li><li>Lift and carry up to 55 lbs.</li><li>Must have regular and predictable attendance</li></ul><p><br></p><p><strong><u>Perks:</u></strong></p><ul><li>Paid bi-weekly</li><li>Company Paid Holidays</li><li>Flexible Paid Time Off</li><li>Paid Parental Leave</li><li>Multiple health care insurance plans that cover medical, dental, prescription, vision, and employer HSA contributions</li><li>Competitive 401(k) Program with employer matching contributions</li><li>Daily dress code of business casual </li><li>A positive work environment</li><li>And much, much more</li></ul><p><br></p><p><strong><em><u>Company Description</u></em></strong></p><p>Unleashed Brands was founded to curate and grow a portfolio of the most innovative and profitable brands that help kids learn, play and grow. Over the last 10 years, the team at Unleashed Brands has built a proven platform and know-how for scaling businesses focused on serving families. Its mission is to impact the lives of every kid by providing fun, engaging and inspiring experiences that help them become who they are destined to be. Unleashed Brands has more than 1,300 locations open and in development with plans to open more than 100+ new units annually over the next 5 years. For more information, please visit www.unleashedbrands.com. Unleashed Brands is headquartered in the Dallas/Fort Worth Metroplex.</p><p><br></p><p><strong><em><u>Commitment to Equal Opportunity</u></em></strong></p><p>Unleashed Brands is committed to diversity in its workforce and is proud to be an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, creed, gender, national origin, age, disability, veteran status, sex, gender expression or identity, sexual orientation or any other basis protected by applicable law.</p><p><br></p><p><strong><u>ADA</u></strong></p><p>Consistent with the Americans with Disabilities Act (ADA), Unleashed Brands will provide reasonable accommodation to participate in the job application or interview process when requested by a qualified applicant or employee with a disability, unless such accommodation would cause an undue hardship.</p><p>Unleashed Brands is proud to be an equal-opportunity employer.</p><p><br></p><p>#UBHQ</p><p></p>', 'post_date' => '2024-04-22T20:15:40Z' ) ) ) $title_for_layout = 'Kitchen Manager at Alamo Drafthouse! at Alamo Drafthouse Cinema - Las Colinas' $metatag_description = 'Kitchen Manager at Alamo Drafthouse!Alamo Drafthouse Cinema - Las Colinas at Proven' $unique_name = 'alamo-drafthouse-cinema---las-colinas--' $reference_number = '57471' $mobile_image = 'http://proven-employer-mobile-images.s3.amazonaws.com/w15398931271961731134_small.png' $display_company_title = 'Jobs at Alamo Drafthouse Cinema - Las Colinas' $employer = array( 'EmployersJob' => array( 'id' => '46156', 'employer_id' => '29986', 'ats_url' => '', 'url' => '', 'title' => 'Kitchen Manager at Alamo Drafthouse!', 'craigslist_city' => 'dallas / fort worth', 'craigslist_sub_city' => 'dallas', 'craigslist_sub_sub_city' => '', 'craigslist_state' => 'Texas', 'open' => '1', 'post_date' => '2019-08-07 18:36:35', 'duration' => 'full time', 'anonymous_post' => '0', 'compensation' => '', 'zip' => '75039', 'description' => '<p>"Coolest Movie Theater in the World" - <a href="http://wired.com/" target="_blank" rel="noopener noreferrer" data-saferedirecturl="https://www.google.com/url?hl=en&q=http://wired.com&source=gmail&ust=1472588934750000&usg=AFQjCNGsiu9Ybysq3sf8XH-kcnFk-WM8YQ">wired.com</a></p> <p>"Best Theater Ever" - Time Magazine</p> <p>Do you have a passion for delivering world-class service, desire to work in an unconventional environment that rewards excellence, and enjoy creating immersive experiences through the under-appreciated art of having fun? We are currently accepting applications for a Kitchen Manager position for our Las Colinas location. We are looking for a person with a passion for movies, food, and people. Pay is dependent on experience. 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Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div class="company-image"> <img src="http://proven-employer-mobile-images.s3.amazonaws.com/w15398931271961731134_small.png" width="100%" class="img-responsive center-block" /> </div> <div id="job-description"> <p>"Coolest Movie Theater in the World" - <a href="http://wired.com/" target="_blank" rel="noopener noreferrer" data-saferedirecturl="https://www.google.com/url?hl=en&q=http://wired.com&source=gmail&ust=1472588934750000&usg=AFQjCNGsiu9Ybysq3sf8XH-kcnFk-WM8YQ">wired.com</a></p> <p>"Best Theater Ever" - Time Magazine</p> <p>Do you have a passion for delivering world-class service, desire to work in an unconventional environment that rewards excellence, and enjoy creating immersive experiences through the under-appreciated art of having fun? We are currently accepting applications for a Kitchen Manager position for our Las Colinas location. We are looking for a person with a passion for movies, food, and people. Pay is dependent on experience. Free movies, free meals, medical and dental insurance, and a busy, fun work atmosphere! </p> <p><strong>Duties:</strong></p> <p>*Hiring team members and ensuring all new recruits are trained to brand standard</p> <p>*Schedule BOH team members under forecasted budget while ensuring proper coverage for shift success</p> <p>*Drive brand standards in regards to food safety, quality, builds, and recipes.