24658 56787

$18-$22 LINE COOK & PREP COOKS

Tarla Bar + Grill

Jun 09, 2019 - City Of San Francisco


 

Interviewing candidates for Line/Prep Cook positions.

Candidates should have professional kitchen experience, including working a hot line and grill.

Responsibilities include:

• Cooking and preparing all menu items in accordance standards set by the Chef

• Stock and maintain sufficient levels of food on the line

• Food preparation and portioning prior to service

• Maintaining a clean and sanitary work environment

• Ability to lift 60 lbs and stand for long periods of time

Experience in a full service restaurant is desired, as is basic understanding of Spanish. Must have a flexible schedule.

Interested applicants please submit your resume.

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