</p> <p>*Perform inventory, analyze cost percentages, accurately track purchases and create action plans to correct opportunity areas.</p> <p>*Lead BOH Team Members with professionalism, positivity, and respect.</p> <p>*Maintain kitchen equipment and ensure it is in great working condition</p> <p> </p> <p><strong>Qualifications:</strong></p> <p>*At least 2 years of managing a high volume kitchen</p> <p>*Strong organization skills</p> <p>*Great with People with a passion for training and development</p> <p>*Extremely self-driven with great time-management skills</p> <p>*A great understanding of labor-management and a proven track record of hitting financial goals.</p> <p> </p> <p>Please submit a resume with your application. </p> <p> </p> <p>Directly Reports to:</p> <p>General Manager</p> <p> </p> <p> </p> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=6967ce13475c73ec0bf5cccf1&ri=9bea5277954846de860a9b73fce3af8a&job_loc=Irving%2CTX&q=Kitchen+Manager+At+Alamo+Drafthouse&spl=v1%253A3k0vBLyKGvJakOtH%253AITqmDfSDL6rv8h7SGl%252FqkQ%253D%253D%253AUPk7PV%252BYk5CpFXT1MD%252FKxyWSusXLd5ZLTimqfdV%252FtIE2aSTO7bA0oO3vhsgQiywiiDbBIxOepX3d9ihAuOM3l%252B1ZSYU4oM%252FmxeVVdkDOjB%252BURdZbNY9VFRbLudYAYM7BHUWgBg%253D%253D&encrypt=0&l=Irving%2C+TX&query_category_id=485000&t=simplyhired.com&jobkey-29523576321/" class="blue-link" target="_blank">Support - 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filemtime - [internal], line ?? include - APP/View/Layouts/responsive.ctp, line 69 View::_evaluate() - CORE/Cake/View/View.php, line 961 View::_render() - CORE/Cake/View/View.php, line 923 View::renderLayout() - CORE/Cake/View/View.php, line 546 View::render() - CORE/Cake/View/View.php, line 481 Controller::render() - CORE/Cake/Controller/Controller.php, line 960 JobsController::view() - APP/Controller/JobsController.php, line 1338 ReflectionMethod::invokeArgs() - [internal], line ?? Controller::invokeAction() - CORE/Cake/Controller/Controller.php, line 490 Dispatcher::_invoke() - CORE/Cake/Routing/Dispatcher.php, line 193 Dispatcher::dispatch() - CORE/Cake/Routing/Dispatcher.php, line 167 [main] - APP/webroot/index.php, line 118
Alamo Drafthouse Cinema - Las Colinas
"Coolest Movie Theater in the World" - wired.com
"Best Theater Ever" - Time Magazine
Do you have a passion for delivering world-class service, desire to work in an unconventional environment that rewards excellence, and enjoy creating immersive experiences through the under-appreciated art of having fun? We are currently accepting applications for a Kitchen Manager position for our Las Colinas location. We are looking for a person with a passion for movies, food, and people. Pay is dependent on experience. Free movies, free meals, medical and dental insurance, and a busy, fun work atmosphere!
Duties:
*Hiring team members and ensuring all new recruits are trained to brand standard
*Schedule BOH team members under forecasted budget while ensuring proper coverage for shift success
*Drive brand standards in regards to food safety, quality, builds, and recipes.
*Perform inventory, analyze cost percentages, accurately track purchases and create action plans to correct opportunity areas.
*Lead BOH Team Members with professionalism, positivity, and respect.
*Maintain kitchen equipment and ensure it is in great working condition
Qualifications:
*At least 2 years of managing a high volume kitchen
*Strong organization skills
*Great with People with a passion for training and development
*Extremely self-driven with great time-management skills
*A great understanding of labor-management and a proven track record of hitting financial goals.
Please submit a resume with your application.
Directly Reports to:
General Manager
Other jobs you may like
Alamo Drafthouse Cinemas - Irving, TX
5 days ago
Pedagog Recruiting & Careers - Irving, TX
2 days ago
Restaurant Manager - Salary + Generous Bonus Plan!
Benihana Restaurants - Irving, TX
5 days ago
Local Favorite Restaurants - Dallas, TX
3 days ago
Unleashed Brands - Southlake, TX
5 days ago
Apply to jobs on the go with Proven mobile
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